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    Bar 19 Twelve

    4.5 (129 reviews)
    Open 4:00 pm - 11:00 PM
    Updated over 3 months ago

    Bar 19 Twelve Photos

    Business Info

    BAR 19 TWELVE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Bar 19 Twelve

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    Meatloaf sandwich. Burned bun.
    Carolyn H.

    After golf a couple of days ago, my husband and I stopped in for a light dinner. Never been here before, but it looked fresh from the outside, and the inside was comfortable and on the classy side. Service was prompt. And then things went downhill. Because I have a condition that reacts badly to cold, I asked for light ice in my drink. It came loaded. I skimmed some out, then the server apologized and brought another. Same deal - loaded with ice. Sandwiches came. My meatloaf wasn't bad, But the bun was burned. My husband's crispy chicken sandwich was so tough I suggested he ask for a steak knife. It was also flavorless. Waitress offered to get something else for him. Hamburger that came out was just ok.

    Jeff L.

    The view of the golf course was nice. The service was very attentive and good. The food was decent, but not exceptional. Very overpriced compared to other places we have had in the area.

    Pork Belly
    Karen B.

    Yum! The 4 of us sat outside and the food was phenomenal. Drinks were great. Ginger Lemon Drop, S'mores Martini for beverages were very well made. Apps of Burrata and wings, both great! Service excellent. Three entrees were the grouper special and one had the Pork Belly. No one had any complaints. Would definitely come back!

    Roasted vegetables, seafood limoncello risotto and fried green tomatoes.
    Jeff F.

    Recap: excellent all around. The only problem with eating at Bar 19 Twelve is parking - the lot isn't large and is shared with another restaurant that has valet that blocks off some spots for their use. No biggie. Service was pleasant, knowledgeable, and friendly. The cocktails were very creative - we tried the resposado / mescal and the lemon / ginger cocktails - both were unique and very tasty. We tried the special lump crab meat and shrimp cocktail - the crab was wonderful although the shrimp were a little smaller than expected and not as firm as they should be. The fried green tomatoes and the roasted vegetables were delicious. The jalapeño bacon wrapped shrimp were amazing - delicious on first bite and then the heat kicked in - woo! The seafood limoncello risotto was a home run - such great flavors. The other dish we tried was a main special - a really special grouper - wonderful. Our favorite meal for the week we spent in Myrtle Beach!

    Harriet W.

    Great food, sophisticated setting and craft cocktails and food! It's located on Highway 17 in North Myrtle Beach. Please go!

    Rack of lamb

    This restaurant was recommended by somebody we golfed with. It did not disappoint land ived up to its expectations. They had awesome old-fashions. The bruschetta appetizer was one of the best we've ever had. Prime rib special that night was very good. The rack of lamb was one of the best I've ever had as well. We asked for Vicki since she was recommended to us. And she was very knowledgeable friendly and a great waitress. Make sure you make reservations. Very nice place great atmosphere and worth every penny we paid for the meal. We will definitely go back and need to try their other restaurant right next-door.

    Filet was perfectly cooked to my medium request  Quality meat, outstanding flavor

    Phenomenal food, service and ambiance! Went on my birthday and fell in love with this awesome local restaurant. Our waitress was great her husband is originally from Maryland and she recommended the crab cakes because her husband loves them and we definitely loved them as well. Being from Maryland ourselves we know good crab cakes. Jumbo lump and no filers! Owner onsite and was hostess very nice guy!

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    2 months ago

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    17 days ago

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    3 months ago

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    4 months ago

    The bartenders are amazing and every dish I've ever ordered here has been amazing especially the sea bass and crab cakes

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    2 years ago

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    10 months ago

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    1 year ago

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    11 months ago

    Always a delicious meal. Very consistent every time we go. Outdoor seating is lovely. Bar area fun as well.

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    5 months ago

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    1 year ago

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    1 year ago

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    8 months ago

    Delicious food and great service. Sat outside with a nice view of the golf course.Nice bar area.

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    4 years ago

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    5 years ago

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    10 months ago

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    2 years ago

    Low key environment with delicious food. Thankful for our server for helping with food selection.

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    4 years ago

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    3 years ago

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    2 years ago

    Nice restaurant and atmosphere. Food was amazing as well as the drinks. Definitely recommend and excited to go back again.

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    3 years ago

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    Tortuga Island

    Tortuga Island

    4.0(2 reviews)
    2.3 mi

    The events at Crooked Hammock Brewery are some of the best attractions at Barefoot Landing. The…read moreeclectic selection of things to do in the backyard at this brewery in North Myrtle and my fav was stop at Tortuga Island, their waterfront gazebo bar. The bar has seating for 26 and room for 84. You'll have access to the full restaurant and food menu on the island. We got the table near by water, though the wife was insisting on sitting at the bar as it had swing swing-style sitting arrangement. From their brewery, we ordered *Beach Escape *Myrtle Peach *Wide-eyed can of beer *Lemonade In food *Smashed Avocado Dip: The taste was blunt though, we sent it back but they just came up with salt and some more dip to fix it. Anyway, we were here for the drink so did not pay much attention. *Traditional wings: it's always good, it's a matter of sauces though and hey take a hint from BWW. You gave one thin slice of carrot and celery. Bad ape! The Crooked Hammock Brewery is the spot where visitors of all ages, incomes, and interests congregate to experience the Hammock State of Mind.

    Great vibe! Got to chill, see some turtles, which we really thought were fake, but went in the…read morewater so thinking real. Very cool spot to just relax and have a few beverages.

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    Tortuga Island - Tortuga Island, North Myrtle Beach, SC_Yelp_Sanju-4

    Tortuga Island, North Myrtle Beach, SC_Yelp_Sanju-4

    Tortuga Island - Tortuga Island, North Myrtle Beach, SC_Yelp_Sanju-12 [Smashed Avocado Dip]

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    Big Chill Island House - Upstairs dining area

    Big Chill Island House

    3.5(212 reviews)
    1.8 mi
    Outdoor seating
    Happy hour specials

    So this was our first time here. It was still off season so we were able to sit down right away on…read morea Saturday evening. We sat outside and the view is gorgeous. The outside is great for families or for a date night. They have a section where they have an outside bar so you can be by the water. They also have a small stage that I'm sure they have music outside. So we started off with drinks and some appetizers. We had the calamari, street corn dip and the margarita. We had the steak with a side order of shrimp, had the Big chill burger with an extra side the Hawaiian pasta salad and the Big Chill Island salad with chicken. Service was good. The apps were tasty and if you like spicy hot it was good. The steak and shrimp was good and flavorful, the burger was good but not the pasta salad. It was not good, that even my daughter didn't like it. As for my Big Chill Island salad was also a disappointment. Not sure what it was but the flavors just didn't go well together. I always like to give places a second try so we might come back and I will try another dish.

    Let me start this review by saying the ONLY reason I'm giving this three stars is because our…read moreserver Abby A. was phenomenal! We had a reservation for 6:45 pm and arrived a little after 6:30. Almost everyone in the group went to the bar to wait and was told someone would come for them when the table was ready. I stopped in another store on the way in to the restaurant, so I was a few minutes behind. When I came in, I told the hostess that I'm meeting the rest of my party who is potentially already seated, if she could direct me to where. I gave her the name it was under, and she said they weren't checked in yet. I thought it was strange, but it was almost 6:45 and thought we should still be fine. I texted them to let them know what I was told-they DID check in, so I told the hostess I would wait until the table was ready with her so I could let the rest of my party know. I waited until 7:00 and asked her if we were still waiting for a table or if they were waiting for the rest of my party to come out front and she said she would go check. She came back and said that there still wasn't a table ready and we'd have to wait about 15 more minutes. I joined the rest of my group and went back up front since no one came to get us and asked again. We are now approaching an hour past our reservation and she had seated several other big groups one of which specifically told me they did not have a reservation. I got a little frustrated and let it be known and we were finally seated right about 7:45. If it wasn't for the fact that we had two small children with us that were losing their mind, I would've been fine, even if I was annoyed. When we were finally seated, we were fortunately greeted with a wonderful server, Abby A. I was not overly thrilled with the choices of food on the menu, but we had 6 adults and everyone found something and they were all famished, so I couldn't get many pictures. We ordered the street corn dip (delicious), crab hushpuppies (probably would have been really good had they not been so overcooked/on the verge of burnt) and island fries (I didn't try because 2 of the adults were tearing from the peppers) As for entrees, I settled for the steak skewers, which were well cooked, and tasted OK. I opted to get asparagus instead of the broccolini, but it was WAY overcooked, flavorless, and soggy. I wish I thought to ask for some other than fries because the 2 I tried weren't worth eating. Others ordered chicken peanut mango salad (good), Hawaiian Kalua pork (enjoyed), Capera Island salmon (done well), low country pasta added shrimp (shrimp was cooked nicely), and hamburger kids meal...thinner that McDonald's! She didn't even want to eat the burger "slice". The food was decent, but not nearly good enough for me to ever go back after waiting over an hour our time for a reservation that was made over a week ago without any apologies or even checking in on us. If I hadn't kept checking back, I don't think we would've been seated for a while. I could've spent about $400 somewhere else and had better food and treated with more respect while waiting for our LATE reservation.

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    Big Chill Island House
    Big Chill Island House
    Big Chill Island House

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    Bar 19 Twelve - bars - Updated June 2026

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