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    Baragi

    4.5 (62 reviews)
    ModerateKorean
    Open 11:00 am - 8:00 pm

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    Recommended Reviews - Baragi

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    James P.

    Baragi Korean Restaurant 11219 E Vía Linda suite d-1, Scottsdale, AZ 85259 I recently had a commercial closing at First Integrity Title Agency in Scottsdale and was visiting this office for the first time. After the closing, I looked for a nearby Korean restaurant and was pleasantly surprised to find Baragi Korean Restaurant only about four miles away, so I decided to stop in for lunch. Upon arriving, I was informed that it was already 2:15 p.m. and that I had 15 minutes to place my order. I would have appreciated a more welcoming explanation, especially if the kitchen was nearing closing, as I would have been happy to dine elsewhere if needed. I ordered the Yookgaejang (beef soup). The soup itself was decent, and the side dishes were better than decent. However, the beef was quite tough, and I was disappointed by the overall service attitude. I may consider giving Baragi another chance in the future, but my first visit left me somewhat hesitant.

    LA Galbi Set
    Agnes N.

    My friends and I were craving Korean food while we were in town so we decided to come try Baragi out. Before stepping into the restaurant, we were able to smell the smokiness of their grilled meats from our car. It's a pretty small restaurant & it was completely filled when we went on a Saturday evening. Luckily, there was one table left & we were able to be seated as soon as we walked in. When they handed us the menu, I was shocked by how detailed and beautiful it was. Every meal was a set with their own banchan! The banchan is usually family style so I was impressed when I saw this. We ordered the LA galbi set with spicy and mild sundubu. It took around 10-15 minutes before our meals were delivered. The banchan consisted of: kimchi, bean sprouts, seaweed, cucumber kimchi, picked cabbage, japchae, & this mini egg/flour pancake. I was not a fan of their kimchi at all since it tasted very sour. I loved all their other banchan, especially their seaweed & pickled cabbage. Their soup was packed with so much flavor, it was incredible. My only complaint was that it was too salty & I had to add more water to their soup. Overall, I really enjoyed this meal! A big plus was that DQ was next door. It was so good that we recommended my partner's brother to try it out the next day.

    Menu
    Melissa R.

    We got the Tteokgalbi and LA Galbi for dinner. Everything comes out on a wooden tray and the variety of colors of the banchan and food is just visually pleasing. Happy to say that it tastes great too. Satisfying comfort food.

    Bulgogi with kimchi, pickled veg, smoky-savory rice noodles and sides.
    Steve C.

    We visited again and it was as delicious as the last meal. So glad to see full tables with smiling, happy faces. Rightfully so! This time after sampling my wife's favorite, their bulgogi, house-made kimchi and all the other sides that complement the entree so perfectly, we both ordered it. Fantastic! We enjoyed their refills of all their sides, ate until we perhaps should've stopped sooner, and brought home leftovers (which quickly disappeared!). Wonderful food, service and experience.

    Becca W.

    I've been to Baragi twice now with two different groups of friends, and both times were so good. The first time we went around 6 pm. It wasn't too busy when we walked in, but after we ordered, the place suddenly filled up. We were so glad we got there early. The second time was weekday lunch, and there was no wait at all. Super easy. The menu is pretty simple, but everything we've tried has been solid. Between the two visits, we ordered the Bibimbap Combo, Sundubu Combo, Yookgaejang, Dolsot Bibimbap, and Macjeok. Everything was flavorful, comforting, and really filling. I also love that everyone gets their own banchan. I'm sorry, I just don't like sharing mine. One thing I really appreciate is that the food is well seasoned but not overly salty. We didn't leave feeling super thirsty, which is always a good sign. It's a small, cozy restaurant, and the server was very nice and helpful both times. The fact that I've already been back twice kind of says it all. Definitely coming again.

    Soondubu and kalbi combination
    Iris D.

    This is a cozy but very clean restaurant. And you don't smell like the food when you leave the restaurant. I really dislike when I smell like food or grease upon leaving any restaurant. There's only 1 server, but it's too small inside to require more than that. There are only about 6 tables inside. The server was definitely attentive. There is outdoor seating which is very clean and well taken care of. In the winter time, it's a great place to people watch. The food was very good. And I liked that you don't share banchan with people; you basically get your own and your friends get their own. Each combo meal also came with a dollar size jeon which was nice and thin...just the way I prefer it. They don't appear to have fountain drinks and all of the drinks came in plastic bottles so no free refills. But I agree with a previous reviewer, the food here was some of the best I've Korean I've had in the area. Normally kimchi isn't that great at any Korean restaurant-too old, too soggy, just ick. Not at Baragi. It wasn't so fresh that the fermentation process hasn't started, but it wasn't so old that it should be turned into kimchi jiggae. It was just perfect. The prices were also very reasonable for the quality and quantity of the food. My soondubu came out piping hot. My friend's bibimbap was just a titch too sweet, but this place definitely doesn't cater to an Americanized palate. It's definitely for Koreans who want real Korean food. They don't do AYCE or Korean BBQ like a Gen or Manna. The tables aren't set up for grilling which was fine by me. Korean food is more nuanced than KBBQ. The menu is smaller than most places, but I'd rather come here and get a good meal than go somewhere else with 60 items on the menu that are done mediocre. I can't wait to come back and I'll be back for sure

    (D) Sundubu
    Julia M.

    We were so excited to have traditional Korean in North Scottsdale. Our first visit today left us a bit hesitant. The restaurant had a homey feel and our server was decent (he wasn't particularly warm but he checked on our table throughout and made sure we had everything). The menu cover is so beautifully intricate and I was so impressed with their simple menus. We were informed that they serve only dinner portions (and prices) on the weekends while we visited for lunch. We had the dak gui (grilled chicken), LA galbi, and the spicy sundubu (soft tofu stew). Each set came with banchan, rice, and japchae. Both meat dishes were yummy, and the tofu stew had good flavors. My family is usually a big fan of banchan but all 3 of us did not finish as the flavors and texture were different for us. That said, having a Korean family restaurant closer to home is definitely a plus and we will give this another shot to support local small business.

    Makjeong and Duk gui
    Jinny H.

    Baragi was such a delicious place to eat at! Everything tasted really clean and well thought out. The presentation was beautiful - the dishes came out on their own trays, and even the menu was pretty. I've never finished all the banchan at a Korean restaurant before, but I did here because it was soooo good. The meat was amazing. I tried makjeong for the first time and was genuinely surprised by how clean it tasted. You can tell a lot of care and intention goes into curating the menu and the overall experience, and the owner was incredibly kind. Easily one of the best Korean restaurants I've had in the Phoenix area.

    Macjeok
    Elsie M.

    A wonderful new addition to the area! Finally, a Korean restaurant in this part of Scottsdale that offers authentic dishes, some of which you wouldn't find anywhere else within a five-mile radius. We've been here a couple times since they've opened, and service has always been warm, kind and friendly. The interior is small, but comfortably cozy and clean. Out of all the dishes we've tried so far, our top two favorites would have to be the macjeok (pork dish), and the sundubu combo with LA galbi. The meat in both dishes were very tender and bursting with a good balance of sweet and savory flavor. They are also quite generous with their provided side dishes and some of the side dishes vary per visit. The only thing about this place is, if you were expecting family-style dining where entrees can be easily shared between multiple people, this is not it.

    Inside
    Mayo B.

    Clean new establishment. Went for lunch and unfortunately got a server who was new. She barely knew what was being offered and throughout my time had to be hailed to get water or banchan refilled. That being said the food was at best meh. All the banchan dishes were terrible compared to Hodori or Chodang. Was really sad that their japchae and kimchi were just passable at best. Their gojuchang sauche was disappointing and thus ruined my bipimbap experince.

    Hot pot bulgogi
    Kat V.

    Really great service and delicious food! We kept coming back for lunch. They have many selection of meats and soups. The highlight is the variety of side dishes and the beautiful presentation. All food is in their own dishes and placed in the same big tray. The food are tasty and simple, not too complex and not too strong. The food here makes me feel like I am enjoying my food at someone house. The bulgogi soup is deliciously savory. The spicy tofu soup is not too spicy which is perfect. Chicken pieces are juicy and well marinated. I fall in love with the mini pancake - so good!

    Jeannie Y.

    This Korean restaurant stands out for its cleanliness and excellent service. The seating is thoughtfully spaced, which made it an ideal setting for a private lunch meeting without feeling crowded or noisy. The food was well executed and balanced. The kalbi was thick, juicy, and flavorful, while the bulgogi soup was not overly sweet--something that is often hard to find. Everything felt carefully prepared and satisfying without being heavy. Overall, a solid choice for lunch, especially if you're looking for a calm environment, attentive service, and well-balanced Korean dishes.

    Damariel C.

    Omg!! Wanted Chinese but lover wanted something different boy was I in for a surprise I had the spicy beef soup the last one my partner had the beef ribs the meal is over and I'm writing this and he still sucking the bones. Lover loved it even literally took mot my broth out my soup we used the soup and added it to the rice and the different sides delicious!! It's family own I mean very clean bathroom too!! They are doing great running the place they literally had to tell some people to come back later we were lucky to get our seats!! Definitely support the food was amazing seasoned perfectly . Nothing was needed and the service was amazing my glass stayed full!! Highly recommend! Great for a date lover is still eating

    sundubu combo with tteokgalbi

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    1 month ago

    Has anyone seen the negative reported health violations? A little concerned to try them after reading those

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    2 months ago

    Very good food and amazing service! Would definitely recommend for anyone craving korean food!

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    4 months ago

    Kal Bi was too tough. Service was good and sides were plentiful. May not try again though.

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    Ask the Community - Baragi

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    Food was authentic and tasty. Service was awesome and the place was very clean. Located in a nice…read morepart of town so I felt safe even in dark. Strongly recommended especially if you in Scottsdale and have a craving for some Korean food

    Note that this isn't an all you can eat (AYCE) Korean BBQ place. My expectation with non-AYCE KBBQ…read morerestaurants is that their quality of meats are higher than AYCE places. The quality of their meats is only slightly better than the AYCE places I've been there. Note that the parking lot is small. First off, we wanted to sit at a specific spot and they wouldn't let us citing that "they're not serving those tables." That was odd. Second off, we let them know that we were ready to order and they took awhile to actually take our order. My crony and I decided to get a large beef combo which is supposed to be able to feed up to 4 people. It consists of 4 beef dishes and one stew. This place did not have my favorite banchan which is rice paper. Rice is free at every other KBBQ place and it costs money here. We also ordered a mango bing soo (shaved ice dessert with condensed milk). Most of the mango bing soo was good but there were definitely a bunch of low quality mangos in there. The biggest disappointment is that this so called meal of 4 only actually feeds 2 people; it really sucks when an establishment blatantly lies to you. Also, service was fairly slow throughout the entire ordeal. Our whole bill came out to $186.93 for a table of two. Luckily, we got an InKind discount but even with spending this much money, I expected better service, better quality and quantity of meat.

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    I'm always up for trying a Korean restaurant I've never been to! Met here with my boba (and now…read morekimchi) sistah for lunch and had a delightful time. I really wanted something with their house made tofu in it, and the oyster soft tofu soup sounded just right for me. It was a bubbling hot concoction served with a bowl of mixed purple and white rice with bits of squash mixed in. The soup was so good! It had a good amount of oyster and the broth was spot on. The tofu was just the right consistency for the soup and tasted great. You can request your spice level and the medium was just right for me. The rice was also really good and well prepared. The banchan we had for lunch were kimchi, marinated cucumber, seaweed, fish cake, and pickled cabbage and beet. The restaurant itself is spacious and we had our pick of seats. The walls in between tables are high enough to allow for privacy. Service was good and we were checked on as needed. I couldn't finish the meal so I took the rest of the soup and rice to go. The kiddo tried the tofu and now also wants to go here which I will happily arrange for our next family outing!

    I recently purchased some spicy kimchi potato chips, and they were delicious. It made me think: had…read moreI ever tried actual kimchi before? The answer was no! Come to think of it, I've only been to a few Korean restaurants, two which served Korean corn dogs and the other I ordered a Japanese dish. As I was telling a friend about all this, she suggested we have lunch together at one, and I suggested this spot. I'd been in this complex before and this restaurant is stand alone on the NE corner of Dobson and Main in Mesa. Plenty of parking as we arrived at their opening hour of 11am. We chose a table towards the back and our server brought us water in a reusable bottle and steel cups, pretty cool. There is a QR code on the table to view the menu and a drawer on the end with napkins, spoons, and chopsticks. Never seen anything like that and thought it was clever. The Kpop music playing was a fun touch. I had perused the menu previously and liked that they had a separate vegetarian section. Although I am not vegetarian, I do like to eat it because it helps me avoid pork. I was in between their soup and bibimbap and decided to order the vegetarian tofu hot stone bibimbap ($16.50). Gotta try the tofu as it's in the name, and it's housemade which is neat. Our food did not take long to arrive and they were presented steaming and crackling, love that. My bowl was lovely and had tofu and veggies including sprouts, carrots, and bok choy. The rice on the bottom kept cooking so it became crunchy and delicious. The server brought us hot sauce (gochujang?) and I asked for soy sauce, since there was no sauce or flavor added to my bowl. I did like that it was fresh and healthy, and a good portion. I would've ordered the tofu bibimbap from the regular section since it comes with an egg on top, maybe next time. I was most excited about their banchan and trying the different small dishes. I did like that our server told us all the items in it were vegetarian except the fish cakes, that was helpful. Wondering why there was an empty space in the plate, though. I really enjoyed the fish cakes, the kimchi, and pickled cucumber as the latter two came in a tasty hot sauce. Not a big seaweed fan but it was fine, and the pickled beets/cabbage were on the sweet side but refreshing. We had a nice lunch here and this was a good introduction to Korean food! I'd be interested in trying more items in the future as the appetizers and soups looked appealing.

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    We had two ribeye steaks & pork belly, mushrooms & all the sides two large South Korean Beers & a…read moresmall bottle of their Korean whiskey. First visit & it was absolutely stunningly delicious. Highly Recommend

    First time in Arizona and my family and friends wanted to take us to this kbbq spot because they…read moresaid it was good and comparable to the ones in Cali. We came on a weekday afternoon, so it wasn't busy when we arrived. We got seated within the 10 minutes since they were setting up the tables for us. Ordering is fairly easy since they offer combos depending which meats you like more. Everything we ordered was good quality. My favorite meat cuts were the beef tongue, brisket and the intestines. If you're not into eating inside parts of animals, I would recommend getting the brisket or kalbi cuts. The Banchan (sides) were good too. They had fish cake, kimchi, pickled radish and cucumbers available. We also tried the tofu soup, steamed egg and corn cheese which all came out hot and tasted flavorful. This spot is a-la-carte, so you order off the menu and pay by items. My only downside is that they didn't have rice paper here since I don't really eat the white rice since it fills me up too quickly. Other than that, I would come back here again next time I'm visiting family. Service here was awesome too! We were checked on throughout our whole meal and the servers were friendly.

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    This place satisfies a Korean food craving for my wife and I. They did a good job at providing…read moretasty food and great service. Service is mostly done through a bell system at your table. Any waiter that hears the bell comes to your table to assist. The response never took longer than 20 seconds most of the time. To start the appetizer tray at the beginning is an awesome touch that I'm not used to in other places I have tried. It kind of took the guess work out of ordering in my opinion so I only had to focus on what meat or dish I wanted since my sides were already selected and refillable for free through the course of the meal. We ordered the seafood sundubu, beef bulgogi, and sweat and spicy korean fried chicken wings. The portion size was very generous on the wings and on the crispier side which my wife prefers. The seafood sundubu was delicious and was pleasantly surprised to see a decent amount of tofu and seafood types in the dish. The beef bulgogi was also tasty and as I said before just scratched that korean food craving that we had. This has been added to our rotation of date night locations for us! Oh also the bathrooms are very clean.

    I came to Koreatown because I was craving kimchi stew for lunch…read more As soon as I sat down to order, the aroma of the kalbi caught my attention, and I decided to treat myself to a little cheat day. I ordered the kalbi and cold noodles for $26.00, and both were absolutely delicious. I had gone a few days without meat, so it was especially satisfying. I also enjoyed the banchan, and I finished everything except the fish cakes, which are just not my favorite. Overall, I really appreciated the meal and the experience. I'll definitely be back soon to try the kimchi stew.

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    I was excited to visit after seeing the positive reviews online. The interior is spacious and…read morecomfortable, which made for a pleasant first impression. The service was acceptable, it's more of a push-to-order style where you request what you need, which can be convenient. Unfortunately, the food was the most disappointing part of the experience. We ordered three dishes, and none of them met expectations. The dumplings were slimy, and the dough seemed undercooked. The squid was extremely chewy, and the chicken was dry and lacked seasoning. Overall, several items tasted as though they may have been previously frozen. It's possible that this was simply an off experience, but based on this visit, I don't see myself returning.

    Photos
    Hanshin Pocha
    Hanshin Pocha - Grilled squid

    Grilled squid

    Hanshin Pocha - Cheesy Pork

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    Cheesy Pork

    Zu Izakaya

    Zu Izakaya

    4.5(1.9k reviews)
    10.6 mi
    $$
    Locally owned & operated
    Sports on TV

    * Food: Rated 10 out of 10 for high quality * Ambience: Calm…read moreand relaxing, great for a chill time * Service: Friendly and efficient staff.

    The food was actually very good, which makes the experience even more disappointing because the…read moreservice was absolutely horrible. We were a party of 12 visiting on vacation, and none of us are from the area. We ordered spam musubi and a chicken skewer as appetizers. Both appetizers arrived well after our entrees had already been served and we had essentially finished eating. Each time we asked about them, we were repeatedly told, "They're coming." Mind you, these are simple appetizers that should not take anywhere near that long to prepare. When we asked for the third time, we finally asked that the appetizers be cancelled since we had already finished our meal. At that point, the gentleman working the front area , tall, with red hair, loudly yelled from across the restaurant, in an extremely rude and confrontational tone, "It's already on the grill!" There was absolutely no reason to speak to paying customers that way. His response was unprofessional, unnecessary, and honestly created a very hostile and uncomfortable feeling during what should have been an enjoyable dinner, especially while our group was on vacation and simply trying to enjoy a meal together. When the appetizers eventually came out, we left them sitting there because we were already done eating and ended up taking them to go. He eventually told us they would be removed from the bill, which we appreciated, but that did not excuse the way the situation was handled. Again, the food was good, but good food does not make up for poor service and especially not for an employee speaking to customers in an aggressive and disrespectful manner. Management should seriously address how customers are treated, because the interaction with this particular employee overshadowed what could have otherwise been a good dining experience for our party of 12.

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    Zu Izakaya
    Zu Izakaya
    Zu Izakaya - Izakaya dinner

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    Izakaya dinner

    Seoul BBQ & Sushi - J14. Eel Roll

    Seoul BBQ & Sushi

    4.0(727 reviews)
    15.9 mi
    $$

    This has been our go-to KBBQ restaurant. The meat quality are better than anywhere else in the…read moreValley. Banchans are also delish! It was sad to see the sushi ayce go, but it looks like they are starting a banchan ayce/salad bar soon. Try once and get hooked.

    Came here for my birthday dinner, 1st time dining here…read more Clean and bright indoor eating areas with lots of table space, perfect for large groups or general date nights. Food here is amazing, it's Korean BBQ so every table has a built in grill and you cook your own meats. The quality of food and the entire flavor profile of every single dish was spot on EPIC. There are 2 price options. It's AYCE basic choices for mid $30 range or AYCE full menu mid $40 range. We ordered the full menu option as we wanted to enjoy anything we wanted. Our party of six ordered Beef Bulgogi, Pork, Chicken, and Shrimp proteins. Lots of appetizer choices here so we ordered egg rolls, fried tofu, Korean pancake, and an assortments of mini side dishes. No joke . . . Every single dish is fantastic, well worth the price tag. The server was checking in on us constantly and refilling our drinks. She eventually switched the grill top as it got crusty from all the food we were cooking. Their website states that they also serve sushi but that is recently discontinued so don't expect to get sushi here. So here's some bad feedback next. I would have easily given Seoul BBQ 5 stars BUT . . . We were a party of 6. One person in my group just had major dental work (teeth extraction) earlier in the day and she wanted to join us at the table and just hang out with us. Obviously she couldn't eat so we made a request if my friend can just be at the table and not be charged the $45 buffet price. Even with this explanation and with obvious gauze sticking out of her mouth, the hostess declined our request and told us she had to pay the entire $45 buffet fee just to sit at the table. So my friend paid $45 just to sit among my eating family members only for the privilege of sitting at the table and not eating any food since it was impossible for her to eat after getting teeth pulled out. So our check was around $350- ish. They automatically added 20% gratuity for a group of 6 even though only 5 people actually ate AND we were charged for 6 people eating. So when you come here, please make sure that everybody in your group plans to eat. They will make ZERO exceptions. I wouldn't be surprised if you brought your baby child with no teeth and they end up charging you just for bringing your child with you despite the fact that your baby drinks from the bottle. Yes, this is one of those places. Also if you just had braces placed on your teeth and can't eat food that day, you will still be charged full price anyway just for hanging out with your family. On the flip side, the food is seriously good here. I really felt like giving them 2 stars due to force paying my non eating friend but the food quality is just superb.

    Photos
    Seoul BBQ & Sushi - The small bar

    The small bar

    Seoul BBQ & Sushi - Octopus

    Octopus

    Seoul BBQ & Sushi - Beef rib soup

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    Beef rib soup

    Baragi - korean - Updated September 2026

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