Such a cozy, moody dining room but still feels family-friendly. The bar and patio look so…read moreimpressive, I'd love to sit out there on a nice summer day! Apps came out before drinks and the food was super quick overall, service felt a bit slower but everyone was still very helpful, and friendly. The cacio e pepe was a little too peppery for me but maybe that's the point, the chicken cutlet was perfect...crispy and juicy and the meatballs had a great little kick. Ended with the cheesecake that was rich and creamy, wish there was a bit more crust. Overall, great vibes and I'd definitely be back to try something different

Decided to try Noto Americano for the 1st time for Father's Day takeout. We ordered the Chicken…read moreParmigana, Lemon Bay Chicken and a Meatball Grinder. The price for takeout for these (3) things were on the high side to not include a side salad. With that said, we were aware that those weren't included as it wasnt listed on their online ordering. We just figured the portion for both Entrees were likely larger and thats why you paid a la carte for the salad. We come back home with the takeout and to our surprise for quite a high price, the portions were small. How small, each meal fit with pasta inside a plastic container, similar to those used for Asian takeout. For any other restaurant that serves Chicken Parmigana, its always been a larger round metal dish with pasta on the side. Typically with 2 pieces of chicken. Putting portion aside as one can argue that we may have been able to find that out before ordering, the (2) entrees were not great. The Chicken Parmigana had one piece of chicken and the chicken was charred, dry, minimal amount of cheese and the both the chicken and pasta itself had a scarce amount of pasta sauce. I found myself having to scrub the side of the dish for any sauce left. The lemon bay chicken was also quite dry and unfortunately the mixture of recip (chicken, pasta and sauce) was quite tasteless. I'm not typically one to leave a 1 or 2 star reviews often, as I'd rather just not go again to the place where I had said experience but between the quality of food, price and portion, this place falls into a bit of an exception for me. Look, I've eaten at many places, if your portions are going to small for the price (and without sides), then the quality needs to EXCEED the excepted regional standard for that dish to justify that reasoning. This experience did not do that, instead we are left with half of take home container of each meal that we will have to toss in trash for Fathers Day.

Always amazing pizza, whatever I choose every Friday for years this place is where it is at…read more Service is absolutely outstanding and friendly. And they say New Haven has the best.... Southington CT is where it's at

The pizza was good but the soot in the exhaust is very visible from the customer counter and…read morecouldn't help but notice the dough boys were slacking off doing anything but worry about the dough and having very vulgar conversations that do not belong in the work place

Have ordered takeout from here for years and thought it was the best pizza in town. The last couple…read moreof orders, especially today's, was awful. Simply not tasty and not up to their prior standards. I'm not sure what changed but I don't plan to go here any more, From now on I guess it's going to be Spartan or Morava's. Too bad!

Good food with very reason pricing. The grinders are huge. Pizzas are pretty decent as well.read more

We had a chicken cutlet grinder and a pizza from here over the past few months, both were great!read more

We went to Giovanni's for DJ trivia this Tuesday. DJ trivia is by far our favorite trivia in CT so…read morewe'll go wherever they go. The happy hour offers reduced prices on food and drinks and runs weekdays 3-6pm. We were shocked by how large the small cheese pizza was for $8 the deal was spectacular! The crust is thin, light, and crispy. Cheese and sauce are tangy. Fries were nice shoestring style and crispy similar to McDonald's. Chicken strips were a little dry but the sauce was tangy and tasty which made up for it. Service was good and the server was attentive and friendly. Will be back!

No pics. But, the visual = sensational thin crust lightly and perfectly charred bottom making the…read morelg triangle slice NOT droop; really just perfect. Cheese pizza was so good and my 1st choice at any new pizza restaurant. If they pass the basic cheese pizza test with 5-stars, you have me as a returning customer for sure!!! Sicilian (no mozz) grated cheese and oregano thicker crust was also a big hit! Only other comp to their hight quality in town would be Renaldos Sicilian but, South Town offers a brighter less sweet sauce, which I loved over their close but no cigar competition. Will be back, no question! Phenomenal thin crust style pizza. Absolutely top 10

We went on sunday and it was great to see they finally opened the dining toom. However, not sure…read morewhat is going on but the pizza was lousy. It used to be outstanding but the crust was dry, felt like cardboard and was tasteless. I sure hope this was a fluke...we will give it another shot.

They have the best mac & Cheese!!!! My friend always asks me to go to get her fix! The new location…read morehas so much more space!!

A friend of mine and I went to Craft Kitchen for lunch on this Thursday…read more There was plenty of parking to the right of the restaurant, and the side entrance was right there. As I walked through the front doors, I noticed kegs alongside on the floor. This was kind of a turn off, kind of reminds me of a dive bar. So my mentality kicked in that we were going into a dive bar serving food. I kinda get the sketchy feeling. Once we were seated, and menus placed, we were served iced water A few minutes later, the server came back and took our order. My friend ordered a cheeseburger with lettuce, tomato, and some string french fries. I ordered the 1/2 smoked chicken, which came with two sides. I chose the rattlesnake beans and the creamy macaroni and cheese. Also include included was cornbread I originally wanted the street corn, as a side, but it was not available. Our lunches came quick, and my friend only ate half the french fries and cheeseburger, as she wasn't really turned on by them. The smoked chicken was fairly dry, with a very interesting smoked flavor to it that I can't put my finger on. I eat about 1/3 of it. Left the rest on the plate. The creamy macaroni and cheese was out of bounds top-notch. I could've eaten this all day. The rattlesnake rice and beans were just OK. The rice was cooked pretty good, and was seasoned well. The beans had a weird taste. Now thinking of this side dish, I was hoping for raw onions to be on top, but they were nowhere to be found. It'll be nice if there was chopped raw onions to go with this. The cornbread was delicious. I ate about half of it. It was a generous slice. While the server was fairly attentive, as she only checked in to fill the water glasses and ask how lunch was. She didn't ask us if we wanted a desert or coffee. Being old folks this would've been a great up for us, but it didn't happen. I had to ask for the check. I'm not sure if I would come back. I think this might be a one and done. The vibe just didn't hit it for me. Restrooms were clean. The restaurant was clean; the silverware clean. I don't know. It just was like a funky type layout and those beer kegs kinda sent the wrong tone to me as a guest. Lunch for the two of us was $40 and change and I left a $10 tip. We didn't have any cocktails or mock tails, we didn't have coffee or dessert either. From what I understand, the owner was near the exit when we left, not even a smile or a thank you for coming in...

Had pizzas which were pretty great. I had a pepperoni pizza which was good, but I noticed they put…read morea lot less pepperoni slices on it then in the past which I was disappointed in. Some of my pieces had no pepperoni at all. I believe their prices are high enough to cover a greater amount of pepperoni as they did before. Also, we ordered chicken wings as an appetizer and they took probably over a half an hour to arrive, and except for the bar there was no one else in the restaurant. So we didn't really understand that. It was a Sunday at 4:30 that we arrived. There were five of us, and we sat at the tables in the nook in front of the main window. As we moved our takeout boxes around and menus and other things we noticed the surfaces were heavy with really built up dirt, grease or residue, practically sticky, and felt that the place could really use a good cleaning.

One of my favorite pies in town! Servers are always great, never too loud inside. Always delicious!read more

Our friends have been telling us for a while how good the pizza is at Kinsmen, so we all met up…read morethere for lunch on a Sunday afternoon. It was my first time going and I enjoyed the laid back vibe. My husband and I were impressed at the pizza quality, especially how good the crust was. They only have 12 inch pies, so they were going down easy! The classic cheese and mashed potato ones we tried were very good. We appreciated that they had different games around to bring to your table. We would definitely come back, and it's a good place to keep in mind for private events or low key gatherings!

All their pizzas are good. I'm serious. Toppings are delicious, and the varieties are awesome. My…read morefave pies: - Mother Clucker - OGB - Farmer's - Mad Lips - Hot Lips - Margherita - Cheese (duh) Ones I wanna try: - McGinty - Wakey- Wakey I also recently tried their caprese sandwich with prosciutto and it was damn delicious. Thinly sliced tomatoes, balls of mozzarella, tasty prosciutto and basil on a beautiful roll.