We are in Cincinnati for the night for a baseball game. I easily made reservations on OpenTable…read moreweeks ahead of time. We walked to the restaurant, so I can not speak on the parking situation. I loved that Sotto was in the basement. Such a cozy & moody vibe. We were quickly sat in our booth on arrival. My husband ordered the Italian Stallion cocktail.. sweet spin on an old fashioned. For our meal we split the cappellacci & broccolini. I will be having dreams about the cappellacci ... so savory! Our server Heather was very knowledgeable & attentive. The staff have excellent teamwork. My husband and I both enjoyed our dinner experience this evening. We will definitely be back!

I'll never be able to say enough good things about Sotto. We started with a few cocktails, I…read morebranched out and tried the cacio e Pepe martini! It was very savory and although I love gin, one was enough and I switched to wine. The mandatory items were goat cheese bread, cacio e Pepe, and the ricotta donuts. We decided to try the pork loin and I'm so glad we did. It was perfectly cooked, and so crispy. It kind of reminded me of a chicken parm but the sauce it arrived with was so delicious. I absolutely love that you order everything at once and your server courses it out for you. It doesn't ever feel rushed and they nail the timing every time.

Inside is nice, tan and green and modern aesthetic…read more Waiter/tress was very nice. Attentive and ensured all was good for us. Garlic knots were incredible. Tasted fresh, and came with a slightly sweet tomato sauce. Would highly recommend! Gnocchi with pesto sauce was freakin incredible! Was hard to not finish (even though we were so full!) could eat the sauce by itself Pasta vodka was delicious too! Was slightly undercooked (pasta was a little hard) but the sauce was really good and would get it again! The tiramisu would delectable. Creamy and good size to share for two. Definitely a must get! If we lived in Cincinnati, this would be a spot we frequent once every few months. Its high quality ingredients and recipes, as well as reasonable prices, would drive us here for every date night. Highly highly recommend!!

The homemade pasta was amazing. I appreciate the fact the put our Caesar salad on two plates plates…read morewhen we noted we wanted to "split" a salad. I ordered salmon and it was nicely prepared and crisp on the outside with summer vegetables. The butter sauce was too voluminous for the dish and overwhelmed what was supposed to be a "light" dish - it was super heavy with melted butter. The environment for a Wednesday evening was busy! We had a bit of an issue in that we made the reservation over two weeks ago with the specific request to be seated away from the kitchen door, and we ended up being seated right near the very small hostess area and of course, next to the kitchen door. Our server mostly made up for it with good service and a very nice demeanor.

What more can I say that hasn't been said before about Boca, the fanciest restaurant in all of…read moreCincinnati, Ohio?? Because it is so exxxxxxpensive, this is not a restaurant you casually dine at. But since it was my sister's Bachelorette weekend, my group of 7 treated the bride-to-be to a luxurious dinner here in May 2026. And she had a wonderful experience! The interior is gorgeous, elegant, and smells amazing. The staff is professional and runs with the efficiency of a Michellen-starred restaurant. I always enjoy watching a staff of 7 deliver the table their food like they are performing a choreographed dance. I ordered the cheapest drink on the menu - a yummy local beer from MadTree for $7. The others had much more expensive cocktails that were $20+. You won't have to worry - while their food menu is small and selective, the drink menu is HUGE. They surprised us with glasses of in honor of my sister's upcoming nuptials. That was a lovely treat! I kept to being a cheap-o and ordered the $18 "Arpege" salad as my main. It didn't have any meat but it had a lot of cheese! Yum! Others ordered more substantial mains like the scallops, the beef tartare, the halibut, etc. All were plated beautifully. I had a bite of the bolognese, and while a small portion, it was superb. You do have to pay for bread service but it is unlimited refills so on $8, the 7 of us went through 6 loaves of bread and 6 trays of delicious salted butter. I personally probably had 2 loaves on my own. My god, it was the best thing I ate the entire trip! After we ate our mains, we then ordered a variety of desserts. Most of us got ice cream (get the strawberry!!). My sister and another girl got the famous "candy bar" dessert and the cheesecake. I had a bite of the candy bar and for $15, it was the most dense candy bar ever! Sooooo much chocolate! I'll end here but with tax and tip, we paid about $630ish. My portion was $51, by far the lowest of the group. I got out relatively cheaply because I filled up on bread but feel free to treat yourself and indulge a bit more!

We had an exceptional dinner at Boca! First off, big shout out to Seth, who is really wonderful…read more Secondly, to Katie, and lastly, to every other person who stopped at our table. Everybody, each member of the staff was fantastic. The pomme soufflés are out of this world. They are such a treat. We always love their Hamachi, specially, when they have it with the grapefruit and slivers of jalapeños. Right now they have a truffle Hamachi, which was really fabulous as well. Their foie gras torchon is also exceptional. We cannot wait for them to bring back the cod in buerre Blanc sauce. But last night we opted for the hamburger, which is quite the treat there. If you are a bourbon drinker, you should try their buffalo trace single barrel right now. My husband thought it was more delicious than most other buffalo trace, more of a cherry and vanilla hint. Anyway, we had a perfect night.

My husband and I chose Mama's for our anniversary dinner and had a wonderful experience! We…read morefrequent another pasta restaurant in town and wanted to try something new that also had several Italian classics to choose from. It was all delicious, service was wonderful, vibes were beautiful, and I felt the food came at a good value for what we ordered. Mainstrasse in Covington is an experience and Mama's is part of that! We sat outside on the patio to take it all in- highly recommend in nice weather. The building itself is beautiful and both the inside and outside feature artsy details in the decor that I really appreciated. My favorite was the mismatched plates, which were darling and cozy! Our waitstaff was quick and friendly, allowing us to order all at once and bringing things out with great timing- quickly, but not until we finished a course so we weren't rushed. We appreciated getting in and out relatively quick as we had a sitter at home. We decided to go a little all out and try a lot of items together. First, the focaccia and ricotta was enjoyable but not my favorite bread starter I've had. It hit the spot but I wasn't raving about it like another one of my favorite whipped ricotta starters across town. The arancini, however, was fantastic- probably our favorite thing we ate. Hot, crispy, and paired with a delicious spicy marinara that was super standout and flavorful. Next we got the stonefruit panzanella, which was beautiful and really yummy. The burrata was delicious in particular and while the cherries and peaches weren't the best I've had all season, they worked well together in this dish. For our entrees, we split both the chicken parmesan and the limone pasta. The chicken parmesan was huge, we both had a large piece even after it was split. The pasta had that delicious marinara from earlier and we really enjoyed it, which is saying a lot for a simple marinara spaghetti. The chicken was very thin and crispy. I liked the limone even better- it was very lemon forward which can be hard to achieve in a creamy sauce. We only wished we tried more shapes of pasta because it's made in house and the spaghetti was the perfect level of al dente in our opinions. We were super full, but ordered the cookie platter to finish the meal. We split a couple of the 6 cookies that came in 3 varieties, but took the rest home! The chewy almond/amaretto cookie was our favorite and really unique. My husband also had an old fashioned and commented that he liked it a lot. I would have expected this much food to come out to much more than it did- $100! I feel that is a great value for a special occasion considering we were stuffed and tried a ton of menu items. Overall, this was such an indulgent and fun experience and I'd highly recommend Mama's to anyone who is looking for a yummy Italian experience with comfort food classics in a fun, cozy Covington setting.

Here's the deal: amazing Italian restaurant with a unique decor. Great seating outside and even a…read morerooftop section to explore on a beautiful night. The menu is small, but the food is wonderful! Our service was excellent! Highly recommended Mama's

We made a reservation for the Chef's Experience, which lets you sit by the open kitchen and watch…read morethe staff prepare the dishes. My 10 year old was really excited about it. Our reservation was at 7:30 and we arrived around 7:25. When we got there I noticed the table near the chef's counter was still occupied, but we weren't too concerned since the party already had their to-go bags on the table. About 15 minutes passed and they ended up ordering dessert (slowly), so it became clear they weren't leaving anytime soon. The manager offered us a different table and apologized, but Lola had been really looking forward to the chef's seating since that's specifically what we reserved. In the end we waited about an hour, which was frustrating, especially since the other party could clearly see we were waiting. Overall it was an awkward situation to be in. That said, the staff handled the situation very kindly. The manager offered Lola a tour of the kitchen and the chance to meet the chef. My daughter was a little nervous and wanted me to go with her, but it seemed like the invitation was meant just for her and they didn't want adults in the kitchen (I get it!). The manager noticed she was scared and took her hand and walked her through the kitchen which made my daughter feel at ease. It was a thoughtful gesture and they were incredibly apologetic the whole time. Again, it was just an awkward situation overall. Plus we were starving. The food, however, was fantastic. The pasta was made from scratch and tasted incredibly fresh. The eggplant parmigiana was excellent, and I especially loved the "Via-misu." Despite the long wait, the staff was so kind and apologetic that it actually made us want to come back and try the experience again.

Via Vite is an Italian place right on fountain square in Cincinnati. I really enjoyed everything I…read morehad here! For appetizers, I had their arancini, veal meatball, and octopus. I really like the arancini and meatball but did find the octopus to be overly salty. For entree I had their bone in short rib and a peppered pinwheel sausage as a side. I really like both, but my one knock on it was that the sauce used for the short rib was pretty strong

A friend and I went to the Davidson on a Tuesday night and it was phenomenal. The ambiance was…read moregreat, the food was even better, and the general manager Gerret was super friendly and made us feel welcomed. Totally recommend visiting the Davidson for a special night out!

We celebrated my parents' anniversary tonight. The staff was so gracious with changes we needed to…read moremake to our reservation. We had great service at the bar and at our table. They allowed us to bring our own cake. They brought it out on a cake stand for pictures and then took it in the back to cut and serve it to us. They also had a card on the table for my parents. It was a wonderful celebration. Dishes that we tried tonight that were new to us: Mushroom Bisque - 8/10 Bread and Butter - 7/10 Burger - 6/10 Scallops - 7/10 Cannelloni - 8/10 Coffee - 5/10 Our favorites remain the fries with the delicious sauce 10/10 and the vodka rigatoni 10/10. Best smelling bathrooms in the city. Love the house wine, the bar, the patio, and the service!

We were greeted with a beautiful, cozy and charming establishment upon walking in and seated almost…read moreimmediately. Each main dish comes with minestrone soup, garlic bread and salad - each of which was phenomenal. Without a doubt some of the best garlic bread I've ever had. I tried out the Spaghetti alla Montecristo, a spaghetti dish baked with chicken liver and mushrooms, and it did not disappoint. The prices here are a bit spendy, but I understand a small restaurant nestled in downtown has to do what it can in order to survive. If you're looking to have an unforgettable date night with great Italian food, this is the place!

Food was pretty good, not TOO special. Nothing crazy. Garlic bread was amazing. The cannoli was…read moredelicious and you got large carafes for a good price! Interior was cute and vibey Service was bad and rude. Actually have not had a server be that rude to my face except when I went to one of those restaurants where you pay for them to be rude to you.

Been wanting to try Losanti for years, I'm so glad I finally did! We will 100% be back! Our server…read moreChris was amazing, service was impeccable. He gave great recommendations and was super knowledgeable. I'm a bartender at a similar restaurant in town, and all the little details about service that I feel like go unnoticed by most guests were executed perfectly. Give that man a raise! Ambiance: we had reservations for the patio and I was a little worried the heat would be too much but they have a bunch of ceiling fans, and it's pretty well shaded. The plants were gorgeous! Food: you can't go wrong with anything on this menu. Every single dish was delicious. The highlights for me were probably the truffle spaghetti and focaccia!

Finally got to try out Losanti! Always heard good things, and it didn't disappoint…read more Everything in the menu was really delicious, and unique. The wait time for the drinks was the only thing that took exceptionally long, so our server comped our appetizers which was much appreciative. If you get one thing, let that be the focaccia!! It melts in your mouth.