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Barnaby's

3.5 (216 reviews)
Closed 11:00 am - 10:00 pm

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Barnaby's Photos

BARNABY'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Reviews With Photos

14" sausage, mushrooms, onions, green peppers
Jan C.

The absolute hands down best pizza in Michiana! Enough said. A bit of a wait, but for the best, of course. Nice atmosphere.

Sign inside restaurant
Nathan H.

Quaint restaurant that throws me way back to childhood years and similar places I enjoyed going to with family & friends while growing up -- a fantastic era. I ordered an " individual" sized pizza (more than enough for me to get three lunches out, so I'm taking a to-go box). Very good crust, cheese, sauce, and topping and an excellent "bite" after a small amount of cooking time to avoid the upper palate searing of hot cheese & pizza sauce. Very friendly people, and excellent quality food!

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6 years ago

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9 years ago

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11 years ago

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10 years ago

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12 years ago

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6 years ago

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7 years ago

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9 years ago

Best pizza of South Bend!!! Whether we go as a family to celebrate or just a night out we always turn to SB Barnabys!!!

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11 years ago

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15 years ago

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16 years ago

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8 years ago

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15 years ago

The absolute best pizza in town. Cheesy, crisp, yummy, gooey!

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9 years ago

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14 years ago

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13 years ago

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15 years ago

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16 years ago

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16 years ago

AWESOME Pizza!! Make sure you go to the one downtown though. The one on Grape has different owners and a different recipe, which is awful.

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15 years ago

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9 years ago

One of our favorite places to get pizza in dtsb! Great local joint not to be missed if your in South Bend.

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8 years ago

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14 years ago

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14 years ago

Best pizza in SB. (But if you want a GREAT pizza, make the drive to Venturi in Goshen).

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15 years ago

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15 years ago

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9 years ago

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10 years ago

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7 years ago

Ate here growing up in the late 80s and early 90s. Its my favorite pizza place and I always eat here when I come back and visit.

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Page 4 of 6

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Review Highlights - Barnaby's

It's bar style (thin and cut into squares), cheesy, and delicious.

Mentioned in 4 reviews

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Rohr's

Rohr's

3.9
(105 reviews)
1.6 mi
$$

I had the pleasure of eating at Rohr's several times during a trip to the ND campus, and every time…read morewas excellent. The servers were attentive and helpful with avoiding my allergies. Everyone was so kind and hospitable. The restaurant itself was very cozy and I enjoyed being there. As far as food, I loved everything I ate. I tried (over 3 meals) the pretzels, burrata, steak frites, the burger, Brussels sprouts, creamed spinach, sweet potato fries, Mac and cheese, and the French dip. Everything was so yummy! The Mac and cheese needed some salt but otherwise everything was 10/10. I can't wait to return!

Came here for a business lunch with some customers. I do have to say this place is cool! It's right…read moreon the Notre Dame campus in the hotel. You drive up to the awning and a valet opens the gates for you to park. We had reservations. It was very crowded. I am told it's not typically that crowded. It was hard to hear it was so loud. Menu is large. Prices are higher. Be ready. I got the large chopped salad. It wasn't that large for $18. I changed out the dressing to ranch because I did not want the garlic salad dressing. Glad I did. The salad was ok. The salami was smokey it added to the veggies. But for the price it was small and disappointing. 2 people got the prime rib sandwich and it was pretty sloppy. It's better to eat with a knife and fork. I was told it was good. The sweet potato fries have cayenne pepper on them. The chopped salad with tofu was also disappointing. The tofu had a weird bbq type sauce. The server was nice and she was fine. The atmosphere is more high scale. Just disappointed in the taste of the food and portion to cost. Cool experience being on campus but you're paying for it.

Photos
The bar side
The bar side
Blood orange sorbet and chocolate gelato
Blood orange sorbet and chocolate gelato
Bar Area

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Bar Area
Brasserie 23

Brasserie 23

3.9
(180 reviews)
4.9 mi

Our second visit to Brasserie 23 was Valentine's Day brunch. We arrived on time for our reservation…read moreand were promptly seated. Our server Sean was attentive and helpful. The restaurant is clean and attractive. I had the Croque Madame, which was literally perfect, and better than those I had in Paris. The bread was perfectly toasted, the cheese perfectly melted, the egg perfectly cooked (not runny, not overly hard), the ham perfectly salted. Others in my group enjoyed the Short Ribs Benedict, Grand Bebe, and Tortilla de Patatas. (I'll note our first visit was the morning after a Notre Dame home game, and their stores were depleted: we could have anything on the menu as long as it was chicken. :) The chicken dishes we had that visit were very well done as well - moist and juicy on the inside and lovely on the outside. Obviously we came back, just not after a home game!)

No one enjoyed their dinner. The portions are small, prices are high, the flavor is lacking, and it…read moretook awhile to get our food. Onion Soup Gratinee - $11 - Needed salt and wasn't very flavorful. 2/5 stars. Chorizo and Shrimp - $22 - This was easily the best dish. Cooked well, good flavor, and a decent portion (probably because the price is so high). 4/5 stars. Chicken and Leek Puff Pastry - $26 - The pastry was lacking. It was soggy, weird taste to it, and just not pleasant. The filling was also mediocre. Don't get this. 0/5 stars. L'Entrecote de Paris (Steak Frites) - $45 - The steak was chewy, the fries were over salted. For $45, this was not enough steak, whatsoever. Not like it was a good cut either. It's a rip off. 0/5 stars. Pan Roasted Duck Breast - $36 - My mom and I both ordered this, and we could combine both of our dishes to make ONE duck breast. Portion was horribly small. Never have I ever been given HALF a duck breast. The sauce wasn't good either and it was broken. 2/5 stars cause the rest of it was cooked fine. The birthday dessert was a scoop of ice cream and some stale cinnamon pastry thing. This was wildly bad. If the flavors were on point, the prices would be understandable. But the flavors were bad, the prices are expensive, and we waited a very long time to get our food. We couldn't get into a different restaurant that night (it was a Saturday night on move in weekend), but this one we could get into, and now we know why. Don't go here.

Photos
Inside
Inside
Brasserie 23
Brasserie 23

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Barnaby's - pizza - Updated June 2026

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