Specialties
Basilwood Kitchen is a family-owned Italian restaurant and market specializing in fresh, handcrafted food made in-house every day. We make our own bronze cut pasta, bake our own bread, prepare house-made sauces, and serve artisan pizzas, hearty sandwiches, fresh salads, and classic Italian desserts.
Our market offers fresh pasta, sauces, meatballs, dough, desserts, and other Italian favorites to enjoy at home.
Whether you’re joining us for lunch, dinner, or picking up something for your table, we’re passionate about serving fresh Italian food made with quality ingredients, traditional techniques, and a welcoming neighborhood atmosphere.
Meet the Business Owner: Ginna M.
After years of building businesses and leading teams, I decided to follow a lifelong dream of opening Basilwood Kitchen. My passion has always been bringing people together around great food, and I wanted to create the kind of neighborhood Italian kitchen and market where everything is made with care—from fresh extruded pasta and house-made bread to our sauces, pizzas, and desserts.
Every recipe, every detail, and every decision at Basilwood Kitchen reflects my belief that quality ingredients, hard work, and genuine hospitality create memorable experiences. Whether you’re stopping in for a quick lunch, taking dinner home to your family, or discovering a new favorite, I hope Basilwood Kitchen feels like a place you’ll want to return to again and again.
I can’t wait to welcome you.