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Bazille

3.9 (207 reviews)
Open • 11:00 am - 7:00 pm
Updated 2 months ago

Order Bazille Takeout or Delivery

Bazille New American Restaurant Photos

Business Info

BAZILLE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Bazille

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Reviews With Photos

Ken C.

Bazille is a nice place to stop by for a lunch at UTC. They have nice gems for a bistro. I had some jerk chicken wings and a cup of crab bisque. My wife had a crab mac and cheese. The mac and cheese had a creamy sauce, but we would have loved for the breadcrumb crust to have been more toasted. The jerk chicken had more of a dry rub that was charred for that familiar flavor. It was good; however, it would have been better with some sort of sauce to reinforce the jerk flavors. Their crab bisque had large chunks of lump crab meat and nice tomato and seafood flavors in the broth. Food is okay and pricey (3 stars per yelp's scale); however, there isn't long waits and service is good. It did the job.

Roma Tomato Basil Soup Truffle Parmesan Fries
Stephanie S.

I've been coming here for years, it's my favorite spot in the area to have a light lunch. The last time we were there we ordered the tomato basil soup per usual and truffle Parmesan fries to share. The service here can sometimes be fast or a bit slow, but they make up for it when it's been slow. There is seating inside and outside on the balcony which is nice.

The arugula on my tomato/burratta salad...

I ordered the tomato/burrata salad and asked for a little arugula on the top. No problem. Attached is the picture of the DIGUSTING arugula that I had to pick off to get to the delicious tomatoes. When I kindly asked the waiter if he thought this looked good, his reply astounded me...he said, we get this in every day and that's just how it is. WHAT? WHAT THE WHAT??? It was laughable and ridiculous that he thought that was the answer. So to the manager, PLEASE do not let your kitchen staff think they can throw disgusting, yellowed, inedible stuff on people's orders and teach your staff how to respond so that Bazille doesn't look ridiculous, unless this is the quality you serve. Thank you.

Crème brûlée, forgot to wait for the picture
Andrea U.

Stopped by Bazille inside Nordstrom for dessert and cocktails with my husband and a friend, and it was such a great choice! We ordered the crème brûlée it was absolutely delicious, creamy, and perfectly torched on top. I also had an espresso martini that was rich, robust, and the perfect little pick-me-up after dinner. The atmosphere was calm and cozy,a nice spot to unwind and chat after shopping. Can't wait to come back!

Main entranceway
Emmett T.

Located on the top level of Nordstrom at the Westfield UTC Mall, Bazille is a pleasant rest spot for weary shoppers. It had the ambiance of an upscale bistro to go along with the bar. Outdoor seating was available on the balcony if you wanted fresh air but not a lot of sun exposure during the daytime. I sat at a round table across from the bar and brought my laptop to do some work. They do close early at 7 pm every day except for Sunday which has a closing time of 6 pm. Soups, starters, salads, pizzas, sandwiches, and entrees spanned the one-page main menu. A separate smaller page listed four featured beverages, two chef's features, and dessert which was a strawberry shortcake. One of the chef's features was my selection. It was a Fresh Berry Salad made up of baby greens, seasonal berries, spiced candied almonds, goat cheese, and dried strawberries. Vanilla bean vinaigrette was the suggested dressing, however I opted for a cup of honey mustard dressing on the side. At $17.50, it was a bit pricey for a normal portion salad without a protein. If I had added one, then the cost would have been over $20 or even $30 if skirt steak was the pick. The charges were like dining at a nice hotel restaurant. That kind of made sense because Nordstrom is semi-upscale for a department store. The service from the bartender was good. I gave my mid-afternoon visit to Bazille a 3.5 star rating.

Alan S.

It's about a 4.5 for service here and it's very on par with the Nordstrom service that is common for this experience, the food was about a 3.5 star, but I rounded up again because of the service and it took a long time for our plates about seven of us to get our food. The appetizers came out quite quickly. I would say get the calamari like everyone says and get the brussels sprouts like others mentioned. We actually got the spinach dip. It was a little bit too thick and my coworkers got the skirt steak. They appreciated it, but it was a little too salty. I got the lemon chicken gnocchi and that was good. However, the pesto was very strong and overbearing with the saltines so overall again at 3.5 experience but really what set this place above all else is when you get the service with the food. See my pictures for all the food that we ordered because it was a lot and you know the environment. I would say it's pretty nice. It's an upscale Nordstrom on par with the luxury brand of shopping and experience overall again I would say that you are paying for the experience in the service Not so much the food unless all you want is the lobster bisque soup which is I would say one of their popular dishes now sometimes they will have chefs from other restaurants come create their menu and I would say those are worth it to go, but it can be a hit or miss on when you have their chef special Menu

Chicken Cilantro Lime Salad
David Z.

This place was great to sit down and enjoy some food after walking around the mall. Service was prompt and very friendly. Highly recommend the outside tables on a nice day.

Soo H.

Bazille is located on the upper level of Nordstrom. Nice view of the mall from the outside dining area. Nice selection on the menu. I ordered the halibut + chips. Halibut was fresh and ale battered. Batter started out with a decent crunch but softened as it cooled. I didn't like the soft texture. I also didn't like the flavor of the ale batter. It distracted from the halibut. My favorite batter for high quality fish is at Sally's Seafood by the Bay where the batter is crunchy and simply seasoned with salt and pepper. The halibut was tender, flaky and had a delicious fresh flavor. Fries were crispy and I liked the fried potato flavor.

Crab cakes with mixed greens salad. Remoulade under the cakes. Real good.
Todd C.

Located on the second floor of the UTC Nordstrom. There are plenty of good food choices at this upscale mall. Bazille is a hidden gem that slows down the pace in a good way. You can sit inside or outside on the veranda overlooking the shops and shoppers. Good people watching. Service is on point. Ask for water if desired. Amazing and unique cocktail menu. Sandwiches are tasty and the portions for these are large. Plan on leftovers. Crab cakes were full of lump crab meat. Grilled cheese was a hit with my son. Crab bisque soup is to die for. Get a quart for your next get together and serve it as an amuse-bouche. Your guests will be wowed!

Jason Y.

...the service was 5 stars so let's get that out of the way first. we dined in december on a complimentary meal for icon members. chef special features ribeye steak. i ordered medium rare as one should, and it came out very well done. everything else seemed to be overcooked as you can see in the photos. the only exception was the crème brûlée which was excellent. i didn't eat the steak but instead asked to replace with the filet mignon to go as the rest of my party was already done eating.

White bean chicken chili
Henry T.

The food here is consistently well prepared. This location has many of the favorites I enjoy, such as the cilantro dressing salad with shrimp. They may have stopped making the seared scallops at all locations, which were fantastic. Hoping they bring it back. They have a decent selection of several standards beers on tap and wines by the glass as well. Stop by for a bit before you dive into shopping! Lunches here are less busy so service is quick and efficient if you need to head back into the office. Their seasonal white bean chicken chili was great (pictured).

Marcie L.

I came here on a Thursday afternoon for lunch. There is both indoor and patio seating available. We were seated immediately, and our server greeted us quickly. She was very friendly and attentive throughout the meal. I started with the crab bisque, which was absolutely delicious. For my main course, I ordered the prosciutto and arugula pizza, which, unfortunately, was a big disappointment. It lacked flavor and was completely overwhelmed by the pesto sauce--it was more like a soggy pesto flatbread than a pizza. My friend had the pasta with meatballs, which they recently added to the menu, and it was outstanding--rich, flavorful, and perfectly cooked. A female manager stopped by to check on us while we were waiting for our bill. I mentioned how disappointed I was with the pizza, but all she did was offer a quick apology--no offer to replace the dish or make things right. Overall, the service was excellent, and the atmosphere is lovely and peaceful. It's a shame that my main dish was so poor, as it really affected the overall experience.

Wild Salmon Niçoise
Zabrina W.

I always love Bazille. It is located on the second floor of Nordstrom and has great views of the shopping area. There is indoor and outdoor seating. The staff are friendly and service is fast. I went early at opening on a Sunday and had my choice of seating because no one was there. My husband ordered the salmon salad and I opted for the cilantro lime salad with shrimp with both being delicious. The total with tip was around $60. This is a solid restaurant for a healthy delicious lunch or dinner. They also have not so healthy things if you are looking for this.

Crab Bisque & Salmon with Mediterranean Couscous

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3 months ago

Amazing food, great service, and cute little place. Best tomato soup and grilled cheese, I will always go back!!

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4 months ago

Good delicious food with the best service at your service here's the place to go I'll go there again with no hesitation

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Ask the Community - Bazille

Do they offer variety of gluten free items?

Hello, yes, we do offer gluten free items. We are a scratch kitchen so we can accommodate allergies in a safe environment. Look forward to seeing you soon.

What's the question?

We were their for lunch on a weekday. Did not see any children but think they would be welcomed. Caveat - did not notice kid’s items on menu.

Don’t See Your Question? Ask Away!

The Amalfi Llama - Truffle & Mushrooms Pizza. The light truffle flavor combined with tender mushrooms & indulgently rich cheese exceeded expectations.

The Amalfi Llama

4.3(734 reviews)
0.2 mi•University City
•$$$

Irey did a fantastic job tonight. I'm really happy I came here for dinner. She made the whole…read moreexperience feel special with her great service and positive attitude. Definitely appreciate the hospitality and I'll be coming back again.

Overall: sexy ambiance with live music & a great dinner spot…read more We walked in on on Saturday night at 8 PM after doing some returns at the mall when we were offered a table in the bar area, which was an adorable corner booth. I was really impressed that u had a place to set my feet on because I'm very short and normally have a hard time with regular bar seats. There are a lot of cute touches like that. Hooks to hold your purse, etc. I was loving the soulful music which I thought was from a playlist so I used Shazam in order to capture the song. However, the music started to sound live so I walked around...only to find it was coming from a very talented woman named Marianne across the bar. Service was friendly, but we both noticed other tables were a bit ignored or slow to be served. We ordered a few margaritas. Cesar salad with chicken and the lobster arrabbiata with table-side Parmesan. The food was great. I'm not a big focaccia lover but there's was the best I've ever had. It was warm, light, airy, fluffy, and came with this amazing butter AND olive oil, balsamic rosemary. We used the bread to dip into the leftover pasta sauce. We ordered margaritas. I would definitely recommend the blood orange drink they have on the menu. Shout out to Morgan, who was an amazing server and Marianne whose live music changed my whole mood. You are so talented girl!

Photos
The Amalfi Llama - View of the kitchen

View of the kitchen

The Amalfi Llama - Truffle & Mushroom Flatbread. Love the mushrooms and truffle flavor. Cheese is rich and obviously delicious.

Truffle & Mushroom Flatbread. Love the mushrooms and truffle flavor. Cheese is rich and obviously delicious.

The Amalfi Llama - Olive oil with herbs for dipping.

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Olive oil with herbs for dipping.

Javier's La Jolla - La Jolla Location

Javier's La Jolla

3.6(1.7k reviews)
0.1 mi•University City
•$$$
Fine dining
Outdoor seating

Javier's is always a vibe. I love getting dressed up and dining here; it's the perfect spot for a…read morenice night out. The service is consistently great, and the food is always delicious. Their drinks are top-notch as well. Highly recommend if you're looking for a great atmosphere with quality food and cocktails!

We chose Javier's to celebrate my best friend's birthday and were excited for what we expected to…read morebe a special evening. Unfortunately, the experience was incredibly disappointing from start to finish. The biggest issue was the excessive wait for our main courses. For a restaurant with this reputation and price point, the delay was unreasonable and left our table wondering what was going on. Our server was also very difficult to hear throughout the meal, making communication frustrating. To make matters worse, he apparently left for a lunch break during our dining experience without any communication to our table. We were left confused about who was assisting us and why service had suddenly come to a halt. What was especially disappointing was that the entire reason for our visit was to celebrate my best friend's birthday, yet there was absolutely no acknowledgment of the occasion. A simple "happy birthday" or small gesture would have been appreciated and would have helped make the evening feel special. For a bill that totaled nearly $400, the level of service fell well below expectations. Between the long wait times, poor communication, our server disappearing without explanation, and the complete lack of recognition for the birthday celebration, the experience simply did not justify the cost. To make matters worse, when my meal finally arrived, my steak was cooked medium rather than the medium-rare temperature I had ordered. Under normal circumstances, I would have sent it back. However, after already waiting so long for our entrees, I wasn't willing to risk another 45 minutes to an hour for a replacement. At that point, I simply settled for a meal that wasn't prepared as requested. Overall, this was a very disappointing visit and not the level of service or hospitality I would expect from a restaurant charging premium prices.

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Javier's La Jolla - La Jolla Location

La Jolla Location

Javier's La Jolla - La Jolla Location.

La Jolla Location.

Javier's La Jolla - Jalapeño Margarita

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Jalapeño Margarita

Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

4.0(2k reviews)
0.1 mi•University City
•$$

Outside restaurant is attractive with palm trees and easy to identify name on the top…read more Wednesday night walked in solo around 6:45pm, greeted right away and directly lead to the table. The staff who led the way seemed to have a really bad day, cold tone and no facial expression when asked politely to switch to a mini booth instead a four ppl table. And he was able to accommodate . Then there comes Hannah, she is very sweet, friendly and easy to talk to. Her smiles and just right check-ins, totally work 5 stars service. Unfortunately the dishes were not impressive as the service, big failure is the Tuscan white bean soup, too salty to swallow, the ahi tuna tartar is good but seasoning was a little plain. And the sea bass tastes fresh, but the flavor is boring -- tasted like something easily comes out from home. When Hannah noticed that I didn't drink much of the soup, she asked me about it. And she even went to her manager to take that off my bill without asking or complaining. .... Great mental values I got from her during this meal. Overall Hannah's service is FiVe , and food taste 3 stars . So overall total 4 stars . The restaurant is big , fits for small and big parties.

Date Night Done Right at Season 52!…read more My husband and I enjoyed a fabulous date night at Season 52, and it exceeded our expectations! A special shout-out to Victoria, our waitress, who served up outstanding customer service from start to finish. She kept our drinks flowing, checked on us often, and made our evening feel extra special with her warm smile and attention to detail. We started with the Shrimp & Crab Stuffed Mushrooms and a bowl of Lobster Bisque--both were flavorful, fresh, and absolutely delicious! For my entrée, I ordered the 8 oz. wood-grilled Filet Mignon with a lobster tail, potatoes, asparagus, and warm butter for dipping. Everything was cooked perfectly and packed with flavor. My husband enjoyed the caramelized glazed scallops with a filet mignon, Yukon mashed potatoes, and asparagus. Another winner! The biggest surprise? The value! At around $55 per entrée, we felt the portions, quality, and presentation were exceptional. Steak, lobster, and scallops at that price point made this meal a fantastic value. Bonus: Plenty of parking at UTC, and Season 52 validates your parking ticket! If you're looking for a romantic date night, delicious food, and outstanding service, head over to Season 52 and ask for Victoria. She'll make sure your experience is just as memorable as ours. We left as very happy customers and can't wait to return with our family and friends! Happy Customers, Laura & Mike Songer

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Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

Bazille - newamerican - Updated June 2026

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