Fox Bros. Bar-B-Q…read more Fox Bros. has that hole-in-the-wall BBQ joint feel, but with plenty of space to hang out. There's a bar along with both indoor and outdoor seating, and the overall atmosphere is casual and laid-back. Our waitress was incredibly friendly and gave us some great recommendations, which definitely added to the experience. We went with the three-meat sampler and chose the brisket, ribs, and jalapeño cheddar sausage, with tots and the Fox-a-Roni for our sides. The Fox-a-Roni--a combination of their Brunswick stew and mac & cheese--was absolutely delicious and easily one of the most memorable sides I've had at a BBQ restaurant. The brisket was honestly some of the best brisket I've ever had. It was tender, flavorful, and easily my favorite of the three meats. The jalapeño cheddar sausage was also really good, and while the ribs tasted great, ours were pretty small and didn't have a ton of meat on them. My only real complaint was the portioning of the sampler. We were told that as you choose a larger variety of meats, you essentially receive smaller portions of each. I understand the idea of a sampler, but we literally received one slice of brisket and two-three fairly small ribs, so the portion-to-variety concept didn't make a ton of sense to me. I would've preferred slightly more substantial portions, especially considering how good the brisket was! I also ordered a cocktail, but unfortunately it wasn't really for me. It came across very sweet and mostly juice, although I think that may have been more about the particular drink I chose than the bar itself. Overall, the food absolutely delivered. Between the incredible brisket, Fox-a-Roni, friendly service, and laid-back BBQ atmosphere, Fox Bros. was definitely worth the stop. I'd happily come back--I'd just skip the 3 meat sampler next time and order more of that brisket!

Great local spot with awesome service and good bbq. Yummy burnt ends and brisket. I like lean and…read morehubby likes fatty. Our server was kind enough to give us half and half. Nice beer selection with a full bar. This was the second barbecue spot we came to and our local eight year-old expert felt the mac & cheese at the other spot was better, lol.

My friends and I came here for a week day dinner. You order first and then you find seats. The…read moreseats are first come first serve. It can get packed later at night so I recommend coming earlier in the evening. The inside was pretty cozy but there are seats outside as well. Soon after we sat down, there was a live performer that played guitar and sang songs, she was so good! For the food, the ribs were delicious. The ribs fell right off the bone. 1/2 slab of ribs were more than enough for a meal. The rum baked beans and the collard greens were my personal favorite sides. This is a great neighborhood bbq place and I would def come back again!

This review is for delivery ordered via their website and fulfilled by DoorDash…read more In a word: underwhelming. Quarter Chicken: fine, I guess. Tender but lacking in flavor. If there was a rub, it was subtle to the point of being almost untasteable. Quarter rack of Ribs: poor. Meaty, but far too tough, definitely not fall off the bone. Again lacking in flavor, and burnt in spots. Side of Mac n Cheese: easily the start of the show. Very flavorful, baked and not swimming in cheese sauce, possible notes of ritz crackers detected. I'd have eaten a main course sized portion, and imagine it could mix well with pulled pork or chopped brisket, should Matt's ever consider expanding their repertoire of meats. Side of potato salad: also very solid. Simple but nicely flavored, just creamy enough. Side of collards: fine but unremarkable. Bbq sauce: decent-ish, more tangy than sweet. Very thick. Packaging : Matt's really could improve here. The ribs and chicken, piled together between two slices of white bread, was wrapped in white paper which was in turn stuffed into a paper bag with the containers of sides. This was messy- yes, bbq is by nature a messy undertaking, but a clamshell container would've made the whole fiasco a lot easier to deal with. A fork and spoon were included, no knife... and no napkins. Really? For a paper wrapped oversauced pile of meat... not even a single napkin? I honestly would've been fine paying an extra buck or so for some better packaging and, IDK, maybe a wetnap. Overall, this bbq lover was unimpressed. Perhaps the rave reviews made my expectations too high. I've honestly had better bbq at multiple places in my relative bbq desert hometown of Boston. I was hoping for a real treat during my business trip to Atlanta; instead, I'm yearning for the joint near my suburban New England home...

Well God bless these kids. I'm sorry I didn't get the chance to visit in person, it looks like a…read morefun spot to check into. But Doordash helped me make sure I had a chance to give their Korean bbq pork (and brisket) a try. My impression was that it's really all about the sauce, with its blend of spicy, sweet, and just a little funkiness, though both the pork and brisket had a nice level of smoky authenticity to them. I can't say the mac and cheese blew me away, but it was a solid side. If I lived nearby, I'd be regularly getting the pork sandwiches. But it's a long drive from Nashville, so I'll have to keep it to a once in a while special.

This place is attached to a corner store and looks like somewhere you'd stop to buy a pack of…read morecigarettes and a scratch off. Instead it has some of the best BBQ I've had in Atlanta. They mix traditional southern BBQ with Korean flavors and somehow everything works. We got the chicken sandwich, spicy Korean pork, greens, Brunswick stew and mac and cheese. Everything was great, but the mac and cheese was fucking phenomenal. I could've eaten a gallon of it. The Korean pork was so good it'd make you want to crash a plane into your enemies. I don't know what they put in that shit but I understand the commitment now. The manager was awesome too. Before we even ordered he let us try a few different things and every single thing he handed us was delicious. By the time I actually ordered I would've trusted this man with my finances. Absolutely no reason food this good should be coming out of a little building attached to a convenience store, but I guess that's usually how you know you're in the right place.

Nothing impressive about it at all. I was hopeful with the "dive" look they have going on that this…read morewas gonna be some good bbq but was disappointed. Brisket was dry. Now it was later in the evening, so that may be why, but I should have known based on the fact they still had brisket at that time that it couldn't be that good. Mac n cheese was tasteless. Greens were alright. Cornbread had a chewy texture. Sauce was probably the best part of the meal. Would not be a repeat for me.

Went in on a Thursday afternoon around 4:30. Only about three other customers. Placed my order and…read morewaited patiently. I was not disappointed at all. Food was excellent! Portions were good and food well seasoned and tasty. Can't wait to come back. This is an oldie but goodie!

The tragedy here is that I've lived less than five minutes up the road from Owens & Co. for YEARS…read moreand somehow just found this place! Normally, I'm driving 20-30 minutes or more trying to find decent ribs and brisket, and half the time I end up disappointed. Owens & Co. absolutely knocked it out of the park. And don't be fooled by the location. From the side, you might think you're walking into some small "wannabe" BBQ joint. Walk through the front door and that impression disappears immediately. This is a real restaurant--with great service, great atmosphere, and, most importantly, GREAT food. We showed up around 12:50 on a Saturday afternoon, and I had my favorite lunch partner with me--my wifey--which made discovering this place even better. It wasn't very crowded yet, but the smell when we walked in was hypnotic. Smoked meats, BBQ, and all those incredible sides hitting you at once. The space itself is really nice, too, with huge windows and a great view. Then, while we were eating, the crowd started building both at the attached brewery and inside the restaurant. Before long, the whole place was buzzing with energy. I can't say enough about the team at Owens & Co. I don't remember everyone's names yet, but I plan on learning them because WE WILL be back. Great BBQ, great people, a great atmosphere, and a great Saturday lunch with my wifey. What more can you ask for? If you're anywhere nearby and you love real BBQ, check these folks out. They are the real deal!!

Owen & Co. definitely lived up to the hype! The food was incredible, and every single item was…read moreseasoned perfectly. We ordered the brisket, pulled pork, lemon pepper wings, half slab of ribs, mac and cheese, and coleslaw, and everything was flavorful and cooked just right. The brisket was tender, the ribs fell off the bone, and the lemon pepper wings were some of the best we've had. What really made the experience stand out, though, was the service. Chandler, who was working the register, went above and beyond. Not only was he friendly and welcoming when we ordered, but he also walked around the dining room checking on everyone, making sure guests were enjoying their meals, and even helped clear our table. That level of hospitality is hard to find these days and made us feel genuinely taken care of. Great food, amazing service, and a welcoming atmosphere. We'll definitely be back!

We've been to Woods Chapel before and really enjoyed it. We recently came back and found out…read morethey've changed the menu to more of a Tex-Mex concept (as of May 5,2026). I was happy to see that many of the meats were still the same. I ordered the cilantro rice and esquites as my sides. I honestly didn't think I'd like the esquites, but they were really good! While I loved the old menu, this new one works too. I also had the Peach Smash, and it was great. The food came out quickly, the atmosphere was just as enjoyable as I remembered, and it's still a great, family-friendly spot.

Everything that used to make this one of my favorite barbecue spots is gone. In its place is the…read moresame soulless, homogenized, McMexican menu served up by too many restaurants in the city. Don't get me wrong, I love Mexican food, but if I'm going to eat it, I'm going somewhere authentic. Putting the words "Tex Mex" on your menu and serving everything with tortillas doesn't make your food authentic. In addition, the portions are smaller. The prices are comparatively higher, and the quality is much worse. The staff is very friendly and helpful, but that can't makeup for the mediocre food. This was a disappointing visit. I won't be back.

the best bbq joint in atlanta!!! the food is spot on, vegetables very good, ribs taste so good u…read moredon't need sauce on them, very spacious indoor and outdoor seating, clean, for the most part great customer service. i was just told that rodney scott's bbq is closing it's doors permanently 5/3/26. i hope this is not true. i will be going there 5.3.26 to get me some food and hopefully find out why.

This is our 2nd time having Rodney Scott's. The 1st was in Birmingham. The set-up for both…read morerestaurants are the same in color,menu's and design. We've received great customer service at both locations and mouthwatering delicious bbq each time. I liked everything, the brisket, thr wings, the cornbread and the sides..and the sweet tea is definitely southern and sweet. N I really liked the key lime pie ,sweet n tart in the same bite.

My first visit to Sweet Auburn BBQ was long overdue, and I honestly left wondering why it took me…read moreso long to make it there. What initially brought me in was Atlanta Burger Week, and I ordered their featured burger to take advantage of the special. While the burger was good, the real star of the meal was the smoked barbecue fried rice with brisket. It was absolutely fantastic. The brisket was incredibly tender and practically melted in your mouth. The fried rice itself was packed with flavor and had such a unique, smoky taste that perfectly complemented the barbecue. It is not often that a side dish completely steals the show, but this one certainly did. The atmosphere was welcoming, the food arrived promptly, and the entire experience exceeded my expectations. It is always exciting to discover a restaurant that delivers something a little different, and Sweet Auburn BBQ does exactly that by blending flavors and cuisines in a way that feels both creative and comforting. I left full, impressed, and honestly a little disappointed in myself for waiting so long to visit. This definitely will not be my last trip, and I already know the smoked barbecue fried rice with brisket will be ordered again.

We visited Sweet Auburn on a Sunday afternoon with a group of 10. Parking was a little confusing…read moresince it's in a parking deck shared with an apartment building, but the restaurant will validate parking for up to two hours, which was a nice perk. A few of us shared the BBQ Omakase, and I was pleasantly surprised by both the quality and the amount of food. The appetizers were a great start, the brisket egg rolls were crispy, packed with meat, and easily an 8.5/10. I also really enjoyed the pimento wontons. The standouts for me were the mac and cheese, baby back ribs, and brisket. I also ordered the fried rice, and it honestly tasted just like hibachi-style fried rice, so good! The only item that fell a little flat for me was the wings. That said, both my sister and my spouse really enjoyed them, so it may have just come down to personal preference. The service was a little slow, and it took a while before we were able to place our orders, but our server was pleasant and friendly throughout the meal. Overall, I was very impressed. The food was flavorful, the portions were generous, and everyone in our group left full with enough leftovers for the next day. I'd definitely come back!

Pulled pork sandwich-very good Brisket-meh, not that good…read more Mac and cheese-amazing Service-okay

First visit, customer service was fine, nothing particularly memorable one way or the other. They…read moreoffered a sign-up perk for a free brownie, which was a nice touch. As for the food: the ribs were the highlight, tender and flavorful. The brisket, however, was a bit dry and slightly too salty on the outside. Cooking it with a bit more BBQ sauce might have helped lock in moisture and boost the overall flavor. The baked beans were just okay. Definitely different,no meat, but they included pineapple, which I'm still undecided about. The potato salad was also average; it wasn't clear whether it leaned more mustard- or mayo-based, and it felt like it was missing something to tie it together. Overall, a decent experience and nice atmosphere with outdoor seating, but not one that would bring me back.

Listen..Listen...for real...This BBQ wanted me to smack the cooks and the staff for being so damn…read moregood. My goodness...I've had my fare share of BBQ spots but damn...when I say good it's an understatement. The vibe chill, laid back, nice, the service was great, and the food to qoute Guy Fieri "FLAVOR-TOWN"...of course I had to venture into The BC Plate (had to try it all lol) wifey weathered the Pull Pork sandwhich, young ones went the rib plate route..wow....we came back to Atlanta 2 more times just to eat here lol..highly recommended of your a BBQ fan, or love good flavorfull food in general.

The wait time is always much more than the promised time. If you are enjoying your day at The…read moreWorks- do not order food from here. They promise 15-20 minutes and it's usually over an hour and it's even an issue to get a refund. This is the second time this has happened. Never believe their promised time and the attitude is nonchalant and nasty when asked about it. Both times, the manager had to go in the kitchen and get my food after I spoke with them. Moving forward, I won't order from them again but the food is good.