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    BBQ Station

    4.2 (346 reviews)
    Open 11:30 am - 10:00 pm

    Order BBQ Station Takeout or Delivery

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    BBQ STATION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - BBQ Station

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    Reviews With Photos - BBQ Station

    Elizabeth S.

    I came here with my mom after an appointment nearby. We shared a station tray that has 2 sides, a roll, pickled red onions, and pickles with 1/3 lb of meat. We chose brisket and I had added sliced house sausage, pork ribs, with tangy slaw and their original slaw to compare. Also got small sides of their Southern rice, mashed potatoes, and mushrooms. My favorite was the mashed potatoes and original slaw. The purple slaw was too vinegary, the Southern rice was hard. The brisket was moist, and the sausage had a good snap. Pork ribs were tender. They have 4 types of sauces that went well with most things. The place has a large, clean seating area with a good amount of parking.

    Station tray with brisket, mushrooms, and green beans.
    Mark L.

    After sometime being opened, I finally pulled the trigger and visited The BBQ Station. My sister and I and my son arrived right as they were opening this day. I had heard so many different things, conflicting stories. Some of them were they said the food was good but too pricey. And as mentioned after sometime, I thought I'd give it a shot and decide for myself. I ordered the station tray, with, beef brisket and two sides. The mushrooms were off the charts good as were the green beans. The brisket was melt in your mouth good. My sister got a pulled pork and she couldn't stop raving about it. My son got the brisket with mac & cheese and baked beans, his go to is at most barbecue spots. Not only was the food off the charts, good but dollar for a dollar they give you more than a fair share. Service... I couldn't imagine being any better. Cleanliness... Off the charts. I'll be back again with the wife and whoever else would like to tagalong. Until then, keep doing what you do BBQ Station,serving up the best barbecue I've had locally.

    Cheddar sausage recommended by the team. Did not disappoint
    Amber R.

    I was pleasantly surprised over this place, as it is not your typical BBQ. The service is affordable and efficient with the same elements as Chipotle / Cava. You customize your plate via a super friendly / approachable assembly line where the servers have a passion for their food and great suggestions, and you can proceed to the variety of house-made sauces and familiar drinks. One thing that stood out to me is the bar - that seems cool! They have a little happy hour set up too. My friend ran into his former principal there, who gushed about the place. You will definitely run into your hometown friends here and have a great time licking your fingers!

    Taylor U.

    No need to go to Texas for briskets and bbq!!! What a hidden gem bbq spot. This place tastes as good as the best bbq place in texas. I was chatting with Nico, not sure if he's just an employee, manager, or owner, but I told him I went to Dallas couple months ago. I've been to Terry Black and Pecan Lodge, two of the best bbq in Dallas in my opinion. Also Nico offered me to try literally almost all the items for sample, including the meat. Nico was super nice and friendly, really enthusiastic about this business. BBQ Station in glendora is similar to the ones in Texas. I got their combo set, comes with 1/3 lb of meat, 2 sides, bread, and pickled vegetables. Otherwise you have to order the meat in half-pound increments and the sides individually which may cost a lot. I would love to see another combo set where we can select two meats instead of one. I would have gotten sausage in addition to the brisket. Food here is delicious in every way, just like Texas. They have sauces at a table near the soda fountain. I got the mushroom and bbq beans. Bbq beans were heavy and filling. The mushrooms were super large portion, maybe I would try the green beans (?) next time. BBQ Station smokes their meat using various types of wood, in a separate building behind the restaurant. Would highly recommend here for Texas style briskets. No need to go to Texas when this location tastes as good as the best bbq in Texas.

    Four different sauces at the sauce bar
    Cindy M.

    I almost wanted to keep this place to myself! The meat was melt in your mouth fall off the bone delicious! No sauces needed but if coarse you could add your own. The service was just was good. From the moment I walked in, I was greeted with a big welcome and immediately asked if I needed help and if I would like to try anything or all of it. It's an order at the counter and wait for your food before you sit down place. TVs on the wall and light music in the background. Best BBQ I've had in So Cal so far.

    Christa R.

    My husband has always wanted try this place, but for some reason I was hesitant. I finally gave in and I'm glad I did! The restaurant was nice, clean and very spacious, the staff members were really nice and helpful, and the food was amazing! We got the beef ribs, pulled pork, brisket, salad and mac n cheese. I gotta say, the Mac n cheese is really good and not grainy like many places. For the beef ribs, it basically fell off the bone! Everything just melted in your mouth. I was surprised by how delicate the croutons were too! It was like airy and crunchy at the same time. The habanero sauce was also sooo good and had good heat to it. We would definitely come back!

    Dino rib $46 (smaller rib) lol
    Rosemary P.

    The only reason I'm giving this place 4 stars instead of 5 is because of the cafeteria-style ordering. For the price point, I would have preferred a full sit-down restaurant experience. That said, the food was excellent--honestly better than I expected after waiting almost a year post-grand opening to finally try it. Now that the lines have died down, the reviews improved, and their hours have changed, we decided to give it a shot for dinner. I ordered the Dino rib ($46 by itself). Was it worth it? YES. The meat was melt-off-the-bone juicy and absolutely delicious! I tried all four BBQ sauces, and the 66 was definitely my favorite. We also got a small mac and cheese, a brisket plate (came with four slices and two sides--we chose mushrooms, which were amazing, and ACV coleslaw), plus a side of green beans. The green beans were good, but next time I'd try a different side. Our total came to $93 including three fountain drinks, and the meals also came with complimentary butter and buns. The staff was great, the ambiance and cleanliness were spot-on, and the country music fit the BBQ vibe perfectly. Would we go back? Absolutely! Everything we tried was awesome--highly recommend checking it out.

    exterior, patio seating
    Van D.

    My boyfriend and I were in Glendora running errands and BBQ Station looked like a good option for dinner. We were able to easily spot them off Route 66 and there was ample parking in their private lot. In the back, you can see their barbecue pit, and the restaurant is to the front. There is spacious patio parking in the front and plenty of booths and tables and even a bar area in the inside of their restaurant. Staff was really nice and welcoming with their suggestions. I really like the gentleman who was at the front helping us with the sides. Per his recommendation we got the Station Tray ($20) that comes with your choice of meat 1/3 lb which we opted for brisket, 2 5 oz individual sides which we opted for mac & cheese and mushrooms, pickles, slider roll. We also added a small 8oz side of Mashed Potatoes ($7). We also got 4 pieces of Pork Ribs ($34 per lb) and 4 pieces came out to be 1.03 lbs ($35.02) and a piece of House Sausage ($28 per lb) which was 0.32 lbs ($8.96). Definitely needed something sweet to wash down all this savory food so we also got a Fountain Drink ($3). The photo of my spread basically cost $100 including tax and tip. Ouch. The sauces, utensils and napkins are all self serve. You can grab sharing plates and togo boxes yourself too. Brisket is one of our go-to cuts of meat when trying a new bbq spot. The first piece I ate was incredible dry... but the second piece was nice and fatty, which I preferred. Same with the ribs. One piece of rib was super dry and one piece of rib was juicy and tender. The sausage was average, no strong feelings there. The mac and cheese and mushroom were average. My favorite item here was the mashed potatoes with the gravy. Since we were able to sample that I liked it so much I ordered that separate 8 oz portion. Yum. Definitely mixed feelings with some pieces better than others. While evaluating between a 3 vs a 4 star I'm ultimately going with a 3 stars because I wouldn't come back. The satisfaction to cost ratio just doesn't pan out for me.

    The meat on the dino rib, delish and juicy!! The rib was huuuuge IRL, picture doesn't do it justice.
    Faye A.

    I finally answered the smoky siren call of the BBQ Station, and y'all... it delivered!!! This is Texas-style BBQ, meaning you pay by the pound and try not to cry when you realize how much meat you just ordered like a hungry linebacker. Naturally, I went full carnivore and ordered the dino rib (because how could I not order something that sounds like it comes with its own Jurassic Park soundtrack?) and some brisket... because I'm not a monster. The brisket basically melted in my mouth like it was trying to flirt with me. And that dino rib? So juicy and fall-off-the-bone that I'm convinced it was cooked by angels with cowboy hats!! There were four sauces to choose from, which felt like a tangy personality quiz. The kids were into the mild-mannered Station Sauce, while I took a shine to the Sweet 66... a sweet and spicy number that said, "Hey, I'm BBQ sauce, but I've got moxie." Side quests included mac 'n cheese and seasoned rice... kid-approved, and honestly not bad even by adult foodie snob standards. We finished it all off with peach cobbler and banana pudding, both of which slapped so hard I briefly considered hugging the dessert case. Bonus points: the place was clean, friendly, and full of parking (aka BBQ trifecta). Big shoutout to Aaron, who checked on us like a Southern grandma and even offered to take our trash. Five stars just for Aaron's vibe!!! Thank you for the hospitality!! Prices? Yeah, it's a little $$$, but when the meat makes you emotional and the banana pudding gives you spiritual clarity... you don't question the cost. I'll be back, fork in hand and napkin cape on!!

    BOB A.

    I have never been here. I keep passing it but never came in, til today. I was impressed with the decor and the atmosphere. Very inviting. There was plenty of seating, whether at a booth, the outdoor benches or the single indoor window seats . With the country music playing and the bbq scent in the air I was even more anxious for a bbq lunch. The crew greeted me as I entered and immediately offered me a sample taste of brisket. The food was excellent! Beef brisket sandwich with mashed potatoes. Both were loaded with flavor! I was not disappointed. With today's prices (I still compare menu prices to pre-covid), I was satisfied with the portions. I did not leave hungry. I look forward to my next visit.

    Brisket, queso, mac n cheese, mashed potatoes, roll, pickled onions, pickles
    Jenna A.

    Genuinely the best BBQ food that I have had in Southern California. From the Texas-style Queso dip to the creamy Mac & Cheese and Mashed potatoes... the sides are covered and 100% delicious. Star of the show- clearly the Brisket (in my book at least), however I will say I did sample the Turkey and will need to try that as a meal next! The brisket falls apart beautifully and is so juicy. Very flavorful! Pickles and pickled onions are absolutely delicious as well and add a nice zing! I schedule my visits up to the area based on if it's a day that BBQ Station is open. Please BBQ Station do not ever ever ever get rid of your queso.

    Brisket sandwich's, coleslaw, mashed potatoes, mac & cheese February 1, 2026
    Ben R.

    4.5 stars February 1, 2026 The only reason 4.5 stars is because I prefer actual tableservice. I don't like to order at the counter and then pick up the food. By the time you pick up your self serve stuff, eating utensils, napkins, barbecue sauce, drinks, condiments, etc, your food is already starting to get cold. Other than that this place is great. This place hasn't been open all that long maybe 14 or 15 months at most. I've always driven by it, but never stopped in for whatever reason. Today at the recommendation of some friends who recently discovered it. They suggested we try it and so my wife and I came for lunch this afternoon. We are really glad that we did because this place is the real deal for barbecue. Yes. The real deal. They even gave us a little mini tour of a separate building behind the restaurant where they have all of the smokers/cookers. They are huge and there are several of them. I don't think I've ever had such amazing tasting brisket. I mean we're talking it melts in your mouth. And another thing that makes me very happy....they have coleslaw that is oil and vinegar based as an option. I love it. I don't ever eat coleslaw made with mayonnaise. Mayonnaise is DISGUSTING! Not many places have coleslaw that is oil and vinegar based. It was excellent. Anyway, this is a great place. This is where you want to come if you want real barbecue not pretend barbecue. My wife and I will for sure be coming back. Oh, and they have several craft beer on tap options too! it was great! We had a couple of mango cart beers. PS. I remember when this building was originally a Bob's big boy. Many many years ago in fact, it was probably built as a Bob's big boy restaurant in the 1970's. My photos below.....

    The outside terrace
    Keya S.

    We can't get enough of this place. BBQ is very good in terms of quality, service and overall feel. The staff are so friendly and knowledgeable obliging. We've tried a lot of the menu and tonight we tried the deserts and now we're like wow this place is simply the best! We need Glendora to realize how good we have it to have a BBQ place locally. I traveled to Texas and Georgia and I have to say the quality here makes me feel like it's indifferent. They use top quality meat and the smokehouse is so impressive. The ambience is great with Texas music + country. You wouldn't think you're in Los Angeles County. Great family business

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    Delicious barbecue, meat cooked to perfection! Friendly staff. Great happy hour prices. Love this place!

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    Page 1 of 9

    Ask the Community - BBQ Station

    Do they serve alcohol?

    Yes, however, they only serve wine & beer!

    Does this place serve alcohol?

    Yes! Wine, beer, and some mixed drinks.

    Are the sausages good? Are they pork or beef?

    They were average. I believe they were pork. I have had better store bought sausage. The sausage from Claro's Italian Market is hands down better.

    View All 4 Questions

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    Delicious ice cream!…read more Came here during our lunch break in need of something to help us cool down and after trying their ice cream it is safe to say I'll be coming here more often. Staff is friendly and helpful with ordering as well as sharing their recommendations. We tried the Green Tea, Blueberry Cheesecake and Banana Foster - so so good! They have out door seating which we enjoyed as the perfect spot to spend our lunch break.

    A Sweet Treat After the Movies!…read more This ice cream spot is conveniently located right next to the AMC Glendora, making it the perfect stop after taking my niece and nephew to watch Minions! There are about four outdoor tables, so it's a nice little spot to sit, enjoy the fresh air, and satisfy your sweet tooth. Instead of everyone getting their own ice cream, we decided to share so we could try more flavors. The 4-scoop sampler was honestly a great deal! 4-Scoop Sampler $8.00 Rating: 8/10 Our flavor lineup: * Butter Pecan (8/10) * Salted Caramel (7/10) * Snix (6/10; too sweet for me) * Blue Monster (7.5/10) My niece picked the Snix and Blue Monster, while my nephew chose Butter Pecan and Salted Caramel. Out of all four, Butter Pecan was definitely my favorite! It was creamy, buttery, and packed with flavor. Blue Monster came in second and was a fun one to try. The Snix was a little too chocolate-forward for my taste, but if you're a huge Snickers fan, I could definitely see this becoming your favorite. The Salted Caramel was smooth and had that nice balance of sweet and salty. The service was friendly, and it's such a cute little spot to stop by after catching a movie. Overall, it's a fun place to sit outside, enjoy some fresh air... and a little bit of diabetes. Happy eats!

    Photos
    Rocky road & strawberry
    Rocky road & strawberry
    Cookie dough
    Cookie dough
    From left to right: pumpkin pie (top) and mocha almond fudge (bottom) and ooh...dough (top) and caramel apple (bottom)

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    From left to right: pumpkin pie (top) and mocha almond fudge (bottom) and ooh...dough (top) and caramel apple (bottom)
    The Parlor Frozen Yogurt & Creperie

    The Parlor Frozen Yogurt & Creperie

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    The Parlor Frozen Yogurt & Creperie is a decent sized restaurant offering frozen yogurt, coffee,…read moreparfaits, smoothies, sweet crepes, and savory crepes. The restaurant is clean, modern, and has vibrant colors when you enter. The customer service was friendly, professional, and efficient. I ordered the Pumpkin Pie Crepe and the Turkish Coffee to go along with it. There was a little bit of a wait, but I didn't mind since there was only one person working. The Pumpkin Pie Crepe tasted exactly like a pumpkin pie, as expected. However, it wasn't too sweet and had more of a real pumpkin flavor that pair very nicely with the pecans and caramel drizzle. The crepe was cooked perfectly and held together nicely with all the other ingredients. The portion size was large and could be shared between two people. It didn't exactly blow me away, but I appreciated the fact that it tasted like I was eating a pumpkin pie without the over sweetness. The Turkish Coffee was okay in my opinion, but it could be because I'm not used to it. Creamer and sugar packets are provided. The coffee alone was very bold and almost had a burnt taste, but not in a bad way; bringing out the flavor of the coffee beans more. I think if flavors of the coffee were offered then it would definitely be a favorite. My partner tried the frozen yogurt and she enjoyed it very much. The serving size was large as well, enough for two-three people. Overall, I enjoyed my experience. To my knowledge, no military nor first responder discount offered.

    It's a nice little shop for desserts at the corner of a plaza! We ate two crepes there, which were…read morethe apple pie-related one and the strawberry-banana one. Both were delicious! The food came out timely within 5-10 minutes. I will come back when I'm in the area.

    Photos
    The Parlor Frozen Yogurt & Creperie
    Pumpkin Pie Crepe
    Pumpkin Pie Crepe
    Parlor crepe (without banana)

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    Parlor crepe (without banana)
    I Heart Cake

    I Heart Cake

    4.3
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    I came here the day before my dad's birthday to get a last minute cake and I am so glad I did! I…read moreconsidered going to Whole Foods or Portos but I thought to give this local bakery a shot, especially according to the reviews, they have some good stuff! I came in around 5:30pm and was able to grab this chocolate ganache cake. I noticed that some of the other cakes were already taken which id assume means they're quite popular! The lady who helped me out was very kind and she was nice enough to take the time to write "happy birthday dad" on the cake thank you so much! We finally had the cake again few days later at my dad's birthday dinner and it was DELICIOUS! I honestly want to come back here and try some of their other cakes. They also have other pastries that you can come in and pick out too if you were craving anything sweet in the moment. This bakery is truly a sweet hole in the wall spot that I hope gets more recognition over time! Thank you again for the great service and delicious cake!

    Found this bakery on Yelp and they did not disappoint. The hours are super convenient and so is the…read morelocation. I came in on the way to a birthday party on a Sunday afternoon and they saved me. While they customized the cake I ran into Smart & Final next door and picked up some things. The cake itself was absolutely delicious. Pictures do not do it justice. The sponge cake is super moist and tastes amazing. The butter cream and toppings are all excellent as well. Got lucky with the Yelp pick once again. This will be a regular for my cake needs from now on, and will definitely save me some trips to Porto's (but not all of the trips.. Portos's is Porto's after all).

    Photos
    Great cakes! We got the Oreo and Strawberry cake. My family loved them. We'll be back.
    Great cakes! We got the Oreo and Strawberry cake. My family loved them. We'll be back.
    I Heart Cake
    Mocha cake was also a hit.

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    Mocha cake was also a hit.
    Fosters Freeze - Glendora

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    4.1
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    This place reminds me of the ice cream/custard shops of my youth. Colorful pictures of dessert…read moreoptions taped to the glass. Young and older alike sitting outside on picnic tables on each side of the order & pickup windows enjoying their favorite while talking and laughing. The service was fast, the servers were friendly and the order was correct. We got a hot fudge sundae, root beer float and a single vanilla cone. They were delicious! The only thing missing from years gone bye were carhops and a $0.15 single cone!

    Super disappointed. I've been eating at this foster freeze since I moved to Glendora over 20 years…read moreago. this was our second trip in the same week. Needless to say we come fairly often for dessert. Tonight, I was really disheartened at the dismissive behavior I received when getting my Oreo twister. I'm assuming the manager on duty was trying to make it right but I didn't feel like he was hearing what I said. Originally, when I placed the order, I asked for a regular chocolate dipped Oreo twister with hot fudge on top. Not blended in. I also ordered a cone in a cup. This was what I received. The Conan a cup that I received came chocolate dipped cone less. When I tried to explain that I wanted a cone, she told me that it was extra to which I replied. I already paid for the cone. Not sure if this business is hurting for Money but honestly, I'm getting to a point where I'd rather just take my money elsewhere. Why not just go to handles and buy a flight for the same price.? the customer service is way more friendly as well.

    Photos
    Enjoying ice cream outside of Fosters
    Enjoying ice cream outside of Fosters
    Small vanilla cone dipped in chocolate - $6.20
    Small vanilla cone dipped in chocolate - $6.20
    Fosters Freeze - Glendora

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    BBQ Station - bbq - Updated July 2026

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