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    Beast Barbecue

    3.6 (141 reviews)
    ModerateBars, Barbeque

    Order Beast Barbecue Takeout or Delivery

    Beast Barbecue Photos

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    BEAST BARBECUE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Beast Barbecue

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    Pimento cheese, side of rib, side ceasar salad
    Stephanie A.

    Drove here from downtown on a whim and it was great! We were intrigued by what appeared to be a strong southern influence on the menu, things like a side of collards, pimento cheese, and both creamy and tangy coleslaws. Then our server explained that the owner is a former marine who was stationed in the Carolinas before returning home and suddenly the Brunswick stew variant on the menu made more sense I needed that pimento cheese so for lunch that's what I ordered, along with a side of rib and a side ceasar salad and boy do I feel super smart with my decision making! The pimento cheese is fantastic, and because it was my lunch... I didn't have to share. I said it. The salad was the right size and properly dressed, and the side of rib was meaty with a perfect rub and of course tender and tasty. They have a nice lineup of local beers, interesting cocktails, and happy hour starts at lunch so pretty much you might as well start early.

    Pork candy, The Chris Rock (just one rib), brisket wonton, and the chicken tachos.
    Harry W.

    What a place! The food here is amazing and the vibe is nice. We went with a bunch of the 'snacks' and they did not disappoint. The pork candy and the brisket wontons are worth the trip. Lucas was our server and he was awesome. Very nice, knowledgeable, and friendly. We got our food quickly and it was hot. The Sassy Beast sauce is where it's at. The bartender makes a nice old fashioned.

    1-Meat Platter w/ mac & cheese
    Pa V.

    I'm still on the hunt to finding a good bbq place in MN and was hoping this place would be it but unfortunately not for me. Pros- Service was friendly. Atmosphere was nice (although more hipster like than your typical bbq joint with live music or cozy). Good variety of meat. All sides are vegetarian. Small parking lot. Cons- Food was pretty plain and lacked bbq flavor especially for the price. The mac and cheese was sweet- not my fav but I did like the breadcrumbs on top. The collards greens needed more seasoning. The ribs were too dry. Wish there was more bbq sauce to choose from- I really didn't care for any of them but settled with the Beast bbq sauce. The strawberry shortcake was also a disappointment- I would recommend getting the pecan pie instead or go somewhere else for dessert.

    Cyann L.

    Beast Barbecue instagram: @xcyanneats 2 meat platter + 2 sides Brisket, ribs, mash potatoes, and mac and cheese been craving bbq lately, and this wasn't so bad to fill the cravings. the ribs were definitely tasty and seasoned well! as for the brisket, it was more dry which was kind of upsetting, but maybe it was just the day we went. sides were amazing to taste! mac and cheese noods were still a bit hard, but flavors and texture was delicious Service was nice and always friendly. She was able to walk us thru the menu and give suggestions for drinks as well!

    Quiet Happy Hour.
    John S.

    Variety with some spice to life is the fairly new Beast. As the former Legends dive bar closed we had to wait for new ownership, a long remodeling and then came Covid. Eventually Beast opened for take out and finally in house dining. The interior has been gutted and the bar expanded, a back wall has opened to the take out area. High rise window tables and yes new bigger windows. There is a large selection of tap and bottle beers and the menu covers varied tastes with pork, beef or chicken. Check out the generous happy hour which runs from noon to 5:00 p.m featuring a dollar off beers and two dollars off snacks. There are some tater tot dishes, baked beans, mac and cheese. Not quite as divey as Legends but still a tinge of dive. We hope to make this a regular hang out..on our night there we see they could use some customers.

    2-Meat Platter w/ ribs, brisket, mac, and fries
    Shane D.

    My girlfriend and I were craving BBQ so we stopped by Beast Barbecue. We were pleasantly surprised with both the food and service! We were greeted with a smile and the service was excellent. The two of us split the 2-meat platter. The ribs were exceptional and the brisket was good - but I've had better. We both agreed that double ribs would have been the move. The sides (Mac and fries) were to die for. Overall, a great experience and we will be back!

    2-Meat Platter - ribs, brisket, Mac & cheese, bbq tots, & an extra side of Brussel sprouts
    Erica K.

    Stopped by on a whim while driving by. Great food and service! The food was excellent - didn't even need a knife to cut the brisket, cut well with a fork. I'm a big sauce gal, and no sauce necessary either (though the 3 sauces are all soooo good). Server was honest in helping us pick out our meal/sides, and all were great choices. Meal fed 2 of us comfortably, definitely full but not over-stuffed. Will definitely be back!

    BBQ bowl
    Gianna S.

    My bf and I love this place! It's walking distance for us, the service is always lovely, kind, and on top of it! and food delicious comfort food. The barbecue bowl gets you the best of all the worlds!

    2-Meat Platter
    Chelsea R.

    Barbecue joints in Minneapolis have been popping up like hotcakes for the last four years. I finally got around to trying beast barbecue and although good I wasn't exactly blown away. The menu was easy to read and the prices were fair especially for the portions. I ordered the two meat platter and got the smoked chicken, shredded pork butt, Mac and cheese and collard greens. The pork butt was perfection in that it was tasty, not dry and the portion was nothing to complain about. The smoked chicken had a little more to be desired. Again the portion was amazing but I found that the skin would not break apart and was almost difficult to chew. The mac & cheese was a bit on the dry side and could use a little cream cheese to help make it creamier. The collard greens were done really well and had a good bite to them. Overall I would go back again as the pricing and portions were fantastic I just might change out my order and try other things next time.

    Ribs, brisket and fixins
    Steve T.

    Two meat platter with two sides for $32 was good and just what I wanted. Beers on draft was nice with our meal. Brisket was a little dry and ribs didn't have much smokiness to them. Corn was zippy and flavorful. Beans were just okay.

    Smoked white fish and pork with Brussel sprouts and baked beans.

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    5 years ago

    Best BBQ in MPLS. Get the ribs, Mac and cheese and Brussels sprouts with ranch. If you're lucky they might have burnt ends on special.

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    5 years ago

    Food is consistently good and they have lots of portion options, allowing you to try multiple 3,4,5 items without breaking the bank!

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    I had a pulled pork salad. It was solid. The rest of my group enjoyed their wings and ribs. I'd come back to try the rest of the menu.

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    Awesome Joint! BBQ is beast! Bar and drinks are superb as well! Must try! 10 out of 10 stars.

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    Page 3 of 4

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    4.0(870 reviews)
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    I stopped by The Local for lunch on a Thursday afternoon and was seated right away with no wait…read more There was plenty of patio seating available, but I opted to sit inside--and I absolutely loved the atmosphere! The interior has that classic vintage pub feel with lots of character and natural light. There are tons of booths and different seating areas that could accommodate parties of all sizes. I especially liked the glass dividers between some of the booths, which give you a little extra privacy without making the space feel closed off. My booth also had coat hooks and easy access to outlets, which I appreciated. I could definitely see myself coming here for a working lunch. My server was incredibly friendly and helpful, especially as I was trying to figure out how to use a couple of rewards I had on my account. I specifically came in wanting to try the fish and chips. Their lunch menu offers smaller portions of several dishes from the dinner menu, including a fish and chips option for around $15. I really wanted to try the walleye, though, so I ended up ordering the full dinner portion for around $28. The fish was absolutely the star of the plate. The breading was fantastic--crunchy around the edges while still light and fluffy--and the fish inside practically melted in my mouth. The tartar sauce was also really good and paired perfectly with it. The sides, unfortunately, didn't impress me nearly as much. There were plenty of fries, but they were pretty average, and the coleslaw was mostly cabbage with a light dressing. It felt like it was missing some acidity or lime to give it a little more personality. For almost $30, I also expected the meal to be a bit more substantial. I left satisfied, but found myself hungry again a couple of hours later, so I'm not sure the dinner portion felt worth the price for me. If you're mainly curious about their fish and chips, I'd probably recommend trying the smaller lunch portion first rather than committing to the more expensive dinner version. Would I come back? Absolutely--the atmosphere, service, and location alone make The Local worth another visit, and I noticed several other dishes on the menu I'd be interested in trying. I just don't know that I'd order this particular meal again. The fish itself was excellent, but for me, the sides and overall value didn't quite match it.

    This is a great Irish Pub with very good food and beer selections. My husband had the pot pie and…read moreenjoyed it. I had the Gaelic Chicken Bites as an entree which were absolutely delicious, nice and crispy with high chicken quality and a great sauce. The service was good and the whole establishment had nice vibes, huge space. If we ever visit Minneapolis again this will be an automatic re-visit thanks to the weird situation where everything in their downtown closes at 6pm on Sundays.

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    Unbelievable. This place is truly magical…read more It has such a perfect mix of a relaxed, chill vibe while still feeling elevated enough to dress up and make a night out of it. The space itself is beautiful with a really cozy ambiance, and the patio is a great option when the weather is nice. The drinks are absolutely the star of the show. You can tell there is so much intention behind both the flavors and the presentation. The cocktail menu is super creative, and the Old Fashioned menu alone is phenomenal with so many unique options. The Beorn Old Fashioned was my favorite. We also tried the Payanello (pineapple, lime, ginger, pickled jalapeño) and it was incredible. Food was fantastic as well. The brussels sprouts were so good and a must order. Service was amazing. Our server was so kind, helpful, and gave great recommendations, which made the whole experience even better. It is on the pricier side, especially for drinks, but honestly worth it for the quality and experience. Reservations are easy to make and I would definitely recommend booking ahead. Parking was manageable when we went, but I could see it getting tricky during busier times. Overall, such a beautiful, thoughtfully done space with incredible drinks, great food, and top tier service. A perfect spot for a night out or just grabbing a cocktail and soaking in the vibe.

    Dropped by O'Shaughnessy Distilling Co. for a quick drink and snack with the girls. The restaurant…read moreand bar are absolutely stunning with rich chocolate-toned accents that create a luxurious yet cozy atmosphere. The service was also friendly and attentive. Since I don't drink alcohol, I opted for one of their zero-proof cocktails, the St. Agrestis Phony Negroni. It had a subtle hint of pineapple, but the drink itself was a bit too strong for my taste. We also tried their new Irish Spice Bag, but unfortunately it wasn't a favorite. The dish was a little bland, and the curry sauce could have used more seasoning. Overall, this place just wasn't the right fit for my personal tastes, but I can definitely see it appealing to those who appreciate sophisticated cocktails and an upscale, stylish atmosphere.

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