Maybe you remember Sal's from back in the day when dining Italian style home cookin Nonna was the…read morething and if you go to Sal's today, it's still the thing. My daughter was at their Super Bowl party last night and it was something to remember. Crab boil on paper. New Orleans style. Lots of irresistible food and a big screen TV. Who knew that one of the best Super Bowl parties would be at Sal's ?! Well, now you know and that's not just the Super Bowl party.....any night or day you can depend on an amazing menu. I have always been known for making Greco's Clams Casino ....very specific about how they did it and I do it exactly that way and people go absolutely mad. 90% of restaurants that offer claims Casino don't know what Clams Casino is. And my daughter told me that their Clams Casino is as good as mine Whaaaat?! ...they make old time roasted dirty chicken, and if you're reading this and you know what that is, (you serve it with some bread which becomes dirty bread) and just mop it all up..... The family will be there to delight you with memories of delicious dining in the 'Burg'..... Sal's is in the Marrazzo's Market shopping center tucked in off to the side right next to the popcorn people and across from Rita's They have a lovely wine bar and you can bring your own anything .... And who knew you could go there and hang out .....have a glass of wine and a little appetizer and watch your favorite game on the TV..?!!! and speaking of sports TV while I'm dining I really am a girly girl when it comes to that but I know the rest of the world loves it ...What I liked is that I didn't have to dine with the TV right in my face like a lot of other places .....it was there and people can watch it, but you can just forget it's there .. it's not obvious at all .... Which makes the dining experience perfect for everyone...and that's the way it should be done.... The prices are a little higher than some Italian restaurants, BUT, that's because all the ingredients are absolutely as fresh as you can get them and by the way, fresh ingredients make all the difference in flavor and presentation. There is actually someone in the kitchen who is preparing your meal uniquely and perfectly just for you No corporate predictability here. Not like most Italian restaurants where you actually don't need the menu cause you know what they're gonna serve. I am really fussy about my corporate run restaurants some of them are obviously OK but some of them are just so boring. It's ridiculous. Here's what you really have to do ....go over there and have a great meal and then go back and then go back ..... It has definitely become one of Ewing's amazing collection of a "little hole in the wall" type restaurant. The dining area is L shaped and off to the back is a lovely fireplace, very romantic, and the whole dining area is open and designed beautifully ....so when you step inside the door, you will definitely know that this is a place you can take your mom or you can take your date or you can just go and watch a football game and eat some good wings We certainly love those tucked-away places the best !!!..... and if you're not familiar with that way of picking your dining experience, visit this family style Italian restaurant and you'll know what I'm talking about..! Hurry up.....

Fantastic meal in a nice old school atmosphere. BYOB. Older crowd. Good service. I went with a…read moreparty of 6 and everyone gave their dish 5 stars. We started with fried calamari and a seasonal special burrata with Jersey tomatoes app. Other dishes ordered were Jerusalem chicken Zuppe seafood over linguine (requested fra diavolo which came nice and spicy with added grilled long hots (not just dumping a bunch of crushed red pepper like some places do). I order this dish all the time and have had dozens of variations with this one landing in the top 3. Overall, the atmosphere, food, and excellent service earned Sal 5 stars!

Food fresh prepared Service very good…read moreAmbience cozy Good parking but hard to find Pricey but worth it

Homemade pasta is absolutely amazing and their sandwiches are phenomenal! Wish they were open 24/7…read morebecause it's SO GOOD! Also service was fab!

Sorry, no pictures! This was my first time here and if I lived closer I would definitely come back…read moremore often. I tried to make a reservation on Open Table through their website. It wasn't showing up on my account. I called the restaurant and they were able to find and confirm. I don't know if it's an Open Table glitch. They were so accommodating upon arrival when our party went from 9 people to 7. The staff was amazing and on top of everything. We ordered apps off the dining room menu but they let us order large pizzas instead of the 12" ones. We had calamari and bacon wrapped shrimp. I love that they offer the calamari in both fried and grilled. I was outvoted on the grilled but I have to say that the squid was perfectly cooked. Not chewy or fishy at all. Very tender. The breading was light and not greasy at all. The bacon wrapped shrimp were interesting. The shrimp were huge. They were drenched in BBQ sauce. I thought it was ok but I'm not sure about the flavor combo. We ordered a large plain and a large pepperoni. I thought the plain was delicious. The dough was good and not too much flop. The sauce was a bit sweet, which I like. The only issue is that the cheese and sauce didn't stick to the dough so it slid off while cutting. Overall, I think they did a great job with a large group during weekday lunch.

Pizza is MID and every single time I've come in the guy at the counter is an asshole to me. Your…read morepizza is not good enough to be acting like this plus it's extremely overpriced. There are dozens of better pizza places within a couple miles of piccolo that you'd be better off giving your business to.

Revere has been sitting on the river forever and there's a good reason for that. When you walk in…read moreyou get a real vibe from when dining was a little more quaint show we say than we often see today. It's dark and cozy and has a lovely large bar set off to the side of the eating area. I like the bars to be part of the dining experience, but I really love it when the bar is in its own little place, and the diners are in their own little place together. We have enjoyed Thanksgiving here for several years as well as many many many meals they are consistently yummy and always warm and welcoming. This is one restaurant where I've never had a bad meal. It really is that old time "meet you at the door" .."come on in and eat some food"... kind of vibe !!!

This place felt like a warm hug…read more We started with the bread--seasoned just right and served warm. Simple, but so comforting. Definitely a 9/10. I ordered the Penne Alla Vodka with breaded chicken--creamy, flavorful, and super satisfying. An 8/10 for me. My sister had the gnocchi with breaded chicken and was raving--she gave it a 9/10 without hesitation. We also had a couple drinks, and let me tell you--they were made with love. You could taste the care in every sip. Terri and Ron took amazing care of us--so kind, welcoming, and genuine. The space has a woodsy charm to it--open, cozy, and perfect for a date night or even a chill celebration with loved ones. Definitely one of those places that makes you want to come back.

Great spot for dinner. Good service from our server - attentive and made sure we had what we…read moreneeded. Great music playing in the bar area. Food was delicious- I had the Philly Cheesesteak sandwich with truffle fries. Loved it! Portion was huge and had to take half the sandwich home. A must try for those considering.

Pros & Cons - The starter bread was light with a perfectly crisp crust and came with an incredible…read morerosemary olive oil -- absolutely delicious. My pear and prosciutto salad was excellent, and the addition of grilled chicken complemented it nicely. The chicken bacon ranch pizza was quite large -- definitely enough to share -- and while flavorful, it could've used a bit more bacon. Our server was friendly, offered a few appetizer suggestions, and checked in once during the meal. The bar is quite spacious, the restaurant is very well kept, and it offers an outdoor dining patio as well as a private room for small events. Overall - A very enjoyable dining experience, and we'd happily return.

Food was good I had the chicken cacciatore and my wife had the pool short rib recommend going.read more

Stopped by Vidalia's over the weekend for dinner and was a little underwhelmed. The place itself…read morewas very cute, it was small but had cozy Italian vibes. The service was great, no complaints there. But the food left me wanting more. The calamari was delicious but the portion was tiny in comparison to the price and compared to other similar styled restaurants. I ordered the chicken parm and I was hoping to try the best chicken parm i've ever had but it wasn't. My partner tried the chicken marsala and was on the same boat. The food was okay, just not the exact flavor we were hoping for.

Always % spot on experience. The staff while extremely friendly are extremely professional in all…read moreways. They are directors of first impressions. Tonight Jimbo took great care to ensure we had a flawless dining experience which we did. We opt'ed for mainly chef specials this evening opening up with a delicious coconut shrimp, butterfly, grilled dusted, and fabulous seasonings, and topped off with a Thai chili sauce for dipping. Nice size or white tenders can be an incredible flavor profile. Next, I had the stuffed shrimp with crab meat and black ink linguine and first off the plating presentation was outstanding and then the flavor profile that followed was incredible and I'm not a pasta person, but this was certainly worth breaking my own self imposed rules about pasta. And my wife had the Villa Marcello, and it was tender and moist, and absolutely memorable. All in all a fun, tasty relaxing evening on a day with crazy storming skies.

Based solely on Yelp reviews, ( and also bc it was a Monday- and it was open!), we drove an hour to…read moreIccara to meet nephew who was awaiting deployment at Maguire AFB. We had an excellent meal with some of the best service that I've received in years! Delicious rolls and focaccia were served as we looked over the menu and debated numerous specials. We split a stuffed clam appetizer and appreciated that our server Kyle let us stagger the appetizer and entree order. He checked in frequently but wasn't rushing us. We had 3 different entrees that came out hot; each was delicious and plentiful. I enjoyed the shells in a white wine ragu, wife said risotto with shrimp and scallops ( even placed scallops on side bc she doesn't like them... but we did!) was great, and nephew had another pasta that he devoured. Overall, an excellent visit bc of great food, nice ambiance, and attentive service by Kyle who allowed us to enjoy an evening of a relaxed dinner like it would happen in Italy.

Food and service were excellent!! I got the halibut special per the server's recommendation. It was…read moreplated so beautifully it looked like art!

My husband and I had a window of opportunity to grab an anniversary lunch while our kids were at a…read morebirthday party and Grazie Bistro gave us the dose of romance we needed in a relaxed, sophisticated atmosphere. Courses were perfectly portioned - pear and Caesar salads great start to the meal. We usually go out for tapas and the meatballs reminded my husband of albondigas - delicious. Spinach gnocchi was outstanding - piquant Gorgonzola perfectly soft and chewy gnocchi. The pistachio cake and chocolate gelato also very good. Happy to find a nice restaurant open during lunch hours. Owner very friendly and accommodating to this vegetarian.