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    Bellaire Smokehouse

    4.8 (28 reviews)
    ModerateSmokehouse
    Open 10:00 am - 3:00 pm
    Updated over 3 months ago

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    Smoked Trout
    Mitch H.

    Was finally able to get the smoked whitefish pate (been trying for three years but always sold out) and it was worth the multiple attempts to finally get it! Service there was fantastic and Karen, the owner, even let us try some smoked trout. Which we of course got a piece as well. Besides the smoked meats their selection of steaks and homemade sausages are really great! This is a staple place to go on my annual family trips up from Ohio.

    oops, upside down.. smoked whitefish sausage, salmon pate, smoked trout.
    Chris S.

    Find a better smoked meats provider, I dare you. It's local. It's fresh, you can't ask for much more. The Bellaire Smokehouse is a converted garage that you drive up to in a small alleyway. The Owners live in the Victorian house in the front, so you know it's a real mom and pop operation. The owners are super helpful and can help you find the perfect item. Smoked wise the bacon, and various sausages are some of the highlights. They also have normal butcher items like steaks and poultry from time to time as well. The real highlight here though, is the smoked fish. In the land of whitefish and walleye, it's nice to find a purveyor of the goods that re so plentiful. Try a piece of smoked salmon, or trout. But whatever you do BE SURE to get some of the whitefish sausage. This is a unique item, and frankly, one of the best things I can say I've eaten in a while. When I swing into town, this is usually my second stop, after picking up some Short's beer that is. But what makes that plan even better is that the Smokehouse has a small selection of craft and specialty beers that pair with the smoked good quite well. If you're entertaining, pick up a white-fish or salmon pate to kick the party off right. Along with the meats, they have a good selection of cheese, crackers and other snacks to make for a wonderful day out on the boat.

    a display of baked goods
    Maureen H.

    This wonderful 'up north' establishment is more than a place to get outrageously wonderful smoked delights- it is a landmark. A trip to the region is NOT complete without stopping for a pound of smoked whitefish dip (that will run you more than $17.00). Yes, the smoked salmon is good but the whitefish will make memories for your family - because you'll be talking about it forever. Problem is most of my dip never makes it home because I open it immediately in the car and dip just about anything I have available in it to move it to my mouth. Yum. I would pay double the amount if I had too.

    a rack of meat hanging from a smoker

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    1 month ago

    The smoked trout, salmon and cheddar beef sticks were fantastic! Highly recommended and fairly priced!

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    6 years ago

    Business owner information

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    Karen W.

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    16 years ago

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    11 years ago

    Our friends brought us here and bought smoked whitefish. At it for dinner and it was wonderful! This is a must-try!

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    4 years ago

    such a cute and charming place employees are very nice and helpful. amazing quality and affordable prices!

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    Review Highlights - Bellaire Smokehouse

    We really enjoyed the whitefish sausage, but the smoked trout was amazing.

    Mentioned in 4 reviews

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    Port City Smokehouse - Whitefish pate.
 Fish and chips, fish market,  fried fish, seafood market, jerky, Lobster roll

    Port City Smokehouse

    4.3(58 reviews)
    55.5 mi
    $$

    The bbq brisket sandwich, mac n cheese, and coleslaw are incredible. Highly recommend!read more

    This was our first visit to the store. It is on the northwest corner of the lower peninsula of…read moreMichigan. It's a very busy store with a lot of Customer traffic. This store is not just a fish processing, smokehouse and serves takeout dinners which I did not try yet. There are plenty of workers and service was quick. There is no place to sit and eat. It is all takeout. We were here on a Friday morning of Labor Day weekend. A very busy time in Michigan's vacation land. There is plenty of parking in a lot adjacent to the store and on the street but watch out for the crazy bike drivers who think they own the road one of the old guys nearly ran me over because he thought he owned the road or maybe he didn't know how to drive a bicycle. Just the word of caution. Will I return? Yes, because it's the only fish, fresh fish, store within 50 or 60 miles of Frankfort. I compare fish processing outlets, to a business just outside Mackinaw city named Big Stone Bay Fishery. We were not in looking for a place to eat just for some fresh fish, and some smoked fish. I think that Big Stone Bay Fishery accommodates the customer better. for instance, they freely provide the customer with ice for the trip back home to the Detroit area.

    Photos
    Port City Smokehouse - Smoked Salmon wraps with sweet Black Cherries, ready for wrapping and serving.  Fish and chips, fish market,  fried fish, seafood market, je

    Smoked Salmon wraps with sweet Black Cherries, ready for wrapping and serving. Fish and chips, fish market, fried fish, seafood market, je

    Port City Smokehouse - Salmon wraps and salads

    Salmon wraps and salads

    Port City Smokehouse - Our famous pate including the best selling  whitefish pate.  Fish and chips, fish market,  fried fish, seafood market, jerky, lobster roll

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    Our famous pate including the best selling whitefish pate. Fish and chips, fish market, fried fish, seafood market, jerky, lobster roll

    Bellaire Smokehouse - smokehouse - Updated September 2026

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