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    Benjamin's Raw Bar

    3.5 (990 reviews)
    ModerateSeafood
    Open 10:00 am - 10:00 pm

    Benjamin's Raw Bar Photos

    BENJAMIN'S RAW BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Susan S.

    $1.50 HH 12-2 pm. Pic, the Bartender very friendly and gave us tips on where to go. We ordered a hot lobster roll-a little smaller than I expected for $27.95 but It was tasty and we had the fries with malt vinegar. Also ordered a dozen oysters. Sat at the bar in front of the oyster bar. [[HIGHLIGHT]]Noise level was normal.[[ENDHIGHLIGHT]]

    Mussels
    Giovanni D.

    We saw this place while we shopped and decided to come back for dinner and honestly it did not disappoint. [[HIGHLIGHT]]Downstairs is a little louder and has more of a bar feel while upstairs is a restaurant feel.[[ENDHIGHLIGHT]] When we ordered, we were greeted by a very nice waiter who took our orders. We got the New England clam chowder and Raw Oysters to start with a side of garlic bread. No words can describe how good it was. For dinner, we ordered the hot lobster roll and muscles zuppa style. Overall delicious and fresh. Costs were reasonable and I will return.

    New England clam chowder
    Irene A.

    Good service, good food. [[HIGHLIGHT]]We sat on the table by the window and it was very refreshing without being bothered by passing people or cars.[[ENDHIGHLIGHT]] I had the fisherman platter and my husband got a burger. All good, we will be back.

    Oysters Rockefeller
    Melissa P.

    Upstairs at Benjamin's did not disappoint! We made a reservation ahead of time and got right in at our time. [[HIGHLIGHT]]The dining room was cozy and reminded me of the seafood places we grew up with.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]They had kids menus ready for ours which is great (some restaurants in Newport aren't so child friendly).[[ENDHIGHLIGHT]] The staff worked together to get us what we needed and pre-bus the table in time for our food to come out. We started with the Oysters Rockefeller- one of my faves! I went with a lobster roll with a salad instead of fries and coleslaw. That slaw was some of the BEST I've ever had! The hot lobster roll was good but a little fishy- maybe it needed more butter? The platters were all huge- someone in our group had the stuffed lobster- presentation was beautiful. We will be back!

    Calamari $15, Clams Casino $1.50 ea
    Susan C.

    We were looking for light eats and drinks. We were with my cousin who knew the area - walked into Benjamin's around 4:30. We didn't have a reservation but they had a four top that was perfect for our party of 3. Lauren was quick to bring us water and then take our drink order. [[HIGHLIGHT]]Lots of Newport vibes here with nautical themes, Fenway Park signs, lots of Christmas decor. Lots of music, spots on the tv[[ENDHIGHLIGHT]]. We loved the food! The calamari app $15 had perfectly fried rings and no tentacles. Yummy marinara served with the calamari. The oysters were shucked well - no shell fragments and all the oysters were freed from the shell. Clams casino are warm and delicious with toasted breadcrumbs. $1.50 each for both oysters and casino. Lauren kept our group happy!

    Oysters
    JP P.

    Avoid this place and try another spot. I was actually going to the place next store but stopped here due to their menu and raw bar. Staff is ok.... We were sat fast and then forgotten about. Two other tables came in after us and ordered before us. I finally got my oysters.... They were ok. The food was finally ordered about 45 minutes later. I went with the 1 lb lobster with a side of clam chowder. Clam chowder was barely warm and probably the worst I have ever had. Now, let's get to the real reason for the 1 star. You served me a bad lobster it smelled of ammonia when it arrived and I knew it was bad but I did not want to make a scene. I regret that. I paid and we left. Avoid the hell out of a place were they do not care enough to do the right thing and serve you bad seafood.

    Our first plate from the raw bar Oysters, Oyster Rock-a-fella, Littlenecks
    Alissa W.

    Love their happy hour/lunch specials! [[HIGHLIGHT]]Looking for a place to sit and relax and eat fresh oysters and clams? This is your place!![[ENDHIGHLIGHT]] We got a big plate of oysters and clams and very large shrimp! Also got some Rockefeller cooked oysters and a garlic bread to balance things out. We had a good time with all the food. Raw items were super fresh, the shrimp were nice and big, and the cooked items had good flavor. Yes they had a full menu of other items, but we didn't really look at that. There is a nice bar with good drinks and beers. Our waiter was good too - helpful and funny. [[HIGHLIGHT]]It's a great place to stop midday for a fun, fresh lunch![[ENDHIGHLIGHT]]

    Jennifer T.

    3.5/5 Great spot for oyster happy hour with strong drinks (the margarita packs a punch, and the Newport Sunset is a nice balance). Service was excellent and really made the visit. Food was more hit-or-miss: the fried shrimp were good and tasted super fresh, but the seafood pot pie had overcooked shrimp with the tails still on, which made it tricky to eat. Didn't love the little neck clams. Limited street parking, but the ocean view and the quirky Grand Marnier Club wall of bottles give the place a fun, local charm.

    Steamers
    Cheryl T.

    I can't say enough about the seafood here. [[HIGHLIGHT]]Pretty small seating area inside but we were lucky to get seated right away.[[ENDHIGHLIGHT]] Very nice servers too. They were very busy but the servers were hustling and kept up. Our order was correct, hot, and delicious. We had Oysters Rockefeller, Clams Casino, and steamers. Spot on excellent!

    Mini Shucker Platter
    Claudine R.

    Haven't been to Benjamin's in 2 years, and it's still the same. The bartender, Andrew, was great. [[HIGHLIGHT]]We came on a raw bar Tuesday night, and it wasn't busy.[[ENDHIGHLIGHT]] We enjoyed the oyster Rockefeller, Benjamin's linguine, and ribeye steak. Coming back soon.

    Shrimp Scampi
    Dominic C.

    My wife and I were in Newport for a mini vacation. We had been here one time in the past and thought it was good. So we decided to return . Bad idea. We started with the island punch, which was actually very good. That's where the highlights end. We then moved onto the lobster bisque. This can best be described as tomato soup with no lobster flavor. To start, the color was a dark murky brown. Unlike any lobster bisque I have ever seen. If I was blindfolded and asked to name what I was eating, lobster bisque would not be my guess. On to the entrees. My wife had the Stuffed Sole. It was supposed to have a cream Sherry sauce stuffed with lobster , scallops and shrimp. None of these items were evident in the dish. In fact, the sherry sauce turned out to be nothing more than retreaded lobster bisque. I had the shrimp scampi with linguine. This dish is quite puzzling. The best way I can describe this is shrimp cocktail over linguine and a bowl of flavorless soup covered with mozzarella cheese. You heard right ,mozzarella cheese. In what world does mozzarella cheese go on shrimp scampi? This establishment clearly does not have a chef. There is no cooking acumen whatsoever contained in the slop they are serving. My wife ate 2 packages of oyster crackers and considered that the highlight of the meal. On a positive note, our sever Connor was Excellent. He was very apologetic and arranged for my dinner as well as 1 Bisque to be deducted from the Check since they were barely touched. Unfortunately we will be crossing Benjamin's off our list. I suggest you do the same.

    Yummy!!!!
    Diane J.

    Service was outstanding!! Our waitress was so attentive and kind. We would come back for her. The stuffed sole was amazing. My lobster roll was a little overcooked but definitely worth eating. The fries and coleslaw were delicious. A must, if you in Newport.

    Andrew R.

    Best raw seafood spot ever. I eat a lot of raw seafood. Their Oysters and Clams are the best half shells you will ever eat!!!

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    2 months ago

    The oysters and clams are so fresh. So good. [[HIGHLIGHT]]Sat at the bar.[[ENDHIGHLIGHT]] Half price night. Would go back regularly.

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    Benjamin's Raw Bar Reviews in Other Languages

    Ask the Community - Benjamin's Raw Bar

    Hi! Im just wondering if this place have a happy hour on oysters?

    Yes they do! See the website for days and times!

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    Bar 'Cino Newport

    Bar 'Cino Newport

    4.6
    (573 reviews)
    0.3 mi
    $$

    Great spot to go to in Newport, RI! Came here two years ago and just recently had it again this…read moreMay. The food is so good here! Very fresh and honestly, very affordable for the aesthetic, quality, and taste. Plus the service is great. I've had their pastas, entrees, apps, pizza, and drinks and there is nothing you can go wrong with. My personal favorites is their kale salad, chianti marsala braised beef and mushroom tagliatelle. Again, the quality is great and everything is seasoned/ flavored well. Plus their pastas are homemade! They also give free bread, who doesn't love that? I cannot recommend this place enough. Perfect for a date night or night out with friends.

    The ambience is very nice in here & I got sat right away. The wine menu was confusing because when…read moreI asked the waitress about the white wines per glass she said only 3 were available. She was nice enough to let me try them and I chose the Trevino which was very good and paired great with my food. The bread was nothing special but solid and the high quality olive oil made up for it. For my main I got the chicken milanese and it was divine. I loved the vinaigrette on top perfectly acidic and vinegary. It cut though the oil and heaviness of the breading which was perfectly salted by the way. The arugula bean salad was sooo good and created such a well balanced meal. The one thing I will say is I believe their fryer does fish and chicken bc my chicken had a slight ocean taste but since I like fish I was not bothered but non fish people beware!

    Photos
    Bar 'Cino Newport
    Bar 'Cino Newport
    Tuscan kale salad, avocado, pine nuts, parmesan, sun-dried tomato vinaigrette

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    Tuscan kale salad, avocado, pine nuts, parmesan, sun-dried tomato vinaigrette
    Anthony's Seafood

    Anthony's Seafood

    4.2
    (1.2k reviews)
    2.6 mi
    $$

    My parents recently moved to Portsmouth and brought me to Anthony's Seafood for the first time…read more What an amazing spot ! It definitely has the little clam shack vibes that makes the experience feel even more authentic. You order at the counter and they bring the food to you. I ordered a clam chowder cup and a hot lobster roll. I don't know if it was because I was there in the winter, but the lobster roll was generally affordable, running you only a bit over $27 which is almost unheard of these days. And they didn't skimp out on the meat too ! The lobster roll was filled to the brim and so delicious. The clam chowder was also incredible. I also love that they have a little market in case you want to make any of their seafood at home ! Will definitely become a staple when I come back to visit my parents.

    Anthony's Seafood offers a good amount of seafood (duh!). So you place your order at a counter then…read moreyou're given a number and your food will be brought to you. I went on a rainy Monday around noon and there was still a steady flow of customers. It seems to be a pretty popular spot. The staff is all very friendly. The soups were served to us immediately after paying. The New England Clam Chowder was good. Nice amount of clams and very creamy. I had never had Rhode Island Clam Chowder before and this seemed like the place to try it. The clear broth was surprisingly flavorful but I still prefer New England. My girlfriend and I ordered a good amount and the food came out pretty quickly. My favorite was the kung pao calamari. The squid was fried perfectly and having the sauce on the side was nice as it didn't leave the breading to get all soggy and I had control over how sweet it would be. The stuffed Quahogs tasted good but I feel like I tasted more of the stuffing over the actual shellfish. It still tasted good, but I feel like I should've gotten more shellfish. We were told they ran out of shells to serve them on so the presentation was off, but they were still tasty. The lobster rolls were both good. They were $27 which seems pretty steep to me but they were actually on the cheaper side compared to other places we saw around Newport. The lobster tasted fresh and the bread was good. They were solid lobster rolls. The food was all solid, but for the price I wasn't wowed.

    Photos
    Interior. Fine for solo or group dining.
    Interior. Fine for solo or group dining.
    Baked scallops, potatoes and corn at Anthony's Seafood, Middletown
    Baked scallops, potatoes and corn at Anthony's Seafood, Middletown
    Yummy lobster roll

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    Yummy lobster roll
    Brick Alley Pub & Restaurant

    Brick Alley Pub & Restaurant

    4.2
    (1.9k reviews)
    0.2 mi
    $$

    We just had another fabulous dinner at Brick Alley Pub & Restaurant--our second time dining here…read moresince last fall, and it was just as wonderful as we remembered. We arrived a little early for our 4:00 p.m. reservation, and the place was already packed. While we waited by the bar, a very nice waitress took our drink order--a lemon drop martini, beautifully crafted, well-balanced, and pleasantly strong. We were seated shortly after and, of course, ordered another. (Both times, I took several sips before remembering to take a photo!) Our waitress, Mikela, was truly lovely--sincere, sweet, and very courteous. She was attentive throughout the meal without ever being intrusive, which made the experience feel relaxed and effortless. At the end, I told her I wished I could give her 6 stars, but Yelp only allows 5. For dinner, we both ordered the seared rare ahi tuna steak. I had mine with garlic bread, while my husband chose mashed potatoes. I also added the $9.95 salad buffet, which is such a great deal--you definitely won't leave hungry. I especially love their buffet-style salad bar, which offers nearly every option one could want. Both of our ahi tuna steaks were fantastic--fresh, flavorful, and perfectly prepared. Once again, I dug into my tuna before remembering to take a photo! We finished the meal with a cheesecake to share--another delicious ending to a wonderful dinner. We're already planning our next visit--there are still so many dishes and drinks we'd love to try.

    We very much enjoyed the food and service at this place. We did not enjoy the other patrons. I have…read morenever been to a restaurant in my life where people were so loud and cursing and just making general disturbance for the rest of everybody else. The place itself did not seem to care because nobody said anything to this table. It was a large group. I kept saying to myself if people come to my city and give it the reputation that we have of being snobby then I see why because this would never be allowed in a restaurant in my hometown. At any rate, this is the best lobster bisque I've ever had in my life. I really enjoyed it. I got the plate where it was stuffed. I thought it was just OK but I was just eating something I don't normally try.My partner got steak frites which he also really enjoyed. I love the way the vegetables were cooked. They were perfect not mushy and not underdone. Will definitely return here, if we come back to Newport. I just hope for better patrons.

    Photos
    Bar area
    Bar area
    Clams were cooked perfectly
    Clams were cooked perfectly
    Pumpkin and butternut squash ravioli

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    Pumpkin and butternut squash ravioli
    TSK Thames Street Kitchen

    TSK Thames Street Kitchen

    4.5
    (188 reviews)
    0.5 mi
    $$$

    One of the best meals I've had in recent memory. We sat at the bar where you can see the cooks work…read moretheir magic which set the tone wonderfully. We started off with drinks --gin dirty martini and a classic old fashion, both were perfectly made and crisp. Food: Appetizer-warm bread with butter was a nice starter. However I wish we got the escargot with bone marrow as we watched it being made it looked and smelled delicious. Entrees- we split a 27 oz ribeye and the scallops. The steak was a beautiful cut of meat, well marbled, cooked to perfection and seared so nicely. It was sooo tasty and seared with Malden salt. We are pretty snobby when it comes to steak and this was probably the best steak I've ever had out at a restaurant. The scallops similarly were cooked and seared perfectly and seasoned correctly. Laid on a bed of watercress and potato fondant it was the perfect delicate bite and contrasted nicely with the steak. We got the side of brussel sprouts with peanut Rayu which was a beautiful flavor bomb. I can't say enough about the food. Every single thing we ordered was seasoned and cooked perfectly. I find that to be a rarity in today's restaurant scene. I could not recommend this place more. We really enjoyed it and this will be used as a comparison to every restaurant I go to going forward. 6/5 stars! Come here

    We were looking for a restaurant for date night and came across TSK online. After seeing positive…read morereviews, we decided to give it a try. We started with the Caesar salad which was pretty good. We also ordered the bread and butter which was underwhelming for something so simple. For our main course, we had the bone-in ribeye steak. Unfortunately, the steak was chewy which was disappointing, especially for the price. The brown butter sauce was delicious and definitely helped. The restaurant itself is very cute inside. We were hoping to get seats at the bar so we could watch the chefs in action, but even though we ended up at a table, the atmosphere was still enjoyable.

    Photos
    TSK Thames Street Kitchen
    1/2 wedge salad
    1/2 wedge salad
    NY Strip

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    NY Strip
    22 Bowen's

    22 Bowen's

    4.0
    (1.1k reviews)
    0.1 mi
    $$$

    If you're looking for a special dinner in Newport, Twenty Two Bowen's is absolutely worth it. The…read morelocation right on the waterfront is gorgeous, and if you can snag a table upstairs, do it! We lucked into a last-minute Saturday reservation for four in the upstairs deck room, and the atmosphere was moody, romantic, and perfect for a nice night out. The menu is à la carte, so you'll order your steak and sides separately. We shared the tomahawk steak with mashed potatoes, asparagus, and the mac & cheese, plus espresso martinis to start. Everything was cooked and seasoned perfectly, and the portion sizes were much larger than we expected--we definitely could have ordered less and still left completely satisfied. What really stood out, though, was the service. Everyone we interacted with was warm, authentic, and genuinely helpful, making the whole experience feel welcoming without being over-the-top. Between the incredible food, beautiful waterfront views, and fantastic service, this is a must-visit steakhouse in Newport. We'd happily come back the next time we're in town.

    We had an amazing Father's Day lunch here, sat outside and the weather was PERFECT. Couldn't have…read moreasked for a better day! Service was 10/10 and the food was 11/10. We all got soups to start with: french onion soups and chowder. Gotta say, it was one of the best French onion soups I've had. Even the chowder was up there! Entrees were: filet mignon, salmon, 2 lb stuffed lobster, wedge salad with scallops, and pastrami sandwich...with a side of truffle fries and Mac N Cheese. My scallops were juicy and cooked perfectly with the perfect seasoning. I'm still thinking about them to this day. The 2lb stuffed lobster was literally stuffed with huge pieces of scallops and big shrimp! The side of Mac N Cheese can feed a family of four alone. I didn't try the other foods bc I was too busy enjoying mine and trying to finish it. Oh! Forgot we also shared the wagyu tartare which had great flavor but kinda chewy. Maybe the pieces should be diced smaller. We're already thinking about making plans to go back this week and Father's Day was just last Sunday. I'm so glad this is part of NRG bc we can redeem our rewards there! :)

    Photos
    Interior
    Interior
    RI Mushroom Fricassee
    RI Mushroom Fricassee
    Sangria

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    Sangria

    Benjamin's Raw Bar - seafood - Updated July 2026

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