Cancel

    Open app

    Search

    Zelda's

    3.4 (199 reviews)
    Open 4:00 pm - 11:00 PM

    Order Zelda's Takeout or Delivery

    Zelda's Photos

    Business Info

    ZELDA'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Outdoor seating

    You might also consider

    Recommended Reviews - Zelda's

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    French Fries
    Tiffany B.

    what a great little place! we stopped in for a drink and to warm up and received great service at the bar. i tried the raspberry elixer mocktail and the autumn mocktail and enjoyed both a lot. if you are looking for a quick bite, their house made fries are delicious! i'm not sure what sauce they give on the side but it was perfect. we will definitely be back!

    Margarita
    Carly W.

    Overall this place was a bit above average. Food: Calamari: average- did the trick but nothing to scream to the rooftops about Chowder: pretty good. Would get again. Salmon: I was not expecting the lo mein Asian style with the salmon. I appreciated the creativity and ate most of it but the noodles were too saucy for me to want to finish. Swordfish: would not get again. Drinks: Regular Marg and Watermelon Marg. Would get again! The watermelon was homemade puree and was super refreshing. Overall the service was good and there was no wait. I'd go again but won't be going every time I visit Newport.

    Pear and Brie Salad
    Kimberly M.

    This was our first time back to Zelda's since the pandemic. The interior has had an overhaul and it made the space feel much more open and also gave a more casual vibe. For as much as the look has changed, we were super happy that the quality of food had not! We started with a pear and Brie salad which was fresh and yummy. The burgers are a must. They are ground in house from the trimmings of the hand cut steaks. Cooked to perfection with normal toppings. The fries were also perfect!! I really enjoy a fry that doesn't have a smooth exterior. The added texture adds to the flavor and these have that exterior. We skipped out on dessert, I was looking forward to a chocolatey bread pudding but the flavor that was blueberry so I was out! Lol! The beer selection good, they had a few different IPAs and about a dozen other draft choices.

    Toni J.

    I had gone in on a Friday night in April. I decided to sit at the bar rather than take up a table as I was dining alone. I'm so happy I did! The bartenders were attentive and friendly. I had the Firesteed Pinot noir from Oregon which I loved! For dinner I ordered the pan-seared scallops. The scallops were accompanied with a creamy English pea risotto, pancetta jam and a corn aioli. It was delicious! I wish I had leftovers to bring home. After spending some time there I was able to get to know the other customers at the bar, some regulars others visiting from out of town. By the end of dinner I felt like we were friends rather than strangers sitting at the bar. I will absolutely be back! Im looking forward to trying the Pt. Judith fried calamari and the steak frites. I will also most definitely be in for their brunch on Sunday and so should you!

    Escargots, not much flavor
    Andrew D.

    Middle of the road at best. Small menu, no oysters in an oyster town. Waiter walks up to the table in shirt that looks like it was pulled from the bottom of a laundry bag. For Christ sake iron the damn thing. Then he asks us "you guys want food?" No wrinkle boy, I'm here inspecting the fresh air. Asshole. We got the escargots, fried calamari, and steak tartare. The calamari needed an oil change, the steak tartare looked like canned dog food and I almost wish it was as it was flavorless. The escargots and very little flavor.

    Steak carpaccio
    Linda D.

    Went for our last night I. Newport. Not the best. All other places we ate at were excellent. Too much of a bar type. The service wasn't too good. The food was flavorless. The menu was not much. I thought when I looked, they had mussels, and oysters. Not now. I ordered the escargot which were just swimming In oil. Not much flavor. The fried calamari was extremely tender, but again very oily and flavorless. The steak carpaccio was more like a canned corn beef hash. The other thing was the cosmo was 12.95 plus 1.00 for Tito's! Just charge me $13.95!! My husband had a grey goose w club soda for 11.95. I am used to paying $15.00 for a drink. Just thought that was tacky

    Delicious crispy calamari
    Michael D.

    A true Newport treasure. Great food and wonderful people. They say follow the locals. This is it. The food is amazing. It's all made in house and is impressive. The steak Au poivre and escargot are out of this world . The drinks and company could not be beat! Caitlin is is outstanding. She is so such a great bartender and a lovely, sweet person. She was very helpful with the menu and cocktails selection.

    booth

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Carly W.
    304
    45
    41

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Toni J.
    172
    1
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Andrew D.
    5
    136
    357

    6 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sasha A.
    0
    588
    351

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Linda D.
    133
    784
    4547

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael D.
    24
    589
    2211

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Beth O.
    19
    17
    22

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 19
    Thanks 0
    Love this 9
    Oh no 0

    4 years ago

    Small but quaint & set up for privacy. Shared apps with friends. Everything was delicious! Service was great!! Can't wait to go back!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary W.
    0
    32
    29

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 5

    Ask the Community - Zelda's

    You might also consider

    Verify this business for free

    People searched for New American 9,421 times last month within 15 miles of this business.

    Verify this business

    TSK Thames Street Kitchen

    TSK Thames Street Kitchen

    4.5
    (188 reviews)
    0.1 mi
    $$$

    One of the best meals I've had in recent memory. We sat at the bar where you can see the cooks work…read moretheir magic which set the tone wonderfully. We started off with drinks --gin dirty martini and a classic old fashion, both were perfectly made and crisp. Food: Appetizer-warm bread with butter was a nice starter. However I wish we got the escargot with bone marrow as we watched it being made it looked and smelled delicious. Entrees- we split a 27 oz ribeye and the scallops. The steak was a beautiful cut of meat, well marbled, cooked to perfection and seared so nicely. It was sooo tasty and seared with Malden salt. We are pretty snobby when it comes to steak and this was probably the best steak I've ever had out at a restaurant. The scallops similarly were cooked and seared perfectly and seasoned correctly. Laid on a bed of watercress and potato fondant it was the perfect delicate bite and contrasted nicely with the steak. We got the side of brussel sprouts with peanut Rayu which was a beautiful flavor bomb. I can't say enough about the food. Every single thing we ordered was seasoned and cooked perfectly. I find that to be a rarity in today's restaurant scene. I could not recommend this place more. We really enjoyed it and this will be used as a comparison to every restaurant I go to going forward. 6/5 stars! Come here

    We were looking for a restaurant for date night and came across TSK online. After seeing positive…read morereviews, we decided to give it a try. We started with the Caesar salad which was pretty good. We also ordered the bread and butter which was underwhelming for something so simple. For our main course, we had the bone-in ribeye steak. Unfortunately, the steak was chewy which was disappointing, especially for the price. The brown butter sauce was delicious and definitely helped. The restaurant itself is very cute inside. We were hoping to get seats at the bar so we could watch the chefs in action, but even though we ended up at a table, the atmosphere was still enjoyable.

    Photos
    TSK Thames Street Kitchen
    1/2 wedge salad
    1/2 wedge salad
    NY Strip

    See all

    NY Strip
    The Lawn Terrace at Castle Hill Inn

    The Lawn Terrace at Castle Hill Inn

    4.3
    (267 reviews)
    2.6 mi
    $$$

    We LOVE this place. If the weather is perfect, this is THE place to be. Great food, great view,…read moregreat service. Just great over all. Keith, our server, was attentive from the very beginning. He has a great personality that all servers should have. We had the beef special and the corn bread for appetizers, which were both really good! We ordered the swordfish and the Naragansett fluke as our entrees. They were divine. The sauce they used for the fluke was creamy but light. The black rice went really well with the swordfish that I feel like you cannot enjoy the meal without it.

    What can I say that hasn't been said? It actually IS that beautiful and the food actually DOES…read morelive up to reputation (check out the cornbread with lavender/honey butter). The view is superb, setting genteel, and the breeze is a rescue in the summer. Of all, though, the excellent staff were effortlessly gracious and courteous without even drifting toward obsequious or performative. How have these elements of service been lost in these days of QR codes, devices shoved into one's face to process payment and extract a tip for pivoting, gum smacking, and snarky t-shirts? I am typing this review a couple of days after dining there and the prevailing, smile invoking, memory is of the staff. Surely this is place for similar venues to benchmark and for patrons to relax into. The Lawn Terrace is a sovereign remedy for a harried time.

    Photos
    The Lawn Terrace at Castle Hill Inn
    Greek salad with Lemon zest Shrimp!
    Greek salad with Lemon zest Shrimp!
    Lighthouse Blueberry Lemonade

    See all

    Lighthouse Blueberry Lemonade
    22 Bowen's

    22 Bowen's

    4.0
    (1.1k reviews)
    0.6 mi
    $$$

    If you're looking for a special dinner in Newport, Twenty Two Bowen's is absolutely worth it. The…read morelocation right on the waterfront is gorgeous, and if you can snag a table upstairs, do it! We lucked into a last-minute Saturday reservation for four in the upstairs deck room, and the atmosphere was moody, romantic, and perfect for a nice night out. The menu is à la carte, so you'll order your steak and sides separately. We shared the tomahawk steak with mashed potatoes, asparagus, and the mac & cheese, plus espresso martinis to start. Everything was cooked and seasoned perfectly, and the portion sizes were much larger than we expected--we definitely could have ordered less and still left completely satisfied. What really stood out, though, was the service. Everyone we interacted with was warm, authentic, and genuinely helpful, making the whole experience feel welcoming without being over-the-top. Between the incredible food, beautiful waterfront views, and fantastic service, this is a must-visit steakhouse in Newport. We'd happily come back the next time we're in town.

    We had an amazing Father's Day lunch here, sat outside and the weather was PERFECT. Couldn't have…read moreasked for a better day! Service was 10/10 and the food was 11/10. We all got soups to start with: french onion soups and chowder. Gotta say, it was one of the best French onion soups I've had. Even the chowder was up there! Entrees were: filet mignon, salmon, 2 lb stuffed lobster, wedge salad with scallops, and pastrami sandwich...with a side of truffle fries and Mac N Cheese. My scallops were juicy and cooked perfectly with the perfect seasoning. I'm still thinking about them to this day. The 2lb stuffed lobster was literally stuffed with huge pieces of scallops and big shrimp! The side of Mac N Cheese can feed a family of four alone. I didn't try the other foods bc I was too busy enjoying mine and trying to finish it. Oh! Forgot we also shared the wagyu tartare which had great flavor but kinda chewy. Maybe the pieces should be diced smaller. We're already thinking about making plans to go back this week and Father's Day was just last Sunday. I'm so glad this is part of NRG bc we can redeem our rewards there! :)

    Photos
    Interior
    Interior
    RI Mushroom Fricassee
    RI Mushroom Fricassee
    Sangria

    See all

    Sangria
    The Dining Room at The Vanderbilt

    The Dining Room at The Vanderbilt

    3.8
    (115 reviews)
    0.7 mi
    $$$$

    I loved this dinner most of all the places we ate this weekend. The ambiance is tasteful, classic,…read moreand a little moody. We sat in the Conservatory and I loved being surrounded by lush foliage and clean black and white stripe decor. On to the food--- This is not a drill. Do not skip the raw oysters. The mignonette - excellent! They were the best of the weekend (and we have had quite a bit) Our server Tiffany was attentive and made excellent suggestions. We ordered crab toast as well and it was very very good. Then followed with a Caesar salad and clam chowder to share. I couldn't decide between little neck clams and the rabbit tagliatelle and she brought the clams as a surprise. They were HANDS DOWN the best I've ever had. She really made my night. The pasta was also incredible. My selections were favorites of the table. A dinner companion ordered a steak but it was a little over cooked but the manager Rory went above and beyond taking care of us. I'm not sure what they do to make the most perfect French fries but hands down I've never had one like this. Figure out a way to order them. The Can't Elope cocktail was the best I had in Newport. It was balanced, refreshing and all around perfection. We also loved the Paper Tiger! Finished with a sticky toffee pudding that was a star of the meal. I wish I wasn't so full or I would have finished it I cannot recommend this restaurant enough 5 stars.

    The Dining Room at the Vanderbilt Hotel is a perfect place to enjoy a relaxed brunch in Newport…read more The conservatory room and garden are some of the best spots to sit. The florals and natural light create such a calm and inviting vibe. I would open a few more windows to get some good air breezing through. The brunch menu has some amazing options. You have to try the ricotta pancakes, the smoked salmon benedict, and the avocado toast. Everything was fresh, flavorful, and just the right portion size. The service was friendly and attentive but never over the top. Whether you want a special weekend brunch or just a nice meal with good vibes this place is a great choice. Highly recommend it when you are in Newport. Wound suggest they work in the valet. It was a little confusing and took too long.

    Photos
    Library room
    Library room
    The Dining Room at The Vanderbilt
    The 11th hour

    See all

    The 11th hour
    White Horse Tavern

    White Horse Tavern

    3.9
    (866 reviews)
    0.9 mi
    $$$

    We enjoyed our time here. Be sure to make a reservation so you can sit in the main dining. I just…read morehappen to see that fact when looking up hours. I would have been disappointed. It was great to eat in such a historic place. It felt like you are sitting in history, which you are! But I mean like making your own little mark. The food was fine. I loved the clam chowder that was my favorite. I got a seasonal steak with sea salt I thought it was just ok. My partner loved his beef wellington, I thought it had a sweet flavor I didnt care for. We also had a really good wine. The service was great very attentive without being overbearing and we had a great view out the window. Definitely recommend this place just for the history alone.

    Nice historic spot in Newport. It was built up as being amazing, so I think I expected more from…read morethe food. Our entree, the Ragout Bolognese, was just ok. Not too much flavor, but I loved the addition of the prosciutto to the beef. The lobster bisque was just ok as well, tasted too much of just cream. The star of the dinner was the beef tartare, surprisingly. It was extremely flavorful, with all sorts of spices mixed into the beef, notably capers and cornichons. Delicious and served with amazing homemade potato chips. Service was good and dress code was more relaxed than I had imagined, so that was nice as well. Bread pudding and Tavern Candy Bar are delightful dessert options as well.

    Photos
    Inside
    Inside
    Scotch egg
    Scotch egg
    Inside

    See all

    Inside

    Zelda's - newamerican - Updated July 2026

    Loading...
    Loading...
    Loading...