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    Big Easy Grille

    3.6 (229 reviews)
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

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    BIG EASY GRILLE ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Big Easy Grille

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    Kiara W.

    This is my #1 go to every spring since my first Atlanta spring in 2012 to get truly fresh crawfish. When they are not in season they don't do the boils and that's fine with me because who wants that old mess? Not me! Super casual spot, I'm sure prices are based on the market. Last week i went i think they were $14/lb but when i tell you they were Big, Juicy, and well seasoned....i think it might be downplaying. So good! Also honorable mentions are the gator bites and the fried catfish. I typically don't order fried catfish at many restaurants because it ends up looking and tasting like a piece of mystery fish covered in a wet batter like long John silvers or a Light dust of flour. Idk where they do that at and like it, but i like mine crispy with corn meal. I've even ordered on door dash and when it arrived it was still hot and crispy! It's a small spot, free parking in the lot and on the street. Good drinks, good service, good vibes. I could gatekeep, but if you ever see my and my little dog and no tables are left, let me have a seat and I'll continue to share lol

    Crab Claws
    Shawnna H.

    Still in search of the perfect poboy in Atlanta and reviews brought me here. Service is very friendly and your food comes out hot and relatively quick. I saw the crab claws on the appetizers and had to have them, they were yummy. My husband had the fried catfish basket and I had the 1/2 shrimp poboy. The catfish was nice and crispy and flaky and tender on the inside. The poboy was good, however it still wasn't on the level of what I'm looking for. Nevertheless the I would go back. The food is good.

    Shrimp Po-Boy
    Toni H.

    I took my mom to a late lunch here on this past Saturday, I'd been before but it had been a quite some years so I was excited to go back! We ordered 2 salads & alligator bites as an appetizer, they had a little sweetness to them with a creole mayo sauce. We also ordered the shrimp po-boy & combo basket w/ catfish & chicken tenders. The catfish was cooked/seasoned perfectly & the tenders had a hand breaded taste to them. Service is prompt & never out of sight. As for the ambiance, it's a New Orleans themed restaurant & bar with inside & covered patio seating. Parking is shared with a neighboring restaurant but they had about 10 reserved spots for their patrons w/ one dedicated to Togo pickups right in the front. It's on mom's "new favorite place" list now!

    Menu front page
    Walter D.

    The food was delicious!! My family and I are from the Big Easy , so we were prepared ourselves to be ready to judge and we were not disappointed with the crawfish ; it was not overly seasoned but tasty. The sausage was authentic D&D sausage (which is the crème de la creme). The service was excellent, the waitresses were very professional, polite and made we were taken care of very well ( hospitality at its finest). The ambiance was right on point!! I felt like I was back home in New Orleans it reminded me of the French Quarter and the DJ knew exactly the right songs to play . I'll definitely return to try out their Poboys !!

    Mac & Cheese
    Jalisa C.

    Location: This spot is located a few minutes from Chattahoochee Works which means it's near a lot of cool places and heavy traffic. Parking: Parking was free but seemed to be limited Service: The service was great, we didn't wait long for food drinks or to be waited on. It seems that everyone is on the same team there and works together to make your experience a great one. The restaurant is very casual so no need to make reservations. Ambience/Crowd: the ambience is warm and inviting and laid back. Food/drink : 7/10 for the food - I had the bourbon salmon with jambalaya which was delicious. My boyfriend had fried catfish and shrimp combo (he love's catfish and said it was great) we also had the alligator chili, Mac and cheese & beignets. The mac and cheese is not what I am used to but it was still good. Will I be back? YES! Mainly because of service and that jambalaya!

    2 out of 4 beignets
    Jacqueline J.

    Food came out very quickly and everything tasted great except the fried crab claws. The flavor was there but it had more bone than meat. Hush puppies were phenomenal. The shrimp in the shrimp poboy was fresh. Beignets were great. Service was great. Bar was a bit loud but it's a Friday night so nothing unusual. Will be coming back.

    Crab Claws
    Sajayda D.

    Crab claws! Were so good! They came out hot and fresh. The shrimp po-boy was good as well. I ordered beignets BUT i forgot to take a picture of them but they were good too. If you don't like a lot of sugar as for them to be lightly dusted

    Electric lemonade

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    5 years ago

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    5 years ago

    I've been here twice and the food smacked both times! Great food and very friendly vibes!

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    6 years ago

    Order take out and the gumbo was tasteless! The shrimp po boy was not that great. Not work trying

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    6 years ago

    Cool place but like a lot of Atlanta it's not safe. My car was vandalized while inside eating.

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    7 years ago

    My go to neighborhood Cajun spot with all the typical fixings you'd expect from the bayou. Highly recommend the Cajun oyster appetizer.

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    5 years ago

    So good. The fried shrimp here are amazing. I'd definitely recommend if you are looking for a casual spot to eat lunch or dinner.

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    4 years ago

    Delicious food (and I've lived in Louisiana). Great service. Good local vibe. It's a friendly lively spot.

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    13 years ago

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    Page 3 of 6

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    Bon Ton

    Bon Ton

    4.1
    (708 reviews)
    3.7 mi
    $$

    Love love love. The vibes of the place were great, very intimate setting with great music friendly…read morestaff and excellent food. The coconut cream matcha and the cherry limeade were both delicious. For apps we did raw gulf oysters 100/10 and crab claws 10/10 the sauce on them was insane. I had catfish basket, the seasoning on the fries was great and the fish perfectly crispy outside with a soft meltiness to the fish. Tartar sauce tasted homemade. The crab legs were good with a little kick and very smoky flavor which brought out a bit of sweetness. For dessert the ube pie was 10/10 I love a good dessert that doesn't make me feel stuffed and ready to lay down and this was perfect Would absolutely go a million more times def recommend making a reservation

    A friend invited me to celebrate Fat Tuesday at Bon Ton, and it was my first visit. They had live…read moremusic outside, plenty of seating, and a lively, upbeat atmosphere. Inside is dimly lit with several tables, a large bar, and a furry staircase leading upstairs to another bar. Service was good and the drinks were strong. I ordered the Bayou Fog. The food was tasty but nothing special, more like a solid homemade sandwich with your favorite mayo. It's good and satisfying, just not unforgettable. I had the Seafood and Sausage Gumbo and a half Po' Boy called Bo Kho, and while both were enjoyable, they're items I could easily make at home. I'd go again if invited but probably wouldn't make a special trip. If you're curious, it's worth checking out for yourself. Parking is limited behind the restaurant, the lot across the street is for Mary Mac's, and street parking or the Park Mobile app may be your best option.

    Photos
    Hostess desk
    Hostess desk
    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!
    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!
    Entrance

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    Entrance
    Louisiana Bistreaux Buckhead

    Louisiana Bistreaux Buckhead

    4.1
    (624 reviews)
    3.7 mi
    $$

    It is exciting to find a restaurant serving great Cajun food (probably my favorite cuisine)…read more They have all the dishes you'd expect from a serious Cajun restaurant. Multiple stuffed and topped redfish options, lots of crawfish, and plenty of dishes that require a roux (all things that lesser restaurants are clearly afraid, or unable, to offer on their menus). For me, most importantly, they have crawfish etouffee. Any other dinner items will have to wait till a future visit. It was terrific, made from a hearty roux, with lots of crawfish flavor. It was a more tomato-y variety of etouffee than I make for myself, but it was excellent in a different way (the tomato presence was good -- neither sour nor bland). Service is great, attentive but not obtrusive. Plus, they have live jazz music -- even though I was there too early for the live music, it's important to support restaurants that make the effort to have real musicians. Nearly everywhere in Atlanta has very kind people and very good food, but I will still try to stop by the Louisiana Bistreaux next time I'm visiting the friendly sweltering inferno that is Atlanta.

    Got an email for ladies happy hour at so I had to stop by. One classic hurricane and chargrilled…read moreoysters for $25! And I had to get some beignets Everything was delicious. I've been several times but this was a great happy hour. I will definitely be back to enjoy this again.

    Photos
    Louisiana Bistreaux Buckhead
    Shrimp and grits
    Shrimp and grits
    Carrot Cake Cheesecake

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    Carrot Cake Cheesecake
    D'juan's Bistro

    D'juan's Bistro

    3.9
    (310 reviews)
    4.4 mi
    $$

    What a fabulous experience! D'juans has been on my list for a minute now so I'm glad I took some…read moretime to check them out. Located in Vinings in a plaza packed with awesome retail shops and restaurants, I drove past the building at first but when I found it, the sign stuck out immediately. When I entered I was immediately welcomed by a giantttt Mardi Gras mask. Super cool but possibly frightening at night after a few hurricanes. I visited on a random afternoon but there were still a few guests seated at the bar and around the restaurant. Kareem was my server and he was such a joy. I didn't really know what to order because everything really sounded amazing. Thanks to Kareem's recommendations, I ended up going with the Oyster trio, the gumbo and beignet bites. My order came out about 15 minutes or so later, piping hot and super fresh. Everything looked amazingggg! The oysters were all delicious but the spicy one was my favorite. The crab-stuffed oyster was fullll of crab but almost too filling for me, I struggled to finish it. But if that's my only "complaint", I think that says a lot lol. The gumbo was good, not my top fave but definitely tasty. Those beignet bites???? I could eat 3 baskets a day, by myself. They were so fluffy, sweet, a bit crunchy, omg. Fantastic. This was such a great experience from start to finish, I can't wait to go back and try some more of their menu and check out their specials.

    Surprisingly disappointed! I was so excited to finally make it here and invited my family visiting…read morefrom out of state. It started off great with the warm welcome and service so I was that much more excited. Our server was nice and friendly and patient as some of us were indecisive about what to order, it all looked and sounded good. The drinks came out first and they were actually pretty good. Then the appetizer, which was the crab dip. It was soupy and came with only a few pieces of bread, not much crab. Then the entrees, gumbo, stuffed salmon, Mardi grass pasta, catfish, dirty rice and oyster trio. All were too salty. I love salt so if im saying it was too salty it's really bad. Some of us couldn't finish the dishes because the salt was overbearing. Huge disappointment. To make things worse, our server disappeared several times, so much so we had to constantly ask someone to find him. He was sitting at another table socializing most of the time, which was odd and irritating. I was so over it I didn't even bother to order the dessert I wanted to try. It was not as crowded as I would expect it to be on a Friday night and how it appears on TikTok, so that should've been a sign. And the fact that a 20% gratuity is forced upon us even with mediocre service is also frustrating. And quite frankly the menu prices are too high for the quality and quantity of food.

    Photos
    Bar
    Bar
    Oyster with a hair
    Oyster with a hair
    Straight liquor shots

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    Straight liquor shots

    Big Easy Grille - seafood - Updated July 2026

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