Took the family to Elephant & Co. in downtown Detroit and we tried the pepperoni pizza, the meat…read morepizza, and the chicken tenders with fries. The pizza has this really good sweet-and-spicy sauce, and I loved the honey butter crust--so good. Everything was delicious and I'd definitely recommend it. Only issue: I really wish there was an option to pay in person. Having to scan your phone and pay that way isn't for everyone--there should be some kind of in-person payment option too. If you want, I can also make a shorte

i'm not even sure what my experience was here yesterday night, so i'll try to break it down. came…read morein to pick up an order around 8:15p. was on the phone and didn't want to be impolite, so i put my phone down as i approached the counter and was told there was five minutes left on my order, not a problem at all. in order to not be a burden, i returned to my phone call and took myself back near the restrooms. this is where things got really concerning/frightening. as i'm on my call, there was a short, homeless-looking man with a hat on that kept walking towards & around me as if he was trying to see what i was doing, but he never approached me. i caught this man at least FIVE times, just staring at me to the point where i had to stare back and lock eyes with him (that's how aggressive he was staring). it almost felt like i was either being surveyed or "checked out," but either was unwelcome and very inappropriate. the man ended up moving from the yellow couch (right before the restrooms) and moved to some seating in the back left area of the restaurant, opposite side of the bathrooms. i wasn't sure what this man was exactly doing, but i knew he was surveying me and clearly was in alert for some reason. even while moving his position, the aggressive, threatening staring continued. it got so bad that i had to go up to the counter and ask the person i checked in with "does this guy work here? he keeps staring at me and moving around as if he's following me or keeping tabs," to which they responded and pointed to the man "you mean the white guy? yeah, he works here." in front of me, she proceeds to asks him while yelling across the back half of the restaurant if everything is okay, to which he confusingly responded with a "yeah." she seemed very unconcerned and as if i had no reason to feel threatened, and proceeded to gaslight me with a "well, maybe he liked your outfit..." at this point, i was pissed, especially cos this was a Black woman, who seemed to present queer to me (also a queer person). i responded by letting her know "sweetie, i'm a 33 year old Black, Mexican, Indigenous, Queer and Nonbinary person - i know when and why a white person is staring at me like that, i wasn't born yesterday." she proceeded to give half-hearted apologies as i attempted to hurry out there as soon as possible. never have i ever felt so threatened and on guard when walking into a food establishment for the first time. i genuinely tried so hard not crying while in the restaurant because of how humiliated and threatened i felt. I don't know what this man's intentions were, but he could've came up to me and just simply asked "are you doing okay? is there anything i can do for you?" instead of scooping me out as if i was getting ready to commit a crime. as I spend more time being back in my home in Detroit, i'm just not understanding why it's too difficult to receive decent and humane customer service. i'm just in complete concern & dismay due to this experience, do so much better.

It was a typical Tuesday night and, as usual, I was watching Food Network when I stumbled across an…read moreepisode of Top 10 ranking the top pizza spots in the country. Coming in at #9 was Grandma Bob's in Detroit, Michigan. Since I already had a trip to Detroit coming up, I decided I had to add it to my list. I skipped the Lobster Pizza and created my own topping combination instead. Listen... I only made it through 3 of the 6 slices of this Detroit-style deep dish goodness. This pizza was amazing. Thick but not heavy, completely different from Chicago deep dish. Cheesy, buttery crust perfection. Detroit and Grandma Bob's ... you did not disappoint. #TeamFatAndHappy

Dear reader, Grandma…read moreBob's in Detroit was such a good find and very much the sort of place that makes you immediately understand why people keep talking about it. I got the mushroom Detroit-style pizza and absolutely loved it. The crust was beautifully crispy, the toppings tasted fresh, and the whole thing had that rich, satisfying quality that makes you slow down a bit and appreciate what is happening. Quite a triumph, really. I also really appreciated how many vegan options they had, including vegan pizzas and milkshakes, which feels both thoughtful and refreshingly modern without making a fuss about it. It makes the menu feel more fun and more inclusive, which is always a point in a place's favour. The prices were great, everyone working there was extremely nice and friendly, and the restaurant itself was decorated in such a cool way. It had a great vibe, stylish without being try-hard, and felt like somewhere you could happily settle in and stay a while. Overall, a thoroughly delightful stop and one I would gladly return to.

First stop in Detroit: Detroit style pizza of course. It was really crowded on a Saturday…read moreafternoon, so we chose to order at the counter and sit outside. They have a four picnic tables. We sat at one where another group was sitting at the other end. The service was great and they constantly came outside to check on us and refill our waters and take our old plates away. We ordered charred broccoli (forgot to get a photo, but it was good), and the packard pepperoni pizza, which had pepperoni, jalepenos, and house-made hot honey. It was so delicious! I love that the center dough was a little bit soft and the edges were perfectly caramelized.

Good pizza & Antipasto salad very good fresh vegetables,…read morestuffed crust pizza. Fast service , staff explained everything and how it works on the menu. We were there midday, quiet, peaceful, atmosphere.

Loved the vibe here, super cute decor and a playlist that set the tone perfectly without being too…read moreloud for conversation. The food delivered as well. The tartare was fresh and unique with lots of greens, and the sourdough toast paired nicely. The cacio e pepe was a standout, we loved it so much we each ordered a second. The carrot cake cannoli was creative and delicious, a fun twist on dessert. Drinks were also a highlight, my brother especially loved the house-made limoncello. Valet parking is available, and reservations are definitely recommended.

GOOD GOD. Best…read morepotatoes I've ever put in my mouth. Period. I will be dreaming of the potatoes frittos every day until I return to eat them again, and every day after that. They are fried to crispy PERFECTION, coasted with some enchanted salty stuff, plus fried rosemary, and the dip they come with has a hint of lemon and it all just works fabulously. I can't get over how much I enjoyed them. I expected my egg yolk ravioli to be runny, as the server indicated, but the folks were fully cooked. Maybe that's the intent and it was just false advertising? My friend enjoyed her butternut pasta dish. The cocktail/mocktail list here is fire. I don't think you can go wrong. I literally cannot WAIT to come back and try more of their menu! I am so impressed with Mad Nice!!

We hired Stix & Stone for my UofM graduation party. They make super delicious stone fired pizza…read morethat come in the perfect personal pizza size. Communication with the staff before the event was smooth and they were friendly in person during the event. It is even more impressive that this delicious pizza comes from a stone oven in a food truck trailer! Great experience, worth hiring.

Okay, we have just enjoyed the best pizzas we have ever eaten!!! WOW! Delicious! Angelo is a…read moresaint!!!! My wife and I were sitting, talking about the disappointing pizza we recently had at a new place nearby that just opened and thought we would not be able to enjoy delicious pizza again, when Saint Angelo suddenly appeared bearing boxes of deliciousness!! To say we were not only thankful and pleased but overwhelmed would be an understatement. To say that they did not last long at all would not be an understatement. The pepperoni was perfectly piquant and veggies and sausage were beyond compare. We feel truly blessed to know such a kind and great chef as Angelo and cannot wait to not only return the favor but partake of such wonderfully amazing pizzas again! :-D Isn't it wonderful how life can surprise you when you least expect it? Truly, this is what pizza should be!

Amazing time was had by the three of us. First we walked in and was greeted by a smiling person who…read moreturned out to be our server. It was time for seat yourselves so to the outdoor patio we traveled. Not a far walk at all but more reason to get a liter of Bock Bier, a pint of Bavarian Hefeweizen and a Ghettoblaster Ale. Sandy our well named server was able to bring the two pints but not the liter since she didn't want to spill a drop. Though I am sure she didn't want to scare us with her muscle strength. Incase she was also the bouncer. All kidding aside we had a great time and the three of enjoyed the ambiance of the brewery and the Michigan sunny warm day. All the relaxing was topped off with a very tasty pizza the Bronx Bomber. Great place and thank you Sandy for making our day fantastic!

For Detroit standards, not bad at all. Personal pizzas are reasonably sized and the crust is cut…read morethin and baked crispy. There's a good amount of menu choices where you won't feel like you're eating the same ingredients over and over again. I ordered the Bronx Bomber which included everything from green peppers, red onions, chicken, pepperoni, four different cheeses on thin crust. There's also a nice selection of beers on tap and by the bottle. That's all....

From the moment we walked in, we had a fantastic visit…read more We grabbed seats at the bar and looked over the menu. The brewery splits their offerings between Jolly Pumpkin sours and North Peak Brewing Company's variety of styles. My husband ordered a Jolly Pumpkin pint right away. I wanted to try a flight but needed time to choose. Our bartender Lenice gave me all the time I needed. When a couple of my picks weren't available, she brought me samples of other beers to try. I liked one of the samples. Jason, the manager, helped me make my final selection. I don't typically drink sours, but these weren't the kind that make you pucker. They were subtle. Definitely my kind of sours. Jason shared stories about the brewery's history and owner. His knowledge and enthusiasm for the place really came through. Lenice stopped by a few times to check if we needed anything. Both Lenice and Jason made this visit memorable. Lenice kept the energy light and friendly. Jason's passion for his work and the brewery added depth to the experience. If you're in the area and want good beer with even better service, stop by Jolly Pumpkin Brewery.​​​​​​​​​​​​​​​​

I have never had to food here, so I'm only reviewing based on the drinks, service and atmosphere…read more The room is the perfect blend of a cold hard space and very warm vibes. I wouldn't sit here for hours on end because the seats aren't particuly cozy, but the vibe is totally welcoming and the people that work there have always been very friendly and nice. I've been able to get good recommendations for drinks when I can't quite choose. I think the beer selection is always varied. I like a sour, farmhouse, saison, etc and the options are always pretty good. If in the area, I would not hesitate to bring a friend or visitor.

Trash and expensive. I understand it is in Woodward and very busy but it is not the same as it was…read more10 years ago. Don't put something on the menu if you don't know how to make it. My margherita pizza has no sauce in it. Wait was so long that I have to eat it. Medium pizza is $20. Crazy even in 2024. Maybe the American pizza ( pepperoni, supreme...)will be better but mine was very disappointing

Despite being located within a bowling alley, I've gone here more for the food than bowling. The…read morepizzas are made with fresh, high-quality ingredients, and the crust is hand-tossed to perfection. The variety of toppings available allows for a customizable pizza experience. There is a great balance in the cheese, sauce and toppings. The portions are generous giving a great value for the money.