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    Bigfire

    3.7 (885 reviews)
    Open 9:30 am - 11:00 pm
    Updated 3 months ago

    Bigfire Photos

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    Recommended Reviews - Bigfire

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    Plant Based Steak
    Sami M.

    Stopped in for dinner after a day at epic universe and it was such a good experience. I am vegetarian so we stopped in for the plant based steak. Best steak I've ever had! We also started with the Brussels sprouts... phenomenal. Ended the meal with a peach cobbler that melted in my mouth. Really good service as well, our waiter Keith was kind and attentive. We will be coming back and bringing friends!!

    Brussel sprouts
    Shizelle N.

    The steak was delicious and perfectly cooked! Might be a bit pricey here, but it is worth it. We also got the Premium Angus Ribeye Steak along with the Gorgonzola Truffle Butter (which I felt they should offer a smaller half size for half the price) and it was so good! My friend got the brussel sprouts, and a baked potato and the potato was huge! I did get the Raspberry Lemonade too and it was a refreshing drink. The ambience of this place makes me think of a restaurant you might find at a ski lodge, though this FL girl has never been. Just with the smell of wood in the air is so nice. We had a great server who checked in on us often, that was great service! I would definitely go back.

    Seasoned stone fruit Salad
    Wing I.

    Here for a friend's birthday about early February! We got seated fairly quickly but I think my friend has the reservation for that! The menu is fairly high price and the receptionist is very friendly. However the server is a little disappointed to us. But anyway, I ordered a salad and a drink. It was ok. The restaurant is clean and well decorated but I felt like it is more for the tourist than my liking!

    view from our seats
    Janice K.

    Another great dinner at Bigfire. This time we were seated in the main downstairs area and it was a busy night. We frequently had people squeezing in between our table and the other ones next to us. I would recommend requesting to sit upstairs. They have some cool seating where you can look over the edge. Our food was delicious, as always, and perfectly cooked. I don't generally like carrots, but these were really good. I had to try my husband's fries, for research purposes, and those were nice and crunchy on the outside and soft on the inside, hot and fresh.

    The outside of the restaurant. Clearly not fancy.

    We ate at Big Fire Grill to celebrate my son's 6th birthday. We arrived on a Thursday evening around 5:00 PM with a party of eight. We ordered multiple appetizers, alcoholic beverages, soft drinks, and entrées. One thing that stood out immediately was that we were never offered refills on any of our non-alcoholic drinks throughout the meal, while alcoholic beverages were promptly attended to. As for the food, there were some highlights. The ribeye steak and bone marrow were delicious. However, if you are sensitive to salt, the bone marrow may not be for you. The mussels were also very good. On the other hand, I was not impressed with the ribeye flatbread, as there was very little ribeye flavor. The fondue and Brussels sprouts were completely forgettable, and the trout entrée featured the thinnest piece of fish I have ever been served at a restaurant. Throughout the meal, our server never checked on how we were enjoying our entrées. The biggest disappointment, however, was the atmosphere and service. During our meal, a manager approached our table and told us we were being too noisy. We always strive to be respectful of other guests, but this was surprising and disappointing to hear at a family-oriented restaurant located within a theme park. Our children were seated, interacting with family members, and excitedly participating in conversations. They were not running around, out of their seats, or screaming. We dined at several other restaurants during our trip and never experienced anything similar. We were also celebrating my son's birthday, yet the only acknowledgment he received was a brief "Happy Birthday" when we arrived. Our server never mentioned it, and when our family sang to him at the table, the server did not acknowledge the occasion at all. In all of my years dining out, I have never experienced a birthday celebration being completely overlooked by the waitstaff. Overall, while a few menu items were enjoyable, the service and overall experience left us disappointed. Based on our experience, I would not recommend Big Fire Grill to families with young children looking to celebrate a special occasion.

    Bourbon Cheese fondue!
    Kate M.

    We grabbed a drink and an appetizer at the Bigfire Bar after leaving a day at Universal and it was the perfect spot! My husband and I each got a cocktail and then we shared the Bourbon Cheese Fondue which was the perfect thing to split. Next time we will have to try an entree!

    Smoked trout dip
    Glenn M.

    So yummy! 4 of us had dinner here on Jan the 2nd We ordered the Brussel sprouts and smoked trout dip for appetizers. They were both very delicious!! Brussel Sprouts were cooked perfectly and hit the spot. The smoked trout is delicious! Perfect amount of smoking on a dip made of smoked trout. It's served with crackers and it's wonderful! My wife and daughter ordered the Salmon and loved it! Generous piece of grilled salmon perfectly done was so delicious! I had the short rib and it was yummy! Tender smoked short rib covered with a tangy bbq sauce. Very tender and yummy! My son had the mussel appetizer along with a side of mac n cheese. He loved it! Mussels perfectly cooked served with a cheesy Mac n cheese covered with smoked pulled pork. He loved it! Please see the pictures below and let your eyes do some feasting!

    Muscles
    Sara L.

    Came in here to have a drink and to avoid the crowds at the Universal buses. We sat at the bar because the wait for a table was a little longer than we would have liked. We had been hoping to sit outside, but they closed that area up for the night as we were arriving. We ordered two drinks and muscles. My husband loved the muscles and devoured them. I got a non alcoholic drink, which I think was the blackberry breeze, that was pretty good. My husband got the PB&J, which was very much alcoholic! The bartender that got our drinks and took our order was very nice.

    Ribeye
    Bunyaka N.

    I got ribeye and a drink. Everything was good. The steak was of good quality but nothing special. At this price point, it's okay. Service is great. They mentioned it could take 30-45 minutes for the steak to come so keep that in mind. The ambiance is loud but nice.

    Fondue
    Shay E.

    Recommended by a friend, I made a reservation at Bigfire during a recent trip to Universal for a conference. Unfortunately, this ended up being a one-and-done experience for me. Like many of the restaurants at CityWalk, it just didn't deliver. We started with the fondue appetizer, which was good overall, but still a little lacking in flavor. Decent, but nothing memorable. I also ordered the corn bisque to start, and that was a definite miss. The popcorn was odd and completely unnecessary, and the soup itself was bland almost reminiscent of baby food. Terribly under-seasoned. For my main course, I chose the bone-in short rib. The portion was shockingly small for the price less than the size of a deck of cards. The meat was tender and could have been flavorful, but the cold, unpleasant BBQ sauce on top completely ruined it. It was served with an ear of corn that was shriveled, overcooked, and cold, along with a piece of jalapeño cornbread so hard you couldn't even cut it with a steak knife. Overall, Bigfire was a big miss for me.

    Beef dinner with pasta
    Michael G.

    Great restaurant. Pricing alittle high but food was great. Location fantastic. Service was always at your call. Very clean restaurant and played nice music

    Pork Mac and cheese
    Marissa B.

    Bigfire was a fantastic steakhouse we ate at while in Universal studios. Highly recommend making a reservation so you don't need to wait for too long. We sat upstairs and had a whole view of the entire restaurant. Rebekah was our awesome server. We started with the wedge salad since I had been craving one! It came with avocado, red onions, tomatoes, egg, bacon, blue cheese dressing. Each and every ingredient was extremely fresh and delicious. I got my bacon bits on the side. Bigfire is unique in that they enhance their flavor by using live fire and two types of wood for the taste of the meat. We ordered the 14 oz ribeye and the bone in short rib along with the Pork Mac and cheese. My mouth is seriously watering thinking about how delicious and flavorful it all was!!! The bone in short rib was Carolina barbecue style served with grilled corn on the cob, vine tomatoes, cipollini onions, spicy maple glazed jalapeño and cornbread. It actually melted in our mouths and was falling apart with each move of our fork. The ribeye came with asparagus and chimichurri sauce on top. The meats were so incredibly tasty. For dessert, we got the Rocky Road Baked Alaska which came with chocolate ice cream, toasted marshmallows, caramel praline crust, huckleberry core, meringue, and was torched tableside which was fun to witness!! Overall 10/10 experience!!! A must go to steakhouse in universal for sure.

    Steak Knife Burger
    Chris A.

    Universal Studios designed restaurant in the heart of Universal City Walk . It's huge ! I went with the Steak Knife Burger - 1/2lb. black Angus beer, honey pepper bacon, smoked pimento cheese, bib lettuce, tomato, signature brioche bun. The burger was juicy and that honey pepper bacon was the perfect combination. The bun was not too overwhelming. The french fries served with the burger not your typical shoestring, pretty big. And very salty. The service was really good, I asked to be moved as a single diner. I was placed in a heavy traffic area. Luckily, I was moved to the second floor, which I suggest for anybody looking for a nice area to dine in this restaurant. My server Kenneth M couldn't have been nicer, which always makes a difference at a dining experience.

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    1 year ago

    A great dining experience, our waiter was very, very friendly, I had an old-fashioned, which was great, and the food was exceptional

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    1 year ago

    Food and service were awesome ! Good wine and whiskey selection and a good mix of items to choose from

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    Page 6 of 23

    Bigfire Reviews in Other Languages

    Ask the Community - Bigfire

    Is it safe to walk-in on a Saturday night without reservations?

    Do not make that mistake. Always always always make reservations.

    If you were on the dining plan, were you able to order anything from the menu or was it a limited menu?

    Hi! I was able to order anything entree wise, at the time they had a thanksgiving set with turkey and fixings but that was the only exclusion. Desserts were limited to what was called chefs choice so you get whatever they are willing to provide… Read more

    Does Big Fire participate in the Universal Dining Plan?

    Big Fire is part of Universal's Dinning Plan. I ate there for my birthday in December and it was very delicious! Hope you enjoy it as much as I did!… Read more

    View All 6 Questions

    The Whiskey

    The Whiskey

    4.4
    (1.3k reviews)
    1.9 mi
    $$

    I absolutely loved my experience at The Whiskey. I sat at the bar, and the bar tender was very…read morehelpful and attentive. From the moment we walked in, he made sure to ask us questions and give recommendations because it was our first time. He let us know that these were the best burgers in Orlando, and he wasn't lying. The food, although a little pricey, was absolutely amazing. I ordered the Bangin' Shrimp as an appetizer, which blew me away. The shrimp had a tempura fry to it, giving it a perfectly crispy crunch. The sauces that were drizzled on top helped to amplify the flavor of the dish. For my main course, I ordered the Shroom N Swiss burger. I love how thick and juicy the burger patties are. It's hard to find a good burger place that has thick patties, and The Whiskey delivers that meat. Another thing that blew me away was the mushroom that came on top. Usually, mushroom burgers have little slices of mushrooms, but this burger had a big fat slice of mushroom on top. And it tasted so good. This is a perfect atmosphere to come in, grab a couple drinks, eat good food, and maybe even catch a sports game or live music. Only thing I will say is that it may be a little loud for some, making it hard to hear conversations. But if you love a loud atmosphere, then this place is perfect!

    I went Friday night at about 8pm and was able to find seating at the bar instantly. I ordered a…read moredrink called the Black Apple and it was delicious and decently sized. You can tell there was fresh fruit in it by the blackberry pieces in the drink. For my entree, I ordered The Royal and this was actually one of the best burgers I've had in my life. It was so juicy and flavorful, everything in the burger worked together. The house fries were crispy and tasty. The service itself was excellent and food and drinks came out quickly. Loved the vibes too. Next time I go will definitely be to catch the live music. I've already recommended this place to friends.

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    Bar Ambience
    Bar Ambience
    *The Salty
    *The Salty
    S & S Potatoes

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    S & S Potatoes
    Build My Burgers

    Build My Burgers

    4.1
    (215 reviews)
    17.2 mi

    Taste: 4/5 Value:…read more4/5 Ambiance: 4/5 Pretty solid burger spot that, as the name suggests, lets you fully customize your burger. They offer beef, chicken, Impossible, and veggie patties, along with a wide variety of cheeses and buns to choose from. My Impossible Burger was tasty, but I'm not sure it quite justified the price. On our first visit, I got a very impressive looking shake loaded with toppings, unfortunately it wasn't on the menu this time around. It's not my top pick for burgers, but it's definitely not a bad option either.

    I remember seeing this establishment and it's owner featured on CNBC's YouTube channel. Since then,…read moreit's been on my list of places to try out to support local businesses. To my surprise, I was disappointed by the food. I got the loaded frings and a 5 x 5 burger. I believe the burger is relatively new, since it wasn't on any of the pictures of their menu on Google. Ambiance: The staff was friendly enough and I do like the fact that you can see them cooking the burgers in front of you. However, looking around at the restaurant, it looks like there was no upkeep. There were broken tiles, tables weren't cleaned, and I believe there might have been mold when I was filling my water cup at the ice machine, like visibly on the spout. Food: Loaded frings- I'm not sure how you mess this one up, but they somehow did it. The fries were overcooked and the bacon was fried to hell. I think you can actually see how burnt the bacon was in the pictures. It tasted like charcoal. Lastly, the fries were completely soaked in cheese sauce, which I'm guessing was from a can. It tasted like the cheese you'd have at state fairs, except more watery. There was more sauce than fries and onion rings! I should have taken a picture after eating half of the fries. I could not eat the bottom half of the frings because it was all soggy Burger- the same cooked-to-hell bacon was used on the burger. Not much else need to say about that. Looking at the picture of the burger, you'd think that the patties were way overcooked as well. That was not entirely the case. The patties weren't extra dry, but they weren't as juicy as I would have liked a burger to be. I'd say it was just okay. Maybe a half step below average. I really wanted to like this place, but I wasn't able to. I'm not sure if I came by on an odd day, because the reviews say otherwise. I really hope management can fix these issues.

    Photos
    Like they say, Your Burger, Your Way. Always!
    Like they say, Your Burger, Your Way. Always!
    Build My Burgers
    Evening out at Build My Burgers

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    Evening out at Build My Burgers
    The Classic - Thornton Park

    The Classic - Thornton Park

    4.4
    (48 reviews)
    7.8 mi

    The Classic is the kind of fun, slightly divey, drop-in foodie spot you stumble into and…read moreimmediately feel good about. No fuss, no pretense--just solid food when you need it most. I ordered a brat with mustard and sauerkraut, paired with sweet potato tots, and it was exactly what I needed for a mid-to-late evening bite. The brat hit the spot--simple, satisfying, and done right. The sweet potato tots were surprisingly memorable: petite, crispy, light, and not overly greasy. It was a simple occasion, but the menu definitely left me curious. There's enough variety there that I'll need to come back and explore more. Sometimes you don't need fine dining--you just need the right food at the right time. The Classic delivered.

    This place is the food you keep coming back for. I've been twice in the last week. The menu has…read morevariety but not so much as to cause you indecision. The staff is absolutely amazing. Your food is cooked to order and everything comes out to perfection. The location reminds me of the diner that in HIMYM's episode with the perfect burger. That's ironic because it's the reason I popped in here for the first time. After seeing several people have a burger one night, it became a much needed experience for me. The burger came out delicious. You have to add the house sauce to it. You won't regret it. The tenders are so crispy but maintain all their juiciness as well. As I write this review, I'm seriously considering going back for one or both. Nonetheless, go give it a try. There is an added bonus that the bar next door allows you to eat your food there and have a beverage or two.

    Photos
    The Classic - Thornton Park
    The Classic - Thornton Park
    The Classic - Thornton Park

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    Bigfire - tradamerican - Updated June 2026

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