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    Bigfire

    3.7 (881 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 2 months ago

    Bigfire Photos

    BIGFIRE ATMOSPHERE

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    Recommended Reviews - Bigfire

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    Reviews With Photos

    Brussel sprouts
    Shizelle N.

    The steak was delicious and perfectly cooked! Might be a bit pricey here, but it is worth it. We also got the Premium Angus Ribeye Steak along with the Gorgonzola Truffle Butter (which I felt they should offer a smaller half size for half the price) and it was so good! My forgot brussel sprouts and a baked potato and the potato was huge! I did get the Raspberry Lemonade too and it was a refreshing drink. The ambience of this place makes me think of a restaurant you might find a ski lodge, though this FL girl has never been. Just with the smell of wood in the air is nice. We had a great server who checked in on us often, that was great service! I would definitely go back.

    Seasoned stone fruit Salad
    Wing I.

    Here for a friend's birthday about early February! We got seated fairly quickly but I think my friend has the reservation for that! The menu is fairly high price and the receptionist is very friendly. However the server is a little disappointed to us. But anyway, I ordered a salad and a drink. It was ok. The restaurant is clean and well decorated but I felt like it is more for the tourist than my liking!

    view from our seats
    Janice K.

    Another great dinner at Bigfire. This time we were seated in the main downstairs area and it was a busy night. We frequently had people squeezing in between our table and the other ones next to us. I would recommend requesting to sit upstairs. They have some cool seating where you can look over the edge. Our food was delicious, as always, and perfectly cooked. I don't generally like carrots, but these were really good. I had to try my husband's fries, for research purposes, and those were nice and crunchy on the outside and soft on the inside, hot and fresh.

    Bourbon Cheese fondue!
    Kate M.

    We grabbed a drink and an appetizer at the Bigfire Bar after leaving a day at Universal and it was the perfect spot! My husband and I each got a cocktail and then we shared the Bourbon Cheese Fondue which was the perfect thing to split. Next time we will have to try an entree!

    Smoked trout dip
    Glenn M.

    So yummy! 4 of us had dinner here on Jan the 2nd We ordered the Brussel sprouts and smoked trout dip for appetizers. They were both very delicious!! Brussel Sprouts were cooked perfectly and hit the spot. The smoked trout is delicious! Perfect amount of smoking on a dip made of smoked trout. It's served with crackers and it's wonderful! My wife and daughter ordered the Salmon and loved it! Generous piece of grilled salmon perfectly done was so delicious! I had the short rib and it was yummy! Tender smoked short rib covered with a tangy bbq sauce. Very tender and yummy! My son had the mussel appetizer along with a side of mac n cheese. He loved it! Mussels perfectly cooked served with a cheesy Mac n cheese covered with smoked pulled pork. He loved it! Please see the pictures below and let your eyes do some feasting!

    Muscles
    Sara L.

    Came in here to have a drink and to avoid the crowds at the Universal buses. We sat at the bar because the wait for a table was a little longer than we would have liked. We had been hoping to sit outside, but they closed that area up for the night as we were arriving. We ordered two drinks and muscles. My husband loved the muscles and devoured them. I got a non alcoholic drink, which I think was the blackberry breeze, that was pretty good. My husband got the PB&J, which was very much alcoholic! The bartender that got our drinks and took our order was very nice.

    Ribeye
    Bunyaka N.

    I got ribeye and a drink. Everything was good. The steak was of good quality but nothing special. At this price point, it's okay. Service is great. They mentioned it could take 30-45 minutes for the steak to come so keep that in mind. The ambiance is loud but nice.

    Beef dinner with pasta
    Michael G.

    Great restaurant. Pricing alittle high but food was great. Location fantastic. Service was always at your call. Very clean restaurant and played nice music

    Fondue
    Shay E.

    Recommended by a friend, I made a reservation at Bigfire during a recent trip to Universal for a conference. Unfortunately, this ended up being a one-and-done experience for me. Like many of the restaurants at CityWalk, it just didn't deliver. We started with the fondue appetizer, which was good overall, but still a little lacking in flavor. Decent, but nothing memorable. I also ordered the corn bisque to start, and that was a definite miss. The popcorn was odd and completely unnecessary, and the soup itself was bland almost reminiscent of baby food. Terribly under-seasoned. For my main course, I chose the bone-in short rib. The portion was shockingly small for the price less than the size of a deck of cards. The meat was tender and could have been flavorful, but the cold, unpleasant BBQ sauce on top completely ruined it. It was served with an ear of corn that was shriveled, overcooked, and cold, along with a piece of jalapeño cornbread so hard you couldn't even cut it with a steak knife. Overall, Bigfire was a big miss for me.

    Pork Mac and cheese
    Marissa B.

    Bigfire was a fantastic steakhouse we ate at while in Universal studios. Highly recommend making a reservation so you don't need to wait for too long. We sat upstairs and had a whole view of the entire restaurant. Rebekah was our awesome server. We started with the wedge salad since I had been craving one! It came with avocado, red onions, tomatoes, egg, bacon, blue cheese dressing. Each and every ingredient was extremely fresh and delicious. I got my bacon bits on the side. Bigfire is unique in that they enhance their flavor by using live fire and two types of wood for the taste of the meat. We ordered the 14 oz ribeye and the bone in short rib along with the Pork Mac and cheese. My mouth is seriously watering thinking about how delicious and flavorful it all was!!! The bone in short rib was Carolina barbecue style served with grilled corn on the cob, vine tomatoes, cipollini onions, spicy maple glazed jalapeño and cornbread. It actually melted in our mouths and was falling apart with each move of our fork. The ribeye came with asparagus and chimichurri sauce on top. The meats were so incredibly tasty. For dessert, we got the Rocky Road Baked Alaska which came with chocolate ice cream, toasted marshmallows, caramel praline crust, huckleberry core, meringue, and was torched tableside which was fun to witness!! Overall 10/10 experience!!! A must go to steakhouse in universal for sure.

    Steak Knife Burger
    Chris A.

    Universal Studios designed restaurant in the heart of Universal City Walk . It's huge ! I went with the Steak Knife Burger - 1/2lb. black Angus beer, honey pepper bacon, smoked pimento cheese, bib lettuce, tomato, signature brioche bun. The burger was juicy and that honey pepper bacon was the perfect combination. The bun was not too overwhelming. The french fries served with the burger not your typical shoestring, pretty big. And very salty. The service was really good, I asked to be moved as a single diner. I was placed in a heavy traffic area. Luckily, I was moved to the second floor, which I suggest for anybody looking for a nice area to dine in this restaurant. My server Kenneth M couldn't have been nicer, which always makes a difference at a dining experience.

    Grilled brussels sprouts

    The food was delicious! The service was impeccable! The ambience of the place is upscale and relaxing! The staff went out of their way to make our experience wonderful. My husband loved his steak that he got And I loved the vegan steak that I got! Rebecka and Chris were wonderful servers and we WILL be back soon!

    Shilley T.

    I have to be honest, I didn't know what to expect when my friends and I made a reservation at Bjgfire. I go to Universal Studios quite often, but I never really eat in CityWalk. We had a concert to attend that evening and decided to check out Bigfire. My advice is to make a reservation ahead of time because it does get busy. We were sat by the windows which was a great view of CityWalk and good people watching opportunity ;) Since we were pressed for time, I ordered the burger and fries. I have to say, the burger was really delicious. If was juicy and cooked to perfection, Our waitress was great and made sure we had everything we needed. Next time I am in CityWalk, I will explore the menu more and order something different. Great experience!

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    4 months ago

    The bar is great .Tyler and Jayme were very friendly and courteous!. Always a stop for us when we are at Universal !

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    Delicious flame-grilled steak, perfectly seared to lock in juices and topped with a savory seasoning blend.

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    Page 2 of 23

    Bigfire Reviews in Other Languages

    Ask the Community - Bigfire

    Is it safe to walk-in on a Saturday night without reservations?

    Do not make that mistake. Always always always make reservations.

    If you were on the dining plan, were you able to order anything from the menu or was it a limited menu?

    Hi! I was able to order anything entree wise, at the time they had a thanksgiving set with turkey and fixings but that was the only exclusion. Desserts were limited to what was called chefs choice so you get whatever they are willing to provide… Read more

    Does Big Fire participate in the Universal Dining Plan?

    Big Fire is part of Universal's Dinning Plan. I ate there for my birthday in December and it was very delicious! Hope you enjoy it as much as I did!… Read more

    View All 6 Questions

    The Whiskey

    The Whiskey

    4.4(1.3k reviews)
    1.9 miDr. Phillips, Horizons West / West Orlando
    $$

    After shopping at the outlets, we were looking for somewhere with good food and a happy hour. We…read moreare so glad we chose The Whiskey. We arrived around 5pm and we were able to pick where we sat. We sat at one of the booths and Brian was our oh so awesome server. He came over with a smile and a run down of what's good. We started with cocktails, we both ordered The Elderberry, it was perfect & so refreshing. For our entrees, we had both of the burgers on the HH menu, the Small Batch Whiskey and the Small Batch Lassahn. We also ordered The Salmon burger. For sides we had the regular fries and the Parmesan truffle fries. Everything was soooooo good. The beef burgers were seasoned so perfectly, and cooked medium as we requested. Every bite made my taste buds dance. The truffle fries were so good, I almost ordered more. The garlic aioli is a must for dipping your fries in. The Whiskey has lots of seating, tables, booths and bar seating. There's lots of pictures on the walls and tvs. It's a vibe for sure. I'm so glad we had lunch at The Whiskey and will definitely go back the next time we are in Orlando. Thanks Brian for making our experience awesome!

    When we are on this side of town, we always stop in here and have lunch…read more We arrived on Tuesday around 2:30 or 3 o'clock in the afternoon. Happy hour was just starting or had started, but there wasn't anything on the happy hour menu that stood out to us. They had the Suncreek Brewery Strawberry ale on tap so I had a couple glasses of that. It's perfect for the summer. It's a very light and very refreshing beer. My husband drank Yuengling. We both end up getting a taster of Bourbon later on. My husband went with the six year Willet And really enjoyed it. He said it definitely got better the more that you drank. I opted for something that I've seen in the stores but haven't purchased yet. I was able to try both the dancing panda eight year as well as the dancing panda 10 year. A cheaper bottle of bourbon but definitely good flavor. The 10 was my favorite. For food, I got an order of the S & S sweet potato fries, which comes with a light caramel drizzle. These fries are cooked perfectly and so delicious. My husband got the garlic Parm wings, and while the crunch was perfect on them.(he ordered them crunchy) -he was not a fan of their garlic Parmesan sauce. It just felt like the garlic, overpowered any of the Parmesan. Overall, we enjoyed our time here and the two bartenders that were working the bar, were excellent and very attentive.

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - *The Salty

    *The Salty

    The Whiskey - S & S Potatoes

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    S & S Potatoes

    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    4.1(2.1k reviews)
    2.0 miInternational Drive / I-Drive
    $$

    Our serve was very attentive and nice. The atmosphere was really fun around 7 pm on a Friday. It…read morewas getting more busy as we were leaving but we had a blast. The food was seriously incredible. The salmon and potatoes was some of the best I've had. The cheesecake brûle was delicious. The tacos I had didn't blow me away but were still really good. We also had some great drinks. Namely Hibiscus Muleish, Strawberry Mule and House Tripel. All were fantastic. I rarely have so much go right in a meal which is why I'm going out of my way to review. The only thing that was kinda bleh was the location. But what can you do. Highly recommend! We will be back.

    Christine, Robert, and leadership who offered to pack up our dinner tonight - Thank you! Little did…read moreyou know, I celebrated my new dream job today and out of all the restaurants - we wanted to celebrate here. Happy hour is affordable and the selections for apps are to-die for. We shared the calamari and queso dip, and my fiance got the pork chop and I got the steak bowl. Pork chop and steak was cooked to tender and the veggies were seasoned perfectly. It was a reminder why we chose this place as a celebration. Thank you for a wonderful night! I wish we got the manager's name, but he was with Robert and we thank-you for hosting us and creating a special space of hospitality. We enjoyed the night and can't wait to come back and bring our friends and family. Spent my first dream job paycheck here. That says something!

    Photos
    Yard House - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    American Social - Bar & Kitchen - Orlando

    American Social - Bar & Kitchen - Orlando

    4.3(742 reviews)
    1.7 miDr. Phillips, Horizons West / West Orlando
    $$
    Full bar
    Kitchen open late

    Let me just say -- I absolutely love American Social!…read more I come here pretty often, and every single time I'm treated incredibly well. The staff is beyond friendly and always welcoming, the food is amazing, and the drinks are just as impressive. Everything is consistently on point. But what really sets American Social apart is the vibe. The energy, the atmosphere, the overall experience -- it's unmatched. It's the kind of place you go to and never want to leave. If you're looking for a bar with great service, great food, and unbeatable vibes, this is the spot. Highly recommend!

    Good Vibes, But a Few Misses…read more We recently visited American Social for brunch and had a mixed experience. The atmosphere was lively and fun...definitely a great spot if you're looking for upbeat brunch energy. We started with the deviled eggs, and those did not disappoint. They were flavorful, well-balanced, and probably the highlight of our meal. For entrées, my husband ordered the brunch burger. The menu didn't list bacon, and even after our server double-checked to confirm it wouldn't come with bacon, the burger still came out topped with it. While mistakes happen, it was frustrating having to wait for the order to be remade while the rest of the table was already eating. I ordered the Fruity Pebbles chicken and waffles for my daughter. It was okay, but definitely on the sweeter side. The chicken itself was coated in cereal and then topped with syrup, which made the whole dish very sweet overall -- just a bit underwhelming for us. On a positive note, the kids' portions were great. The mac and cheese and chicken tenders were both solid and generously portioned. Overall, the food was a bit underwhelming for the price point, but I'd probably give it another try...if only for the Maui Mimosa. That drink alone might bring us back.

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    American Social - Bar & Kitchen - Orlando - Packers Game Sept 2025

    Packers Game Sept 2025

    American Social - Bar & Kitchen - Orlando
    American Social - Bar & Kitchen - Orlando

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    Hash House A Go Go

    Hash House A Go Go

    4.0(3.2k reviews)
    1.2 miInternational Drive / I-Drive
    $$

    I'm so happy I went here. The pictures look good but the look and taste in person is 10x better…read more Everything is huge! I had the scramble with avocado bacon Swiss and onion - best egg scramble I have ever had before. Their mash is absolutely delicious. Biscuit is yummy too. The biscuit holes for appetizer were also so delicious and sweet. The chicken and waffles is massive. The waffles are very good and have bacon inside. Need to go back to try more.

    This is a story of not editing your food and paying the price. Our server was good. He was…read moreattentive and didnt miss a beat. The atmosphere was decent. It was really loud and there wasn't many soft surfaces to help absorb that sound. The location did appear to be clean. Now let's get to the food. I ordered the fried chicken benedict. Huge sprig of rosemary. Cayenne pepper (if it wasnt cayenne then idk what it was but thats what it tasted like) . Hollandaise was like glue. Maybe it was supposed to be gravy? Batter didnt stay on the chicken. Scrambled eggs in the chicken batter with a slice of cheese. Deep fried raw spaghetti noodles (why???). 2 pieces of bacon. Tomatoes. A pile of uncooked spinach. Frozen biscuit (if it wasnt frozen, you need a new biscuit maker). Mashed potatoes from a bag. Orange slice. Cantaloupe slice. This was a terrible version. Stop. Leave the stupid rosemary off your dishes. It looks stupid and not everyone likes rosemary. I dont recommend this place. Go to Dennys or Waffle House.

    Photos
    Hash House A Go Go - Bar

    Bar

    Hash House A Go Go - Chicken Andys World-Famous Sage Fried Chicken & Waffles

    Chicken Andys World-Famous Sage Fried Chicken & Waffles

    Hash House A Go Go - Classic Dodge

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    Classic Dodge

    Bigfire - tradamerican - Updated June 2026

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