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    Bijou Garden Cafe

    3.9 (147 reviews)
    Open 5:00 pm - 9:00 PM

    Bijou Garden Cafe Photos

    Business Info

    BIJOU GARDEN CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Happy hour specials

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    Recommended Reviews - Bijou Garden Cafe

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    Filet mignon
    Aleli N.

    Okay, so I've been to this place before and idk why I didn't post a review then... maybe because I wasn't as active with my Yelp review but this place most definitely neeeded one... Ambiance: very small quaint restaurant, it's supposed to be a "candy" place, but someone who's from LA, I'd say, wear as you place as long as you can pay... most definitely my motto Appetizers: we got the beef tartare, butternut squash, garlic roasted ceasar and escargot!! Just order the escargot!! They definitely know how to make it... I expect nothing less since it's a French restaurant Mains: I got the filet mignon with mushroom and herb risotto, but my MIL got the sword fish and my BIL got the portabella mushroom all I could account was delicious!! You cannot go wrong! Service: when I say my water never came in dry, should say a lot about the service. It was amazing!! Will most definitely come back again...

    Charcuterie Board
    Cassie D.

    The concierge at the Ritz suggested this restaurant for dinner and made us a reservation... we couldn't have been more pleased with their recommendation!! The minute we walked in it felt so modern, fresh and welcoming. We later found out that it was newly remodeled, explaining the fresh feeling. Our server Gabriel was exceptional! We can't say enough good things about him, but he didn't encourage us to start with the charcuterie board... phenomenal and honestly too much for 2 people (knowing we wanted entrees after!). We both ended up going with the filet as our entree, but we did try two of the 3 side dishes! Being WAY too full for dessert, we can let you know now that it's bc the food was so phenomenal we couldn't stop eating. We can't wait to go back and would recommend this to anyone that asked!

    Roasted half duck with orange gastrique.
    Honest O.

    A phenomenal duck dinner! I was very impressed with the quality of the duck, the cinnamon beets, and sautéed spinach. The service was fantastic as well. Certainly a gem of downtown Sarasota. The live piano player was a nice treat as well. I will certainly be back!

    First visit and loved it. Family went last night 8/2/23. Server Diego was the best. Food was over the top and menu variety was great. We had (4) dishes consisting of Salmon, roasted Duck, Filet & pappardelle with short rib. Appetizers were caesar salad and colossal shrimp. All was over the top. Can't wait to return....

    Moules et frites
    Melissa L.

    A very pleasant lunch experience. Needed a break from work and a quiet lunch for 1. Had walked past Bijou Cafe and noticed their prix fixe lunch for $16. Made a reservation. Stepped up and was immediately seated. Dining room was quiet and exactly what I was looking for. Started with a glass of Chardonnay, the Le Jardin Cuvee Prestige Chardonnay. Perfect. From the Prix Fixe menu ordered the Soupe a L'Oignon. Very Good. You can't go wrong with melted Gruyere cheese. Was savoring every spoonful when server warned me that a large party had rented the other room and was about to place their food order. So she placed my lunch entree in prior to the large party. Greatly appreciated. Moules et Frites. Very Good. I ate every bite and dipped my bread in the white wine, garlic & butter. I had no room left for the frites. I was refreshed and ready to return to work.

    Butternut squash soup with a spiced cream on top
    Elaine F.

    We were vacationing in Sarasota for Thanksgiving week, but we wanted to find a nice restaurant that would serve a traditional turkey dinner. Bijou Cafe did a masterful job. They start by bringing gougeres and rolls. We ordered two glasses of wine (Hook and Ladder Chardonnay), which was delightful. We started with a soup course (a la carte) of French onion soup and a delicious butternut squash soup. They had their regular menu plus a special Thanksgiving menu, so we both opted for the turkey platter. It was a huge helping of sliced turkey, with mashed potatoes, stuffing, green beans (nice thin haricots verts), roasted carrots and a bit of sweet potato. Almost like home. We were so stuffed that we shared a single piece of pecan pie. They also bring out some house made chocolate truffles with the check at the end. The service was friendly and efficient. The place was very busy, so quite a few other diners must have decided to forgo the cooking. It was a great choice for a holiday meal. Other choices for the special menu included rack of lamb or a seafood plate. I heard several people at the next table ordering duck with Grand Marnier sauce. Everyone seemed very happy with their choices.

    Sieraaj A.

    Celebrated my anniversary dinner at Bijou Cafe. My overall impression on the food was mediocre. I learned the owners are from my home country, South Africa. The menu reflected a few South African inspired ingredients but nothing traditional. The food was quite normal, it wasn't amazing nor bad. For starters we had soup and for mains, I had the lamb shank and the wife had ravioli. The food was well cooked but lacked creativity. The decor is tacky and clearly needs an update, I felt like I was having dinner at a retirement function. Based on the type of food and interior design, it obviously caters to a senior market. I think it works well for location and the elderly seemed to embrace the out-of-date menu and decor. The service was top notch, the waitress made great recommendations and was well informed about the menu.

    Best bisque in town hands down

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    3 years ago

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    3 years ago

    Excellent food, made on premis. Dauphinois or French scalloped potatoes best in 100s of miles and plenty of it.

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    4 years ago

    Great happy hour and drinks. Very classy restaurant it's all white deco! Live piano! Definitely for a romantic date night

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    3 years ago

    The food was AMAZING! Our server was Diego and he was so attentive. They have a seasonal menu so we will return.

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    4 years ago

    Chef Chris has done it again with a new menu and updated interior. We loved his food!

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    Page 1 of 4

    Ask the Community - Bijou Garden Cafe

    When is brunch served?

    Hello Ed. Thanks for the inquiry. Right now, we offer our Broadway Brunch only one Sunday per month. This event features live music from a rotation of local performers as well as an à la carte menu prepared by Co-owner and Executive Chef Christopher… 

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    Boca

    Boca

    4.0
    (940 reviews)
    0.2 mi
    $$

    What a terrific night. The menu is very diverse, giving you lots of options to mix and match which…read morewe took advantage of tonight. First, I must commend the staff at the restaurant. Misty was our server and she was so pleasant, engaged and professional. She took the time to have a lovely chat with us and that was so nice. Also, I ordered a Lemon Drop martini and it was so wonderful that I asked if I could talk to the bartender. I Didn't get her name but she was so nice! She Gave us the recipe, the process and stayed for a lovely chat. Oh, and BTW, the food was great! We mixed a bunch of things ( mussels, Brussels, tacos and peppers) and all were terrific. With the exception of the peppers. Not great and Misty took care of us when we gave her that feedback. Overall, a 10 of 10 for service and 9 of 10 for food! Go there, you'll love it!

    Very disappointed by the false advertising. Boca promotes that they serve lunch, but if you visit…read moreon the weekend, you'll quickly find out that they only offer a brunch menu with very limited lunch options. We specifically came expecting a lunch experience based on their advertising and were frustrated to discover that wasn't the case. There's a big difference between serving lunch and serving brunch with a few lunch items sprinkled in. Restaurants should be transparent about what they actually offer so customers can make informed decisions before visiting. If you're looking for a true lunch menu on the weekend, this may not be the place for you.

    Photos
    Boca
    Lobster and Shrimp Noodles
    Lobster and Shrimp Noodles
    Boca

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    Trattoria Bella Napoli

    Trattoria Bella Napoli

    4.2
    (71 reviews)
    0.3 mi

    My wife took me to Bella Napoli this evening to celebrate Father's Day…read more We had 6:00 PM reservations for an inside table. We were seated in the back next to a serving/drinking station across from a group of 6 10 year old girls...whose parents were eating outside. The noise level was so unbearable that we asked to be moved outside, which they accommodated. But the noise level was strike number 1. After we were seated outside we waited. And waited. And waited more, roughly 20 minutes before we finally caught the attention of a waitress. Strike 2. My wife order the white bean soup for an appetizer and the Branzino. I ordered the special...Veal Osso Buco over risotto The white bean soup was delicious. 4 out of 5 stars. The Branzino was a little fishy tasting, which it should not. We order Branzino all the time and it's never tasted fishy. But the most disturbing part of the meal was the bait and switch using Pork in place of Veal for the Veal Osso Buco. Yes you read that right. It was Pork. Not Veal. The meat was gray, fatty and not very tender. Veal is tan or light brown, extremely tender and very lean. Charging $49.95 for Veal Osso Buco would have been reasonable. Trying to pass off Pork as Veal for that price is down-right criminal. Strike 3. AN ABSOLUTE HORRIBLE EXPERIENCE.! WE WILL NEVER GO BACK!!! Response to Ceasar D: the parent's of the 6 little girls (who you must admit were quite loud and unsupervised) were sitting inside. All of the children's parents and some other adults, about 14 adults in total, were seated outside. So please don't try and pass this off as if they were celebrating Father's Day. They weren't even sitting with their "Fathers". It simply demonstrates poor restaurant management. The wait for a server outside was so long, my wife had actually suggested we leave. I truly wish we had. Regarding the Branzino, if it HAD been fresh it would not have tasted fishy! As for the Osso Buco, I'm a culinary expert and know the difference between Veal and Pork. I knew it was pork as soon as I tasted it! The fat was a dead giveaway. Perhaps now that this has been posted, you'll start using veal or be truthful and simply let your patrons know you're serving Pork Osso Buco! I stand by my original post.

    The ambiance is lovely, both indoors and outdoors, and our server was friendly and attentive…read more However, we were disappointed with the food. This is an honest review based on our experience. Given the many positive reviews and the fact that the restaurant is owned by Italians, we had high expectations. We ordered the lasagna, which lacked flavor and was served more cold than warm. We also tried the Neapolitan pizza, but the crust was not crispy, and there was very little cheese. Having enjoyed some of the best pizza in Naples, Italy, we were hoping to experience that same authentic flavor and texture again. Unfortunately, the food did not meet our expectations. While the atmosphere and service were enjoyable, the quality of the food was not what we anticipated.

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    The pizza oven and part of the dining space.
    The pizza oven and part of the dining space.
    Trattoria Bella Napoli
    Pepperoni pizza

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    Pepperoni pizza
    Bohemios Wine & Beer Tapas Bar

    Bohemios Wine & Beer Tapas Bar

    4.6
    (130 reviews)
    5.3 mi

    This was our first visit to Bohemios Tapas Bar, and we picked a good day to stop by. The first…read moreweekend (Fri & Sat) of each month they have Seafood Paella, and that was what we ordered. While Bohemios is tapas, they also offer some full plate dishes such as the Paella and our other dish, Bohemios Churrasco. We definitely liked the food. The Paella had a mild familiar flavor. It could have used more seafood but for the price, I was more than satisfied. The Churrasco steak was cooked perfectly for me and their zesty chimichurri sauce made it excellent. I didn't try the side of Gallo Pinto, I don't really like most beans, but my wife seemed to enjoy it. The fried sweet plantains were delicious. Another thing I did enjoy was their Mediterranean Bruschetta, three pieces stacked high, what a great start to the meal. Bohemios is a smallish place with about 8 tables and maybe a dozen bar seats inside, a few more tables outside. Reservations are recommended. Our server was a fun, outgoing, memorable guy and we loved all our interactions. The pace of the meal was good, about 10 minutes for the Bruschetta, another 10 after we finished for the main course. We picked a bad day for only one reason, the guitar player was out with an injury.

    Great food selections. Huge wine list. Attentive service and reasonable prices. Really recommended,…read moreparticularly Friday/Saturday dinners.

    Photos
    Bohemios Wine & Beer Tapas Bar
    The pan used to serve my paella. * Visible corrosion and heavy wear on the serving pan.
    The pan used to serve my paella. * Visible corrosion and heavy wear on the serving pan.
    Crema Catalana for el postre. Creamy and delicious.

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    Crema Catalana for el postre. Creamy and delicious.
    Wink Wink Food & Drink

    Wink Wink Food & Drink

    4.3
    (54 reviews)
    0.3 mi

    What an absolute gem of a restaurant. The ambiance is artsy, whimsical, fun--and it all just works…read more Really well. Our server, Juliana, provided absolute perfection. She was bright, effervescent, eager to please, extremely knowledgeable about every drink and food item on the menu, always present when needed but never hovering. She has perfected her craft and it made for a wonderful experience. The menu is written with flair and verve, and every offering seems irresistible. We wanted to try everything, but of course couldn't, so we made do with a couple of their signature cocktails (wonderful), a flatbread appetizer (also wonderful) and the very delicious meat loaf and the gemelli pasta entrees. I 10 out of 10 in every respect. We were quite concerned that we were the only patrons in the restaurant during our entire meal. It was early on a Tuesday evening in low season, but still. I hope more folks discover Wink Wink as it would be a shame to lose such a treasure. I would think they might want to consider offering a happy hour to boost things a bit. On the other hand, they could be doing very well and we just hit an off night. Go. Try it. The whole experience will be very entertaining with the art and whimsy of the decor and the menu. Great vibes. and the service and food were wonderful.

    There's a floral pop up event of some sort going on The food…read morewas great! And the drinks were unique and tasted even better! The charcuterie was like a dream, and the Popsicle champagne drink wasn't too shabby! The service was good, and it wasn't too busy when I went. There's definitely photo ops for days for all my fellow content creators! The manger was friendly as well, and was nice enough to check in on all the guests here and there. Will def come back soon!

    Photos
    Inside restaurant
    Inside restaurant
    Pickled Eggs
    Pickled Eggs
    Why Did the Fried Chicken Cross the Road (no longer on the menu)

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    Why Did the Fried Chicken Cross the Road (no longer on the menu)

    Bijou Garden Cafe - wine_bars - Updated July 2026

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