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    Bistecca

    3.9 (132 reviews)
    Ultra High-EndSteakhouses, Wine Bars, Cigar Bars
    Closed 4:00 pm - 9:00 PM

    Bistecca Photos

    Business Info

    BISTECCA ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Upscale
    Moderate noise

    Recommended Reviews - Bistecca

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    Reviews With Photos

    Martinis!
    Kara B.

    Bistecca is an excellent fine dining steak house in Washington county! My husband gets the rib eye at every steakhouse we go to and he said that Bistecca's is one of the best! I had the seafood special which was also delicious. We've been to many different steakhouses throughout Pittsburgh and the one in Washington, Pa has been one of our better experiences! Great service and nice upscale decor. Check it out with your winnings at the Meadows!

    Suzi M.

    We finally were able to have dinner here on Sunday night after hearing how wonderful the food is here. I ordered the Oscar Filet medium rare & my husband had the NY Strip with mushroom sauce. Both steaks were cooked to the perfect temperature. We also shared a chopped salad and the scalloped potatoes We splurged & ordered the chef's special dessert, coconut cream cheesecake-Yummy! Becky our server was FANTASTIC. Definitely will be going back soon!

    Our Signature Crab Cake
    Nai A.

    Good view of the racetrack! Dim lights for a romantic evening! The service was excellent! They did under cook the steak but we sent it back and they fix it! Turned out great! The signature crab cake was amazing! All crab meat, no fillers! A little pricey but worth it! I could have just gotten that and the wedge salad! The wedge salad could have used more bacon. Enough to share! I got the sea bass and it was good. It definitely needed a sauce to complement it!

    Filet Oscar - 7 oz.

    Excellent service and amazing food. Jumbo lump crab cake is the best around. Everything we had was excellent. Beautiful atmosphere with a view of the track

    Chocolate Peanut Butter Mousse
    Laurie B.

    Very nice restaurant but overpriced and nothing comes with the meal. Everything is separate from entree. Had view of racetrack but there was no race. Just dark outside.

    Filet - 7 oz.
    Morgan D.

    This was my third time going to Bistecca, I went with a few others tonight for dinner. I ordered the 7oz filet and a side of gnocchi. The sides here are a shareable size so order wisely. The steak was cooked perfectly and had tremendous flavor with a perfect sear. The gnocchi was in a vodka sauce and was hands down, absolutely amazing. Our waiter was very attentive, respectful, and super friendly, he also had great recommendations when we asked for them. The service was quick and I will definitely continue to return. If you're ever in the area looking for a good steak, I recommend that you give this place a try, you won't regret it!

    Tiramisu

    Bistecca never disappoints! Our food was amazing! You could cut the Filet Oscar with a fork, it was so tender! The CaesarSald dressing is the best! And desert, well it was perfect! Our server Tori was something special! Her warm smile and pleasant demeanor were inviting and her service was impeccable!

    Jennifer B.

    Every time we come we always have great service and delicious food. Portions are are always more than enough that we always have leftovers. I had my cowboy ribeye with the Neil topping (sautéed mushrooms & garlic basil bleu cheese sauce). It was huge and cooked perfectly medium rare - very delicious! Hubby's lamb chops are normally phenomenal but last night's needed a little salt & pepper but was pretty good. I don't know if we didn't get the full wine listing but it seems the wine selection list that was presented on the iPad thing they had a the table was a lot smaller than normal and the Rivetto we always got was not listed much to our disappointment. It has been a while since we've been here so maybe there have been a lot of changes? I'm sure we'll be back it's one of our places we go as a treat. Can easily make reservations on OpenTable too which is a plus!

    Double cut pork chop

    Ordered double cut pork chop with side of fries. Great sear on the chop, came with a delicious peppercorn crème that was also a good dip for some of the best fresh cut fries I have eaten in Wash Cty! Fries not pictured... Always a great meal with great service here!

    Crème brûlée

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    7 years ago

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    11 years ago

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    8 years ago

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    16 years ago

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    7 years ago

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    8 years ago

    Amazing meal. Steak melted in my mouth. I'll definitely be going back when I travel back up here from Texas.

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    8 years ago

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    9 years ago

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    9 years ago

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    8 years ago

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    12 years ago

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    14 years ago

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    6 years ago

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    10 years ago

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    16 years ago

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    9 years ago

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    13 years ago

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    7 years ago

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    12 years ago

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    15 years ago

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    7 years ago

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    15 years ago

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    16 years ago

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    9 years ago

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    8 years ago

    Great dinner! House dressing is outstanding. Steak over the top. Morgan was very professional and on top of everything. Highly recommend

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    11 years ago

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    8 years ago

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    8 years ago

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    8 years ago

    Excellent service. The food was perfect. The best salmon and steak we ever had in a long time. Worth the $$. We will definitely go again.

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    15 years ago

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    Page 3 of 4

    Ask the Community - Bistecca

    Urban Vine

    Urban Vine

    5.0(2 reviews)
    39.7 mi

    We were in Zelienople for a musical and stumbled upon this newly opened winery. Apparently, there…read morewas a winery here in the past, but this one just opened up. We were warmly greeted by Todd and Gina, the owners, who couldn't have been friendlier. Todd told us all about their wines, including the awards they've won, especially in California, and generously offered us the chance to try any of the wines at no cost. We started with the Gruner Veltliner, a bright, citrusy, and crisp wine. It was extremely dry compared to other Gruners we've had, which are usually more fruit-forward, but it was still quite enjoyable. Next, we tried the Riesling, which was also very good. My wife moved over to the semi-sweet side and tried the Traminette, which I eventually sampled after trying all the dry wines. We both really liked it. I then tried the Cabernet Franc, which was a medium-bodied wine with notes of raspberry, blueberry, and a light mocha oakiness--delicious! The Chambourcin was also quite good, without the typical bite or tartness. Lastly, the Flagship Red, a classic Bordeaux-style dry red, had a pleasant hint of pepper and was definitely a standout. Todd shared that they exclusively offer wines from Stony Run Vineyards in Breinigsville, PA, which has a wide selection. They're also planning to offer Old Fashioneds soon, as their winery includes a distillery, and they'll be featuring a "drink of the week" as well. What really sets this place apart, though, is Todd and Gina themselves. They're genuinely kind people who are dedicated to the community, and it was heartwarming to learn that they both served in the US Military--Todd in the Navy and Gina in the Air Force. We're already looking forward to our next visit when we're in the area again. Don't forget to thank them for their service when you stop by!

    Very nice place and excellent wines. I live in Sonoma CA and I was visiting my parents (grew up in…read moreButler) and I've always had challenges finding good dry wines in the area as most of it is sweet. Took my dad and we had a nice time and bought a couple of bottles. They also have live music events

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    Urban Vine
    Urban Vine
    Urban Vine

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    Bistecca - steak - Updated June 2026

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