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    Bite Bistro

    4.8 (93 reviews)
    Closed Closed
    Updated over 3 months ago

    Order Bite Bistro Takeout or Delivery

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    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Chicken Pesto Panini
    India F.

    This is a small little bistro, ducked off in the middle of a bunch of industrial buildings. But it packs a bunch of flavor! I got the chicken pesto Panini as it was recommended by the person who took my order and a side salad. The pesto Panini was literally amazing. I would definitely be coming back here when I need a quick bite. They also have cookies that were super great as well. This place is great for quick work lunches and dining with people that you want to have a quick chat with and leaving!

    Karisa A.

    Adorable, cozy spot for a quick breakfast or lunch! Ambiance & Service: Spacious with comfy booths and tables. Friendly service, and food arrived hot and fast. Food: I had two breakfast tacos--egg, potato, and cheese, and egg white, spinach, tomato, feta. The latter was my favorite, while the egg and potato taco lacked a bit of seasoning/flavor. TL;DR: Cozy place with quick service. Loved the egg white taco, but the egg and potato taco needed more flavor.

    Chicken salad sandwich with house chips and loaded club sandwich with house chips

    We entered from the back so we were not sure of the place until we walk in. It's a cute little bistro with a nice environment. The food was really good, and the staff was kind.

    Turkey Bistro Club
    Tamara A.

    Been here twice now and have loved it both times! Great customer service and lovely food!

    Menus
    Nancy K.

    Great place with a fun vibe. Food was great and service was wonderful. I'll come back here again. Love that I discovered this place.

    Inside view
    Jenna B.

    Came here for lunch and was looking for a nice club sandwich. I had a turkey club, and it was OK. I was disappointed that the bread was hard and not soft and chewy. I also asked for avocado, and only received two small slices. The staff was nice and the setting was nice but the food was not delicious, it was standard. My husband had the bit burger and it was also standard.

    L. G.

    Traveling from NYC, came off of the plane starving with my husband and 2 kids. We are definitely picky eaters as NY is a food town! Quickly yelped a place near the hotel and found this!! OMG!!! Bacon to die for. Brisket burger!!! Grilled cheese Stack with onions, bacon, tomato.. yummm!! Small gem! Soup of the day was broccoli cheddar... amazing! We ate too fast for photos.. this is a must go for a quick bite! Such great decor and Great service as well!

    Veggie burger
    Deedee S.

    This cozy little bistro is tucked away between offices & is the perfect work lunch spot. We came on a Monday afternoon & there was a steady stream of customers, mostly of people who work nearby and were ordering take out. It's a self-serve place, but they will bring your food to you. I had the veggie burger which came with black bean patty & sweet potato fries. I have had bad experience with black bean patty texture before, but theirs was good. It was nicely sized & seasoned as well. The plate looked small but it was actually quite filling. Their smoothie was also made of real fruits! Customer service was pleasant & friendly.

    Dining area
    Kory D.

    The ambiance of this cute little bistro is just perfect! Off the beaten path - and perfect for a quick bite for yourself, friends or a quick working lunch. I got the beef taco salad with their homemade jalepeno ranch dressing - which was outstanding! Great portion size and delicious! I also got their home made kettle chips which were super yummy along with the lemonade! Definitely check this place out!

    Croissant breakfast sandwich and an oat milk cappuccino. Yummy!
    Lynn S.

    Was wanting a nice warm breakfast. Got on YELP, of course, and found Bite! Service was very quick and friendly. The chef even brought my meal to me and asked if I needed anything else. Very nice! Cappuccino is delicious! Croissant breakfast sandwich seemed to have 2 fried eggs, crispy bacon, and cheese. No wimpy breakfast sandwich here! Potatoes totally hit the spot, perfectly cooked, flavorful and delicious. fast and friendly service, excellent food, delicious coffee! I'll be back!

    Shoshana C.

    This place is sooo adorable!!! You have to check it out!!! The food was so good as well that I forgot to take a pic but I had the avocado toast. My brothers burger was super tasty and flavorful. It's open until 3pm so bring your friends for breakfast or lunch!

    Breakfast

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    4 days ago

    Friendly service, nice quiet atmosphere, and absolutely wonderful food! I will come back!

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    7 months ago

    Great service, you can order ahead and just have your food ready when needed, place is clean and staff friendly

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    1 year ago

    Good food, great vibes! Small little cafe with a big personality! The Chicken poblano soup is amazing.

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    3 years ago

    Great breakfast sandwich with thick slices of bacon and egg's between nicely toasted slices of bread

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    Ask the Community - Bite Bistro

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    Brussels sprouts -- amazing. So much so we ordered a second round!…read moreDrinks: The El Jardin was delish! BUT. Service time was incredibly slow for how empty the place was. We also noticed our server added to their tip which nosedived a good dinner to a disappointment.

    There is a sentence on CBD Provisions' Instagram that I want to read to you because it is doing a…read morelot of work in very few words. "A brasserie in boots." That's it. That's the whole thing. French discipline, Texas spirit, six syllables, no further explanation offered or required, and if you do not immediately understand exactly what that means the moment you walk into The Joule on Main Street then I do not know what to tell you except that the rosemary tallow fries are going to clarify things very quickly. CBD Provisions opened in 2013 as the Joule Hotel's in-house restaurant, became famous for a crispy pig's head carnitas that required you to pull strips of meat off an actual half pig's head at the table and tuck them into tortillas, which is a dish so committed to its own bit that it belongs in a museum, and then closed in July 2025 for a months-long renovation that brought in new culinary director Sezer Deniz. Deniz trained under Chef Jean Paul Naquin at the Institut Paul Bocuse in Lyon, France. He has twenty-plus years in Michelin-starred kitchens including Alinea in Chicago. He is now making breakfast tacos inside a hotel in downtown Dallas and I want to be very clear that this is a promotion. The room has exposed brick and wood floors and steel beams and mosaic tile and antique mirrors and railcar booth seating and a center banquette and stone tabletops, all of which sounds like it should be competing with itself but instead produces the specific feeling of a place that has been here long enough to know what it is. I sat at the bar, which is the correct place to sit, and ordered the short rib corn cake stack, which is braised short rib and avocado and two poached eggs and a poblano hollandaise and which arrives looking like the cover of a cookbook that does not exist but absolutely should. The poblano hollandaise is the detail I keep returning to. Not regular hollandaise. Poblano hollandaise. Someone in that kitchen made a decision to take a classical French sauce with two centuries of culinary tradition behind it and introduce it to a pepper from Puebla, Mexico, and what resulted is something that makes you look at regular hollandaise and think, you had potential, you just never reached it. I ate the entire thing and then contemplated ordering another one and then did not because I am a person with limits, technically. The CBD Provisions burger is a double smash with American cheese and grilled onion and house pickles and something called fancy sauce, which is a name I respect enormously because it is not pretending to be anything other than exactly what it is. It comes with rosemary tallow fries, which are the reason I will order this burger every time I come here for the rest of my life. Rosemary. Tallow. Fries. Three words that in combination produce something that should be legally classified as a controlled substance. French in method, Texan in manner. Boots and a brasserie. The Joule has been on Main Street for years and CBD Provisions has been feeding people inside it for over a decade, new chef and new tile floors notwithstanding, and it has figured out the thing that most hotel restaurants never figure out, which is that the goal is not to remind you that you are eating in a hotel. The goal is to make you forget entirely. I forgot entirely. The tallow fries helped.

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    Lovely spot with amazing staff. We stopped here on our first stop of our bike party. We only had 20…read moreminutes and the staff was incredibly accommodating and friendly. We ordered all the types of fries- truffle, sweet potato, and regular. They were so delicious and perfectly cooked to a crisp. We also ordered the queso/pico/chips plate. The queso was creamy, spicy, and delicious. It pairs perfectly with the fries. They also offered great NA options. We downed our drinks and ate some fries and took the rest to go. I would come back next time I have more time in town!

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    Ok....I honestly don't know where to start because anything you could ask me ..my answer would…read morebe.."It was awesome". Starting with Sam. He was the bartender and we were lucky enough to have him take care of us for lunch. He gave us amazing suggestions ..all of which we took..and he did not miss. The drinks were phenomenal, the food was beyond delicious (I had the Nashville hot chicken with a cavatappi kind of mac n chz under it ...I never like things like this but delicious is an understatement..the crab nachos were unlike anything I've have before). Sam was approachable, he made everything about our lunch enjoyable. He suggested the Hula pie also and it was soooo good. I wish we had a Woolworths at home in Florida but even then we would need Sam to be there too. I can't speak highly enough of him and his genuine commitment to making sure we enjoyed ourselves. Thank you Sam!!!

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