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    BJ's Restaurant & Brewhouse

    3.3 (597 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

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    BJ'S RESTAURANT & BREWHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for kids

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    New New Orleans Jambalaya
    Katie R.

    Drinks were good, service was good, even for a holiday. I second guessed ordering ribs and I was right to. Took a long time to come out. Very dry, lacking sauce to the point where I asked for a side of sauce. Definitely not a fall off the bone finish. The broccoli had zero flavor and didn't seem fully cooked. The only saving grace were the cheddar mashed potatoes. I'm hoping I simply ordered the wrong meal here but it was a rough meal indeed. I'd like to give them another chance, maybe play it safe with bar favorites

    Chmere M.

    I have passed on BJ's so many times for other restaurants in the Teterboro area and not i realize what a big mistake that was!!!!! BJ's is a cool spot with a nice menu!!! They have good deals like the $13 meal deal that includes their infamous pizzoki. I got there early for a weekday lunch. Our server Sema was nice. I got the $6 house margarita and she added a flavor on the house so i ended up with a strawberry one which was really good!!!! I love a under $10 cocktail in this economy lol. We started with the sampler which included sliders, mozzarella sticks, wings and spinach dip! All so good but that Spinach dip was the star of the sampler plate lol. For my entree i got the crispy chicken sandwich and it was massive!!!! The chicken was crispy on the outside and so tender and juicy on the inside!! The broche bun was so fluffy!!! They kinda skimped me on the honey mustard but not a deal breaker lol. They also have good fries and coleslaw (im a coleslaw fan) . My hubby got the meat lovers pizza. It was loadedddd!!! Way too many onions but u can omit them. I liked how crispy their pepperoni was. It was a hefty personal pizza!!! If u love beers they have multiple on tap!! Any u can think of. Im not a beer drinker but i can appreciate it., Overall i enjoyed my meal AND got to watch the world cup games on their big screens!! I will be back!

    Cookie monster pizookie
    Ashley G.

    The food was great! The service was very good. The wait for a table felt like a lifetime. We were only a party of 3 but it did take a solid 30 minutes for a table (in all honesty, way better than the estimated 1 hour wait). It was a Friday evening and it was crowded, so it was understandable that we had to wait so long for a table. The menu is extensive and has something for everyone which is really cool. I got the honey siracha brussel sprouts with white cheddar mashed potatoes and they were both delicious. The brush sprouts were perfectly cooked without being burnt. The mashed potatoes tasted better than it looked. My daughter enjoyed her Mac and cheese, very generic predictable and satisfying (exactly what kids love). The pizookie was a massive treat, the 3 of us didn't get to finish half of it. I wasn't crazy about the blue ice cream, I know it was just color but it didn't taste great. The cookie was good though. Overall a good choice!

    BJ's Classic Crispy Chicken Sandwich
    Elizabeth A.

    Came here on Friday of Memorial Day weekend and I've never seen the place more packed! Finding parking was a mission in itself. Nonetheless we got seated quickly and didn't wait long for our server to great us. The place was clean and bustling with noise from people talking and the music playing throughout the restaurant. Our server checked in on us occasionally, but was not overbearing. To start, we opted for the giant pretzel which was delicious! Theirs is a bit sweet - the pretzel itself - and the beer cheese and mustard they give you with it are both amazing. I had the sliders with cheese as my meal. I could only eat two and saved the others as leftovers. My husband enjoyed the Classic Crispy sandwich which was just as good with an IPA. Thank you for a delicious meal, BJs.

    Boneless Wings
    George B.

    Cheap drinks, a classic mojito is around $12 and it wasn't watered down. Boneless buffalo wings is about $17 or $18 and you get a good portion with plenty to share. Also ordered the jambalaya which was around $26 and it was a decent size, and has a nice kick to it. Serivce on the other hand takes time. Maybe they were short staffed?

    Dennis T.

    So I have to say, I've been to BJ's in Long Beach, CA and always had fond memories of it where the food and ambience was always great. This location in Teterboro though just kind of lets me down. The only saving grace was the waitress who was awesome. The food however was sub par. Tri tip was dry, ribs were just okay, and the 'premium' brussel sprouts were kind of tasteless. The pizzookies after were no where near as good as I can remember either.

    View of the bar, from our seats.
    Jose P.

    I discovered an excellent Happy Hour and it's at BJ's Brewhouse. It was full of happy patrons and the stools at their large bar were occupied, as well. Our Server, Natalie, did an outstanding job. Her recommendation for the mini pizza was spot on and her service was commendable. My classic Margarita was served in a large glass, was...ahem...STRONG and the thick salt rim was very much appreciated. We started with my favorite BJ's appetizer, the Honey-Sriracha Brussel Sprouts. I enjoy the crispness of each sprout and there is sufficient honey-sriracha sauce for every forkful of goodness. For the first time, I had the deep dish mini pizza. I like, that they give you options for four toppings and I chose the following: roasted peppers, mushrooms, red onions, and basil. I was thoroughly impressed with this mini pizza. It is the perfect size to satisfy one person, the edges were optimally crispy and the rest of the pizza was soft to cut, each ingredient was fresh, and it'll be my Happy Hour go-to, during future visits.

    Calamari
    Gaby A.

    This place used to be good ! Yea they open late but horrible horrible horrible. Waited almost 1 hour for a drink and almost another hour for a regular cheese deep dish pizza. I rather go to dominoes and get a pie. The staff looked confused. It isn't the same. We didn't even get silverware. I don't think I'll be returning here. Just got to Texas Roadhouse and you get the rolls while you wait.

    Bowl of Chili
    Chris E.

    Surprisingly, just OK food. I feel that these days, many chain restaurants in BJ's tier have quite decent food that, although relatively unhealthy, can be quite tasty still. Unfortunately, the same doesn't hold true at BJ's here. We came here for our pre-Thanksgiving family dinner (the dinner before the BIG dinner with our extended families the next few days) and we were seated immediately upon arrival. Let me start by saying, the parking lot was an absolute NIGHTMARE on this day. I've been to the Teterboro Landing shopping center many times in the past, but, on this day, it was an absolute sh*tshow, bumper to bumper, so be forewarned on holidays what it can be like here. As for our experience at the restaurant, there were plenty of tables available and we were seated in a booth with a HUGEEEE table, which was perfect for our family of 4 since we had 2 kids with us that needed all the space in the world (with all of their crayons, coloring paper and toys spread out to keep them entertained - I'm sure those parents with multiple kids know what we're talking about). As always, we had done our research way ahead of time and already knew what we were going to order. If you're not familiar with BJ's Restaurant, they have a classic New American, pub-style menu that serves anything and EVERYTHING - like - wings, soups, salads, pizzas (including deep dish!), pastas, sandwiches, tacos, burgers, specialty entrees, slow-roasted entrees - you name it, they serve it here. ALSO, they are verrrrrry popular for their Pizookies, which are large, warm cookies served with dessert toppings (e.g. ice cream, fudges). More on that later. We started off our meal with 2 orders of wings - Boneless Wings with BJ's Handcrafted Root Beer Glaze AND Bone In Wings with Buffalo Sauce. Both were good, smothered in their respective sauces and tasty - at least to me. My wife wasn't a huge fan of the Boneless Wings, but I thought it was quite delicious. They were very flavorful and, like I said, there was no cheating in the sauce coverage. For entrees, my wife got the Slow-Roasted Sirloin and Baby Back Ribs Combo with Asparagus. I ordered the Mini Deep Dish Pizza & House Salad Combo. And, for the kids, we got the Italian Chicken Parmigiana Pasta Lunch Sized. Unfortunately, we were pretty disappointed in the food considering our expectations since we had been to another BJ's Restaurant in Nanuet before. For my wife's entrée, the Baby Back Ribs were good and very tender, but the Sirloin was just OK. For my entrée, the Mini Deep Dish Pizza was not good at all. I don't even know if I can call it a pizza because it was a pretty sad version of a deep dish. It looked like an overblown piece of dough with toppings on it. Maybe the regular sized ones are much better, but the mini was not good. As for the Italian Chicken Parmigiana Pasta, it was average. Nothing spectacular, just decent. The serving size was definitely more than enough for our kids and quite large for "lunch sized". And since it was our 1st time to a BJ's Restaurant with our kids we HAD to get some Pizookies! Luckily, 2 of our entrees came with a Pizookie and we also got a 3rd regular-sized one for free. We got 1 Hot Fudge Brownie, 1 Strawberry Shortcake and 1 Cookies 'N' Cream. In my opinion, the Hot Fudge Brownie was the winner just because who doesn't love ice cream on a warm brownie? They had me there already. The Strawberry Shortcake Pizookie was also very good because of the strawberry syrup all over it. The Cookies 'N' Cream I could have lived without. Overall, the wings were solid, but our entrees were meh. Maybe other things might taste better, but what we ordered could have been MUCH better, especially the mini deep dish.

    Nashville Hot Bone-In Wings
    Hillary B.

    Big beer selection and awesome wings! I had two beers on draft - the Pilsner and the Amber Oasis. They will let you try beers before you commit. Bartenders are friendly and offer great recommendations.

    Randi P.

    The food was very good. We went on Friday, the 13th and took advantage of their $13 meal. Each came with a mini pizookie - which I politely gave to the people sitting next to us. I enjoyed everything about our visit tonight. I also love the location - and enjoy watching them he airplanes outside.

    Bj's Classic Chicken Sandwich
    Jennifer P.

    Updating my review - we visited today to support our town's cheer fundraiser. We arrived around 1pm on a Wednesday and were seated right away (party of 6). It was fairly quiet at first but then music came on (at a decent volume) which we loved because they played some good country songs. Our waiter was great - he was super attentive, friendly, and got all orders correct. Everything came out at a decent time. The kids all enjoyed their food. My partner was not crazy about the wings but he loves wings and has high standards. I didn't try them. He also ordered mozzarella sticks which none of us at the table liked. That was pretty disappointing. But other than that, we all liked our food. I ordered a full rack ribs with garlic seasoned vegetables and loaded mashed potatoes. The loaded mash wasn't as flavorful as I hoped but the meal overall was good. I would order that again. I signed up for the BJs rewards prior to arrival and I was able to redeem the free pizookie offer. We tried the brownie one without walnuts. It was ok. I'd probably try another next time. Overall, we are grateful that they offer fundraiser opportunities as such and we will be returning here.

    Virginia T.

    Spacious venue, ideal for bar food and casual gatherings. It has the feel of a chain restaurant, offering exactly what you'd expect--decent, no-frills fare. A great spot for after-work drinks or happy hour with colleagues. They serve a variety of drafts, beer flights, and margarita flights. Plus, it's family-friendly, making it a solid choice for kids and groups alike.

    Cookie Pizookie

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    3 months ago

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    3 months ago

    Briana was so good and helpful and was attentive. The food was good too. Good place overall

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    11 months ago

    Alyssa was great! Very attentive and kind. Food was also great as usual, and we always enjoy the beer selection.

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    5 months ago

    Food is always good. Service was good. Very nice interior and cool ambiance. The beer is always cold.

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    Page 1 of 15

    BJ's Restaurant & Brewhouse Reviews in Other Languages

    Ask the Community - BJ's Restaurant & Brewhouse

    Would u get the salted caramel or macadamia nut pizookie?

    Macadamia nut

    Which pizookie would people recommend?

    Definitely the monkey bread!!

    What are the sizes of the deep dish pizza, is their a size that fit for one person?

    Yeah. They have mini. Medium and Large

    Do the deep dish pizzas come in deferent sizes?

    Yes

    What are the prices at BJ'S?

    Michael E. This restaurant is far superior to Applebys.

    Don’t See Your Question? Ask Away!

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    HAVEN Riverfront Restaurant & Bar - Lobster Risotto Croquettes

    HAVEN Riverfront Restaurant & Bar

    4.0(1.4k reviews)
    5.4 mi
    $$$

    My cousin (god we love her) lives in the building next door so for the past 2 years Haven has been…read moreher haunt. Now I have a thing when people say "it's just next door" or "it's right down the street." What did George Dubya say? Fool me once and it's shame on you, fool me twice and the shame is mine for getting us into a war based on lies and greed?" Yeah something like that. Anyways, I typically don't believe when people say something is close so whenever I visit her we just order in delivery rather than motivate (ie put on a bra) and go out. But dang it this is literally. Right. Next. Door. As in I can sit on the deck outside of the restaurant and look in her living room. Smh. I say all that to say IVE BEEN MISSING OUT!! Her bday was this weekend so she booked a large table for family and friends. I was relieved to see they had valet. Parking is atrocious in this development so to only pay $10 to be 10 feet from the door was awesome. The restaurant itself is beautiful and the staff know her well and treated her as a valued guest. Here's the rundown: We went for BRUNCH. They have a prix fixe for $41 of most of the brunch items and it includes 2 Bellini, 2 mimosas, or 2 Bloody Marys. Good right? Welp what you don't know is that their cocktail menu is incredible so to heck with the prix fixe. We got mimosas at home!! Between the 10 of us we got cocktails, appetizers, entrees, desserts, coffee. Highlights: -Service was spectacular. Wesley was On It! By the time we finished eating there was another party of 10+ seated right behind us that he was servicing. I hope he enjoys the reward$ of his hard work! Make it rain on em Wesley! -Fat friendly seating. No arms, solid chairs, comfortable cushions. We were there for 4 hours and my booty was never sore. -Food. We tore it up and it was all delicious. My half of the table had the farm house breakfast sando, the fried chicken sando, French omelette, huevo rancheros. We shared the crab hush puppies, wings, calamari, goat cheese salad, and blueberry pancakes. I was nosey and saw that some of my other table mates ordered the skirt steak and eggs and the short rib. -Drinks. I know my husband loves mango so I suggested he get the smoked mango drink. I didn't know it came with theatrics. Dinner and a show?! Btw by the time our table was done almost everyone had ordered one. Lychee martini, Paloma, old fashioned, midnight espresso. Also all very good! -The View. Our party was too large to sit outside but we did sit right at the floor to ceiling windows. In between birthday wishes and food comas we watched the boats, jet skis, and undulating waves of the Hudson. Previous posters are correct - the place is pricey. But high key the people who live in that area are already paying a premium for everything else sooooo. Now, I DONT live in that area lmao so this will be a rarer treat for me. But I was happy to celebrate my cousin's birthday in a place that she loves. Awesome experience - I look forward to returning! 10/10 would put on a bra for this and walk downstairs lol

    Best steak of my life, confirming that it is my cosmic destiny to be a carnivore. So good, that…read moreimmediatly upon devouring the last bite of holy carne, I considered ordering another. TBH, I don't really remember the rest of the meal. i think dessert was something sugary, dunno... Service was... oh, who cares when your body is coursing with medium-rare iron and slightly charred protein hunks that the noble bovine has so generously given mankind. And I guess I was there for my anniversary or something. I remember whatever riverfront view the restaurant touts was completely obscured by shitty rain. Oh, but the STEAK... I guess my wife liked her meal. Pasta? Chicken? Chicken pasta? Whatevs, it wasn't steak, so no matter. We're still married.

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    Madison Cafe and Grill - Cast Iron Center Cut Filet Mignon

    Madison Cafe and Grill

    4.8(200 reviews)
    5.3 mi
    $$
    Casual dining
    Established in 2015

    One of my favorite cafes ever! in general I am not a fan of French toasts but I LOVE their…read moreblueberry mascarpone French toast, so delicious! I also tried their Lebanese coffee and the avocado toast and it's soo good! Service is very professional and polite. Beautiful ambiance, modern and cozy. The place has a classy cafe vibe with nice lighting and a cute outdoor seating.

    I have driven throughout Edgewater for years and have not seen Madison Café and Grill. Thanks to…read moreYelp, my curiosity was piqued and I'm so glad that I visited. The restaurant has an interesting history. Even though the original opened in Cresskill, NJ, it unfortunately has permanently closed. However, not only is the Edgewater location amazing, but it had the guts to open during COVID (2022), survived, and is succeeding. The restaurant is beautiful inside and outside. Their decorations are tasteful, the presentation of the food is award winning, and the service is stellar. I started with a Mocha Cappuccino and it was so good. Served in a large mug, an airy/creamy top, and had the perfect amount of mocha happiness throughout. Before the meal even started, we were graciously given Za'atar (a popular Middle Eastern spice blend with an earthy, tangy, and nutty flavor, toasted sesame seeds, and sumac, with salt). It was crunchy, drizzled with oil, and I enjoyed how each thin pita bite made the spices explode all over the table. The entrees were: Strawberry French Toast. The next was the Falafel Platter (chickpeas and fava bean balls, served with tahini sauce, pickles, turnips, tomato, and mint). The last selection was the Avocado Toast (Citrus cured salmon over multigrain bread, tomatoes, onions, capers & citrus vinaigrette). Not only were all of these dishes beautifully presented, but all were filling, as well. My Avocado Toast kept me full for the rest of the day and the salmon was enjoyably salty, thin, and delicious. I noticed a dessert in their display case and ordered it. The dessert was the Riz Bil Ashta (Lebanese rice cream, infused with orange blossom water, blended with milk and cheese, and topped with crushed pistachios). This dessert tasted like a regal custard and the pistachios added an enjoyable texture that makes it recommended. Of course, I had to cap the meal with a Mocchiato. This amazing beverage followed the rest of the meal..... delicious, eyes closed good, and every sip was full-flavored. Thank you, Madison Café and Grill, for presenting a memorable meal and I wish you continued success.

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    Charlie Blood's - Onion rings, 16 oz ribeye with grilled onions and mushrooms on top.

    Charlie Blood's

    4.4(121 reviews)
    2.3 mi
    $$

    Amy, related to the founder "Charlie Blood", and her best friend, Miranda, seeking her master's…read moredegree and probably Doctorate in the in support of Professional Team sports medicine focusing on injury prevention, rehabilitation, and performance enhancement, delivered the history, and heart felt welcome. The food was outstanding, seasoned and cooked perfectly, hot, fresh, and pleased my pallet after a long day of travel. The calamari appetizer I ordered was the largest portion I have ever had, hot, fresh, amazing!!! That was the warmup for the Ribeye and the Onion Rings!!! The Ambience was Western Themed and enhanced the steak dinner experience too. I felt like I was welcomed by the locals and every interaction with the guests and staff made me feel at home and valued. I will be dining here again soon when I land the jet at Teterboro TEB (KTEB).

    My friend told me about this spot and mentioned it was similar to Authors in Hoboken, I checked out…read morethe reviews and pics and decided I wanted to try this spot out one day. Came here on a Friday night, walked inside the bar not knowing the restaurant entrance is on the parking lot, people were nice to point us through the kitchen to the restaurant. The place is very interesting, a lot of different artwork and decor. They serve complimentary bread with olive oil and balsamic vinaigrette. Started off with the Cowboy Calamari ($19.95) and it was delicious. The calamari was nice and crispy, it was drizzled with some sort of sweet sauce. This was actually the highlight of the night, I highly recommend getting this. For my main, I ordered the 12 oz ribeye ($24.95) with onion rings ($4). The ribeye was bigger than 12 oz, it was huge. I got it medium but it came out medium rare, which if fine with me. The ribeye was good and very filling, just know you get what you pay for. Overall it was a good experience with interesting atmosphere. * Reatuarant entrance on the side of parking lot * Parking on premise and Street parking * Get the Cowboy Calamari

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    Matisse 167 - Chilean Sea Bass over lobster fried rice

    Matisse 167

    4.4(498 reviews)
    3.5 mi
    $$$$

    Arrived early at 5:00 and was treated to something you rarely find in a great restaurant -- peace…read moreand quiet. What a way to start the evening. The arch-roofed dining room is absolutely charming, with whimsical colorful chandeliers and a warmth that pulls you right in. There's also a gorgeous globe-lit back patio that looks like it's seen some unforgettable evenings. BYOB at a restaurant this good? Yes. Take advantage of it. The menu is fixed-price, four courses with three options each -- simple, elegant, and unpretentious. Cash discount in March is a nice bonus too. Now the food -- where do I start. The **Roasted Candied Beets Carpaccio** was visually stunning and tasted even better. Blood Orange Balsamic Vinaigrette, Burrata, Prosciutto -- every flavor had its own moment. The **Crab Cake** was loaded with fresh, quality crab -- the chive oil pairing was spot on. But the showstopper? **Venison Wellington.** Tender, perfectly seasoned, and not something you see on many menus. I would order it again without hesitation. Finished with a peanut butter, chocolate and banana dessert paired with an espresso -- an absolutely perfect ending. The staff was warm, attentive, and somehow never made you feel rushed or hovered over. That's a gift. Easily one of the best dining experiences I've had. Highly recommend -- just bring your favorite bottle and your appetite.

    This charming little café is truly a hidden gem, especially if you're looking for a unique dining…read moreexperience. The outdoor garden patio is absolutely beautiful, filled with flowers, lush greenery, and tranquil water fountains that create an enchanting atmosphere. It's also BYOB, which is a nice touch. The menu changes seasonally and offers a prix fixe option: two savory courses plus dessert for $95, or three savory courses plus dessert for $125. The staff was exceptional, polite, attentive, and very accommodating throughout our meal. A few things to keep in mind if you choose to dine outdoors: since you're eating in a garden, you may encounter a few ants or mosquitoes. It wasn't overwhelming, but it's something to expect. Also, the portion sizes are on the smaller side. As for the food, I thought it was good, but I didn't love it, especially considering the price. We ordered the crab cake, burger, crème brûlée, and venison. The crab cake and crème brûlée were both beautifully presented and delicious. However, the burger was undercooked, and my date found the venison to be quite dry. Overall, this is a wonderful spot for the ambiance and experience. The setting is romantic, peaceful, and unlike many other restaurants. While I personally didn't find the food memorable enough to justify the cost, I'd still recommend it to anyone looking for a beautiful evening in a truly magical garden setting.

    Photos
    Matisse 167 - Interior front section

    Interior front section

    Matisse 167 - Crab stuffed shrimp

    Crab stuffed shrimp

    Matisse 167 - Burrata & Artichoke

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    Burrata & Artichoke

    J. Alexander's Restaurant

    J. Alexander's Restaurant

    3.7(82 reviews)
    5.2 mi

    Went on a Sunday around brunch time but if you're in the mood for brunch food items, they don't…read morehave that. Lol so this more lunch/ earlier dinner if you're going at 11am. They do have coffee so that's a plus. And the coffee is made with a French press. Very tasty. They have a good menu. Something for everyone. We started off with the guacamole app and clam chowder. The guacamole is plentiful and tasty. Also the salsa was delish too. My table patrons didn't like the clam chowder. They said it was too salty. For the mains we ordered the roasted chicken, hot chicken sandwich and the Cajun seafood alfredo The Hot chicken was divine and huge. You won't be disappointed with that one. Good amount of spice. The roasted chicken was lemon rosemary jus was delicious as well. I ordered the pasta which was supposed to come with jumbo shrimp and andouille sausage. As soon as I received my dish I asked the waitress where the sausage was, she couldn't answer but went to get her manager. The manager said normally it's under the pasta. Still, no sausage in the pasta. They apologized and made the sausage and added it to the pasta. I wish that was the only issue. The menu states that it's a cajun Alfredo sauce and hate to say but this was just bland. Not flavorful at all. 2 waiters recommended it but I'm not sure why. I'd give it a 2.5 out of 5. The portion size was good but again no real taste. Overall this was a nice place. I just need to study the menu and read more reviews about what to order here.

    Came here on a Friday with my boyfriend. We got Angelina as our server. She was my server the last…read moretime I ate at the restaurant. Angelina is very nice, friendly and courteous. If you get her as your server, it's a start to a pleasant and great meal. Angelina knows what she's talking about! One feedback would be to learn how to better time the serving of the foods. We got our soup and shrimp cocktail as starters but literally 3 minutes later, our entrees were served to the table. Our entrees got cold while we tried to finish our starters. Please look to have the servers better time the serving of entrees AFTER the starters are finished. I had the New England Clam Chowder and the Prime rib. The clam chowder was tasty but lacked clams. They added andouille sausage to the chowder to give it a nice tasty twist but this should not have taken away from the amount of clams expected in a clam chowder. Prime rib was a good thick cut. But served warm and almost at room temperature. Not exactly how I would like my prime rib. Shoe string fries were tasty. My boyfriend ordered the Clam Chowder and Shrimp Cocktail as starters, followed by Cajun Sea Pasta and a bunch of side dishes - southern Coke slaw, black beans and rice and the loaded baked potato. Shrimps in the shrimp cocktail was good sized shrimp topped with old bay seasoning. The pasta was seasoned just right, very tasty and delicious. Cole slaw was crunchy which meant the Cole slaw was freshly made and not sitting in the sauce for too long. Loaded baked potato was of good size and baked to the right softness. Black beans and rice was the only side dish that was a bit too salty but went great when mixed with the baked potato. Overall, we were impressed with Angelina's services, friendliness of the staff and quality of the foods.

    Photos
    J. Alexander's Restaurant
    J. Alexander's Restaurant
    J. Alexander's Restaurant

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    Bareli's Restaurant & Bar

    Bareli's Restaurant & Bar

    4.3(223 reviews)
    4.8 mi
    $$$

    Bareli's in Secaucus makes a fantastic first impression. The restaurant sits on a busy route with…read moreeasy access in and out, and the parking lot is large enough to accommodate many vehicles. The interior is visually impressive: elegant table linens, comfortable leather chairs, and a dining room that looks polished and upscale. When we arrived, what appeared to be the owner was greeting guests at the entrance. Since he was welcoming everyone and dressed differently from the rest of the staff, we assumed he was the owner. It was a great touch and immediately raised our expectations. Unfortunately, the experience did not fully match that first impression. We started with drinks: a glass of wine for me and an Old Fashioned for my wife. As happens too often in restaurants, the stronger drink was automatically assumed to be mine, and the drinks were delivered incorrectly. It's a small detail, but one that reflects attention--or lack of it. Bread arrived quickly, followed soon after by the food. I ordered the gnocchi with meat sauce. The dish was acceptable, but nothing extraordinary. My wife ordered the house seafood salad, which was very good--fresh, flavorful, and easily the best dish we had that night. Our waiter spoke limited English. Once he realized we also spoke his language, the service became noticeably more relaxed and somewhat overly familiar. He immediately tried to guide us toward the most expensive items on the menu. When I declined coffee after dinner, he responded by saying something along the lines of: "Well, that's your choice, but the coffee here is very good," which felt unnecessary. We also had a small issue with the Old Fashioned garnish. The orange peel looked unusual, so we asked for the drink to be replaced. The waiter did replace it, though he first tried to explain that what we thought were worms were simply marks on the fruit peel. For dessert we ordered the tiramisu, which the waiter promoted heavily as the best dessert to try. Unfortunately, it didn't deliver. Instead of the classic layered presentation, it arrived more like a cup full of cream with a few pieces of soaked bread and very little coffee flavor. The issue was not just the dessert itself, but the expectations created when it was described. Bareli's is a beautiful restaurant with a great location and atmosphere, but the service details and execution didn't quite match the level suggested by the setting.

    This should have been a 5 star review and I wish it was. Next time, I'll be updating to a 5, I'm…read moresure of it. We walked in to a beautifully decorated waiting area and were seating quickly. You could hear the live music playing and it was perfect. Our waiter Nathan R., was welcoming and attentive. The dirty martini was made perfectly and the hand stuffed blue cheese olives were a nice touch over the pre stuffed jar ones. To start we ordered the Burrata Salad. It was delicious. All the ingredients worked well together. For the second course we were floating between the Black Spaghetti and the Lobster Ravioli Special. We wound up going with the special and it was the move. The black inked ravioli, had chunks of lobster inside and hit nicely with the "angry sauce" on top. That bread helped clean that plate up nice. For the mains: 20oz Bone In NY Strip with sautéed spinach. Perfectly cooked to my liking and I loved that it was pre sliced for me. Spinach was lightly oiled and a perfect amount of garlic. Salmon Special - Pumpkin seed crusted with butternut squash. The plate was beautifully decorated and looked fantastic, but as soon as we cut into the salmon it was raw. It was a huge piece of salmon. So I'm sure that's what happened. Picture shown is the under cooked one that was taken back. I did not get a picture of the next. The manager saw immediately as my wife cut into it and we didn't have to say anything. He took the plate back and began making another. The dish came out and it was definitely well done this time. The piece of salmon was a lot smaller than the first. I'm sure it was to cut the cooking time down and get it out asap. The meal was fantastic. Just wish we were able to eat together. It happens. For dessert: Espresso Martini - Perfect. No baileys, 3 beans. Pistachio gelato - fantastic Zeppole - There were 3 different sauces for each one. It was amazing. Our waiter Nathan and the manager were extremely apologetic. They even came out with a complimentary limoncello spirit as we were settling up. I can't wait to dine here again to give Bareli's the 5 star it deserves.

    Photos
    Bareli's Restaurant & Bar - Lovely ambiance!

    Lovely ambiance!

    Bareli's Restaurant & Bar - Complimentary Bread

    Complimentary Bread

    Bareli's Restaurant & Bar - Started dinner with a Limoncello Lemond Drop Martini  delicious

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    Started dinner with a Limoncello Lemond Drop Martini delicious

    BJ's Restaurant & Brewhouse - newamerican - Updated August 2026

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