Always heard good things, but wasn't real impressed when we went. Service was excellent, but the booths were very small and the food was less than I would expect from a "steakhouse". I ordered rare, and what I got was more medium well. I would give them another shot, just to support local business read more

Where do we go when we want a delicious juicy burger or steak ? that has good service, friendly ‍and attentive, wait staff? and we can get any type of drink from the full bar or a slice of creamy coconut pie for dessert? We come here to the Steer!! I like the crispy chex on my salad, the buttery red baked potatoes, my perfectly cooked medium steak. And whether bourbon, wine, or a house marg, my dinner drink!! read more

See all

Steaks were great! I just wished they also added veggies. A small baked potato just looks sad. read more

See all

Great pepper steak with a side salad with blue cheese. Baked potato was tiny but plenty of sides to load it up! Margarita was potent. Service was timely and friendly. read more

See all

Had a "Fireside Old Fashioned". It was terrible! We watched it being made.... Have never seen water added to the top! Couldn't even taste any alcohol because she added water. Also had a "Blitzen" which was Cook's sparkling wine, vanilla syrup and bourbon. Never seen it served in a wine glass filled with ice!!! Very poor cocktails. Not worth the $. read more

I ordered the salmon and paid 23$ for this. It was disappointing, and not worth it. My husbands ordered medium burger and it was pink inside and made him sick after. Do not eat here. read more

Black Steer - Salmon. I had already put a little of the sauce on it that u can see at the bottom - Steakhouses Near Me - Loveland, Colorado

Very good. Nice little place with super relaxed atmosphere. I had a steak I wife had the salmon. And we had potato skin appetizers. All were terrific and the waitress was super friendly. Just a very nice night definitely a place I was going to come back again probably for lunch because the hamburgers looks fantastic read more

Did this for date night for the wifey + myself I'll break it down: Quality: Nobody complained about the steaks, I had a New York Steak, done right, full of yum! No complaints from the other end about her club steak either. The Loaded Potatoes we had as an appetizer were full of yum, salads were fresh. Very good! Service: We came at a mildly busy time (early Saturday evening), got plenty of attention, and servers were sharp on the drink refills. Price: Definitely a premium price. Simply on budget they will forever remain a high end option, not heavily visited option for me. Two people depending on your appetites for food and drinks can easily top $100. But for what you get, I'll pay :-) even if not as often as they'd like. In short, will be back every now and again. read more

No words if you want anymore than a drink don't come here! Food is laughable, presentation is a joke, vibe is sketchy. Ridiculous we payed money for the experience recieved read more

This place has really declined over the years. Ownership needs to be aware of what is going on. Went there for lunch today. The bartender was the greeter/seater. Put us in a booth. Twenty minutes later, no service. We left without anything being said, and the bartender waved goodbye. Too bad. Used to be a classy place. Dont know about the food. Never got any. read more

Go for the steaks and salad and mushrooms. Good choices. Cooked right! Good homemade dressing. Appropriately priced for what you get. So why the 2 stars you ask? Well, I deducted 2 stars due to 1) we entered in the front entrance, had to walk all the way through the restaurant to the hostess station and then they seated us all the way back at the front. Given one of our party is mobility limited, more self-awareness is definitely needed and the real topper; 2) they came to the table after we were finished (but still enjoying conversation) and rudely asked us to leave to seat another group. Never in my many years of eating across three continents and countless restaurants have I been asked to leave when I was done. And trust me, the food was not good enough to endur the rudeness. read more

We had a tradition of going into Loveland to eat at the Steer. That tradition is over. We ordered two appetizers and two entrees and not one thing was close to cooked right. The apps were burned beyond recognition. My steak ordered medium rare came over beyond well done. When I asked for a retry. They brought me a frozen steak that had been seared. And I mean frozen hard center. Obviously not an advocate for food safety. I let it go and tried to follow up four times with management but they could never be reached. If you value your health and/or sanity I would steer clear of the Steer. Too bad they're letting the restaurant go, used to be a cute place. read more

On a recent visit to Denver (Loveland) my cousin suggested "The Black Steer". I like the fact that they have free parking in the back of the restaurant. The staff was friendly when entering the restaurant and was seated right away. I ordered "The Pepper Steak" I figured how can you go wrong with their famous "Signature steak". The steak looked perfect it had nice grill marks, good portion and it looked really good once I made my first cut and my sister said that's just the way I like my steak, cooked perfectly but regrettably it was tough. There were 10 people in our group and I didn't want to wait for another steak so I just ate it and let it go at that. My other sister on the other hand ordered the Steak Sandwich and she said that it was delicious and it was like eating a filet. My other sister ordered the Chicken Fried Steak and to my surprise it had dark brown gravy on it. I have never seen Chicken Fried Steak with dark brown gravy; it said "homemade mushroom gravy" on the menu. At the very least the waitress should have mention that the gravy is brown and not the usual white gravy similar to biscuits & gravy. My other cousin unbeknownst to me ordered the Pepper Steak as well and I asked her how she liked it she said "it was good but overcooked". I liked the restaurant overall the staff was pleasant and helpful especially our waitress she was super she even did separate checks, most restaurants know it takes up a lot of time with separate checks with a party of ten so my hat is off to her, also she was very good at refilling our iced teas and soft drinks. The rolls were very good nice and warm. Another nice touch was the good sized soft butter and sour cream with my baked potato that was cooked perfectly. All in all I like the restaurant and the staff and the prices are fair considering the portions but I'm sad to say I wouldn't order the Pepper Steak again. In fairness it could be that the chef had an off day or he had the day off. My cousin and I will be back on my next visit to Loveland. read more

A tale of an icons demise in 2021. I was introduced to the Black Steer 47 years ago on my 16 birthday. It has been my goto place for dates, birthdays, anniversaries, and special out of town guests. I estimate I have enjoyed well over 300 meals here. The steaks have always been fantastic and I like the intimate atmosphere. The staff was (past tense) very friendly, local, and attentive. They always welcomed you like a friend. It used to be the very best steakhouse in northern Colorado. In January, I made reservations a week ahead for my sweethearts birthday and she looked forward all week for her favorite steak. We show up and there is no reservation. The hostess didn't seem to care and after an excruciatingly painful wait 2x longer that promised we left. In early February, I made reservations for my 83 year old mom for her favorite steak. Again, there was no reservation. Total disappointment! Again, the hostess didn't care. I called and complained to the manager that this happened twice. And tonight, for our anniversary, rather than a reservation we called ahead to get on the waiting list. We were told they do not keep a waiting list but agreed to hold a table if we got there in the next 20 minutes. I gave the hostess my name and when we showed up they had a reservation list and a waiting list that did not include us. They did not have a table for us despite a promise they would hold it. To make things worse the hostess did t even seem to care - it was always an oh well attitude. I asked for the owners phone number to which she refused to give. I just cannot plan a special dinner for a loved one anymore to have it messed up like this. I can no longer recommend this place when the hostesses cannot perform their basic job and the management, who was made aware of the problem, obviously didn't handle it. Three strikes and you are out. It is so very sad to see what used to be an icon in our community turn into this. read more

Excellent food all the way around. Comfortable Atmosphere Great Ribeye! Highly recommend!!!

Everyone's steaks ( ribeyes and pepper) were tough despite ordering 3 Med Rare and 1 Medium. Flavor was also less than expected. Service and ambiance were great. read more

I had filet mignon, my husband had a T-bone and our daughter had the Pepper steak. As soon as they brought the food out we could tell it was "fresh frozen." Absolutely no juice or beautiful red color to our medium-rare steaks. My daughter's pepper steak was so hard we could hardly cut into it. French fries were not fresh and certainly over-cooked to hide that fact. Can we talk about their serving "plates" please? They're metal with plastic holders(?) or something? Why? The metal slips out of the holder and becomes a mess. Ugh. Never again. read more

Took the wife out for dinner. She'd requested steak as we rarely have the chance to go out so I recommended a local "steak" house. Ordered the "signature" pepper steak. 10oz pepper sirloin with baked potato. I'll start by saying the steak was cooked to order (rare-medium rare). Problem was it was still an incredibly "chewy" piece of meat. Grisly. Furthermore, the steak had very limited flavor. After salting and peppering the steak, the texture was still a turn off. Not sure if the steaks are souved in advance to the appropriate temp and then finished on the grill but the steak had limited charring/crust. This could have added to the lack of texture/flavor. Beer was still good. Wife's Chicken fried chicken was also good. Seared Ahi tuna also was excellent. Problem being, if you're a steak house it is imperative that your team does steaks well. Ate less than 1/4 of the 23$ steak. Informed the server. They offered a recook or different item but as it was getting late, we decided to forgo a replacement item to get back home to the kids. Figured their team would make it right. In the end, they deducted a 5$ beer for a more than 80$ ticket as their policy is to only replace and not deduct any food item sent back. Maybe they make a good burger. Maybe the grill wasn't hot enough. Either way, steak was sub-par and the food to table time was rather lengthy to end up disappointed. Two stars as the waitress was sweet and the wife's cocktail and beer were both good. read more

I just had lunch with my sweetheart for Valentines Day the food was superb I had the Ribeye and my Hunny had the Filetmignon it's not open for lunch except on Friday Saturday and Sunday if you ever eaten here you know the food is delicious and the server was on top of everything YOU GOT TO EAT HERE!! read more

We had a great time tonight!! Our server was great .! Our steaks where perfect. Thanks for a good night.

The decor of this restaurant is fantastic and totally justifies the name. Service is the highlight and food is decent. Steak was served with a slice of watermelon. Full bar offers good selection of drinks.Parking is available at the back so don't worry if you don't find street parking. read more

The worst steak I've ever had and big waste of $37.00. Meal came with a small salad with chex cereal instead of croutons and a baked potato(overcooked and the size of a tangerine). I will never go back to this awful restaurant. It used to be good until the changed owners. read more

This was my girlfriends and I second chance for this restaurant. I understand it's busy and it takes extra effort to handle yourself professionally. We walk in and expect to speak to the hostess which is ironically in the very back of the restaurant but if you're back door kind of person it's the first thing in line. I spoke to the person but it was very awkward because the question that I asked seem to be confusing, I said party for two. Little bit of a deer in the headlights and then a long pause looking at the floorplan and then finally said I'll be right back. Kind of expected it to be fairly soon. I was wrong fortunately my girl went to the bar to order us a drink so I sat down and waited for the person to come back and finish the entire drink and finally somebody else showed back up at the podium to take us to our table which was never recorded so I'm not really sure how that worked. That was the good part. I ordered a steak extra baked potato salad very normal. I much prefer New York strip so that's what I ordered. The food actually came up pretty quick however the steak was under cooked and very Marberly which is the reason why I try to order a New York strip. It definitely look like a ribeye I'm not new to steaks but I swore it was. It was the exact same mail that I ordered the first time and it was marvelly cooked pretty decent that time but took forever. The waitress came back to the table to check on food and I said this is not cooked correctly and I I believe this is a ribeye and not a New York, She said well it looks like a New York to me how you would be able to tell after its been cut the hell I don't know? She said OK let me go get a plate and will get you a new steak started. Took the old piece of crap away because apparently needed a show to her manager for some QC something blah blah blah. The second steak showed up and said OK would you cut into this to see how it looks. Cut it in half and it looks like tuna raw as fuck! Oh it looks done to me! Are you kidding me. I said I'm not paying for this I'm over it I'm done can't do it right the second time I'm gonna leave. Came back and said the manager approved removal of the steak but I still had to pay for a baked potato what the hell and a salad what the hell! And after going through to Patty Ross steaks, the manager and everyone came over. the waitress didn't seem apologetic. She didn't give a shit. If you choose to walk into this place and expect a good service and a good meal you got another thing coming. Go to cum and go get yourself a hotdog . read more

The atmosphere was amazing given the location of the restaurant. The food was subpar for sure. For the price of the food; the quality and the quantity is not at all worth it. I feel like some of our food was out of their standard as when we left we walked by the kitchen pickup window and all of those plates looked much better than ours. Still this is a risk if there is no quality control. We will see if we return. read more

We tried to support a local restaurant however will never return. Both my husband and I had a steak and they were one of the worst that we ever had. Even the sides we not good. This place used to be a good place to eat however like a few of the once established restaurants, they started to cut back on the quality. read more

We were a table of 10 and all ordered steaks. Unfortunately, every steak was overcooked. I don't plan on going back. I feel back because I was told it was one of the best restaurants in the are. read more

We were recommended to go to Black steer by our hotel . Honestly the waitress was rude the fried shrimp breading was not cooked through . All in all it was and experience and unfortunately because of the waitress we wouldn't go back . The waitress that had the tables next to us was amazing and our experience would have been diffrent I'm sure read more

The food is amazing it was the best tasting steak I've had and I've lived in a lot of different states and the atmosphere is amazing dark quietBacon Wrapped Filet with good people around you their lobster tail is amazing as well !!!Bacon Wrapped Bacon with chicken !!!!!! read more

The baked potato was the smallest I have ever received. The steak was mediocre at best. Disappointed in steak house

Amazing food! Worst service in Loveland:( consistently my wife and I have a bad experience. They hire a bunch of kids who don't give two poops. Kitchen staff nails it though. If you can deal with the FOH BS, the BOH magic is worth it! read more

I am only leaving 1 star because our server was prompt and courteous. Steaks were cold and tough and not cooked to requested temperature. When we complained we were told they could grill a little longer or make a new steak but if we ate them we had to pay for them. One steak was sent back and came out a minute later and was still cold! The worst part was we could hear the kitchen staff saying "they didn't give a shit"! We literally sat there for 10 mins listening to the waitstaff and the cooks argue about who was going to have to pay for our food!! Completely disappointed and honestly a bit offended!! I have NEVER been to a steakhouse where quality and customer satisfaction was not their number one priority especially when our bill was $176!!!! DO BETTER BLACK STEER!!!!! read more

My friend and I have eaten here numerous times. Last night was our last visit. The MR steaks we ordered were delivered MW. We sent them back. 4o minutes later the waitress brought out two more steaks that were also overcooked, tough and tasteless. My friend complained and the waitress offered to take them back again. It was almost comical. An "institution" steakhouse that can't cook steaks. We didn't eat our steaks, but we paid for them. I overheard an exchange at the bar. A waitress asked a couple how their steaks were. The young woman said her husband's steak was tough. When he tried to cut it, it looked like he was sawing a limb off a tree. They offered to cook another for him. He wisely declined. When one waitress commented to another about the guy's steak being tough, she said she had heard that several times tonight. It sounded like a practiced banter to me. read more

It once was a good steak house, now it's the biggest joke in town! We should have listened to the customer who warned us that he was informed it was going to take 25 minutes to be seated and it took ONE HOUR AND FIFTEEN minutes! We should have walked out then! Instead, we gave them the benefit of the doubt, to walk our after being served a plain salad an hour after having walked in and another 45 minutes of waiting! There was another family that had been waiting for ONE HOUR AND FORTY FIVE MINUTES! They heard our complaints and I formed us they had been waiting for that long without being served!!!! The manager was NOT APOLOGETIC! She basically blamed s for going out to eat on a weekend! I told her we should have been told the truth about how long it would be before we were served, instead of lying to us! We walked out after paying $14.00 for 2 plain salads that were supposed to be part of the meal! read more

My husband and I went here for our anniversary. I ordered the Ahi Tuna with baked potato. I've had excellent seared Ahi before. This was not even mediocre. It was dry and had zero seasoning and was topped with raw unseasoned onions and cucumber. The potato had the taste and consistency of having been baked the day before (possibly even two days before) then reheated. My husband had the citrus salmon. It was also dry, overcooked and unseasoned. The best part of the meal was the Chex cereal in the salad. Would not recommend and will definitely not be back. read more

Filet mignon, cooked medium rare, just as I requested and fries. I would say it was very tasty and met my requirements. The place had plenty of seating at lunch time. Prompt service. I did over hear a waitress ask the cook if the bread was fresh. I hope that it was! The Western decor suits the place. read more

This was the best steak we've had in a long time! Highly recommend their signature steak. Staff was very nice and restaurant was very clean.

This steak house has very good food. The steaks are perfectly cooked to order. The only reason I didn't give them a five star review is that the price is a little higher than I would like. The portions are more than adequate. read more

Food was great! Service was excellent. Price is decent. I would recommend this place.

Regan is the best bartender/waitress out there! She is so fun, sweet, and kind! She made the experience overall extremely amazing, and warming! GIVE THAT GIRL A RAISE!! read more

Meh, Ronnie is smoking hot even if she isn't much if a waitress. My ribeye was over cooked and no one really cared. The side of vegetables were really salty, and the calamari came straight from a bag in the freezer, prebreaded. I like the atmosphere, it has 70s vibe, like a cool one not an old sad one. Prices were definitely high considering the quality of the meat. I really wanted this place to be great but betwixt the price and service just go to Texas Roadhouse. read more