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    Blazin Bills

    3.3 (216 reviews)
    ModerateBarbeque
    Open 11:30 am - 9:00 pm

    Blazin Bills Photos

    BLAZIN BILLS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Blazin Bills

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    What the heck?
    Dennis C.

    We stopped by on a Sunday evening. 10 minutes wait wasn't too bad. Then we got sat at our table our sever Elaine was awesome very attentive and courteous. We ordered half rack of barbecued ribs. It took 30 minutes for the food to come and the food was lukewarm my sides were beans and Mac n cheese the beans were great the Mac n cheese was terrible something like an Alfredo sauce over elbow macaroni. They do offer military discount though. Al in all a mediocre restaurant. The place was clean and orderly nothing too fancy.

    Interior
    Melanie V.

    Stopped into this place after the sunflower festival based off reviews for lunch. Interior was pretty standard however their back deck area was really pretty. We split the half ribs and half chicken with baked potato and Cole slaw. Ribs were cooked well and chicken was also done well remaining pretty juicy. However the meat was pretty bland only to be covered up by the bbq sauce. I didn't care for the sauce but my husband liked. For these reasons I would come back but not get meat although it was cooked fine. Cole slaw looks creamy but had more vinegar taste which was solid. Baked potatoes and bread were fluffy and hot. My son got the Mac and cheese which looked like Stouffers and came in a huge bowl. Baked beans were the side which tasted more like ranch beans. Beers and wine are pretty cheap so we could be back!

    Tasty root beer float
    Rodney W.

    I've been driving past Blazin Bills for several years with every intention of dining in one day. I took my son to work with me and we had some spare time, so I told him we were going to eat at Blazin' Bills. Upon arrival, there was a 30 minute wait. I usually don't have patience for 30 minutes, but on this day, I didn't have anything else to do and I was far away from any other restaurant. So we waited and then we were seated. After a while, a waitress visited to take our drink orders. After another while, our drinks were delivered. Then we put in our food requests. My son requested brisket bites with french fries. I requested a root beer float and a salmon salad. Then our waitress brought some fresh bread, which was very tasty. A long while went by and then our food was delivered. My son's brisket dinner which was $21 looked like a $12 kids menu brisket dinner. I tasted the brisket and it was fatty and not like other brisket I've eaten. It wasn't that great. The fries were not great, but just okay. My salmon salad was pretty tasty, but small for the price. I'm glad I visited, but I won't be back. Long wait for lackluster food.

    Restaurant exterior
    Evan F.

    We were on our way back from an east side shopping trip when we stopped for a mid-afternoon lunch. Finding a spot on the patio was easy and we settled in for our 'que meal. The server brought us drinks and a warm loaf of bread with a delicious buttery spread. I ordered a full rack of ribs and my wife chose the pulled pork sandwich. Unfortunately, I have to say that these were one of the worst rack of ribs I've ever had; they were boiled and then slathered with a tangy sauce and they also left the silver skin on the backside of these St. Louis style bones. So many no-no's here on the preparation, it was a real disappointment. As for my chosen sides, the super-thin shoestring fries were cold within minutes and although the mac-n-cheese was very gooey / creamy it lacked any real cheese flavor. My wife's pulled pork sandwich contained a sauce that reminded us both of a sloppy joe mix rather than a tangy or smokey BBQ sauce. After waiting for the food and smelling a terrific scent from the kitchen, the product delivered to our table just did not measure up.

    Salmon with Fresh cut fries. My other side was a fresh Caesar salad.

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    12 years ago

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    5 years ago

    The food is awesome and the service is top notch also eat there once and it will be your to go rib restaurant forever...

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    8 years ago

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    8 years ago

    Ribs are deep fried, it's an interesting way to really dry out a rack of ribs while removing any flavor.

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    8 years ago

    Delicious food and terrific service! The owner went above and beyond to deliver our catered dinner!

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    7 years ago

    More like Lazing Bills. Restaurant half full but still waited ten minutes for a hostess to greet us. She never did show up so we walked out.

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    16 years ago

    A decent place for BBQ and convenient to get to (right on 422). Usual BBQ fare (slabs of ribs, chicken, etc.)

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    14 years ago

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    7 years ago

    Great food!!! Good seating! Service was quick & spot on. Not bad for pre-Christmas weekend!!!

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    Page 4 of 6

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    Briquettes Smokehouse - Pick 3 combo

    Briquettes Smokehouse

    4.2(128 reviews)
    40.7 mi
    $$

    This place needs a warning label. "Might Get a Serious Addiction" ooof. Such fantastic Barbeque…read more.. I usually get my 3 item BBQ combo so I don't stand there salivating at the menu and looking like a crazy person. lol! I love the combos as you can gather up the delicious BBQ sauces (do NOT tell me to pick one- I will cry as every single one is delicious). Should out to the mustard one. This girl here does not like mustard- and I usually snag two containers of that magic stuff. If you go in the afternoon during the summer- you get a beautiful view of the Harbor bridge and some awesome sailboats breezing by. The staff is smiling and fast. The only downside is- the BBQ is so good, our friends the local bees want it all to themselves and have been known to chase me around a few chairs outside. lol. I'm still leaving my 5 star because I'm not letting the bees win. Not sharing Mr Bumble, so buzz off. Literally.

    Midweek lunch visit. Busy but not crowded. Service was good, two of us and we were hanging out…read more Onion straw app was ok.. it's like a blooming onion's leftovers. Not exactly crispy but still good. Wings with the Blue Fire sauce were fantastic.. done perfectly. Sauce is rich and sweet and mildly hot. Ribs were exceptional, and I only like my own. Meaty and smoky and done right, falling off the bone but not cooked to oblivion. Now.. the coleslaw. I swear my grandma is in the kitchen with her glass vinegar bottle. It's a vinegar based coleslaw, and it's wonderful. A touch more salt and it's perfect. Heartily recommend this place. No pictures because.. well because I was hungry and I forgot. Go see it yourself.

    Photos
    Briquettes Smokehouse - First floor seating

    First floor seating

    Briquettes Smokehouse - Amazing brisket

    Amazing brisket

    Briquettes Smokehouse - Outdoor seating

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    Outdoor seating

    Sublime Smoke - Pulled pork sandwich & Mac-N-Cheese

    Sublime Smoke

    4.5(92 reviews)
    52.8 mi
    $

    We stopped in here 3 times in the past 2 years…read more The first time was epic (photo below). Best food ever. Since then the quality and options just went downhill. I kept giving it other chances.. but this last time was really Meh. It's just average. The brisket was totally dry and such a small portion (didn't look like the photo below at all). We won't be back, we come to the area about 3-4 times a year. There are too many other great places to eat with great local beers.

    If I can give it a big zero I can but 1 it is…read more As we entered there were 2 guys at the bar just talking & looked irritated because we entered, my 2 brothers & myself. The look they gave us was of putting even too the point I didn't want to place an order. As usual I like to talk with the owners/employees & find out more of the business as to how they started since I love BBQ, with scowls on their faces I just said "sorry to interrupt" & just placed my order, so the lady behind I wished she would've worn gloves & waged her hands between counting cash & handling food. However here comes our food haphazardly gives us our order almost to the point dropping it on the floor. I was just glad to leave. Food was OK, wished that she would've put sauce on my ribs instead of on the side like I asked for. I know some people like a dry rub & some like a sauce rib, I'm a sauced rib. That's OK I can put the little container of sauce myself which was only for 1 rib. Well as for me I wouldn't go back but I do wish them a prosperous business...

    Photos
    Sublime Smoke - The meaty cheesy from 4/4/2015

    The meaty cheesy from 4/4/2015

    Sublime Smoke - Nice place!

    Nice place!

    Sublime Smoke - This is a pork sundae. Delicious pulled pork, cole slaw, collard greens, and corn bread. Unbelievable!

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    This is a pork sundae. Delicious pulled pork, cole slaw, collard greens, and corn bread. Unbelievable!

    Blazin Bills - bbq - Updated August 2026

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