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    Bleu Kitchen Garlic Noodle Bar

    3.9 (571 reviews)

    Bleu Kitchen Garlic Noodle Bar Photos

    Business Info

    BLEU KITCHEN GARLIC NOODLE BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Bleu Kitchen Garlic Noodle Bar

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    Sweet Garlic Oxtail Garlic Noodles
    Nai L.

    Omg we have been wanting to try this place for a while and finally did and we were not disappointed. It's not a very big restaurant and be warned, you will smell like garlic after visiting. We started with the friend chicken baos. Perfectly fried chicken in a nice steamed bun with a nice crunch from the veggies and dipping sauce paired it all together well. We shared the oxtail garlic noodles and WOW, perfectly cooked garlic noodles and fall off the bone oxtail with amazing flavor. I wish this place was located closer to me because it would be a more frequent visit. Everything about this meal was perfect. The service, the vibe and food, even the smell of garlic afterwards lol. If you are a fan of garlic noodles, you need to visit.

    The menu
    Dolan T.

    When visited Vegas before we went to Egypt my brother in law and wife took us to this place. It's a great restaurant with a soul food vibe. The staff are amazing and the food was delicious too from the appetizer and the main course never been there before but will definitely go back

    Nikole T.

    A Must-Try Black-Owned Gem in Northwest Vegas! JUST LEAVING NOW SO THIS IS A REAL ACCURATE REVIEW OF MY EXPERIENCE! Finally had the chance to check out TONIGHT, Bleu Kitchen Garlic Noodle Bar off Buffalo and Cheyenne in the northwest area near Centennial Hills, and I have to say, this place is truly one of the best in town. As a Black-owned restaurant, they are absolutely cooking up some fantastic dishes that are both made fresh and made to order -- so while you may wait about 20 to 30 minutes for your meal, it's worth every minute. The flavors were exceptional, the presentation was beautiful, and the customer service was outstanding. The restaurant has a welcoming aesthetic with great music that adds to the overall vibe, making it a perfect spot for dining and socializing. I came here to celebrate my birthday with my mom and my aunt, and every moment was memorable. Our waitress was wonderful -- attentive, kind, and made sure we had everything we needed. From the food to the service to the atmosphere, everything about this experience stood out. I'll definitely be returning and bringing my fiancé next time. HIGHLY recommend this spot to anyone looking for a fine-dining, Black-owned restaurant experience in Las Vegas.

    Sticky Korean Sticky Chicken Garlic Noodles
    Hannah L.

    I'd like to start by thanking our server, Kehlani. She was so welcoming--her greeting honestly felt like being welcomed by a friend, which set the tone for the evening. The ambiance fits perfectly with the brand: blue accent fixtures, a dimly lit space that creates a relaxed mood, and smooth R&B music that added to the vibe. It seemed like a popular spot for date nights, judging by the couples around us. As for the food, my family split the Bleu Bang Shrimp and the Sticky Korean Chicken Garlic Noodles. The shrimp dish was the standout. It came with 12 jumbo shrimp, each coated in a crunchy breading that held up well against the sticky-sweet glaze. Garnished with black sesame seeds and microgreens, it was flavorful and filling--I was nearly full off the shrimp alone. The Sticky Korean Chicken Garlic Noodles were good, but I was a little underwhelmed by the chicken. It was small strips of breast meat tossed in a sauce that leaned Korean-inspired but lacked the spice and depth of a proper gochujang glaze. The garlic spaghetti noodles, however, were delicious, coated in a rich garlic oil that paired beautifully with the shrimp. If I had to recommend one thing, it would be the Bleu Bang Shrimp served over those garlic noodles--definitely the best combo. For context, we shared both entrees between two adults and a toddler, and the bill came to just under $60, which I thought was a fair value for the portions. Overall, great service, good vibes, and a solid meal. 3.8/5

    Oysters
    Shaundria S.

    Please get there early because it's small in there and the wait can get real. Once they opened about 30 minutes after it was a hour wait. Of course we did wait. It was nicely decorated and very deem in there.When we got seated they was already out of some items. Which was fine because it don't stop us from ordering everything off the menu. All the things below was my order. It was plenty of food. My favorite thing was the oysters and the chicken wings. I would definitely be back.

    Korean Sticky Chicken Garlic Noodles
    Japhe J.

    It was my first time here and I will have to say I will be back again. The ambiance when I walked in was very warm and inviting, they played great music. The service was pretty quick, and she was attentive and acknowledging if she took a bit longer than anticipated which I loved. The food was great, I ordered crab cakes and the Korean sticky chicken and both came with garlic noodles. They definitely season their food which excited me that it wasn't just pretty picture worthy food but it also tasted great! Can't wait to go back and try more off the menu!

    Jumbo Stuffed Shrimp
    Ebony R.

    Finally tried Bleu Kitchen after having it saved to my collection for a while. We went in on Saturday around 3:30 pm. We were greeted and seated by Kaloni whose energy was so positively infectious! There were a few customers inside dining, but was plenty of open seating. It has a chill aesthetic that's very casual. We started off with the Bleu Bang Shrimp Bao Buns which came with 4 fried shrimp tossed in bang bang sauce, stuffed inside a deliciously soft bao with cucumbers and topped with cilantro. Definitely recommend trying! The shrimps were cooked perfectly and had a nice bounce to it, and very flavorful. For our main course I tried the Jumbo Stuffed Shrimp with a side of garlic noodles. The noodles were soo good. I love garlic so these were right up my alley. They were perfectly cooked and seasoned. The jumbo stuffed shrimp on the small plates side of the menu came with 3 shrimp stuffed with crab cake mix and all fried till golden brown. Everything was perfectly seasoned and cooked! The portions are very fulfilling and we were full after a few bites! My fiancé tried the Jerk Chicken Garlic Noodles and i tried a piece of her jerk chicken and it was so juicy and flavorful. She said it reminded her of jerk chicken from Chicago. She also tried the Strawberry lemonade and enjoyed it! So glad we stopped by! Kaloni was an amazing server and let us know a bit about the owner who is from LA and started as a food truck. The owner also has a breakfast spot in Las Vegas called Court Cafe off of Flamingo that we will be trying next. Oh and Kaloni let us know about the reward system they have where you get points for every $50 you spend! Will definitely be recommending this place to friends and visitors! Everything is made to order so it may take a while for some dishes to come out but just jam to the music and you won't even notice!

    Lamb Chops
    William J.

    VEGAS, WE FOUND THE SAUCE. BLEU KITCHEN IS DIFFERENT. First time at Bleu Kitchen Garlic Noodle Bar in Vegas... and it absolutely delivered. We pulled up with serious eaters three football players standing 6'2, 6'4, and 6'6. The kind of group that usually needs two rounds just to warm up. Bleu Kitchen didn't flinch. Let's talk about what hit the table. We started with the Korean Sticky Wings -- glossy, sweet heat with that perfect kick, finished with sesame and chives. Crispy outside, tender inside. Not overly sauced, not dry. Balanced. Then came the foundation of the night: the signature garlic noodles. Rich, buttery, seasoned with precision. The plain garlic noodle bowl alone is a full meal, loaded with parmesan, chives, and that signature depth of flavor. But we didn't stop there. We stacked those noodles with different proteins multiple bowls, heavy portions: * Garlic noodles with Ox Tails * Garlic noodles with crispy chicken * Mixed Fresh Squeezed Lemonade * A braised-style beef bowl that was tender and sauce-loaded * And the show-stopper: Lamb Chop Garlic Noodles, perfectly cooked chops laid across a mountain of noodles. On top of that? Crispy fried lobster tempura-style pieces that were golden and light, not greasy. Crunch on the outside, juicy inside. And the bao buns? Steamed soft, stuffed with crispy, sauced protein, fresh herbs, and slaw. Every bite had texture -- crunch, fluff, sauce, freshness. Presentation was clean and elevated , microgreens, sesame, vibrant color on every plate. The kind of food that makes you pause before digging in. Portion size? Respectfully, massive. These aren't Vegas "small plates." These are athlete-approved servings. Nobody left hungry. Nobody needed a second stop. The vibe inside is chill but polished. Service was attentive and smooth. Drinks were fresh and balanced. It felt like we found a real gem instead of a tourist trap. For a first visit, Bleu Kitchen exceeded expectations across the board flavor, portions, presentation, and overall experience. If you're in Vegas and want bold garlic noodle energy with serious protein options and real portions -- this is the move. We'll definitely be back.

    Chiqui A.

    I am quite disappointed about this one. We went in -no reservations got seated right away and the lady told us that everything is made from scratch so the food will be served about 30mins waiting which we agreed. Ordered our food as expected after 30mins they delivered one of our orders and then after another 20mins (at that point I lost my appetite already) for the second order. I highly suggest that if foods will take more than 30mins to at least deliver the orders at the same time. I didn't say anything at all because I didn't want to ruin our day. We ended up packing everything for to go. The foods were okay. Drinks lemonade and pineapple were really sweet. There were not too many tables but I heard every single people that walks in they were asked if they had reservations. We got lucky we didn't have reservations and they took us in. Inside was dark blue color very masculine style. Parking - not bad at all. Always check their hours before heading here.

    Monique W.

    On a Friday evening, my husband and I decided to stop by Bleu Kitchen Garlic Noodle Bar for dinner. This restaurant has been on our Yelp Collection list for several years and we finally had a chance to go to it! Since it's a little expensive compared to other restaurants, we decided to go here on a special occasion! Bleu Kitchen Garlic Noodle Bar is located off the 95N and Cheyenne exit. The current hours of operation are the following Closed: Every Monday Tuesday - Sunday: 12:00 P.M - 8:00 P.M Last Dine in Walk-In is at 7:30 Everything is made fresh from the Bleu Kitchen Garlic Noodle Bar. The team member assisting our table informed us that it could take approximately 30 minutes for our order. He also let us know that any dish made with crab was unavailable and the dessert sweet potato bread, was also unavailable. Looking over the menu, there are a lot of sharable options like the Korean Sticky Wings, Shrimp Fried Rice Balls, Chicken Bao Buns, Tacos, and so much more! My husband and I decided to order [2] different entrees though to share! The Korean Sticky Chicken Garlic Noodles (recommended by the team member): Chicken Thigh thinned and sliced topped with black & white sesame seeds, parmesan, chives, & curly green onions NY Strip & Broccolini with Garlic Noodles While we waited, we noticed a lot more customers coming inside the restaurant after we had arrived, shortly after 5:00, for pick-up orders and dine-in. The first entrée that arrived to the table was the Korean Sticky Chicken Garlic Noodles. This took about 20 minutes to prepare. I ended up taking a bite of the Korean Sticky Chicken to try it out. It was very sweet. The garlic noodles were interesting. It reminded me chow mein noodle type with a slight flavor of garlic and parmesan cheese. About 10 minutes later, the NY Strip & Broccolini arrived. The vegetables in the sauce was amazing. The broccolini and the carrots were fresh and crisp! I really enjoyed the vegetables. The NY strip was a little too tough for me to eat. My husband ended up eating the meat from the NY Strip & Broccolini dish. We had so many noodles from both the entrees that we had plenty of left overs for the next day! Really enjoyable overall, but just a little expensive. The restaurant's ambiance was interesting too. It was just a bit dim inside and the AC was set really high and it was super cold. Just wish I had brought a sweater with me!

    16 oz Ribeye w/ Garlic Butter Noodles
    Caroline L.

    We were craving garlic noodles and what better place than this restaurant so aptly named for what we wanted! The menu has a wide variety of vegetables, garlic noodles, shrimp, and lobster etc. The highlight was the ribeye garlic noodles. The ribeye was tender and soft. The noodles were buttery and very garlicky. I'd go back and try the shrimp garlic noodles. Service was great with friendly staff. The ambiance was a bit different with black walls and dark decor. I would live to see a modern refresh here to make it more lively and warm. Overall solid 4 stars! Food: - 16 oz Ribeye with garlic butter - Garlic Fried Green Beans - Shrimp Fried Rice Balls

    The entrance
    La Toya L.

    How did I miss this gem right next to my house? I've been hearing a lot about this restaurant on TikTok and various places on the Instagram. I randomly saw it while I was driving and I had to make a U-turn. I'm so glad I did. I had their amazing asian style tacos with oxtail. The succulent meat was wrapped in a fried potsticker skin. From the first bite, it was excellent. Although they have large dishes with amazing garlic noodles, this one dish will probably be my all-time favorite. The flavor is just amazing. I will be back.

    Korean barbecue chicken wings
    Dao M.

    I visited this restaurant with my daughter after we were both craving lamb. She had been here before and spoke highly of the lamb, so I decided to order the lamb chops with garlic noodles. She ordered the baked Oysters Rockefeller as an appetizer, and I chose the Korean BBQ fried chicken. Unfortunately, the appetizers were not my favorite. The Korean BBQ chicken had a flavorful sauce, but the chicken itself lacked seasoning. The baked Oysters Rockefeller were just okay--nothing memorable. When the lamb chops arrived, the presentation was decent, but for a plate close to $50, I was expecting a bit more of a "wow" factor and a cleaner presentation. The garlic noodles were overly chewy, greasy, and quite salty for my taste, though the garlic flavor itself was very prominent. The lamb chops were the biggest disappointment. They were extremely tough and greasy, to the point where I couldn't eat them. This was especially disappointing because I was really looking forward to them. Service was slower than expected. There were only about five tables occupied, yet we waited roughly 15 minutes for our food. When it did arrive, the dishes came out before silverware was provided. The ambiance is very dark but clean, which may appeal to some diners. I am still willing to give this restaurant another chance, as their food always looks amazing on TikTok, Facebook, and Instagram. Unfortunately, today just wasn't a great day for us--or perhaps for the kitchen--but I remain open to returning in the future

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    8 months ago

    I ordered for delivery. The food came fast and it was hot and delicious! I would highly recommend this place again

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    5 months ago

    I was going for Oxtail and Brussels which were sold out early in the day. Poor service. Cold and chilly! Will not go back!

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    Page 1 of 15

    Ask the Community - Bleu Kitchen Garlic Noodle Bar

    Do they serve any alcohol yet?

    Nope

    Is this kinda like a sports bar? Can you watch the game there while eating? I am coming April 22nd and it will be the play offs.

    No it's not like a sports bar but they have TVs

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    Amazing food and service! We didn't realize we were about to be late to our show, staff was beyond…read moregenerous and accommodating. They understood and helped us make it to the show in time, without any judgment. Thank you for a great experience!

    Noodles is one of the restaurant offerings at the Bellagio. It's a midrange option: not super fancy…read more(or super expensive), but a moderately upscale Asian fusion kitchen. You'll find Noodles off the casino floor near the Baccarat Bar. On a Sunday evening, I had no trouble getting in without a reservation. While there are noodles from several cuisines on the menu, don't be put off if you're looking for something besides pasta and broth. There are things to explore and old favorites: Chinese, Thai, Malay, Japanese. They have a good selection of teas. And dim sum, too. As it happens, I did have noodles: I can recommend the Singapore noodles, which had a nice curry flavor plus just a little heat. There was plenty of barbecued pork and veggies in the dish. I was impressed with it and look forward to coming back to try some of their other dishes from cuisines I'm less familiar with. That's the advantage of a place like this: You can easily find something safe, but also try something new. The ambiance is upscale without being oppressively fancy, if you know what I mean. A lot of red, white and black. It's nice, but you won't feel weird if you're casually dressed. Comfortable seating. Attentive service. There is some noise drifting in from the gaming floor, but it's not too bad, especially if you sit toward the back.

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    4.5(1k reviews)
    15.9 miSoutheast
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    Free parking
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    Stopped by for a quick lunch. No wait and instantly got seated. Store was quite small but clean and…read moretidy with many Chinese decor. Menu is small so there weren't too many options. We went with the beef noodle soup, spicy wonton, and beef pancakes. Everything came out quick and fresh! The broth was flavorful and the patties were juicy. Excellent service and very attentive servers. We'll be back!

    Hands down one of the best noodle spots I've had in Las Vegas! From the moment we walked in, the…read moreservice was exceptional. Everyone was so friendly, welcoming, and attentive, which made the experience even better. We ordered the Spicy Beef Noodle, Spicy Dan Dan Noodles, a side of dumplings, and the pork belly and every single dish was outstanding. The spicy beef noodle soup had a rich, flavorful broth with tender beef and perfectly chewy handmade noodles. The Dan Dan noodles were packed with bold, savory flavor and just the right amount of spice. The dumplings were juicy and delicious, and the pork belly was melt-in-your-mouth tender with the fresh pulled noodles. The portions are HUGE, so come hungry or plan on taking leftovers home. You definitely get your money's worth. What really sets this place apart is the fresh handmade noodles. You can taste the difference in every bite. Everything was cooked perfectly, full of flavor, and arrived quickly. If you're in Las Vegas and love noodles, Shang Artisan Noodle is an absolute must-visit. Amazing food, generous portions, outstanding service I can't wait to come back!

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    4.5(473 reviews)
    6.6 miChinatown
    $$
    Locally owned & operated
    Speaks Mandarin

    I'm honestly surprised this place isn't busier. The food is easily on par with, if not better than,…read moremany Chinese restaurants serving similar dishes. We started with the onion pancake and spicy pork wontons. The onion pancake was hands down the best I've had--perfectly crisp around the edges, not greasy or oily, and full of flavor. We then had the Beef Brisket Noodle Soup, Beef Shank Noodle Soup, and Dan Dan Noodles, and everything was delicious. The portions were generous, and you can really taste the freshness in every dish. The service was also excellent. The two ladies who helped us were incredibly friendly, attentive, and helpful, which made the experience even better. I was so hungry when my Beef Brisket Noodle Soup arrived that I completely forgot to take a photo until I had already eaten most of the beef! Definitely a place I'd come back to--and one I think more people need to discover.

    Super solid place for noodles, spicy wontons, and more! I came here with roughly 10 of my friends…read moreand the restaurant was very accommodating and inviting. Our waitress was extremely nice as well and gave several great recommendations to our group. I got the Szechuan beef brisket noodles and everything about it was hands down one of the best bowls of noodles I've ever had! The brisket was oh so tender and the noodles were very al dente. You can really tell that they're freshly made because the texture isn't super soft or stringy. The broth was bursting with flavor depth that cannot be replicated by a regular cook. Only an elite master of their craft can make a broth this good! I can still taste the broth as I'm writing this review and the beef was so succulent and juicy. It really retains and soaks up the broth well!

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    Lucky Noodle

    4.7(540 reviews)
    8.3 mi
    $$

    Hands down one of our favorite meals in Vegas! My husband and I are huge hand-pulled noodle fans…read moreand decided to try this one off the strip. The interior felt very modern and traditional at the same time. We ordered the hot chrysanthemum tea and it came out in a piping hot kettle. Service was very friendly and attentive. Spicy hand pulled noodle soup 5/5 - Incredibly warm, flavorful, and delicious. The noodles were perfectly chewy and the broth was packed with flavor. Generous cuts of beef as well. Zhajiang Mian 5/5 - My favorite of the two dishes and the best Zhajiang Mian I've ever tried. The minced pork sauce was absolutely delicious and coated the noodles so well. Would definitely recommend checking this spot out for your next visit to Vegas!

    Wife and I were looking for a place to eat and saw that this local eatery had some good reviews for…read moretheir Taiwanese cuisine. It is located in a strip mall with an abundance of convenient parking. Inside, they had nice tables and bench seating and also had a couple of nice sized round tables with lazy Susans for larger families. We arrived around 7:30-ish and it was quiet with one or two other parties dining. Their take-out business appeared to be robust, which was a good sign that they must be doing something right with their offerings. Menu is pretty standard fair. Noodles in broth with beef shank, various dumplings, rice plates and dry noodle dishes. We started with the deep fried spring rolls which were tasty. The wrapping was very thin and delicate and had a nice crunch for each bite. There are six in an order, which is a great value. Wife ordered the Lucky Beef Noodle which has a mildly spicy broth. She asked for half the normal amount of noodles, as she feels that the noodles end up soaking up a lot of broth. I ordered the Beef Soup with Dumplings, which is basically what my wife ordered without the noodles. I wanted noodles added, so they were gracious and added the noodles my wife did not want to my order. The broth was flavorful and mild, not much of a kick. But the pork and cabbage dumplings included in my order were out of this world delicious and paired perfectly with the beef and its broth. I highly recommend this specific dish! If you are in search for Taiwanese food, give them a shot. Good quality, fresh food that is nicely flavored!

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    The Magic Noodle

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    4.5(596 reviews)
    11.3 miSouthwest
    $$

    This was our first time trying flat noodle soup. We went for the brisket soup. I got the C3 and…read morehubby got the C4(spicy) he said spicy was just right and not too over spicy. The broth had great flavor and I usually don't drink the broth in soups on its own. Service was quick and server was very polite and attentive. They had bar seating as well as booths and tables. You can see them making the noodles through the window by the bar. Seems like enough seating until busy times. After we got there just a bit after 6ish seemed to get full at that time. Wasn't too loud or too quiet. Would definitely come again and can't wait to have the soup next time we visit. Maybe we will try some of their other dishes as it all looked delicious.

    1 STAR -- WAY TOO MUCH HYPE…read more Honestly, this was one of the most disappointing meals I've had in Las Vegas. The Magic Noodle is ridiculously overhyped. I went in expecting something special because of all the reviews, but the food was nowhere near what I expected. The noodles are supposed to be the star, but mine were nothing magical. The broth was overly salty, the flavors were disappointing, and the overall meal just felt mediocre. Some of the meat was excessively fatty, and for what you're paying, I expected a much better experience. The wait and the overall experience made it even worse. For a restaurant that gets this much hype, I expected better food, better consistency, and better service. The noodle-making is interesting to watch, but honestly, that's about the only "show" worth mentioning. A restaurant shouldn't be able to rely on people watching noodles being pulled while the actual meal leaves you disappointed. Maybe I caught them on a bad day, but based on my experience, I absolutely would not go out of my way to eat here again. There are plenty of better noodle spots in Las Vegas where the food actually lives up to the hype. 1/5. Overhyped, disappointing, and definitely not worth the wait.

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    B1. Spicy Beef Shank

    Bleu Kitchen Garlic Noodle Bar - noodles - Updated September 2026

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