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    Bleu Kitchen Garlic Noodle Bar

    3.9 (571 reviews)

    Bleu Kitchen Garlic Noodle Bar Photos

    Business Info

    BLEU KITCHEN GARLIC NOODLE BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Bleu Kitchen Garlic Noodle Bar

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    The menu
    Dolan T.

    When visited Vegas before we went to Egypt my brother in law and wife took us to this place. It's a great restaurant with a soul food vibe. The staff are amazing and the food was delicious too from the appetizer and the main course never been there before but will definitely go back

    Sweet Garlic Oxtail Garlic Noodles
    Nai L.

    Omg we have been wanting to try this place for a while and finally did and we were not disappointed. It's not a very big restaurant and be warned, you will smell like garlic after visiting. We started with the friend chicken baos. Perfectly fried chicken in a nice steamed bun with a nice crunch from the veggies and dipping sauce paired it all together well. We shared the oxtail garlic noodles and WOW, perfectly cooked garlic noodles and fall off the bone oxtail with amazing flavor. I wish this place was located closer to me because it would be a more frequent visit. Everything about this meal was perfect. The service, the vibe and food, even the smell of garlic afterwards lol. If you are a fan of garlic noodles, you need to visit.

    Nikole T.

    A Must-Try Black-Owned Gem in Northwest Vegas! JUST LEAVING NOW SO THIS IS A REAL ACCURATE REVIEW OF MY EXPERIENCE! Finally had the chance to check out TONIGHT, Bleu Kitchen Garlic Noodle Bar off Buffalo and Cheyenne in the northwest area near Centennial Hills, and I have to say, this place is truly one of the best in town. As a Black-owned restaurant, they are absolutely cooking up some fantastic dishes that are both made fresh and made to order -- so while you may wait about 20 to 30 minutes for your meal, it's worth every minute. The flavors were exceptional, the presentation was beautiful, and the customer service was outstanding. The restaurant has a welcoming aesthetic with great music that adds to the overall vibe, making it a perfect spot for dining and socializing. I came here to celebrate my birthday with my mom and my aunt, and every moment was memorable. Our waitress was wonderful -- attentive, kind, and made sure we had everything we needed. From the food to the service to the atmosphere, everything about this experience stood out. I'll definitely be returning and bringing my fiancé next time. HIGHLY recommend this spot to anyone looking for a fine-dining, Black-owned restaurant experience in Las Vegas.

    Sticky Korean Sticky Chicken Garlic Noodles
    Hannah L.

    I'd like to start by thanking our server, Kehlani. She was so welcoming--her greeting honestly felt like being welcomed by a friend, which set the tone for the evening. The ambiance fits perfectly with the brand: blue accent fixtures, a dimly lit space that creates a relaxed mood, and smooth R&B music that added to the vibe. It seemed like a popular spot for date nights, judging by the couples around us. As for the food, my family split the Bleu Bang Shrimp and the Sticky Korean Chicken Garlic Noodles. The shrimp dish was the standout. It came with 12 jumbo shrimp, each coated in a crunchy breading that held up well against the sticky-sweet glaze. Garnished with black sesame seeds and microgreens, it was flavorful and filling--I was nearly full off the shrimp alone. The Sticky Korean Chicken Garlic Noodles were good, but I was a little underwhelmed by the chicken. It was small strips of breast meat tossed in a sauce that leaned Korean-inspired but lacked the spice and depth of a proper gochujang glaze. The garlic spaghetti noodles, however, were delicious, coated in a rich garlic oil that paired beautifully with the shrimp. If I had to recommend one thing, it would be the Bleu Bang Shrimp served over those garlic noodles--definitely the best combo. For context, we shared both entrees between two adults and a toddler, and the bill came to just under $60, which I thought was a fair value for the portions. Overall, great service, good vibes, and a solid meal. 3.8/5

    Lamb Chops
    William J.

    VEGAS, WE FOUND THE SAUCE. BLEU KITCHEN IS DIFFERENT. First time at Bleu Kitchen Garlic Noodle Bar in Vegas... and it absolutely delivered. We pulled up with serious eaters three football players standing 6'2, 6'4, and 6'6. The kind of group that usually needs two rounds just to warm up. Bleu Kitchen didn't flinch. Let's talk about what hit the table. We started with the Korean Sticky Wings -- glossy, sweet heat with that perfect kick, finished with sesame and chives. Crispy outside, tender inside. Not overly sauced, not dry. Balanced. Then came the foundation of the night: the signature garlic noodles. Rich, buttery, seasoned with precision. The plain garlic noodle bowl alone is a full meal, loaded with parmesan, chives, and that signature depth of flavor. But we didn't stop there. We stacked those noodles with different proteins multiple bowls, heavy portions: * Garlic noodles with Ox Tails * Garlic noodles with crispy chicken * Mixed Fresh Squeezed Lemonade * A braised-style beef bowl that was tender and sauce-loaded * And the show-stopper: Lamb Chop Garlic Noodles, perfectly cooked chops laid across a mountain of noodles. On top of that? Crispy fried lobster tempura-style pieces that were golden and light, not greasy. Crunch on the outside, juicy inside. And the bao buns? Steamed soft, stuffed with crispy, sauced protein, fresh herbs, and slaw. Every bite had texture -- crunch, fluff, sauce, freshness. Presentation was clean and elevated , microgreens, sesame, vibrant color on every plate. The kind of food that makes you pause before digging in. Portion size? Respectfully, massive. These aren't Vegas "small plates." These are athlete-approved servings. Nobody left hungry. Nobody needed a second stop. The vibe inside is chill but polished. Service was attentive and smooth. Drinks were fresh and balanced. It felt like we found a real gem instead of a tourist trap. For a first visit, Bleu Kitchen exceeded expectations across the board flavor, portions, presentation, and overall experience. If you're in Vegas and want bold garlic noodle energy with serious protein options and real portions -- this is the move. We'll definitely be back.

    Oysters
    Shaundria S.

    Please get there early because it's small in there and the wait can get real. Once they opened about 30 minutes after it was a hour wait. Of course we did wait. It was nicely decorated and very deem in there.When we got seated they was already out of some items. Which was fine because it don't stop us from ordering everything off the menu. All the things below was my order. It was plenty of food. My favorite thing was the oysters and the chicken wings. I would definitely be back.

    Korean Sticky Chicken Garlic Noodles
    Japhe J.

    It was my first time here and I will have to say I will be back again. The ambiance when I walked in was very warm and inviting, they played great music. The service was pretty quick, and she was attentive and acknowledging if she took a bit longer than anticipated which I loved. The food was great, I ordered crab cakes and the Korean sticky chicken and both came with garlic noodles. They definitely season their food which excited me that it wasn't just pretty picture worthy food but it also tasted great! Can't wait to go back and try more off the menu!

    Jumbo Stuffed Shrimp
    Ebony R.

    Finally tried Bleu Kitchen after having it saved to my collection for a while. We went in on Saturday around 3:30 pm. We were greeted and seated by Kaloni whose energy was so positively infectious! There were a few customers inside dining, but was plenty of open seating. It has a chill aesthetic that's very casual. We started off with the Bleu Bang Shrimp Bao Buns which came with 4 fried shrimp tossed in bang bang sauce, stuffed inside a deliciously soft bao with cucumbers and topped with cilantro. Definitely recommend trying! The shrimps were cooked perfectly and had a nice bounce to it, and very flavorful. For our main course I tried the Jumbo Stuffed Shrimp with a side of garlic noodles. The noodles were soo good. I love garlic so these were right up my alley. They were perfectly cooked and seasoned. The jumbo stuffed shrimp on the small plates side of the menu came with 3 shrimp stuffed with crab cake mix and all fried till golden brown. Everything was perfectly seasoned and cooked! The portions are very fulfilling and we were full after a few bites! My fiancé tried the Jerk Chicken Garlic Noodles and i tried a piece of her jerk chicken and it was so juicy and flavorful. She said it reminded her of jerk chicken from Chicago. She also tried the Strawberry lemonade and enjoyed it! So glad we stopped by! Kaloni was an amazing server and let us know a bit about the owner who is from LA and started as a food truck. The owner also has a breakfast spot in Las Vegas called Court Cafe off of Flamingo that we will be trying next. Oh and Kaloni let us know about the reward system they have where you get points for every $50 you spend! Will definitely be recommending this place to friends and visitors! Everything is made to order so it may take a while for some dishes to come out but just jam to the music and you won't even notice!

    Chiqui A.

    I am quite disappointed about this one. We went in -no reservations got seated right away and the lady told us that everything is made from scratch so the food will be served about 30mins waiting which we agreed. Ordered our food as expected after 30mins they delivered one of our orders and then after another 20mins (at that point I lost my appetite already) for the second order. I highly suggest that if foods will take more than 30mins to at least deliver the orders at the same time. I didn't say anything at all because I didn't want to ruin our day. We ended up packing everything for to go. The foods were okay. Drinks lemonade and pineapple were really sweet. There were not too many tables but I heard every single people that walks in they were asked if they had reservations. We got lucky we didn't have reservations and they took us in. Inside was dark blue color very masculine style. Parking - not bad at all. Always check their hours before heading here.

    Monique W.

    On a Friday evening, my husband and I decided to stop by Bleu Kitchen Garlic Noodle Bar for dinner. This restaurant has been on our Yelp Collection list for several years and we finally had a chance to go to it! Since it's a little expensive compared to other restaurants, we decided to go here on a special occasion! Bleu Kitchen Garlic Noodle Bar is located off the 95N and Cheyenne exit. The current hours of operation are the following Closed: Every Monday Tuesday - Sunday: 12:00 P.M - 8:00 P.M Last Dine in Walk-In is at 7:30 Everything is made fresh from the Bleu Kitchen Garlic Noodle Bar. The team member assisting our table informed us that it could take approximately 30 minutes for our order. He also let us know that any dish made with crab was unavailable and the dessert sweet potato bread, was also unavailable. Looking over the menu, there are a lot of sharable options like the Korean Sticky Wings, Shrimp Fried Rice Balls, Chicken Bao Buns, Tacos, and so much more! My husband and I decided to order [2] different entrees though to share! The Korean Sticky Chicken Garlic Noodles (recommended by the team member): Chicken Thigh thinned and sliced topped with black & white sesame seeds, parmesan, chives, & curly green onions NY Strip & Broccolini with Garlic Noodles While we waited, we noticed a lot more customers coming inside the restaurant after we had arrived, shortly after 5:00, for pick-up orders and dine-in. The first entrée that arrived to the table was the Korean Sticky Chicken Garlic Noodles. This took about 20 minutes to prepare. I ended up taking a bite of the Korean Sticky Chicken to try it out. It was very sweet. The garlic noodles were interesting. It reminded me chow mein noodle type with a slight flavor of garlic and parmesan cheese. About 10 minutes later, the NY Strip & Broccolini arrived. The vegetables in the sauce was amazing. The broccolini and the carrots were fresh and crisp! I really enjoyed the vegetables. The NY strip was a little too tough for me to eat. My husband ended up eating the meat from the NY Strip & Broccolini dish. We had so many noodles from both the entrees that we had plenty of left overs for the next day! Really enjoyable overall, but just a little expensive. The restaurant's ambiance was interesting too. It was just a bit dim inside and the AC was set really high and it was super cold. Just wish I had brought a sweater with me!

    Southern Fried Shrimp Garlic Noodles
    Tara J.

    Finally got to visit Bleu kitchen while in Vegas. In from L.A. and I have had the opportunity to eat at the Court cafe several times. Bleu kitchen always shows up on my IG feed and have heard only good things about the restaurant. Located about 20 minutes from the strip which was is perfect when you are looking to get a down to earth local experience. It's in a shopping center with plenty of parking. The restaurant is small and gives a cozy and welcoming atmosphere. The staff immediately greeted us and made us feel welcome. Most importantly the garlic noodles were incredibly flavorful. Huge portions and reasonable prices. I liked how the food wasn't too salty but well seasoned with lots of garlic and enjoyable spices. Can't go wrong with any of the garlic noodle options. Just add a protein and you're good to go. Wash it all down with some delicious fresh lemonade. Can't wait to come back the next time I'm in town.

    Oxtails with noodles

    10/10 experience! From the moment we arrived, everything was exceptional. The food was absolutely delicious, fresh, and full of flavor. Every dish was beautifully prepared and exceeded our expectations. A special shoutout to our waiter Isaiah who provided outstanding service throughout the meal. He made sure we had everything we needed without ever being intrusive. Excellent food, excellent service, and a wonderful atmosphere. We will definitely go back and highly recommend this restaurant!

    16 oz Ribeye w/ Garlic Butter Noodles
    Caroline L.

    We were craving garlic noodles and what better place than this restaurant so aptly named for what we wanted! The menu has a wide variety of vegetables, garlic noodles, shrimp, and lobster etc. The highlight was the ribeye garlic noodles. The ribeye was tender and soft. The noodles were buttery and very garlicky. I'd go back and try the shrimp garlic noodles. Service was great with friendly staff. The ambiance was a bit different with black walls and dark decor. I would live to see a modern refresh here to make it more lively and warm. Overall solid 4 stars! Food: - 16 oz Ribeye with garlic butter - Garlic Fried Green Beans - Shrimp Fried Rice Balls

    The entrance

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    I ordered for delivery. The food came fast and it was hot and delicious! I would highly recommend this place again

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    I was going for Oxtail and Brussels which were sold out early in the day. Poor service. Cold and chilly! Will not go back!

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    Page 1 of 15

    Ask the Community - Bleu Kitchen Garlic Noodle Bar

    Do they serve any alcohol yet?

    Nope

    Is this kinda like a sports bar? Can you watch the game there while eating? I am coming April 22nd and it will be the play offs.

    No it's not like a sports bar but they have TVs

    View All 4 Questions

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    Wow, we were really impressed with this restaurant. We stopped in for dinner, ordered at the…read morecounter and dined in. The restuarant was clean, and staff fast and efficient. The menu selection is very good. Now the food we ordered came out fast, and was delicious. The butterfly shrimp and egg roll appetizers were crisp, hot and tasty. The chicken fried rice was delicious with lots of chicken, and the Mongolian Beef was a good combination of onions, green peppers and lots of beef. The Mongolian Beef also had red peppers and sliced jalapenos which gave it a good spicy flavor. Compared to alot of Asian restaurant we have eaten at, this one gives you generous portion and large amounts of meat (chicken, beef, etc.). Overall, we had another excellent experience.

    Decided to check this place out i was hungry reviews seem legit, y not ?! Came in the middle of the…read moreafternoon only people sitting were the workers and they were filling sweet n sour carry out containers. Along the walls were typical Chinese menu items. Ordering was simple! only thing got me is grabbing food with bare hands before tossing on grill. Not before or after did I see a wash of hands. Then went right back to filling containers. Cooks came from what looked like a outside backdoor and just back to the kitchen, no wash. Food was made to order didn't take long and overall reasonably priced . I'd say it's worth a try

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    District 7 Pho

    District 7 Pho

    4.0
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    Lately, I've been craving Pho. Can't explain it and don't really need to know why - just need to…read moreknow of places like District 7 Pho, where they are and what their hours are so I can go and get my fix. This place, I found by accident. When taking my mom shopping next door - told her let's grab lunch - and just walked on over. Saturday - lunch time. One person at the counter - cashier/host/server. I'm sure there was someone in the back otherwise for the FOH, it was a one person show. She was pretty on it by herself. Not packed but steady with what appeared to be take out or deliveries. In other words, service was good. Same with the food. Pho always comes up fast and hot. Felt bad because my mom's dish took a little while. Good thing the spring rolls also were served fast so she wasn't stuck just watching me eat. Back to the food .... Pho was nice and hot. Rich and not too sweet. Lots of ingredients though I would have loved more onions. Spring rolls were standard. Not overstuffed with the greens (see pics). Parking was easy - it's on the Southwest corner of Rancho and Craig. Back behind the gas station. Lots of free parking. Inside was pretty big - tables so it should be ok if you're coming in with a large group. Not that I would be but mentioning it here in case you're reading this and wondering.

    I'm honestly still in disbelief by this experience…read more I came here on my lunch break and ordered a bowl of pho, and they gave me a bowl that was meant for someone else. It already had bean sprouts and toppings mixed in that the previous customer put in with their bare hands, but it was sent back to the kitchen because im assuming they didn't want it. And instead of discarding it, they used that persons pho and gave it to me instead. To make it worse, when I pointed it out, they didn't remake it. I was on a lunch break and was told a new bowl would take too long, so I was basically stuck with it. This is a serious hygiene issue and completely unacceptable for any restaurant. I should not have been put in that position at all. I will not be coming back.

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    Pork, shrimp, veggies and rice (yummy)
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    8 East

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    4.5
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    7.1 mi
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    We love this restaurant! It's our favorite place to get fried rice! Our favorites are the brisket…read morefried rice and the lobster fried rice we also always get the Short rib dumplings (pan fried) to start, they are so delicious and I love the sauce they put on. It's not close to the side of town we're on which is far north west, Skye Canyon,, but we feel it's worth it! The waitstaff is always very attentive and knowledgeable when it comes to the menu. We actually come here often enough that we are very familiar with the menu and we always know exactly what we want to eat and drink! Sorry this review is so late but every time we go to Fremont Street we eat, have drinks and then we have a good time so I get sidetracked and forget to finish reviewing lol Overall, this is a really great restaurant. It's kind of small, but we've never really have to wait very long to be seated. The best part about it is, it's in Circa which doesn't allow anyone under 21 in the casino so we don't have to worry about those kind of large parties! (Just my personal opinion)

    Very good restaurant if you're craving Asian food. I came over here massively hungover and this was…read moreexactly what I needed. Great decor, ambience and staff. Very attentive and friendly. We got the brisky dumplings, pan seared. I Was expecting the small din tai fung sized ones with little filling, but these were FAT dumplings, with good amounts of brisket inside. WE got the brisket fried rice - also very good, and the garlic noodles. I really liked the char that the noodles and rice had. Only thing for me is that the fried rice and noodles seemed to have a little too big much oil in it. I don't think that's an indictment on 8 east itself, but more of a general Chinese/Taiwanese cooking method. But other than that, I would certainly come back again.

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    Chill atmosphere
    Chill atmosphere
    Sizzling noodles
    Sizzling noodles
    A lot of Whisky options!

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    A lot of Whisky options!
    Nittaya's Secret Kitchen

    Nittaya's Secret Kitchen

    4.4
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    1.9 mi
    $$
    Family-owned & operated
    Outdoor seating

    A little far from me but wow was the drive worth it. Nittayas Secret Kitchen is hitting all the…read morenotes when it comes to flavor. Inside was warm, inviting and clean. Service was super friendly and attentive. I loved that they had a tapas style menu, along with their traditional menu so we could try more dishes. Everything we ate was delicious. The pork belly and apple salad is a must get. Super crispy skin pork belly paired with a bright and spicy crispy apple salad. $18 10/10. Must get. Volcano shrimp $16 with a spicy sauce was really delicious. Crying baby tiger $18 with tender steak and flavorful sauce was perfect. Garlic spare ribs $16 was good but a little dry. It came with the same sauce as the volcano shrimp, so for us it was a miss. To finish off the meal the Thai donuts $9 with the caramel coconut sauce was incredible. 10/10. The donuts were light and airy and paired well with the yummy sauce. We didn't order their signature fried spinach salad as we had it before at their sister restaurant Block 9. It was deliciously crispy. Also, mango sticky rice was back on the menu as a special as mangos must be back in season. Cant wait to go back.

    TIPPING IS AN OPTION, NOT AN OBLIGATION…read more Ordered online and tipped. When I got there, the amount of TIP I gave ONLINE was circled. Plus there was also another portion for "Additional Tips". Nittaya Owner, you chose to have a business and it is your obligation to pay them a good salary. We (as your customers) are just people who enjoy your food. Now, it is up to US if we would like to give a tip for an ONLINE PICK UP or Not. So please, don't rub it in our faces specially there is no TAX on tips anymore.

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    Inside bar area
    Inside bar area
    Glass noodle salad
    Glass noodle salad
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    Nittaya's Little Kitchen

    Nittaya's Little Kitchen

    4.7
    (564 reviews)
    5.6 mi
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    I had an excellent experience from start to finish. The food was fresh,flavorful, and beautifully…read morepresented. The staff was amazing, lead by Luis Morales.

    Been here one other time and honestly forgot just how good this place is.... everything tastes so…read morefresh and full of flavor. We started with the chicken Pad Thai: light, but still packed with flavor. The lime really brightens everything up, and the toasted peanuts add that perfect crunch with a roasted, nutty finish. Super balanced dish. Next was the Pad See Ew with pork. I'm starting to notice a trend when eating out, pork tends to come out a little overcooked and dry. So, note to self... stick to chicken next time. That being said, the flat noodles were delicate and flavorful. I ordered level 1 spice, which had basically no kick...honestly, a level 2 or 3 probably would've taken it to another level. Still a solid dish overall. Of course, we had to get the drunken noodles, which are always a favorite when I'm craving Thai. Never disappoints. We also tried the Massaman curry with chicken at level 2 spice, just the right amount of heat. It reminds me of a yellow Thai curry, rich and comforting, especially paired with rice. Definitely something I'd order again. For something different, we got the soft shell whole crab for $10. The cilantro sauce it came with had a spicy kick and was super flavorful, nice little add on to the meal. Even though the portions look on the smaller side, don't be fooled we all left full and satisfied. They don't have Thai coffee, but the Thai tea was really good and worth ordering if you want something refreshing with your meal. Inside is cute, welcoming, and has a cozy vibe, perfect for a casual date night. Customer service was spectacular!

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    Main Dining Area
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    Banana Roll with coconut ice cream and rum caramel sauce
    Banana Roll with coconut ice cream and rum caramel sauce
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    Sushi 88

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    $$

    Holy wow! What a spread. It's hot and I don't feel like cooking tonight. Our default takeout meal…read moreis Sushi 88. I ordered from GrubHub and LaToya was prompt and friendly. Everything arrived exactly as I expected, but this Bento box was mammoth! I love Sushi 88 because my husband can get all of the goodies on a pupu platter and I can get- well, normally sushi. Today I'm sick with a head cold, so I'm wanting rice and miso soup. Of course I had to have my Agadashi tofu- even if I can't taste it very well. You know what shined through with the vibrance of 1,000 suns? The miso soup! This is how I ended up with the Bento box. It comes with fried shrimp, white rice, miso soup and I got the beef teriyaki. It was a hit. I got all this for basically the same price I would pay for our usual order except this time I didn't order extra steak skewers, or sushi, or fried shrimp. Total deal. My husband fully endorsed me ordering the Bento box again. It also came with some krab sushi, battered veggies and shrimp, and a salad. There was a serious pile of steak. They give you a bunch of containers if teriyaki sauce in the side. I think going forward this will be our new order on repeat. Last week I rated Sushi 88 4 stars. That spread is worth 5 stars today. Go ahead Sushi 88! I am impressed!

    Ever go to an AYCE place and dread having to order more food to get your money's worth? If not,…read morehere's your chance! Mediocre fish, lots of rice on rolls, overcooked shumai that's cold on the inside... And they charge for anything you don't eat. $33 for AYCE at dinner. Not worth it. The hibachi tables have been turned into regular tables with fake flowers covering the grills. Hostess had "whatever" attitude and watching YouTube on a laptop. Do yourself a favor - don't go here. Jack in the Box is across the way. Go there instead.

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    GREAT SERVICE
    Gyoza
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    Sushi 88

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    Bleu Kitchen Garlic Noodle Bar - noodles - Updated July 2026

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