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    Blu Grotto Restaurant

    3.4 (156 reviews)

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    Blu Grotto Restaurant Italian Restaurant Photos

    BLU GROTTO RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Live music
    Good for groups

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    Recommended Reviews - Blu Grotto Restaurant

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    April L.

    I tried their happy hour menu at the bar. The food was spectacular! Nice selection of house wine and the Lamb Chops were the show stopper. They're the best value on the menu. They were served with a pineapple salsa and a wine demi glaze. Cooked medium and seasoned perfectly. They melted in your mouth. I also loved the complimentary focaccia bread and dipping sauce. I can't wait to visit again and try their other menu items but it will be hard to resist those lamb chops. lol The service was good and you gotta love those blue Lamborghini bar stools. lol

    The Blu Grotto roll
    Andie M.

    The Blu Grotto is so much fun. Great live entertainment, fresh sushi, pizza and drinks by friendly bartenders. The perfect Summer go-to spot at the Shore.

    Connie C.

    Really enjoyed this place all around. Food, service, and the experience was top notch!

    Super TransAM
    Denise C.

    We were here for the band Super TransAM. They were fantastic. Great to listen to and enjoy. Our waitress was attentive and responsive. Unfortunately, our drinks were watered-down, halfway through the drink, it tasted like water. The sushi nachos and pizza were good. The burger was overcooked and took forever to get to our table. Everyone else was done eating by the time the burger came. I recommend that if you come to the bar area to eat, you order pizza or eat before coming. It's unfortunate that you have a hungry, captive audience, and the food is mediocre. Food executed well, and homemade to order would do well.

    My fiancé and I with some close friends after enjoying a wonderful meal at Blu Grotto
    Michelle F.

    Yesterday on October 02,2021 my fiancé surprised me by taking me to this lovely restaurant with some of our closest friends. we were greated with excellent service & Casey, the assistant General Manager took very good care of our group and its needs. He went above and beyond to make sure we were satisfied with the food as well as the service! This will definitely be a date night spot for my fiancé & I for sure! Cannot wait to go back! 10/10 would highly recommend!

    Marc K.

    Seems like a cool space for live music. Though the band seemed very distant from the crowd. Didn't realize it was basically at the racetrack. Big outdoor bar area. Didn't try the food but it's worth a visit again.

    My spaghetti pile they did not clean up! Ridiculous! It was pretty good tho ngl.
    Garry T.

    First time here, I mean I got the restaurant week and the appetizer was decent and the main course was good although while I was waiting for my vanilla "gelato" which was clearly ice cream and had a lot of chemicals in it they did not clean up my spaghetti pile and it was their for like 10 minutes! Ridiculous! Besides that it was a 4/5.

    Alyssa M.

    My partner and I came here for restaurant week and let me say, the food was amazing. Everything starting from the appetizers, to the main entrees, to desert; it was all great.

    Shrimp scampi over risotto & eggplant Parmesan with pasta.

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    5 days ago

    they're so nice and so convenient. They are very quick and help you with everything that you want and need.

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    2 years ago

    Food and service very good. Able to see/hear live music. Easy to get to. Beautiful interior and bar too

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    Page 1 of 4

    Ask the Community - Blu Grotto Restaurant

    Can you see the track? TV's to see simulcast? Can you place bets?

    Yes! TVs are there as well as machines to place bets. Can't wait to go back!

    View All 4 Questions

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    Triumph Brewing Company

    3.8(158 reviews)
    4.0 mi
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    Free parking
    Outdoor seating

    After a four hour drive down from Rhode Island, my partner and I pulled into Red Bank and made a…read morebeeline for Triumph Brewing Company on Bridge Avenue. Sometimes you just need a cold beer and a bite, and Triumph delivered on both fronts. The space itself sets the tone nicely. Raw wood beams, big glass garage door-style windows flooding the room with light, and a mix of modern and rustic that somehow manages to feel like both at once. Green plants are positioned throughout, around the bar and seating areas, adding just the right amount of warmth throughout. The space is generous too; a large bar anchors the room with plenty of big tables spread throughout. It could clearly handle a crowd. It's the kind of place that makes you want to settle in. The service matched the vibe. Our bartender was attentive from the start, and at one point a second bartender passing by stopped to check if we needed to place an order. When we told him we were already taken care of, he smiled and moved on. Small moment, but it says something about the culture of a place. I started with the Baltic Porter, a solid pint, dark and roasty with that smoothness the style calls for. Good, but it was the second beer that really got my attention. I noticed the bartender working a hand pump and knew right then I'd be having their Pub Ale next. That's the real deal right there; a true cask pour is a rarity, and this one showed why it's worth seeking out. The ale was alive in a way you just don't get from a CO2 tap, soft carbonation with layers of flavor that opened up as it warmed slightly in the glass. It was genuinely awesome. For food we kept it light, a couple of snacks to set ourselves up for the rest of the evening. My partner had the falafel; fresh, nicely seasoned, with real crunch and plenty of accoutrements to keep things interesting. It was exactly the kind of bite that tides you over without weighing you down. I went with a special: Weisswurst. It was juicy and flavorful; served on a nice bun with mustard and the expected trimmings. My only gripe was the portion size, could've used just a bit more sausage. The real surprise was the side of housemade chips, which were exceptional. The kind of thing you find yourself reaching for long after you've finished everything else. Unfortunately, we arrived just as a band was packing up, but according to the schedule posted on the wall, they have live music quite a few days a week. All in all Triumph was the perfect setup for our little mid-winter getaway.​​​​​​​​​​​​​​​​

    Second time that I visit Triumph Brewery. The first time was mostly drinks and last night was for…read moredinner and drinks and to listen to live music. The place is really pretty and has two floors and a really nice vibe. The music was really great. It was this kind of sexy lounging jazzy type of music. The trumpet player was really good. The band's name was Red123 and I am a fan. We sat and ordered food at the bar and our bartender was great. The other two guys were equally as nice and personable. Now the negative. Although it's considered a brewery, they do not have flights. So keep this in mind when you do visit. I ended up have the Czech dark beer, which was good. It was a large amount as well. My friend had one of the Pilsners and it was pretty good as well. The food for me wasn't that great. I ordered baked oysters with breadcrumbs and bacon on top and it was to be shared with my friend. Unfortunately, the oysters were not cooked thoroughly because they were still kind of slimy and soft and not hot and they did not taste baked. I was OK with it because I do eat raw oysters, but she does not eat raw fish so she didn't have any. I also ordered a Cubano sandwich listed as containing braised pulled pork, Swiss cheese and ham with Bavarian mustard with thinly sliced pickles on the side. I ate half sandwich and it tasted ok. However, for the second half of the sandwich, I decided that I just wanted to eat the insides and not eat the bread. Unfortunately, the pulled pork that was in the sandwich was tasteless and very dry. I do cook roast pork as well as pulled so I know what it's supposed to taste like. I did not notice it at first because the dressing on the bread masked the bland taste of the pork. I did not continue to eat the pork and only ate a piece of the ham and the cheese. I do plan to go back for the vibe and music and if hungry, will try a different dish.

    Photos
    Triumph Brewing Company
    Triumph Brewing Company - Red Wine Braised Short Rib- Roasted carrots, parsnip puree.

    Red Wine Braised Short Rib- Roasted carrots, parsnip puree.

    Triumph Brewing Company

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    Blu Grotto Restaurant - italian - Updated June 2026

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