Blue Door is such a great spot to celebrate a birthday as they have food for just about anyone! We tried their crab cakes to start which were delicious but could use more sauce. The cauliflower steak was delicious (though it was a thick slice of cauliflower so it wasn't so tender) and served with cheesy faro. The fried chicken was bone in chicken and had the perfect crunch and flavor. It's served with tasty mashed potatoes. Lastly we ordered a side of their Mac n cheese to split between the table which I would recommend. If you're celebrating a birthday they offer a complimentary slice of their hummingbird cake which was honestly the best cake I've had in a while. Our server was so sweet and helpful when ordering! The space is also very romantic with low lighting, a smaller intimate dining room, and stunning art. read more

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Late Review - Came with my family for Christmas and it was a wonderful atmosphere. We reserved specifically because we realized Chef Art Smith, who previously work with now closed Table 52, crafted the menu. Our server was alert and conscientious, along with the staff assisting her. We ordered the Deviled Eggs, Buttermilk Fried Chicken, Shrimp & Grits (3), & Chicken Sandwich. Deviled eggs were delectable. Both the sandwich and fried chicken were great, but not spectacular. The shrimp and grits fell short for me, but my family enjoyed theirs. Now for the star of the show, Hummingbird Cake. Had I known this cake was so mouthwatering, I would have ordered 4 portions and disregarded my meal entirely. I'm absolutely going back to try the brunch and order a second helping of this cake. Overall 8/10 read more

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Very cute spot with a homey garden feel. Felt like I was in a small town restaurant ran by grandma. We got the Benedict and Mac and cheese. Both were good but the showstopper was the chocolate cake. One of the best desserts I've had and the presentation was gorgeous. The handwriting on the plate was a little sloppy but still a cute touch. Service was quick and friendly. Would recommend for a 1:1 meal as items a tighter restaurant! read more

Blue Door Kitchen & Garden - American Near Me - Chicago, Illinois

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I've been here for both brunch and dinner, and it never disappoints. The drinks are consistently solid and delicious, the ambiance has a cozy farm chic vibe, and the service is truly next level. I've also tried their other restaurant, Blue Door Farm Stand, which I really enjoyed as well. Highly recommend. These are hidden gems packed with flavor. Street parking is available. They are now also on the InKind app, which is a nice bonus. read more

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Tried the beignets, buttermilk fried chicken with mashed potatoes, and the mac & cheese. Everything was super comforting and very Southern. The beignets were warm and fluffy, the chicken was crispy and juicy, the mashed potatoes were smooth, and the mac & cheese really hit. Ambience is bright and friendly. read more

Blue Door Kitchen & Garden - Buttermilk Fried Chicken Mac n Cheese - American Near Me - Chicago, Illinois

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My friend and I were walking around the area on Saturday looking for a place to grab lunch. We happened to be nearby and were able to get a table inside without a reservation around 1:30pm. The atmosphere was really cozy, which we were excited about, but it took a while for our waitress to come take our order, we had to flag her down. We ordered a BLT with a side salad, a brussels and kale salad, and a side of fries. Unfortunately, it took about 40 minutes for our food to arrive. Since we were facing the kitchen, it looked like takeout orders were being prioritized over dine-in. By the time our food came, the restaurant was nearly empty, and we were pretty hungry. The food itself was really good. The BLT had a generous amount of bacon, which was great, though I wish my side salad had a bit more dressing. Based on the long wait, I'm not sure I'd come back right away, but I'd maybe give it another chance to try other items on the menu. read more

Blue Door Kitchen & Garden - BLT, Brussels & Kale Salad, Side of Fries - American Near Me - Chicago, Illinois

Blue Door Kitchen & Garden puts the charm in southern charm! Started the evening strong with an order of pierogis, which paired nicely with the Crème fraîche and sauerkraut. For the mains, I wanted to yell yeehaw after my first bite of the beef short rib entree. This was a 10/10 entree. Cooked beautifully and complimented nicely by parsnip puree. The braised pork on the other hand... felt like I was riding a bull. Chaotic, a lot going on. Its plating was a bit shocking in comparison to the beef. Huge hunk of pork that would be more suitable to eat with hands instead of utensils. Sitting below was a sea of chickpeas. This made for a tricky situation and quite literally a balancing act when one attempted to slice and eat. This is an entree fit for the hungriest of Cowboys, as we left with a hefty takeaway box. My recommendation would be to reduce the size of the pork and the portion of the chickpeas and to add a different element to that dish, such as a vegetable. Lastly, a round of applause for the brussels sprouts. It's hard to go wrong with Parmesan, sprouts, and bacon. Cute spot for a date night, especially the back patio. I appreciated the staff who also added to the experience with their timeliness, kindness, and overall southern hospitality. read more

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Just not up to usual standards. I have in the past raved about the deviled eggs and today they were bland and seemed dry. I don't know if they were old or they changed the recipe but I was disappointed. My quiche Lorraine was also not up to past quiches here, it seemed undercooked and was somewhat runny. It tasted great though! The husband also ordered his favorite, the southern Benedict and he said it just wasn't as good as usual. The coffees were on point and as usual the garden was gorgeous and lovely. Our server was very nice but scarce. In her defense, she was seated two larger and seemingly very needy tables shortly after us so she was certainly busy. Unfortunately we sort of got left in the dust. Food was three stars but everything else was a four or five so I'll give a four overall. read more

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Such a beautiful place! I came here for dinner the other night and had an amazing time. The ambiance is amazing, and the service was top notch! We tried the cornbread, shrimp and grits, and buttermilk fried chicken. The cornbread is served with honey and whipped cream and it's so delicious. Daisy is a great waitress! For cocktails, the water tower is a great choice if you enjoy rum. Very tasty! This a great spot for either indoor or outdoor seating. The patio is beautiful! I can't wait to come back very soon! read more

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Great brunch place and nice to have the enclosed patio where my friend. Enjoyed a mimosa and the fried chicken sandwich. The chicken was amazing and some of the best fried chicken I've had. Probably not since the last time I was Art's first restaurant in the same location. Came with a side of fries that were ok. Service was super friendly and good balance of attentive but not overbearing. Other items ordered were the chicken and waffles and Mac and cheese. Nice size portions! read more

This is a very charming, cozy and unpretentious restaurant. I've been here twice now and the food was great both times. We got the rack of lamb, the short ribs, the shrimp and grits and a side of brussel sprouts. The short ribs were incredibly tender, the grits were rich and comforting and the brussel sprouts were nice and crispy. Even my parents, who have can be quite picky at restaurants enjoyed the meal. I would definitely visit again. read more

Blue Door Kitchen & Garden - short ribs, lamb - American Near Me - Chicago, Illinois

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Such a charming and cozy spot with an incredible brunch menu! The fried chicken sandwich had just the right kick of spice and was absolutely delicious. But the real standout was the cornbread!! It was so good that we ordered extra to take home. I also loved that the menu wasn't overwhelming with options, it felt well curated and easy to choose from. The service was equally impressive, our server was attentive and took great care of us throughout. I can't wait to come back and enjoy the patio next time! read more

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Walked in on a Saturday around 1:30 with no reservation. Their outside patio was full but we were seated inside with no wait. The inside was super cute-- farm to table with a southern like twist. We sat down and unfortunately it took us 15-20 minutes to flag down a waiter to put our order in. The waiter was nice but the service was incredibly slow. We waited a good 45 minutes for our food and by the time we finished our meal the restaurant was actually empty. Food was good. Portions were appropriate for the price, nothing crazy, unsure if I would go back. read more

Blue Door Kitchen & Garden - American Near Me - Chicago, Illinois

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One of the best places for fried chicken in the city. The restaurant is converted from an old home and there is a heated patio for colder months. The staff is quick and the food usually doesn't take too long. I would recommend making a reservation. We ordered: - Fried Chicken Sandwich (spicy) 9/10 - Brussels and Kale salad (+chicken) 8/10 - Beignets 7/10 If you've had beignets in the south then these are just okay, but if it's your first time then definitely give them a try. They are fried dough with sugar, essentially an elephant ear like you'd get from a fair but not greasy. read more

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This place transports me to a plantation somewhere in the South. The place is warm and welcoming. The service is always on point. The food is memorable. I'm a sucker for fried chicken so that is what I gravitate to whenever I go here. I've had the fried chicken dinner and the friend chicken breakfast sandwich and they are both excellent. The short rib and pork shank are also a must try. And don't forget the shrimp and grits! I love the short and unpretentious menu. It shows focus and dedication to quality. Did I mention the service??? The place is unpretentious but you get 4 star quality table service - down to a choreographed presentation of your dishes and removing used plates. And they did that for brunch!!! read more

a longtime Chicago resident, I love trying new spots around the city. I visited Blue Door Kitchen & Garden for lunch recently. It was 27 degrees outside, and I was the only guest dining at the time. The front door remained wide open during my meal, which made it very uncomfortable to sit and eat in that temperature. I did politely ask if the door could be closed, but it remained open. I paid my bill and left, but the experience left me feeling unwelcome. The owner later reached out, which I appreciate. However, based on how the situation was handled during my visit, I have chosen not to pursue further communication. I do not plan to return. I value good hospitality, especially in Chicago's winter weather, and unfortunately this visit did not meet that expectation. read more

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We came here for Restaurant Week. They had a great menu and good.options. We did the Kale Salad, Rack of Lamb and the dessert, Hummingbird cake. Partner got the crabcake, fried chicken and dessert, Hummingbird cake Service was okay. Food was good and portions were good for a 3 course price fixe. Although the rack of Lamb was good, it was a literally rare for me. So I took half it home. There is a gentleman ( wore white) who brings your water and food who kept on coughing into his arm. He occasionally wore gloves when he was prepping the plates prior to serving it.. but, when he brought our dessert, I didn't see gloves so I didn't eat but took it home for the trash. read more

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Restaurant Week 2025 $30 for soup or salad, a main dish, 2 big beignets with raspberry sauce I came here for RW 2024 (sat in same seats like last year, ironically) Started off with blackberry mimosas & fantastic!! I had the butternut squash but I asked our server (I think Adrienne maybe) to withhold seeds, but it was not done. They had to re-do mine. It was served to me and it was quite delicious ! Next came the main entree. Last year's option was not on the special menu, so I chose Quiche Lorraine. It was mind-blowing!! My friend had it too and we agreed that was the fluffiest and most flavorful Quiche. Truly perfection. I think a small tear rolled down my cheek as I took my final bite. Masterful. The beignets... no others come close! Fugedaboutit! Chef Art Smith is Beignets King!!! Pillowy. Not too sweet. Simply perfection. Our complaint was our server. She was smiley as she took our order but we saw her ONCE during the meal. I told her later they screwed up my soup and she was quick to push the blame to the kitchen saying she told them. Very very unprofessional and watching her talking to her coworkers while others brought us our food and she never checked to see if we were okay. Service was unimpressive from her. I want to return again soon. That Quiche itself is worth the travel in. read more

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Drinks: - N/A Food: - The deviled eggs are a must get. It's rich, it has great texture, It's an upgrade from the traditional deviled eggs - The gazpacho is silky and fresh. There's a prominent veggie taste to it that I liked - The fried chicken and waffles were good. I liked the chicken a lot, the waffle could use a little more crisp and thickness I thought - Cece's mac & cheese is textbook, but the andouille and bacon adds another dimension to the dish that made it more satiating Ambience: - The outdoor seating on a warm and sunny day is very pleasant - The place feels homey as if I'm at my grandma's house - The best way I can describe the ambience is that it feels like a house in the prairie Overall: During our visit to Chicago this was a place we went to twice. It's super accessible to the River North area, right off the red line. The top chef did not disappoint. I really enjoyed the farm to fork ingredients. I was surprised at how the meal didn't feel heavy despite our choice of dishes. If I'm ever back in town, I'd revisit this place again read more

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If I could give more than 5 stars, I would. Blue Door absolutely exceeded expectations. From the moment I walked in, the service was next level. John and Marija took such great care of me. They were attentive, genuine, and just all-around amazing at what they do. I'm new here from New Orleans, and they somehow made me feel right at home. That kind of hospitality is rare, and it meant a lot. You can tell they truly care about the experience they're giving people. Highly recommend asking for John or Marija if you go. I'll definitely be back!! read more

Fall far from grace! Service was horrible, decor is sinking........ better places to spend your old town dollars.

With my friend visiting from out of town, we were really hoping to get a seat in the garden area and were really excited that we not only got a seat outdoors but it was also not so busy so it was nice, warm, and quiet. We unfortunately had to book a really late dinner reservation as work ran really late but our server was so kind to make sure that the kitchen remain open until we placed our order. Since my friend and I decided to share a few dishes, the kitchen staff kindly plated our dishes so that it made sharing easier. The short rib was DELICIOUS and a great portion for the price. We also tried the stuffed peppers, which were also very tasty. Would love to come back and try some other items on their menu! read more

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The food was amazing. My friend and I opted to share our meal (with a side of corn bread) after a long day of exploring Chicago (mainly the mile). We yelped a couple of places and this placed looked and sounded promising. Service was great and the food was delicious. Rich taste and the chicken hit the spot!! So glad we ventured into the place (we were walking back to our hotel nearby). The atmosphere was nice and the whole vibe and set up of the restaurant felt really cozy and homey. Hahaha. read more

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Blue door kitchen is a true hidden gem in the heart of Gold Coast! I was truly amazed when I walked into their patio space, it was beautiful. I can't believe I haven't been. I was immediately , wow I am coming back here for brunch with my friends. Everyone will love it! The service was fantastic, the buss boys were quick and attentive to whenever we needed our water filled. The server had good food and drink recommendations which I always appreciate! The food itself was so so good. I highly recommend starting with their apps, I love their unique options such as the pierogies ( you don't always see that on menus). The hummus and cheese spread was a good sized portion. The sides to the meals were maybe my favorite part. The best mashed potatoes I've had in a while and I loved the mac and cheese!! The filet was cooked perfectly!! read more

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Had such a great experience at Blue Door Kitchen & Garden in Chicago! The space is absolutely adorable and has such a warm, charming vibe that makes you feel welcome right away. The customer service was outstanding -- the staff was attentive and the manager even stopped by our table to check in and make sure everything was perfect, which was such a thoughtful touch. The food was just as impressive. The salmon was cooked beautifully and packed with flavor, and the hummingbird cake was truly to die for -- the perfect sweet ending to the meal. Overall, it was a wonderful dining experience with great food, excellent service, and a cozy atmosphere. I'll definitely be back! read more

What a wonderful experience! We sat inside for brunch. The tables were set with charger plates in a way that made the room feel warm and inviting. The menu consisted of innovative revisions of comfort foods, and the service was great. We especially appreciated that each table was given a carafe of water. One of the guests at the table next to us had a support dog with her. The staff was so nice and treated them with so much respect, that I have to call it out. The server even brought the dog a small bowl of water. It made us smile, and we knew that the restaurant was an excellent choice for us. As avid foodies, we had heard about Chef Art Smith's signature fried chicken and waffles and decided to share that along with the fried chicken sandwich. I would give the fried chicken and waffles ten stars if I could. The chicken was perfect -- extremely juicy, with a coating that was both crispy and flavorful. The waffle was on the savory side, and the maple syrup, which was infused with rosemary, tied the whole dish together. My mouth waters just thinking about it. The fried chicken sandwich had an innovative slaw, and while the dish was very good, we've been thinking that on our next visit, we'll share another order of the chicken and waffles and one of the salads. As we were leaving, we were able to meet Chef Art Smith and thank him for the wonderful meal and great service. read more

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This place was absolutely amazing. I had the espresso martini with tequila. The ambience was great and then I had the scalloped with butter squash risotto highly recommend an our server was Jocelynn loved her! read more

Blue Door Kitchen & Garden - Scallops with butternut squash - American Near Me - Chicago, Illinois

The food and the ambience were really beautiful and we had really high expectations going in. Our cocktails were gorgeous and the food was so carefully crafted and delicious. Our server was really sweet, but I'm unsure if they're taking the time to train people on how to provide good service. She didn't talk to us very much, there was no talk of specials or even much interaction at all, at the end of the meal they plunked our to go boxes on the table for us to pack things ourselves, something I'd expect more from a chain restaurant in the suburbs than a really expensive downtown Chicago one. Again, they were really kind, but I would guess by the quality of the service that they're either not paid enough or not trained enough. read more

There are restaurants you enjoy... and then there are restaurants that stay with you. This place is truly in a league of its own. From the moment you walk in, the ambience wraps around you -- warm, intentional, and effortlessly sophisticated without ever feeling pretentious. Every detail feels curated, from the lighting and music to the way the space invites you to slow down and savor the experience. And the food? Unmatched. Each dish is beautifully presented and layered with flavor in a way that feels both elevated and comforting. You can taste the quality, the precision, and the passion behind every plate. Nothing feels rushed or ordinary -- it's culinary artistry paired with genuine heart. The service elevates it even further -- attentive, polished, and intuitive without hovering. You feel welcomed, valued, and completely taken care of. This is not just a meal; it's an experience. A place I return to again and again because it consistently exceeds expectations. Truly exceptional in every way. read more

This is a very quaint, little restaurant, nice atmosphere not extremely large, but they have various sections for you to dine. The service was great. We were waited on in a timely manner and our server was very attentive. The food is delicious. We ordered the shrimp and grits, crabcakes, and I got the buttermilk chicken with mashed potatoes. If you order the buttermilk chicken, make sure you wear loose clothing. Definitely worth the trip! Enjoy!!! read more

BEST. SALAD. NO JOKE. Okay, but how good can a salad really be, you ask? As it turns out, pretty damn good. Kale usually makes me cringe. I think having lived in California, I have a love-hate relationship with Kale. (It's like that one vegan friend who won't shut up about Pilates. Or being vegan. It's like, I get it, your body is your temple and you have a crazy strong core. Maybe "friend" is not the right word... but I digress.) Californians are obsessed with kale bc it's a "superfood" or whatever. It only ever tastes okay though. Or so I thought until I had this salad. And when I say salad, it's more of a mound of greens tossed in the best damn dressing!! I added chicken on my salad and it became a super filling meal. I ate maybe of the way thru my salad and was full. There's almond slivers, cheese, and a whole lot yumminess going on. The server agreed with me that the salad is definitely one of the best items on the menu. Oh, and the corn bread is also phenomenal. For $10, you get 2 ginormous pieces of warm and buttery cornbread. I definitely did not leave hungry! This may be the only review I've ever written/will ever write about a salad. read more

Blue Door Kitchen & Garden - Brussels & Kale - American Near Me - Chicago, Illinois

The food was clean, well seasoned & delicious. Went for a surprise birthday lunch for a dear friend. The service was impeccable. Overall, it was a delightful lunch spot with a farm to table vibe I really enjoyed read more

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The food was very tasty. My girlfriends and I hadn't seen each other in awhile and decided to meet up despite the inclement weather. We were attempting to catch up, however that was short lived due to our server as well as another waitstaff constant return to our table every few minutes attempting to remove unfinished dishes from our table. This was very offensive and unwelcoming. We felt so rushed to the point we didn't finish our drink. Overall food is very good. Not sure about the waitstaff. read more

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Really good food - the salmon was tasty, and love the cornbread and deviled eggs. The patio is very nice when the weather is good and there are plenty of heaters. You can depend on the restaurants on this block to always provide a good meal. On our most recent visit, the service was slow (especially since it was empty on a Sunday night), but we have generally had good waitstaff at Blue Door. read more

Blue Door Kitchen & Garden - American Near Me - Chicago, Illinois

The front window is covered with Michelin awards and the interior is super cute, so I had high expectations walking in. Came here for a work lunch and ordered the $24 Chicken and Waffles, which is front and center on the menu. Service was attentive, friendly and perfect. Chicken and waffles came out and the fried chicken was good. Maybe could use more seasoning. The waffle was a little underwhelming -- I'm sure it was fluffy coming out, but a deflated experience while eating.Waffles. Maybe it's because the chicken was served on top of the waffle? On a positive note, it is a good amount of food. I only finished half! read more

Blue Door Kitchen & Garden - Chicken and waffles. - American Near Me - Chicago, Illinois

Super cute atmosphere! It was surprisingly not that busy for an 11am on a Saturday! 3 of the 4 of us ordered the BLTs but I forgot photos! It was good but I specifically asked for no tomatoes and still got them . The BDK garden spritz was light and refreshing! I wasn't overly impressed with their menu and while the food was good, it's not a place I'm dying to come back to. read more

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A very cozy ambiance and decor inside & on the patio. The servers were very attentive and friendly. We loved trying the periogies and fried chicken. The side of baked Mac & cheese with the addition of jalapeños was the perfect amount of creaminess with a hint of spice! We ended our meal with the blueberry cheesecake with an Oreo crust and it was so unique & delicious! read more

Blue Door Kitchen & Garden - American Near Me - Chicago, Illinois

I've always thought of Blue Door as a lunch spot but dinner did not disappoint. It was delicious & felt so cozy. The manager John was incredibly hospitable. Highly recommend! read more

Killer experience. My server, Eunice, was so kind and attentive. I ordered the fried chicken Benedict & beignets, then wrote home about it. Delicious! read more

Blue Door Kitchen & Garden - Beignets - American Near Me - Chicago, Illinois

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Walked by here a million times and I don't know what took me so long!! Came here for a girls night and it was perfect for the occasion. So cute and loved the vibes on the patio on a pretty day! Not to mention the food was all phenomenal- our favorite was definitely the Mac and cheese. The waitress was so sweet and patient with our large group! read more

Blue Door Kitchen & Garden - Scallops, Mac and cheese, Mashed Potatos, Brussels Sprouts, Pear Salad - American Near Me - Chicago, Illinois

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