Really good salad spot - the quality of the food, customer service, and clean environment! I've…read moreordered from here a few times (from my phone and the kiosk. Always been a smooth and easy process. Make sure to sign in/scan your QR to earn points. I've created my own salad bowl every time. The price comes with base (up to 2 selections), 4 toppings and 3 dressings. There are so many options to choose from in each category! I've tried both the roasted and blackened chicken - blackened tastes much better. I'd recommend the lime cilantro jalapeño and miso sesame ginger dressings. I really like the ginger greens drink! It's so refreshing and love the ginger kick. It's a very clean and big space - great location.

I have yet to find a tastier healthy food place in the bay!…read more Food: The harvest bowl is a 5/5! Ambiance: This location is particular is interesting. The bowls are made with the assistance of a large matching. Great quality control. There's a really large seating area as well. Parking: This can get a little busy but there's a few parking options and none of them require street parking :)

Simply Amazing. Food, service and attention to detail was…read moregreat. Last time I was at Campbell around 2024 and it was good too but somehow I haven't been to any of the Mendocino farm location. My daughter was craving soup and salad so I decided to google and ended up here. Jacklyn took our order, answered all the questions. Very pleasant and to the point. John was checking on guests an taking care of the store etc. Each and everyone I interacted were just great. Keep it up. Will be back soon. Thanks.

I came here for dinner after work hours and it was half filled, but one time I came during lunch…read moreand it was packed because of all the companies nearby. Be sure to come slightly earlier on a weekday lunch to beat the crowd. Mendocino Farms has a wide selection and I would add they're on the healthier side compared to other places. I've mainly tried their sandwiches and salads -- you can't go wrong.

ARE WE IN SILICON VALLEY? 4.5…read more One might never know this restaurant exists, tucked away near a Google business park just off Highway 101. You could stumble upon it through Yelp (as we did), discover it while staying at the adjacent Treehouse Hotel, or simply hear about it through word of mouth. The parking situation is an interesting one. After turning into the driveway from Mathilda Avenue, you have two options: turn right for valet parking or left into the Google parking lot. There are plenty of spaces available, though parking there is technically at your own risk. The restaurant told us they had not heard of anyone being ticketed or towed. We first dined here shortly after it opened in 2025 and were immediately impressed by the beautiful grounds. The hotel's eco-conscious gift shop, housed in a glass greenhouse and featuring a colorful vintage VW Bug, is a charming touch. The short walk to the restaurant feels especially relaxing on a warm, sunny day. This has become one of our favorite places to bring friends or host girls' lunches. With three distinct seating options: the dining room, bar, and patio, there's an atmosphere to suit just about any occasion, whether you're dining as a couple or gathering with a larger group. I would recommend visiting during lunch or dinner service and skipping the in-between hours. During that time, only the bar area is open and the menu is more limited. To fully experience what Valley Goat has to offer, lunch or dinner is the way to go. Despite the name, the only goat dish on the menu at the time of this review is the Goat Empanadas. My friend was initially hesitant to order them, but David, our wonderful server, and I encouraged her to give them a try. She was glad she did. There was no gamey flavor whatsoever; the meat tasted more like beef, and the accompanying sauce was excellent. Over several visits, we've enjoyed everything we've ordered and are delighted to have a restaurant of this caliber in our Bay Area backyard. Chef and co-owner Stephanie Izard, winner of Season 4 of Top Chef and an Iron Chef title, owns a total of nine restaurants, primarily in the Chicago area, along with locations in Los Angeles and one at Orlando International Airport. Since we enjoy traveling for great food, we'll definitely be adding some of her other restaurants to our list.

TL;DR Great food, really disappointing service…read more Valley Goat is a lovely spot in Sunnyvale, with food that beautifully marries what I love about Stephanie Izard's Chicago food (flavorful, interesting, bold but approachable), with the freshness of California's amazing farms and farmers. Maybe we had lunch on an off day, but my dish came out thirty minutes (not joking) before my guests dish. If I'm making a generous guess, the server maybe didn't have the kitchen fire all dishes at once and coursed my guest's dish for a "second course." But all this is avoidable, and made for a very long and uncomfortable meal. To top it off, we spent ten minutes trying to track down our server to get the bill because -- after a two hour lunch of only three small plates -- my guest was now late to her next appointment. I want to go back to give it another shot. But I am bummed: Girl and the Goat is one of my favorite restaurants and was looking forward to having a goat closer to home.

Chicken Meets Rice has become one of my favorites spots in the Bay Area for Hainan Chicken Rice…read more It's so easy to place an order online and pick up, especially when I need a quick and delicious meal. Everything packed securely in a brown paper bag. The portions are great and the chicken, rice, and veggies provide a balanced meal. A bowl of chicken broth is also included. Of course, you can't forget about the sauces when eating Hainan Chicken Rice. You get to choose 2 sauces and my go-to is the Ginger Scallion Oil plus either the Thai Ginger Soy or Singapore Chili Sauce.

OHHHH THIS IS SOO GOOD. My partner and I were visiting San Jose for 5 days and we came here twice…read morebecause it's that good! It's located in a strip mall with EXTREMELY LIMITED parking. The first time we had to circle around multiple times and then risk parking in a tiny spot. The second time we came right when it opened 10:30am and beat the rush You order at one of 3 kiosks. We each got the 2 proteins (fried chicken and hainan chicken) with the house salad and chicken rice. The singapore chili sauce was ok when mixed with the ginger scallion oil. The thai ginger soy was amazing. The sesame garlic was very sweet; I wasn't a fan. The fried chicken was amazing esp with the thai ginger soy. Hainan chicken was moist and delish. Chicken rice so good. Salad refreshing. I wish we had this in my town!

I was on the search for a vegetarian restaurant in the area and came across this one after reading…read morereviews that this was the best vegan restaurant in the Bay Area, and Merit did not disappoint. Green papaya salad: very refreshing! Loved all the different textures from the nuts and papaya and tofu. Jalapeño BBQ seitan: that first bite of the seitan may have been a little lifechanging. It tasted like beef tongue from both the flavor and texture and was deliciously smoky. Delicious!! House special rice clay pot: this had noodles on top and rice on the bottom. I LOVED the rice, almost ate the entire thing myself. The noodles had a good amount of ginger flavor, which is great if you like ginger but personally it's not my favorite. Very fragrant! Service was friendly and quick. The restaurant was clean and had some unique decor that I enjoyed reading (e.g. a sign that listed famous vegetarians in history). Would recommend this spot!

Pro Tip: Rice doesn't come with everything. Ask when you order and order it on the side with your…read moredishes. Believe the hype Vegans, Merit lives up to its name. Merit's Vegan cuisine leans Vietnamese in terms of flavor profile and offerings but they do serve other Vegan asian dishes from other countries as well. There is plenty of parking, the space is huge and staff were all very helpful/welcoming. Its run by a whole bunch of Vietnamese uncles and they treat you like family. In terms of food, portion sizes and price, you get your bang for your buck. For five people our bill came down to $117 and we were stuffed. We all ordered individual plates and then some to share family style. Let me tell you this was too much food and we ended up taking some home. Definitely order per person as the dish sizes are generous. In terms of food I ordered the claypot and the lemongrass deluxe. The lemongrass was slightly salty but went perfectly with white rice. As for the claypot we totally could had split this between two people. The crispy burnt rice at the bottom went well with the glass vermicelli noodles on top. This was perfectly seasoned and I definitely would come back here just for this. Im looking to try the other vegan options with more greens in it and I look forward to catching you at Merit.

Mario is great! Provides great service and is super friendly! Love the way that he especially…read moregreets us and makes us feel like family.

Alondra was the cashier and she was great! Love coming here and look forward to next time.read more

Poke bowl too salty and salmon had no taste. Service was ok. Not much parking either. Venue ok.read more

Great little place next to Levi stadium and the GAC Amtrak and ACE station…read more I had a couple hours to burn waiting for a train. I we pleasantly surprised by this place. Had a great out door patio. The tri tip sandwich was amazing, came with fries and had a nice beer selection on tap. Very friendly staff; although this was a quiet place to get some work done I'd like to go back for a game.

Very friendly staff. Tom Yum soup was the best dish we ordered. Buy 3 boba drinks get one free…read more Pretty good deal!

This place is down the street from my office and a little off the beaten path but would highly…read morerecommend this place. Start off with the staff is suuuuuper friendly and helpful. I feel like this goes a long way in the food industry and they crushed that aspect. Great decorations and few inside as well. I forgot to take pics because it was a quick visit but was very nice I got the strawberry yogurt milk tea. Very very good. Obviously it's strawberry and milk so not super crazy but I enjoyed this a lot because they used fresh strawberries mixed in with it! I also got the crispy tofu , a solid salt n pepper tofu with a peanut dipping sauce. I liked the sauce but maybe would have preferred something a little lighter. Like a sweet and sour or something. Either way still good.