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    Blue Ribbon BBQ

    3.7 (720 reviews)
    ModerateBarbeque
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Blue Ribbon BBQ Takeout or Delivery

    Blue Ribbon BBQ Photos

    BLUE RIBBON BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Let me start by saying we have been going to BR for over 20 years. This by far is the worst barbecue we have had, ever. BR is typically either good or just ok. We had stuck with them through much inconsistency. Today was the end for us. My wife ordered a duo and trio both of which came with brisket. A Father's Day treat for me. The brisket was grey, rubbery and inedible. Called the store to notify them of our experience and was told that they would simply give us new brisket. I told them that I did not want the same food and would prefer a credit. They told me that to provide a credit back to the credit card would be difficult and would simply give me a food credit for order. Would have expected one or both platters to be fully refunded. Especially after paying $60 for 2 platters plus 10% tip for pickup. Disappointing!!! We will not be ordering from there again!

    Pulled Chicken Platter

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    25 days ago

    Generous portions, kind service, delicious sides, and fun ambiance. We split a bbq sandwich platter and it was enough for 2 people!

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    1 month ago

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    2 months ago

    Food wasn't bad. Taste better than a few other places I've ate at in the last few months

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    2 months ago

    I recommend their ice tea and lemonade. However the corn bread can get soggy if you order takeaway. Yummy food though

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    6 months ago

    Delicious! Ribs are tender and juicy! Corn bread is fresh and tasty! You can't go wrong with Blue Ribbon BBQ.

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    3 years ago

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    2 years ago

    Tender brisket, pork ribs are tender and meaty often need their sauce to be as juicy as I like. Great for local BBQ.

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    Page 1 of 18

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    The BBQ Don

    The BBQ Don

    2.5(12 reviews)
    1.0 mi

    Alright, so I'm a self professed bbq snob so keep that in mind…read more Service- my goodness, the staff here are amazing. We got there without realizing what time it was (6 pm) and then realized they were in the process of closing. I offered to take our food to go but they insisted we stay and dine in. Super sweet of them! Food- between my partner and I, we ordered brisket, pulled pork, Mac and cheese, dirty rice, potato salad, corn bread and fried pickles. The good- fried pickles. Excellent breading, super hot, great dipping sauce. Bonus points for being pickle chips and not spears. BBQ sauce was excellent, ketchup based. The meh- everything else. Brisket was pretty dry, and despite having a nice pink ring and good bark, it was bland. Pulled pork I felt similarly about, but when mixing the sauce in it turns out nicely. Both need more salt. Dirty rice was ok. Mac and cheese was pretty run of the mill. Cornbread had too much baking soda and tasted off and was gummy. All of this being said- I want to give it another shot at a time when they are not closing. They were out of ribs, so those deserve a chance. Hoping that next time is better!

    Sebastian and his amazing crew served up some of the best BBQ that we've had at our wedding shower…read more They were professional, so friendly, fun and provided amazing service. Every guest that I talked to said how amazing the food was and I completely agree! They were also so good with my hungry hippo of a chocolate lab who was lingering close by the whole time. Could not recommend them anymore!

    Photos
    The BBQ Don
    The BBQ Don - Smoking my famous brisket and KC style burnt ends.

    Smoking my famous brisket and KC style burnt ends.

    The BBQ Don - Slicing my famous brisket for 80 guests

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    Slicing my famous brisket for 80 guests

    Culinary Fight Club - Culinary Fight Club 7/31/2017

    Culinary Fight Club

    4.6(5 reviews)
    1.4 mi

    Good food, excellent service, And the pure vibe of the place is top notch. I love this place 10/10…read morewould recommend.

    I was very excited to be one of the few Elite Yelpers to be invited to the Culinary Fight Club…read moreBoston "The Steak". I arrived at Hotel Indigo in Auburndale at 5:45 as the Event started at 6 pm. I was pleasantly surprised that the competition was held poolside. Had I known, I would have opted to dress for a quick dip. That put aside, it was perfect weather for an outdoor cook off. The sun was shining, the water in the pool was sparkling, the crowd was bustling, the fight staff were setting up a huge table of food items for the Chefs to grab and best of all the bar was open as in Free Open Bar :) The Chefs must have had a plan, as the whistle blew to start the competition, the Chefs run from the starting line to the table piled high with vegetables, spices, garnishes and more. When the last Chef picked the remaining few items from the table, all that was left were a few broken eggs. Once the Chefs brought their aprons full of supplies back to their cooking area, grills were already hot, the Chefs were called poolside to a table covered in different kinds of mushrooms. I guess they had a drawing as they were called to the table one at a time to choose the box of their favorite Shrooms. When the last box of mushrooms were chosen the Chefs were all back at their makeshift kitchens cutting, chopping and slicing away as fast and as carefully as possible. This allowed all the guests time to walk around and enjoy the free cocktails and mingle while watching these amazing Chefs prepare their magic. The Judges were comprised of some Executive Chefs, TV Personality and a Comic. They were all extremely professional and were available to talk, ask questions and for some even photo opts. Once all the STEAK was cooked and plated the competition was on. The Judges tasted each contestants meat with sides as the entire audience looked on and drooled. Appetizers from the hotel were being distributed in large quantities to hold us over until it was our turn to judge. When the Judges were done it was now everyone else's turn to try all the fabulous BBQ STEAK. I felt as though I was on TV. As the crowd hustled to their favorite Chefs table to nibble on the finished product, my daughter and I decided to start with Chef number one and work our way quickly and quietly around to assure a taste of all the STEAK. To conclude a great event, every one gathered around to hear the names of the winner and runner ups, and scurried around to try seconds and thirds of the Chefs final product. If you ever have an opportunity to attend a Culinary Fight Club Event or any Cook Off for that matter, I highly suggest you go. You will have a great time. I give Culinary Fight Club Boston a Solid 5 Stars.

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    Culinary Fight Club - Culinary Fight Club 7/31/2017

    Culinary Fight Club 7/31/2017

    Culinary Fight Club
    Culinary Fight Club

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    Little Big Diner - Take out miso ramen

    Little Big Diner

    4.2(624 reviews)
    2.2 mi
    $$

    AMAZING. First time here and we will be back. Their miso ramen is incredible and staff is…read morepersonable and kind! Didn't even take pictures because we ate all the food so quick. Great ramen, great small bites, great cocktails

    Cute spot out in Newton, usually pretty busy and they've been around for quite some time so overall…read morethey are doing something right! We had about a 20-30 min wait for a table and explored the area and shops on the block while we waited. When we got seated we cruised the menu and ordered the following: APPETIZERS - chicken karaage - our order came with crispy chicken however lacked seasoning and was a bit over cooked and dry. - okonomiyaki-styled tater tots - the BEST appetizer we ordered, needed a pinch of salt, but flavor wise with the bonito flakes and sauce it was a hit! - green papaya salad this needed more seasoning, mortared herbs and chilis maybe tomatoes and garlic. Pass next time. RAMEN - miso ramen for the kiddo and she enjoyed it. She can't eat spicy so this was a very mild ramen. Didn't think the miso flavor came thru but she enjoyed it. - spicy miso ramen the lady got this one and i tried a some, the broth was lacking a bit of depth today. It's not spicy so normally I'd say even the non-spicy crowd probably would be able to handle it. The broth just tasted more watery was looking for the punch of flavor. Now the noodles were chewy and had great bounce to them, the char siu pork cuts were tender and melt in your mouth! - chef's ultra ramen - this broth definitely was the better broth out of all the ramens in my opinion with plenty of proteins and more depth of flavor, umami, smokiness, smelled great too. - spicy tan tan the brother got this one, it's typically what i would normally go for, he enjoyed it, not too spicy either, could use some more crunchy garlic with the chili oil. Overall would come back to give it another go, perhaps the heavy dinner rush some things got lost in the cooking on certain dishes.

    Photos
    Little Big Diner - Great ambiance

    Great ambiance

    Little Big Diner - Okonomiyaki styled tater tots

    Okonomiyaki styled tater tots

    Little Big Diner - Miso Ramen

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    Miso Ramen

    Friendship BBQ - Assorted skewers

    Friendship BBQ

    4.1(30 reviews)
    5.1 miAllston/Brighton

    I came here with my husband after he tried it out with friends and RAVED about how good it was…read morehere. I was surprised how much I enjoyed the food given that I enjoy meat but am not usually the type to go all out on meat at barbecue restaurants. Friendship BBQ has a wide array of meats available and in my experience, the service has always been prompt. I really like that they place your skewers on the warming tray to keep your food hot and tasting fresh even if you get to it later on in your meal. There's also a skewer bin so that you can keep the table clear and tidy. My personal favorites are the pork belly with enoki mushrooms, chicken heart, and pork intestine, although you really can't go wrong with any of the skewers (at least that I've tried). The meat with the sauteed bean sprouts (pea pods), grilled green beans, and egg fried rice are my go-to side dishes although I'd love to try out more. There's also bubble tea, soju, and beer so it's a great place to stop by and eat with friends and there's something for everyone. Overall, I've been thoroughly impressed by the food at Friendship BBQ. I really like that they have a variety of food and authentic meats for more adventurous eaters. I will definitely be back again soon!

    Food was pretty good overall. Some of the dishes could've been served hotter, and I wish they had…read moremore entrée options on the menu. Still a decent experience and I'd come back again.

    Photos
    Friendship BBQ
    Friendship BBQ - Enoki (1)mushroom

    Enoki (1)mushroom

    Friendship BBQ - Chicken, Mongolian beef, and lamb skewers with lychee soju and rose milk tea

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    Chicken, Mongolian beef, and lamb skewers with lychee soju and rose milk tea

    Panela de Barro - Chicken heart, picanha, spiced chicken sausage, pork, chicken breast wrapped in bacon, and steak

    Panela de Barro

    4.0(104 reviews)
    1.4 mi
    $

    The best Brazilian in Massachusetts!…read more On street parking. Incredible and changing buffet of sides. I highly recommend the collard greens and vinaigrette combination. Meats: beef, chick, chicken wrapped in bacon, sweet or spicy sausage, chicken hearts and livers. Really nice flan and specialty desserts. Guarana that is stored nice and cold. Really wonderful staff. Price per pound. You cannot go wrong!!!

    Came here on a Saturday evening because we had a hankering for a variety of meats and had driven by…read morethis place many times. As you walk in, you are greeted by a salad bar and table with plates or takeout containers. You grab whatever you want from the salad bar buffet (which has a small selection of meat at the end) and then head over to the grill. There are a different cuts of chicken, beef, pork, and lamb that you can request. Once you're done ordering, they weigh your plate and you pay based upon that. There are different prices for salad bar only, salad bar and grilled meats, and grilled meats only). Then you can either take it to go or sit in the dining area behind the bar. There was a TV playing a concert and some other folks back in the casual dining area. The picanha and other beef was a bit overcooked the night we went, but that doesn't take away from how great the other meats were. The chicken breast wrapped in bacon was super juicy and flavorful as was the pork and spiced chicken sausage. I also tried the chicken heart just to try something new and it was also pretty good. The chicken wings were also a hit. I didn't try anything from the salad bar, but my compatriots said the pork meatballs were also fantastic! Overall the meats are great albeit some of the steak was overcooked, however the value for this meal was excellent. With tip, I paid $21 for nearly 1.4 pounds of various meats. Worth a try if you're in the area and I suspect we'll be coming back when our next carnivore craving hits!

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    Panela de Barro - Ay moscos en la comida

    Ay moscos en la comida

    Panela de Barro - 2 cabelos encontrados na marmita e já sou cliente a muitos anos, mais infelizmente isso aconteceu. Espero que tenham mais cuidado.

    2 cabelos encontrados na marmita e já sou cliente a muitos anos, mais infelizmente isso aconteceu. Espero que tenham mais cuidado.

    Panela de Barro

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    Blue Ribbon BBQ - bbq - Updated September 2026

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