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    Blumenthal Farms

    4.2 (13 reviews)
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    BLUMENTHAL FARMS ATMOSPHERE

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    Main indoor area with super cool longhorn wall
    Brenton B.

    Last stop on our wine tour was stopping in at Blumenthal Farms...and was one of the best parts of the day. Immediately greeted by warm staff and owner. Truly good people. Amazing inside vibe and aesthetic. Very comfortable lounge areas with sofas, tables, and bar area. However, you MUST go outside to the back patio and river overlook area, it's simply gorgeous. What an amazing place to grab a cocktail and enjoy time with friends and loved ones. As far as drinks, hard to choose a favorite, as they make some killer cocktails in addition to having great selection of wine and beer...not to mention a cigar room!! However, I am a sucker for a good quality old fashioned, and they make it special with the smoky mesquite flavor imparted by the actual smoke within the cocktail that dissipates when you remove the lid. So many great things to say about this place, but don't take my word for it, make some memories here for yourself!!

    Fit check in the cute bathroom

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    Review Highlights - Blumenthal Farms

    Loved loved loved our visit because of amazing service from Chelsey, Crystal, and Joel!

    Mentioned in 2 reviews

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    Rhinory

    Rhinory

    4.7
    (260 reviews)
    3.6 mi
    $$

    One trip changed a lot for owners Craig Stevens and Chesney Castleberry. During a safari, they…read morewitnessed the tragedy of rhino poaching, an experience that inspired them to get involved in conservation and create a sanctuary. Their 55-acre property became a home for Blake, their Texas-born rhino. And there is a winery here, too! Since opening in '22, it has become a natural extension of their passion for fine wine and a meaningful way to support their conservation efforts. The estate now includes nearly 10 acres of Tempranillo, Sangiovese, Merlot, & Malbec. With most vines in their 4th leaf, estate TX wines are still on the way, but visitors can already enjoy excellent Texas wines made from High Plains fruit along with South African ones. The McPhersons have helped craft many of the Texas wines, while Dr. Bob Young has contributed red wines aged in Texas oak. A team of South African winemakers helps support wines made from the Stellenbosch, Elgin, and the coastal area. The tasting room and back patio offer spacious seating, beautiful views of the Pedernales Valley, and direct views of Blake. The north-facing wine tasting patio is an extra plus design to have, especially with the Texas summer heat. For your testing selection, you'll have a list to choose from. For this tasting session a mix of South African & Texas (both reds & whites) were sampled. Starting off with the Sumatran Sparkles, this South African sourced bubbly is Pinot Grig based with notes of honeysuckle and citrus. Next from SA was their Wijde Sparkling. This white bubbly was blended with 53% Chard, 46% Pinot Noir, & 1% Pinot Meunier. It expressed itself with a floral aroma coupled with acidity and a bit of pear. Following that were two of the Crash label brands. Both Pinotage based, with the dry version a nice and light easy drinking wine featuring notes of strawberries with bright acidity. The sweet Pinotage bubbly version (lightly sweet) exhibited more of a cream sensation with a touch of cherries. Moving on to white wines, the first sipped was the '24 Albariño. This TX white wine has some good pineapple notes giving a pleasant tropical finish. The next white was the Texas High Plains 2025 Viognier. Sourced from Lahey, this one was quite impressive with apricot and lemon. The next Texas red was the '24 Horn Red Blend. This High Plains sourced fruit, comprised of 40% Malbec, 25% Dolcetto, 25% Sangiovese, & 10% Petite Sirah, had notes of clove and cherry going for it with even tannins and acidity. Texas Mourvèdre has been making big waves in the Texas wine industry, and their 2023 vintage has Grenache blended with it to yield an intense fruit forward wine with blackberry to satisfy the nose and palate. The final TX red wine sampled was the '24 Sangiovese. With cherry, raspberry, and a touch of spice, this classic Italian varietal was quite satisfying. For the South African red wines, the '22 Cab Franc was the first to sip. Part of the winery's Keras collection, this bold wine was loaded with big tannins and had a firm mouth gripper! Following that were two '22 Cabernet Sauvignons. One was also from the Keras collection with deep cocoa and raspberry notes and a fine tannic finish. Not quite as bold, but still big, the other Cab wine displayed more blackberry and plum notes with a bit of leather. Rounding out the tasting adventure was the '23 Five Species. This Bordeaux style blend had Cab Sauv, Cab Franc, Malbec, and some Petit Verdot blended to craft a well-balanced, smooth, and elegant wine to savor all evening. With a long family history in the Hill Country spanning more than a century, Craig & Chesney are adding their own chapter to the region's evolving story. The estate offers one beautiful surrounding scenery, dedicated up-close viewing sessions with Blake, and local artwork displayed throughout the tasting room. At its heart, this place is a true rhino conservation effort, strengthened by excellent wines from South Africa and Texas that help support the mission. It is a unique gem in the Texas Hill Country. Cheers!

    This is a must visit in Fredricksberg!…read more The people are so nice and help you pick out a wine based on your preferences. They have an outdoor patio and indoor seating and most importantly a rhino living in the back!

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    Wine glass and menu
    Wine
    Wine
    NV SUMATRAN SPARKLES

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    NV SUMATRAN SPARKLES
    Andreucci WineRoom

    Andreucci WineRoom

    3.9
    (41 reviews)
    3.1 mi

    Seven generations of winemaking expertise shine through at Andreucci, where they produce truly…read morebeautiful Italian wines. The Fred area now features several wineries showcasing non-Texan styles--including Coordinates (South African) and Calais (Texas grapes with a French influence). Be sure to read up on the fascinating family history behind this winery! We sampled a variety of their reds, and every single one was full-bodied with its own distinct personality. The Cab Black was highly complex with lovely hints of oak. Their Chianti, the Costaveccia, was a traditional, high-end Chianti --dense yet smooth, and something I can easily envision pairing with my Sunday sauce. Another favorite was the Nero d'Avola, which drank incredibly smooth with a perfect balance of fruit and tannins. We were so impressed with their wines that we left with several bottles and a new wine club membership. The tasting room itself is bright, cool, and comfortable, complemented by a great patio, a spacious members' area, and a large function hall for events. Service throughout our visit was exceptional; the knowledgeable sommeliers expertly guided us through our five tastings. If you are a fan of Italian wines, then do plan a visit to Andreucci.

    The best experience in Fredericksburg! We ubered here after a day of wine tasting and were so…read morepleasantly surprised with the experience. The owner Tony came over to our group and took us to a table right away. He explained the menu and where the wines come from in Italy. He gave us the whole story (including his own story) and we literally loved him! But also....these are the best wines...because they are from Italy. Beautiful TX setting, but great Italian wines, yes please! I can't wait to go back here. Tony made out experience above and beyond special. By the end we all hugged him on our way out. After our tasting in the dining room, we had a glass on the patio until they closed. I also bought a bottle of Montepulciano to go. I would totally consider joining this wine club if I could visit often. 5 star experience. Great italian wines and even better people!

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    Bar area
    Bar area
    Andreucci WineRoom
    Andreucci WineRoom

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    Blumenthal Farms - bars - Updated August 2026

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