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    Daesung Korean Noodle

    4.5 (661 reviews)
    ModerateKorean, Soup, Noodles
    Closed 11:00 am - 9:00 pm

    Order Daesung Korean Noodle Takeout or Delivery

    Daesung Korean Noodle Photos

    DAESUNG KOREAN NOODLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Bulgogi Bibim Guksu(불고기비빔국수)
    Regina L.

    Fantastic! Huge bowls of silky smooth kalguksu - I loved the mild seafood flavors of the clam kalguksu. The bibim guksu was the perfect cold summer menu item, flavorful and plenty of crisp veggies. Comfortable seating, kind workers, plenty of leftovers to take home and enjoy.

    Dak Kalguksu(닭칼국수)
    Ka C.

    Excellent authentic Kalguksu (Korean knife cut noodle)! So much variety and generous portions. We arrived on a weekday evening and was seated within 10 minutes. I got the chicken Kalguksu. The food came relatively quickly as well, with rich flavorful broth, chewy noodles and tender pieces of chicken. Mine was not spicy by default but you can add some spices to it to your liking. Definitely recommend for a cooler or rainy day.

    Haemul Bacon Pajeon
    Faye Y.

    Food first, thoughts after... Wow great spot for tradition korean kalguksu. The broth is delicious. I would say my highlight was the pajeon. The outer crust is so good because of the iron pan it is served on. The fish flakes on top make it so flavorful. Service was so good. They made sure we kept getting banchan without us having to ask.

    Alan T.

    Daesung is up there as among my favorite Korean places! They're known for their Korean pancakes and their noodle dishes. Their pancakes and definitely huge and I love their noodle dishes! I especially like how they combine soondubu and kalguksu into one dish, and I usually get their beef bulgogi.

    Seafood oko pancake
    Samuel C.

    A fantastic kalguksu restaurant with the best pajeon in NYC. The seafood noodle soups are clean and light tasting with a good amount of seafood. The pancakes especially the ones with bonito flakes are amazing. Its crispy on the outside and soft on the inside. Its also pricier than most other Korean restaurants. The service was good. Highly recommended.

    Bibim guksu, seafood pajeon, kalguksu
    Sylvia T.

    The seafood pancake here is the best I've ever had in my life. Super thick and super crispy w lots of filling!!! Love the offering of hot soy and honey soy as well. The kalguksu is good but I think just not something I'm a super fan of def like it tho. It was pretty rich and clean tasting and especially with the pepper and salt added the broth was yummy. Noodles were soft and chewy without being soggy. The bibimguksu was lowkey a little too saucy and salty for me. I think it could've been watered down in a bit. Loved the lettuce in it tho. Feel like both noodles could've used more protein. Overall great ambiance and service.

    Spicy Haemul Kalguksu(얼큰해물칼국수) (spicy seafood)
    Scotty L.

    Your entire party must be present for you to be seated. Service is good, be sure to use the red "call" buttons on the wall or table to call over the wait staff. Staff do a great job cleaning tables and condiments after a party leaves - I saw the diligence that the workers went through as I saw tables come and go. Food is worth coming back for! Great portion, great broth, and the sujebi is tasty. If you don't eat much then 2 people may be able to share one bowl. Price ranges about $20-26 per bowl. Seafood pancake is tasty. I would order this again as well. Overall a great dining experience, they will usually have a table available for a party of 4 at any given time. If you're a large party you may want to call ahead and give them a heads up.

    Fish cake noodles
    Shelley L.

    Friends had recommended this place for great broths and seafood pancake. Both are true! This place is great for a cold day. Parking is alright and you can miss the restaurant if you aren't really looking for it. Staff greets you right away and you get a seat. Restaurant is mid sized and great ambiance with romantic soft lighting, oak tones and a contemporary, modern design. Utensils appear to be on the wood planks behind or on your side so it's convenient for self-service. Ordered a variety of foods with friends to share and what a feast we had. We had a few noodle soups with the two noodle options and my favorite was the beef bulgogi, mild spice. What a bomb of flavors! Really good and recommend a soup with beef bulgogi. The seafood pancake with bits of bacon in it was a solid winner. Giant pizza-like style with an abundant of ingredients. It's quite filling and a great shareable dish. Would definitely order again. Fried dumpling - I believe this was vegetable filling but you can pass on this. Wasn't much 'wow' factor for me but kids loved it. Delicious broths. Flavorful food without a heavy hand in salt. Chockful of generous ingredients in the seafood pancake. Reasonable prices. Along with good company. What more can you ask for these days? Great spot for dining with family and friends. Will definitely be back!

    Haemul Pajeon
    Viona C.

    This spot is perfect for the colder, nippier season since they're known for their comforting bowls of noodle soup. Personally I prefer their sujebi (wide noodles) over the kalguksu (long noodles). I find them chewier and more enjoyable to eat. The seafood pancake has also consistently been one of the best I've had -- airy, loaded and somehow still very crispy. They also have the option of honey soy and hot soy to pair with your food, which I thought was different from most places. I've come here before they expanded and renovated into a bigger store and they've maintained their integrity ever since. Quality of food has been pretty good and consistent, even as they serve on a larger scale. Can't say the same about the service -- I have noticed the staff has been a bit more snappy the past few times I've came, especially when there's a queue. They were def more welcoming when they were a mom-and-pop shop. Wouldn't say this is the place to dillydally and I wouldn't advise taking too long to order. The food itself is still more than enough to make you come back!

    pajeon
    Jenny Z.

    this might just be my new favorite korean restaurant in new york city. I've been wanting to come out here for a while but it's a little far... but the trek is VERY well worth it. We ordered 3 dishes for the two of us since we wanted to try everything - and had plenty of leftovers!! The banchan they gave was so fresh and crunchy, we had so many plates as well. here's everything we ordered: - seafood pajeon (5/5): I honestly have no idea how they made this pancake so crispy yet not feel too oily. it's also PACKED with chives and seafood, and was soft without being overly doughy - bulgogi soondubu kalguksu (5/5): texture of the noodles was perfect. the broth was warm and comforting yet light, and the bulgogi was some of the most flavorful I ever had! - bibim guksu (5/5): my least favorite of the 3 but still a 5/5. this dish is really light and the noodles are so thin and chewy, and soak up the sauce so well. Great for the summer, and super refreshing Service is really fast!

    Jjin Mandu()
    Celian O.

    Pros: - seated very quickly - love the aesthetic, very simple, clean, and organized - I've been multiple times and tastes just as good every time - very flavorful soup and the noodle texture is always perfect, the dumplings and seafood pancake are crispy but not too hard - we always ask for refills on their banchan Con: - none for me Comments: - went at around 3:20PM on a Friday, not as busy as I've usually seen it, lots of pick-up and take out orders - music was at a decent volume, not too low or too loud - maybe tmi, but the restroom decor is soooo cozy, I couldn't help but take a photo of it. The restroom was clean and smelled nice - final verdict, maybe I'm biased but I definitely recommend this place

    Dak Ulken Sujebi (spicy chicken wide noodle)
    Sally Z.

    Service: 4.3/5 Food: 4.5/5 Price: $$$ ($30-50) Very efficiently run + authentically Korean with the service call button. Quite a good amount of tables. Equally popular among couples, families + friend groups. Not really good for solo diners, since you'll want to split apps in addition to your own bowl of noodles. Menu is pretty straight forward- 1) noodles vs. rice or both, 2) type of protein, 3) spicy vs. not spicy. I personally prefer the wide noodles (more like rough chunks) bc slurping is messy. *would recommend What I Ordered: - Haemul Pajeon*: SO CRISPY, not too greasy, abundant seafood which justifies the price - Eomuk Kalguksu (fish cake long noodles): variety of fish cakes, a mild broth, good chew on the long noodles - Dak Ulken Sujebi (spicy chicken wide noodles): quite spicy (for a weakling), good amount of chicken

    Inside
    Annie B.

    Food/drinks: delicious!! Best seafood pancake I've ever had, crunchy and not too dense! Cold noodles were so good as well! Really large portions so order less and share!! Atmosphere: so cute it's like a kdrama, very lively Service: really good service! They have buttons to call the servers to your table & they take your order while you're waiting so food comes out quicker! Price: Great for the portion sizes!!

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    Page 1 of 17

    Daesung Korean Noodle Reviews in Other Languages

    Ask the Community - Daesung Korean Noodle

    Is this restaurant pet friendly? I see there's outdoor seating so wondering if it's okay to have a small dog with me.

    Only service animal There is no any longer outdoor seating

    Do they use vegetarian broth or seafood broths as well? Asking for those who cannot eat meat

    Has anyone tried takeout from here? Do they separate soup from noodles?

    Yes, always!!

    Is this place open yet?

    They're open as of today!

    Don’t See Your Question? Ask Away!

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    Dunhuang Lanzhou Beef Noodle

    Dunhuang Lanzhou Beef Noodle

    4.4
    (485 reviews)
    1.4 mi
    $$

    It was delicious. We got the beef noodles and lamb skewers. The service was fast. Lots of tables…read morefor everyone to sit in. Nice place for a quick meal or nice dinner. Thanks!

    DunHuang Lanzhou Beef Noodle is a restaurant focused on traditional Lanzhou-style hand-pulled beef…read morenoodles, bringing a simple but comforting Chinese noodle experience to Flushing. We walked into a casual space that fit the style of food, with the main focus being on freshly made noodles, flavorful broths, and hearty dishes. The dining room had a practical, no-fuss energy with a steady flow of customers coming in for a warm bowl, and the open kitchen gave us a view of the noodle pulling process that added a layer of engagement to the meal. The Lanzhou beef noodle soup is the main highlight and the dish that defines the restaurant. We ordered a bowl and found the broth with a rich, savory flavor and a good balance of spices, while the hand-pulled noodles had a satisfying texture that made each bite enjoyable. The thin slices of beef added another layer to the dish, and the chili oil gave the soup extra depth without overpowering the original flavors of the broth. Beyond the noodles, the lamb skewers were another standout item, the meat tender and well seasoned with a smoky grilled flavor that paired nicely with the noodle dishes. The menu also included other options like braised beef noodles and lamb dishes, giving us a few different ways to experience the flavors of Lanzhou cuisine. Service was polite and the overall experience felt relaxed. The restaurant has a straightforward setup, making it a good option for a casual meal, and the ability to customize the meal depending on whether we wanted something lighter or more filling made it easy to adjust the order to our preferences. The staff moved through orders with efficiency, and the food came out hot and well assembled. Overall, DunHuang Lanzhou Beef Noodle is a solid spot for anyone craving authentic Chinese beef noodle soup. The combination of flavorful broth, freshly made noodles, and well-prepared meat dishes makes it worth visiting. It is a simple concept done well, and a place we would return to when looking for a comforting bowl of handmade noodles.

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    Good noodle good taste
    Good noodle good taste
    3x BBQ Squid + 3x BBQ Chicken Skewers
    3x BBQ Squid + 3x BBQ Chicken Skewers
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    Maxi’s Noodle

    Maxi’s Noodle

    4.6
    (831 reviews)
    1.5 mi
    $$

    Love the Wonton Noodle Soup here. At minimum I at least get the egg noodle with wonton. Recently I…read morewant back and did the 3 topping with wonton, dumpling, and dace fish ball. All were delicious! I have bought it and re-heated it up the next day as well and it still taste good! Tried the shark fin soup as well and it is thicker (not very soupy) but flavor is great. If you don't like the thickness you can always add some water to it. Definitely a go to spot if I am in the area :)

    Came here for the wonton noodle soup and it delivered exactly what I wanted: springy noodles, plump…read morewontons, and a broth that tastes like someone's grandmother is running the kitchen. This is Hong Kong style done right, and in Flushing you're getting the real thing at prices that genuinely rival what you'd pay in China. We lucked into a nice day and grabbed a seat outside. Service was fast and furious, which is exactly what you should expect and honestly want from a spot like this. You're not here for a leisurely dining experience, you're here to eat something delicious and get on with your day. My one gripe, and it applies to the whole surrounding area and not just Maxi's: there are basically no bathrooms to be found. Plan accordingly before you commit to a big bowl of soup. Cheap, tasty, authentic. Everything a Flushing noodle spot should be.

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    3pm January 1, 2025!
    3pm January 1, 2025!
    Beef Stew and Wonton Lo Mein
    Beef Stew and Wonton Lo Mein
    Their shrimp wonton soup with extra dumplings

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    Their shrimp wonton soup with extra dumplings
    Maxi’s Noodle 2

    Maxi’s Noodle 2

    4.3
    (120 reviews)
    1.4 mi
    $$

    1st time trying Maxi's Noodle 2! I can't believe I waited this long! I ordered fried wontons (6 per…read moreorder), beef stew, beef stew (tendons only), 3 toppings lo mein, curry fish balls, 3 toppings in soup & shark fin soup with dace (chunks of fish). Everything was absolutely amazingly fresh and Yummylicious! The wontons are so huge, I have eat it in 2 bites. The best part is there's a jumbo shrimp in each wonton. The dumplings are so addicting too. Especially since I don't like the hard skin but they use a thin wrapping for their dumplings (like their wontons) which I love. For the lo mein, I loved the option to add beef stew sauce to the noodle. The extra charge is so worth it! Maxi's Noodle 2 definitely deserves my Yummylicious Stamp of Approval! Two thumbs up! Maxi's Noodle 2 is now my go-to spot for wontons, dumplings, beef stew, shark fin soup, dace, etc.

    Following on the success of her restaurant in downtown Flushing, Maxi opened a second location on…read moreMain St. This location is more conveniently located if you are driving, being just a block north of the LIE. There is parking to be found in the surrounding residential neighborhood or the meters along Main St, but you might have to compete for spaces with patrons of other restaurants on this strip. As you enter, the big neon sign on the back wall names Maxi as 雲吞妹, Wonton Sister. I wish she were my sister making those delicious wontons! The golf-ball sized wontons are the star of the show! They are stuffed with shrimp in a delicate noodle wrapper floating in a tasty broth. The Chinese beef stew makes a great compliment to a bowl of steamy noodles with tender slices of beef flank and beef tendons (my favorite part). Noodle dishes can also be ordered Hong Kong style on a plate with broth on the side. We also get a dish of boiled vegetables with oyster sauce to round out our meal (usually baby Chinese Broccoli or choy sum). The menu has expanded since the last time we were here with new side dishes like curry fish balls and braised shiitake mushrooms that you can get over noodles or a la carte. There are even bubble teas now! If you like, you can even get a box of fried fish skin to go. Just remember that you have to bus your own table.

    Photos
    Grand opening day (2/21/2024)
    Grand opening day (2/21/2024)
    Three toppings in soup: wonton, dumpling, ja jiang w/ udon noodles
    Three toppings in soup: wonton, dumpling, ja jiang w/ udon noodles
    Much bigger dining room than original Maxi's

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    Much bigger dining room than original Maxi's
    New York Pho House

    New York Pho House

    4.3
    (54 reviews)
    1.3 mi

    I visited NY Pho House with my cousins and had a great experience. This cozy spot on Francis Lewis…read moreBoulevard in Queens served us fresh, flavorful meals with friendly service. We started with two appetizers, the calamari and dumplings, which were both delicious. My cousins ordered Pho, while I had the curry chicken, and everything was served promptly and tasted excellent. The menu isn't very extensive, but their signature dishes are well done. There are only a few tables available, and street meter parking is located outside. Take out was bustling. The owner provided outstanding customer servicr, attentive, welcoming, and happy to offer recommendations. Plug also for shared dessert we had, black tea and Vietnamese coffee. All good. Will go again We enjoyed our meal so much that we ordered extra food to take home for our families. I'll definitely be back and highly recommend checking this place out.

    Possibly my new pho place…read more You're not coming here for a "vibe." It's a small place with around six tables and three staff members (two in the kitchen and one taking orders, serving, bussing, and cleaning). Not the most glamorous vision of a restaurant, right? But the food is tasty! We had the summer rolls, peppered calamari, the signature pho, and the beef short-rib pho. The summer rolls and calamari were good, you could taste the freshness of the veggies and shrimp. I wish the calamari had been a bit crispier and seasoned with a touch more salt and pepper, but it was still very good. The real reason I'll be coming back is the pho broth. Some people might describe it as slightly sweet, but to me, it had a rich, balanced flavor. I'm not sure if the short rib is available all the time (it does have a lot of fat, as beef short rib often does), but it was flavorful. Definitely coming back to try more.

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    Minced pork noodles with black bean and cucumber
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    Ji Bei Chuan Noodles

    Ji Bei Chuan Noodles

    4.4
    (80 reviews)
    1.5 mi
    $$

    I ordered the Golden Broth Fish Maw Chicken Rice Noodles. The rich golden soup was smooth, savory,…read moreand full of comforting chicken flavor. The fish maw had a soft, slightly chewy texture, while the chicken was tender and juicy. The rice noodles absorbed the flavorful broth beautifully, making every bite warm and satisfying. The portion was generous and filling, perfect for anyone craving a comforting and nourishing bowl of noodles.

    3.5 Overall Decent…read moresized space for the area. They weren't too packed on a weekend afternoon. They seem to get more takeout/delivery orders than dine in. You order on iPad at the table, and the staff is available if you have any questions. When you confirm your order on the iPad, they will confirm with you. Service is friendly and helpful. The food came out quick! Their kitchen is in the basement and they have the dumb waiter sending up food, so very efficient use of space. The Dumplings in Chili Oil (can adjust spice level and cilantro) has added texture with crushed peanuts. We got the regular spicy, but could have gotten extra spicy. They were a decent appetizer but I'd go for something else. The Abalone and Chicken Rice Noodles had decent chicken flavor. There were a couple pieces of dark meat, which I enjoyed. Not sure if there was abalone in here, but if there was, it was nondescript. The rice noodles were well cooked. The Plum Juice had a lovely smokey flavor, along with a lemony flavor form the couple of lemon slices inside. It was not too sweet, though I personally could go for less sugar. Overall, a decent spot for rice noodles. They do have multiple locations, so go to the one near you! No need to go out of your way.

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    Interior
    Interior
    Spicy beef tripe soup
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    Xi’an Famous Foods

    Xi’an Famous Foods

    4.1
    (389 reviews)
    1.3 mi
    $

    Honestly surprised at how good the food is here. One of my favorite dishes is cumin lamb noodle and…read morewhen I saw it on the menu I knew I had to visit. I confess that once I realized how big of a chain this place is in NY I had my hesitations but wow the food proved me wrong and I repent. The noodles are fresh and hand pulled, great texture and bite. The spice is real though so be prepared! We also ordered the lamb dumplings in soup, which was a pleasant surprise with a nice acidic punch in the broth. The dumpling skin is a bit on the thicker side, which matches the noodles so makes sense. There are notes around the restaurant saying that the food is meant to be enjoyed spicy and I'd agree. Their unique selling point is the chili oil and seasonings so enjoy it as intended if you can. Also you can order at the kiosk if the employees seem to be busy and don't acknowledge you lol. Took me a second to realize as I just stood there. Solid stop in our Flushing food journey

    Wow! We came 15 minutes before opening and there were already people trying to see if they were…read moreopened too. When we actually went in when the place opened, the place was packed with a high turnover time of people eating and leaving. There are 4 tables of about 4 people each and people would sit with strangers like a food court. There is a kiosk where you can order as well as a cashier to take your order. I've had their beef hand pulled noodles before, but today I tried the Mt Qi Pork Spicy and Sour Hand Pulled Noodles with Soup and it was delicious. I did the least spicy since I cannot tolerate spicy very well and it was perfect. The broth and meat is very flavorful and pairs great with the noodles. As for their drinks, they have 3 main ones: sour haw, chrysanthemum, and Jasmine. I love how the drinks are not that sweet and is very refreshing after eating the spicy noodles. I see why there are two locations in Flushing. The one is Tangram is more spacious with more seats so better during busy hours!

    Photos
    N1 spicy cumin lamb noodles
    N1 spicy cumin lamb noodles
    Xi’an Famous Foods
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    Noodle Lab

    Noodle Lab

    3.9
    (61 reviews)
    1.3 mi

    I had been here before but it's been a while so we made the trip here. Parking is not hard in the…read morearea. There was a slight wait of about 10 mins since they don't have a lot of tables even though the place looks big from the outside. We ordered apps and noodles. The portions are pretty small to be honest, especially the apps. The Taiwanese sausage was literally about the size of one chicken frank cut into slices. The tofu's also small, just a few small cubes. The amount of noodles is about 1/2 cup, without soup. The flavor's very, very mild, it's not like the typical Taiwanese beef noodles with big flavor. Service was very friendly though, even though they were pretty busy.

    I decided to try a spot near my area called Noodle Lab. The place was clean, modern, and inviting…read more Their menu offers a nice variety of Taiwanese snacks, noodles, and rice dishes. I was in the mood for rice, so I ordered the pork chop over rice for lunch. The food was good -- the fried pork chop was a nice cut, served with sides of minced pork, half a tea egg, and a couple pieces of broccoli. The flavors worked well together, but the portion size was definitely on the smaller side. I'm not a heavy eater, yet I still didn't feel like I had a full meal. For the price -- about $16 after tax -- I was glad I didn't order any extra side dishes. Overall, it was a good experience, but next time I'll try the noodles to see if they make the trip truly worth it.

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    Noodle Lab
    Noodle Lab
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    Daesung Korean Noodle - korean - Updated July 2026

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