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    Daesung Korean Noodle

    4.5 (659 reviews)
    ModerateKorean, Soup, Noodles
    Closed Closed

    Order Daesung Korean Noodle Takeout or Delivery

    Daesung Korean Noodle Photos

    DAESUNG KOREAN NOODLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Haemul Bacon Pajeon
    Faye Y.

    Food first, thoughts after... Wow great spot for tradition korean kalguksu. The broth is delicious. I would say my highlight was the pajeon. The outer crust is so good because of the iron pan it is served on. The fish flakes on top make it so flavorful. Service was so good. They made sure we kept getting banchan without us having to ask.

    Alan T.

    Daesung is up there as among my favorite Korean places! They're known for their Korean pancakes and their noodle dishes. Their pancakes and definitely huge and I love their noodle dishes! I especially like how they combine soondubu and kalguksu into one dish, and I usually get their beef bulgogi.

    Bibim guksu, seafood pajeon, kalguksu
    Sylvia T.

    The seafood pancake here is the best I've ever had in my life. Super thick and super crispy w lots of filling!!! Love the offering of hot soy and honey soy as well. The kalguksu is good but I think just not something I'm a super fan of def like it tho. It was pretty rich and clean tasting and especially with the pepper and salt added the broth was yummy. Noodles were soft and chewy without being soggy. The bibimguksu was lowkey a little too saucy and salty for me. I think it could've been watered down in a bit. Loved the lettuce in it tho. Feel like both noodles could've used more protein. Overall great ambiance and service.

    Spicy Haemul Kalguksu(얼큰해물칼국수) (spicy seafood)
    Scotty L.

    Your entire party must be present for you to be seated. Service is good, be sure to use the red "call" buttons on the wall or table to call over the wait staff. Staff do a great job cleaning tables and condiments after a party leaves - I saw the diligence that the workers went through as I saw tables come and go. Food is worth coming back for! Great portion, great broth, and the sujebi is tasty. If you don't eat much then 2 people may be able to share one bowl. Price ranges about $20-26 per bowl. Seafood pancake is tasty. I would order this again as well. Overall a great dining experience, they will usually have a table available for a party of 4 at any given time. If you're a large party you may want to call ahead and give them a heads up.

    Fish cake noodles
    Shelley L.

    Friends had recommended this place for great broths and seafood pancake. Both are true! This place is great for a cold day. Parking is alright and you can miss the restaurant if you aren't really looking for it. Staff greets you right away and you get a seat. Restaurant is mid sized and great ambiance with romantic soft lighting, oak tones and a contemporary, modern design. Utensils appear to be on the wood planks behind or on your side so it's convenient for self-service. Ordered a variety of foods with friends to share and what a feast we had. We had a few noodle soups with the two noodle options and my favorite was the beef bulgogi, mild spice. What a bomb of flavors! Really good and recommend a soup with beef bulgogi. The seafood pancake with bits of bacon in it was a solid winner. Giant pizza-like style with an abundant of ingredients. It's quite filling and a great shareable dish. Would definitely order again. Fried dumpling - I believe this was vegetable filling but you can pass on this. Wasn't much 'wow' factor for me but kids loved it. Delicious broths. Flavorful food without a heavy hand in salt. Chockful of generous ingredients in the seafood pancake. Reasonable prices. Along with good company. What more can you ask for these days? Great spot for dining with family and friends. Will definitely be back!

    Haemul Pajeon
    Viona C.

    This spot is perfect for the colder, nippier season since they're known for their comforting bowls of noodle soup. Personally I prefer their sujebi (wide noodles) over the kalguksu (long noodles). I find them chewier and more enjoyable to eat. The seafood pancake has also consistently been one of the best I've had -- airy, loaded and somehow still very crispy. They also have the option of honey soy and hot soy to pair with your food, which I thought was different from most places. I've come here before they expanded and renovated into a bigger store and they've maintained their integrity ever since. Quality of food has been pretty good and consistent, even as they serve on a larger scale. Can't say the same about the service -- I have noticed the staff has been a bit more snappy the past few times I've came, especially when there's a queue. They were def more welcoming when they were a mom-and-pop shop. Wouldn't say this is the place to dillydally and I wouldn't advise taking too long to order. The food itself is still more than enough to make you come back!

    pajeon
    Jenny Z.

    this might just be my new favorite korean restaurant in new york city. I've been wanting to come out here for a while but it's a little far... but the trek is VERY well worth it. We ordered 3 dishes for the two of us since we wanted to try everything - and had plenty of leftovers!! The banchan they gave was so fresh and crunchy, we had so many plates as well. here's everything we ordered: - seafood pajeon (5/5): I honestly have no idea how they made this pancake so crispy yet not feel too oily. it's also PACKED with chives and seafood, and was soft without being overly doughy - bulgogi soondubu kalguksu (5/5): texture of the noodles was perfect. the broth was warm and comforting yet light, and the bulgogi was some of the most flavorful I ever had! - bibim guksu (5/5): my least favorite of the 3 but still a 5/5. this dish is really light and the noodles are so thin and chewy, and soak up the sauce so well. Great for the summer, and super refreshing Service is really fast!

    Jjin Mandu()
    Celian O.

    Pros: - seated very quickly - love the aesthetic, very simple, clean, and organized - I've been multiple times and tastes just as good every time - very flavorful soup and the noodle texture is always perfect, the dumplings and seafood pancake are crispy but not too hard - we always ask for refills on their banchan Con: - none for me Comments: - went at around 3:20PM on a Friday, not as busy as I've usually seen it, lots of pick-up and take out orders - music was at a decent volume, not too low or too loud - maybe tmi, but the restroom decor is soooo cozy, I couldn't help but take a photo of it. The restroom was clean and smelled nice - final verdict, maybe I'm biased but I definitely recommend this place

    Victor Y.

    Best hand cut Korean noodle and savory pancake in flushing. Can't wait till the summer when they have their special summer noodles

    Chicken wide noodle
    Shalon T.

    Seafood pancake hands down is bomb!! I had the spicy seafood long noodle. I asked for extra, extra spicy and the waitress looked at me to make sure that's what I wanted, and it was perfect. Still full from that pancake though and will be taking the soup home to finish. He had the chicken wide noodle. The wide noodles are really, really wide and thick. Think big bowl of chicken noodle soup. It's a lot of noodles. All in all excellent spot!

    Dak Ulken Sujebi (spicy chicken wide noodle)
    Sally Z.

    Service: 4.3/5 Food: 4.5/5 Price: $$$ ($30-50) Very efficiently run + authentically Korean with the service call button. Quite a good amount of tables. Equally popular among couples, families + friend groups. Not really good for solo diners, since you'll want to split apps in addition to your own bowl of noodles. Menu is pretty straight forward- 1) noodles vs. rice or both, 2) type of protein, 3) spicy vs. not spicy. I personally prefer the wide noodles (more like rough chunks) bc slurping is messy. *would recommend What I Ordered: - Haemul Pajeon*: SO CRISPY, not too greasy, abundant seafood which justifies the price - Eomuk Kalguksu (fish cake long noodles): variety of fish cakes, a mild broth, good chew on the long noodles - Dak Ulken Sujebi (spicy chicken wide noodles): quite spicy (for a weakling), good amount of chicken

    Hannah H.

    Daesung Korean Noodle is definitely going into our regular dining rotation when we are in the area - this place is legit! The restaurant is known for their kalguksu, and anything you order, it won't disappoint! We came here for an earlier lunch, and we ordered: +the Haemul Pajeon - aka, P3 on the menu; seafood pancake that is thick, super crispy, and just well-made; this was one of those rare instances in us actually finishing the whole thing, with no leftovers to take home! +the Bulgogi Soondubu Kalguksu - aka, #TK6 on the menu; you can also request the spiciness level, in which we went for the 'regular'; the noodles were al dente, and there were plenty of marinated bulgogi and chunks of soft tofu; the broth was extremely hearty and delicious, with a nice kick! I was also obsessed with their geotjeori, aka fresh kimchi - it was just wonderfully prepared, spicy, and sooo sooo sooo good!!! I literally could eat a whole jar of this with rice and would be perfectly content! The staff is also great with replenishing it, and always shared a kind reminder to always ask for refills - how awesome is that?! Note that there are honey and spicy soy sauce bottles available, so you could use those to flavor up your broth (which is not necessary) or use them as a dipping option for your pancakes - we really liked the spicy soy one! Staff are friendly and welcoming, and very attentive. Such a delicious place - try them out! +geotjeori! +Bulgogi Soondubu Kalguksu +Haemul Pajeon +friendly staff & service

    Inside
    Annie B.

    Food/drinks: delicious!! Best seafood pancake I've ever had, crunchy and not too dense! Cold noodles were so good as well! Really large portions so order less and share!! Atmosphere: so cute it's like a kdrama, very lively Service: really good service! They have buttons to call the servers to your table & they take your order while you're waiting so food comes out quicker! Price: Great for the portion sizes!!

    Haemul Pajeon

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    Daesung Korean Noodle Reviews in Other Languages

    Ask the Community - Daesung Korean Noodle

    Is this restaurant pet friendly? I see there's outdoor seating so wondering if it's okay to have a small dog with me.

    Only service animal There is no any longer outdoor seating

    Do they use vegetarian broth or seafood broths as well? Asking for those who cannot eat meat

    Has anyone tried takeout from here? Do they separate soup from noodles?

    Yes, always!!

    Is this place open yet?

    They're open as of today!

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    Maxi’s Noodle - Beef Stew and Wonton Lo Mein

    Maxi’s Noodle

    4.6(826 reviews)
    1.5 miDowntown Flushing, Flushing
    $$

    Wow it's rare to enjoy a meal that really sticks with you. This was so good that I kept thinking of…read morepeople I'd love to bring here (notably my grandma whose favorite food is wonton soup). The noodles were incredibly bouncy and had an amazing mouth feel. The broth was rich and bursting with flavor. I'm allergic to shrimp and got the vegetable broth with beef and was worried about that flavor but it was so amazing I plan to become a regular. My husband enjoyed the traditional shrimp wonton soup and he said it was delicious!! Small inside dining area but on a weekday we had no wait. There was also "outdoor" dining area Can't wait to return (salivating writing This review )

    There's a "People Love Us on Yelp" sticker at Maxi's Noodle which is basically all that needs to be…read moresaid! Maxi's Noodle is teensy; a sign warns you that tables may be shared. I ate in the enclosed patio which only had two tables, and the inside didn't seem much bigger. There is no bathroom for customers so don't bank on bio breaks here. It's efficient in that I was seated promptly, was able to place my order when I was ready, and the food came out lickety-split. Carry cash for a discount. I ordered the Wonton, Dumpling, & Beef Stew Noodle Soup ($14.75) under the "Popular Items" section of the menu since it seemed sampler-esque. The wontons and dumplings were similar since they both contained shrimp and pork but I leaned towards the dumplings since they also included mushroom, bamboo, wood ear, and chives. The duck egg noodles, beef, and broth rounded out the awesomeness. Can't wait to return with others!

    Photos
    Maxi’s Noodle - 3pm January 1, 2025!

    3pm January 1, 2025!

    Maxi’s Noodle - Beef Stew and Wonton Lo Mein

    Beef Stew and Wonton Lo Mein

    Maxi’s Noodle - Their shrimp wonton soup with extra dumplings

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    Their shrimp wonton soup with extra dumplings

    Yummy Noodle House 粥麵之家 - S3. Beef Chow Fun | Instagram: GaoGirlsGrubbin

    Yummy Noodle House 粥麵之家

    4.2(405 reviews)
    1.1 miBayside, Flushing
    $$

    I really love this place--curry, curry, and more curry. The beef brisket curry and homemade tofu…read morecurry are easily our go-to favorites. That said, their noodle soups are also excellent. The portions are generous, and they seem to give a bit more noodles than most places, which I definitely appreciate. My wife is a big fan of their black sesame soup and Hong Kong-style coffee as well. I've tried a few other dishes, and everything has been great--but it's honestly hard to branch out when your go-tos are this good.

    Food: 5/5 This was classic, good HK comfort food. We got the…read moreSteamed Rice Roll ($7.50), Shrimp Wonton Soup ($11.50), Beef Brisket w Curry Sauce Noodle Soup ($16.95), and Pork w Salty Fish Hot Pot Rice ($16.95). The steamed rice roll came drenched in a peanut and hoisin sauce. The wonton soup had a lettuce based soup. We got the beef brisket curry with ho fun noodles and it tasted exactly like the HK curry noodle dishes I had growing up. The pork w salted fish hotpot rice had a lot of flavor without being overly salty, and it had crispy rice at the bottom of the pot. This was a very nostalgic meal for me. Service: 5/5 The staff was very nice and extremely efficient. They were fast without rushing. This place is always packed and they always serve customers quickly to keep it moving. Ambiance: 4/5 Yummy Noodle House is plain and simple. It is a very casual meal and pretty packed most of the time. It feels very local and produces authentic comfort food.

    Photos
    Yummy Noodle House 粥麵之家
    Yummy Noodle House 粥麵之家 - A8. Steam Rice Roll

    A8. Steam Rice Roll

    Yummy Noodle House 粥麵之家 - A13. Steamed Pork Liver and Kidney with Ginger and Scallion

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    A13. Steamed Pork Liver and Kidney with Ginger and Scallion

    Maxi’s Noodle 2

    Maxi’s Noodle 2

    4.3(118 reviews)
    1.4 miQueensborough Hill, Flushing
    $$

    1st time trying Maxi's Noodle 2! I can't believe I waited this long! I ordered fried wontons (6 per…read moreorder), beef stew, beef stew (tendons only), 3 toppings lo mein, curry fish balls, 3 toppings in soup & shark fin soup with dace (chunks of fish). Everything was absolutely amazingly fresh and Yummylicious! The wontons are so huge, I have eat it in 2 bites. The best part is there's a jumbo shrimp in each wonton. The dumplings are so addicting too. Especially since I don't like the hard skin but they use a thin wrapping for their dumplings (like their wontons) which I love. For the lo mein, I loved the option to add beef stew sauce to the noodle. The extra charge is so worth it! Maxi's Noodle 2 definitely deserves my Yummylicious Stamp of Approval! Two thumbs up! Maxi's Noodle 2 is now my go-to spot for wontons, dumplings, beef stew, shark fin soup, dace, etc.

    Following on the success of her restaurant in downtown Flushing, Maxi opened a second location on…read moreMain St. This location is more conveniently located if you are driving, being just a block north of the LIE. There is parking to be found in the surrounding residential neighborhood or the meters along Main St, but you might have to compete for spaces with patrons of other restaurants on this strip. As you enter, the big neon sign on the back wall names Maxi as 雲吞妹, Wonton Sister. I wish she were my sister making those delicious wontons! The golf-ball sized wontons are the star of the show! They are stuffed with shrimp in a delicate noodle wrapper floating in a tasty broth. The Chinese beef stew makes a great compliment to a bowl of steamy noodles with tender slices of beef flank and beef tendons (my favorite part). Noodle dishes can also be ordered Hong Kong style on a plate with broth on the side. We also get a dish of boiled vegetables with oyster sauce to round out our meal (usually baby Chinese Broccoli or choy sum). The menu has expanded since the last time we were here with new side dishes like curry fish balls and braised shiitake mushrooms that you can get over noodles or a la carte. There are even bubble teas now! If you like, you can even get a box of fried fish skin to go. Just remember that you have to bus your own table.

    Photos
    Maxi’s Noodle 2 - Grand opening day (2/21/2024)

    Grand opening day (2/21/2024)

    Maxi’s Noodle 2 - Three toppings in soup: wonton, dumpling, ja jiang w/ udon noodles

    Three toppings in soup: wonton, dumpling, ja jiang w/ udon noodles

    Maxi’s Noodle 2 - Much bigger dining room than original Maxi's

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    Much bigger dining room than original Maxi's

    New York Pho House - Lanzhou Beef Noodles

    New York Pho House

    4.3(54 reviews)
    1.3 miAuburndale, Flushing

    I visited NY Pho House with my cousins and had a great experience. This cozy spot on Francis Lewis…read moreBoulevard in Queens served us fresh, flavorful meals with friendly service. We started with two appetizers, the calamari and dumplings, which were both delicious. My cousins ordered Pho, while I had the curry chicken, and everything was served promptly and tasted excellent. The menu isn't very extensive, but their signature dishes are well done. There are only a few tables available, and street meter parking is located outside. Take out was bustling. The owner provided outstanding customer servicr, attentive, welcoming, and happy to offer recommendations. Plug also for shared dessert we had, black tea and Vietnamese coffee. All good. Will go again We enjoyed our meal so much that we ordered extra food to take home for our families. I'll definitely be back and highly recommend checking this place out.

    Possibly my new pho place…read more You're not coming here for a "vibe." It's a small place with around six tables and three staff members (two in the kitchen and one taking orders, serving, bussing, and cleaning). Not the most glamorous vision of a restaurant, right? But the food is tasty! We had the summer rolls, peppered calamari, the signature pho, and the beef short-rib pho. The summer rolls and calamari were good, you could taste the freshness of the veggies and shrimp. I wish the calamari had been a bit crispier and seasoned with a touch more salt and pepper, but it was still very good. The real reason I'll be coming back is the pho broth. Some people might describe it as slightly sweet, but to me, it had a rich, balanced flavor. I'm not sure if the short rib is available all the time (it does have a lot of fat, as beef short rib often does), but it was flavorful. Definitely coming back to try more.

    Photos
    New York Pho House - Minced pork noodles with black bean and cucumber

    Minced pork noodles with black bean and cucumber

    New York Pho House - Popcorn Chicken

    Popcorn Chicken

    New York Pho House - Crispy Lamb Ribs

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    Crispy Lamb Ribs

    Ji Bei Chuan Noodles

    Ji Bei Chuan Noodles

    4.4(79 reviews)
    1.5 miDowntown Flushing, Flushing
    $$

    3.5 Overall Decent…read moresized space for the area. They weren't too packed on a weekend afternoon. They seem to get more takeout/delivery orders than dine in. You order on iPad at the table, and the staff is available if you have any questions. When you confirm your order on the iPad, they will confirm with you. Service is friendly and helpful. The food came out quick! Their kitchen is in the basement and they have the dumb waiter sending up food, so very efficient use of space. The Dumplings in Chili Oil (can adjust spice level and cilantro) has added texture with crushed peanuts. We got the regular spicy, but could have gotten extra spicy. They were a decent appetizer but I'd go for something else. The Abalone and Chicken Rice Noodles had decent chicken flavor. There were a couple pieces of dark meat, which I enjoyed. Not sure if there was abalone in here, but if there was, it was nondescript. The rice noodles were well cooked. The Plum Juice had a lovely smokey flavor, along with a lemony flavor form the couple of lemon slices inside. It was not too sweet, though I personally could go for less sugar. Overall, a decent spot for rice noodles. They do have multiple locations, so go to the one near you! No need to go out of your way.

    This is my third or fourth time visiting this restaurant in Flushing. It is on Prince Street, on…read morethe same block as Tangram Mall. I've brought friends here because I've always enjoyed their dishes. There also aren't many noodle restaurants left in the neighborhood, so it's nice to have a spot like this. It's a great place to visit on a cold day. The restaurant itself is a decent size. It can get busy in the evenings, but for the most part, you can still find a table. The portions are quite generous, and the service is good. There's minimal interaction with the staff since you place your order through a tablet provided at the table. Be mindful if you have peanut allergies definitely let them know so they don't sprinkle peanut on certain dishes. Overall, this is a great place to get a warm noodle soups during Winter season.

    Photos
    Ji Bei Chuan Noodles - Interior

    Interior

    Ji Bei Chuan Noodles - Spicy beef tripe soup

    Spicy beef tripe soup

    Ji Bei Chuan Noodles - Tablet POS System

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    Tablet POS System

    Xi’an Famous Foods - Spicy lamb noodle, spicy beef noodle soup, cumin lamb burger

    Xi’an Famous Foods

    4.1(389 reviews)
    1.3 miDowntown Flushing, Flushing
    $

    Honestly surprised at how good the food is here. One of my favorite dishes is cumin lamb noodle and…read morewhen I saw it on the menu I knew I had to visit. I confess that once I realized how big of a chain this place is in NY I had my hesitations but wow the food proved me wrong and I repent. The noodles are fresh and hand pulled, great texture and bite. The spice is real though so be prepared! We also ordered the lamb dumplings in soup, which was a pleasant surprise with a nice acidic punch in the broth. The dumpling skin is a bit on the thicker side, which matches the noodles so makes sense. There are notes around the restaurant saying that the food is meant to be enjoyed spicy and I'd agree. Their unique selling point is the chili oil and seasonings so enjoy it as intended if you can. Also you can order at the kiosk if the employees seem to be busy and don't acknowledge you lol. Took me a second to realize as I just stood there. Solid stop in our Flushing food journey

    Wow! We came 15 minutes before opening and there were already people trying to see if they were…read moreopened too. When we actually went in when the place opened, the place was packed with a high turnover time of people eating and leaving. There are 4 tables of about 4 people each and people would sit with strangers like a food court. There is a kiosk where you can order as well as a cashier to take your order. I've had their beef hand pulled noodles before, but today I tried the Mt Qi Pork Spicy and Sour Hand Pulled Noodles with Soup and it was delicious. I did the least spicy since I cannot tolerate spicy very well and it was perfect. The broth and meat is very flavorful and pairs great with the noodles. As for their drinks, they have 3 main ones: sour haw, chrysanthemum, and Jasmine. I love how the drinks are not that sweet and is very refreshing after eating the spicy noodles. I see why there are two locations in Flushing. The one is Tangram is more spacious with more seats so better during busy hours!

    Photos
    Xi’an Famous Foods - N1 spicy cumin lamb noodles

    N1 spicy cumin lamb noodles

    Xi’an Famous Foods
    Xi’an Famous Foods

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    Noodle Lab

    Noodle Lab

    3.9(61 reviews)
    1.3 miAuburndale, Flushing

    I had been here before but it's been a while so we made the trip here. Parking is not hard in the…read morearea. There was a slight wait of about 10 mins since they don't have a lot of tables even though the place looks big from the outside. We ordered apps and noodles. The portions are pretty small to be honest, especially the apps. The Taiwanese sausage was literally about the size of one chicken frank cut into slices. The tofu's also small, just a few small cubes. The amount of noodles is about 1/2 cup, without soup. The flavor's very, very mild, it's not like the typical Taiwanese beef noodles with big flavor. Service was very friendly though, even though they were pretty busy.

    I decided to try a spot near my area called Noodle Lab. The place was clean, modern, and inviting…read more Their menu offers a nice variety of Taiwanese snacks, noodles, and rice dishes. I was in the mood for rice, so I ordered the pork chop over rice for lunch. The food was good -- the fried pork chop was a nice cut, served with sides of minced pork, half a tea egg, and a couple pieces of broccoli. The flavors worked well together, but the portion size was definitely on the smaller side. I'm not a heavy eater, yet I still didn't feel like I had a full meal. For the price -- about $16 after tax -- I was glad I didn't order any extra side dishes. Overall, it was a good experience, but next time I'll try the noodles to see if they make the trip truly worth it.

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    Noodle Lab
    Noodle Lab
    Noodle Lab

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    Daesung Korean Noodle - korean - Updated May 2026

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