TLDR: hire Scott, no one else could possibly be better…read more We hired Scott to cater our wedding. He was easy to work with from start to finish. He loves to cook, and it shows in the quality of his food. When we did a tasting with him, he gave us some ideas, coached us on what food would be best for our venue, and accommodated our special requests. When we left, the Mrs. and I both mentioned we were glad he would be at our wedding, even it was as a guest. Great guy. On the day of the wedding, Scott handled the food perfectly, we didn't stress about a single thing. Everyone loved the menu, the appetizers were delicious, and the signature mashed potatoes are divine. Scott is the best, prices are reasonable, certainly under-priced for the level of quality and service he provides. Very very happy with our caterer!

Had them cater a event. Lasagna despite significant price. Woman who showed up had no enthusiasm or…read morefriendliness. Food was somewhat cold. Required check and envelope to be filled out just so. He must think he's important. Would not use again!

Tony is the absolute BEST!!! Amazing food. Fantastic customer service. Easiest vendor ever to work…read morewith. Made our wedding day super stress-free! Tony and his crew catered our wedding of 120ish folks. He visited the venue months before the wedding on his own to make sure there was a good set-up spot, called the venue to make sure they allowed open fire grill, showed up at 8AM in the morning for a 1PM wedding just to make sure things were set and ready to go and stayed until everyone had gotten their fill! He was flexible with the menu items served, offered us a very fair price, plated the extra side dishes we brought along to look nice, and kept great communication throughout the entire planning process to make sure things would run smoothly the day of the event. Everyone raved about the food and tons of people went back for second and third servings. Highly, highly, highly recommend booking Tony for your next event! Great guy :) Thanks, Tony!

This was one of our favourite breakfast places on our Spokane! All the meals were outstanding. The…read morekids portions were huge! The service was great, very friendly and like the 3 bears, not to fast, not too slow, just right! The chicken and waffles were delicious and probably one of the best I have had. Highly recommend for a leisurely big breakfast.

Creative breakfasts, i had chicken gravy, it had cheddar biscuits. The chicken was slightly dry but…read morethat was ok, the gravy covered it up. The bacon sticky bun was really good too. And really good coffee. Service was really good but make sure you have some tine, its a little slower, but worth it.

The food is so good but the team of folks they have working there are amazing! So chatty and…read morefriendly the entire time I was there. This goes to the top of places that I will go back to time and time again. Their apple cider is so good! The spices were a great blend with nothing too overpowering and not overly se

Our go-to brunch spot! Love the Aebleskivers (both the savory, meat ones, and the blueberry ones!)…read more The fresh squeezed orange juice is sublime and the French press coffee is wonderful. They make everything from scratch and even sell whole loaves of sourdough bread. There's plenty of room -- we've never had to wait long for a seat. Service is attentive without being overbearing. Reasonable prices too with healthy (large) portions. Haven't had a bad menu item there so far!

Catering review…read more They almost ruined our wedding, and then proceeded to tell us we are greedy, gluttonous, liars! Jessica catered for our wedding last weekend, before the wedding we had 82 guests that would be needing food for the wedding so we decided to tell her to cook for 91 people that way we would have plenty of extra food even though she had told me weeks ahead of time there will be extra food if some of the guests would like seconds that's not a problem. In the end we only had 70 people show up and stay for dinner. By the time the last table was dismissed to get food it was nearly gone (both meats and the mashed potatoes, there was still green beans, salad, and rolls left) so that whole table including my mother in law and our photographer ended up with very bare plates! We tracked down the two guys who set up the buffet (and mind you they showed up looking very unprofessional in blue jeans and graphic t-shirts) sitting in the bed of their truck in the parking lot and asked if there was extra food because it was almost gone, they said no and that everyone was only supposed to take one kind of meat.. which no one had ever mentioned to us before this moment. A couple days after the wedding we called Jessica and explained the minimal food situation and how we had over 20 less guests than we had originally planned for, thank god! Her response was 'well I saw people loading up their plates and then throwing away excessive amounts of food after dinner, and I've never seen guests fill their plates like that in my 20 years catering.' I asked her if she was there and she said yes, my husband stopped her and asked again if she was there and where she was at during the event, she then responds that she wasn't actually there this was all information relayed from her guys.. who sat in the bed of their truck in the parking lot the entire time. She also told us that the wedding party was snatching food from the serving platters before the guys had a chance to take them out to the buffet line. This statement couldn't be farther from the reality of the situation, her guys were cutting up the tri tip on the cutting board and after he was all done and had loaded up the aluminum tray he left about 10 small scraps, mostly the fatty bites with minimal amount of meat on the cutting board and as he walked the tray out the door to the buffet line he said these few bites are for the wedding party to enjoy before we get to the buffet line. We went around and took photos with every table during dinner and have since asked several of our guests if they saw 'loading of plates and throwing away excessive food' none of us saw anything like she is claiming to have seen first hand. During the phone call Jessica kept telling us she 'is sorry that our guests took so much unnecessary food and then threw away heaping plates. She's never seen anything like that in her 15 years catering' .. I thought it was 20 years? She also said 'I provide enough meat for each guest to have 1/2 a pound which is why I cooked 40 pounds of meat for your event' but we told her we would have 91 guests.. apparently math also isn't her strong subject. She kept telling us she already apologized and she isn't sure what else we want from her, when her apology was nothing more than just repeating how our guests are selfish and gluttonous. The only thing we were looking for was some understanding a genuine apology for the added and unnecessary stress on our wedding day, we were only met with condescending judgement and superiority complex from Jessica. I'm sure she will respond to this review reiterating her points about our guests and reiterating we are liars. Overall, the food tasted good but the stress of running out of food and being called gluttonous liars multiple times is not worth anything she offers. Save yourself the stress and use any other catering company for your event!

Was excited to use Taste of Country. I have been on a list since MARCH 2022 and told I would have…read morethe day for my wedding. I was told I was the one to get that day she would just call me before to put me down as she doesn't write the books until end of fall. I checked in and she tells me she can't do my wedding because she has a family event. ARE YOU KIDDING ME?! Real professional. When was she going to tell me?!? I checked in and found out. Sad because I was TOLD ID HAVE THE DAY. And I have been waiting 7 months! What if I didn't check in? Would she have screwed me even closer to the wedding? She flaked and DO NOT RECOMMEND. NOT VERY PROFESSIONAL AT ALL!

I should've read the reviews before we came here. I would've asked if the manager owner was in…read more Apparently, he kept staring at a previous customer, they weren't backing down. I didn't see the cook with the "bouncer stance" either. So that bit of entertainment was missing.:( Anyhow, the server/hostess was a snappy little lady, definitely a lot of fun. The service was great in general. The slow down was in the kitchen, but once we heard orders being called, it came out. A bit of a wait, but worth it. One thick slice of bacon equals about two and a half scrawny pieces at other places. Really good. The eggs benny with real shaved ham, chicken fried steak were inhaled by others at the table, it was just that good. We also had the french toast (the best I've seen in awhile), and a short stack. We played several versions of cards while waiting, so all in all a good time. We will come back, next time through. So be prepared . I'll call ahead for the owner's schedule

If the dining room is full just walk out. We waited 2 hours for our food, that was mediocre at…read morebest. Our orders were wrong. We over heard our server say that management refused to turn off doordash/pick up orders which contributed to the terribly long wait. All staff we interacted with were kind and doing their best but hopefully management will listen to their staff going forward and prioritize the comfort of customers actually being served at their restaurant.

Food great... Everything I have had has been spot on. . I went 3 x for my birthday week. …read more Fantastic service . Fabulous patio . I been about 12 times . Always great .

Finally found a great breakfast spot in North Spokane! It is super rare to see a tofu breakfast…read moredish around here, and this one was delicious. They also have hot sauces and salsa that go really well on top. I went a little too early to try the black bean burger, but I will definitely be back for lunch to give it a shot. Also, Derek was very friendly and gave some of the best customer service I have seen in Spokane.

Communication, price and flexibility. Mallory has been great to work with. No corporate speak, just…read moreplain interested and willing to be flexible.

Mallory catered our 60th class reunion, we held in CourDalene, ID...they did a great job...food was…read moreexcellent..they helped with the event planning &scheduling..Class of 66 recommends these folks!