Every time I go there, I'm more amazed at the quality of food , the atmosphere and the…read moreindividualized bar service. It's my new "Fav". Many places offer specials but nothing like the Kitchen. My app favorite has been the mussels and their incredible bread. BUT, it's now been replaced by their Clams special that I had last night. The sauce pared with a light pink Cosmo and their dipping bread is "Outa this World". Frequently, I take an order of the bread home to extend the dining enjoyment. We also split their Shrimp Special that totally blew me away. I didn't realize it was served cold and that was the Shock of the evening. I can't really explain it so you'll have to look at the photos. It's really enough for 2 to split. The atmosphere is amazing. Dinning at the bar is like having front row seats at the Comedy Club as evidenced by the attached photos. One Last thing, never leave without their Nite Cap special Peanut butter Tequila Expresso martini.

First and foremost, a raving review for our server Morgan. She possesses a dynamite personality and…read moretruly excels at hospitality. This was my initial visit to Kitchen. I took my best friend for her upcoming 50th as this is one of her favorite local restaurants. She loves the salmon in paper so she ordered this along with a kale salad she enjoys. She was very pleased with both items. I ordered the chicken schnitzel and started with some bread and butter. Granted, I didn't realize the bread and butter isn't gratis. I would've taken the rest home with me given the fact I only consumed two small pieces. The chicken cutlet was cooked to perfection and the presentation was beautiful. The chicken topped with an egg, a few mushrooms, some pickled onions, and fresh greens. Unfortunately, the dish was extremely bland. I would've enjoyed it a heck of a lot more had there have been seasoning added to the breading. After dinner, Morgan and her team surprised my friend with a slice of chocolate pie and sang her "Happy Birthday." Finally, we enjoyed some mint tea as a finale to our meal. All in all, our dinner was a positive experience.

This is a local joint for us…read more This visit was very disappointing. Service was good, but was not clear when I ordered the appetizer toast skagen. She went ahead and ordered the large for two people. That was shady, especially when we were asking about appetizers not full dish. Not knowing it was large we also ordered two main course. Of course we Couldn't finish our Main course, which was the cod and the burger. Then the cod under cooked. They took it back to the kitchen and just recooked my original dish. No acknowledgement on the missed order and the uncooked food. We were not thrilled. Will have to reconsider going back. There are other places in the neighborhood that have good food and service.

Waxin's is hands down our favorite Swedish restaurant we've been to, we've come here a few times…read moreand it never disappoints You have to start with their Swedish Style Caviar topped with red onions, chives, dill, lemon, crème fraîche on butter fried toast We also tried the Toast Skagen (hand peeled shrimp, horseradish, lemon dill mayonnaise on butter fried toast)... so good. For my main, I went a little unexpected and got the Heaven & Hell Salad (buffalo chicken nuggets, mixed greens, queso fresco, strawberries, apples, onions, ranch dressing). Somehow the combo just WORKS. Easily one of the best salads I've had in a while. Don't skip the brussels sprouts either, they're seriously so good. And of course, you can never go wrong with their burger and sweet potato fries Their original location in Palm Beach Gardens still has my heart, but they just opened on Clematis in West Palm perfect spot to grab drinks too. Already thinking about my next visit!

Always delicious! Great staff and location!…read more I brought a few friends over and so glad I did! They loved the ambiance, the food, everything! Great flavors and totally worth it!

OK this place has an energy. It felt like we could have been in New York, Atlanta or Chicago -…read morethere's just an energy to this place and you wouldn't expect it right near a Dunkin inside of a shopping center. From the sweet pretty blonde hostess to the server and the staff, it just feels like there's an energy there. I also don't usually get into food. I'm not a foodie - I'll spend a lot for a good meal, but I generally don't get too excited about many restaurants. I'm excited about this one. if you're gonna go there for 1 meal, get the MEXICAN STREET CORN and the CHICKEN AND WAFFLES. We always get the corn and our server even gave us little wet naps to clean up with (clutch). And I absolutely love their CHOCOLATE CHIP COOKIES - three warm large chocolate chip cookies and a glass of milk which was only maybe $10? Crazy - I've also heard happy hour is amazing but I work and can never get there. This time I got the SEAFOOD SAUTEE and it was one of the best seafood dishes I had. Looking back, I'd recommend asking to replace the potatoes with shrimp if you can. They were so good. Our server Natalia was great and said the shrimp is from Argentina.. My wife had the PORK COLLAR - I thought it was good but I didn't think it was as good as my seafood. Our daughter had the burger - really solid and she couldn't finish it. Bonus for Dad. The last thing I would say is that this place isn't gonna be for everyone because it's noisy - probably because the bartenders serve great drinks! There was one woman at the bar that was laughing incredibly loud (uggg) but the staff couldn't have done anything about that. If you want to go there and have a really quiet sort of like laid back meal or you get triggered easily or something - SIT OUTSIDE. Otherwise, you're gonna hear music, people talking, laughing, and having fun. That also makes it great for families - we had a couple of kids sitting right beside us. So this is one of our favorite restaurants now in the Palm Beach Gardens area. Highly highly highly suggest you check it out get but GET A RESERVATION - this place is busy. I hope this helps!

Wrote the review on this particular afternoon as we finished our outstanding lunch with New Friends…read more Cali represented so the review was written However this grouping of pictures was on the way out the door. More to see cool place

Ok... 2 times in a week, I finally put together that this place is right down the road from work…read moreand it's not mad busy like Food Shack is. Flying solo, I first sat at the counter overlooking the kitchen, where I saw the cooks being exceptionally clean and careful and everything they made looked delicious. My first order was a burger, which was cooked perfectly medium rare with fresh toppings and the spicy fruit salad was quite interesting. I topped it off with the raspberry key lime pie which was a huge piece that would satisfy 2-4 people! Lesson obviously not learned. Second trip l had to try the fish. As a suggestion by my wonderful server, I tried the Triple Tail which I wanted Blackened, because that's my favorite and it was served over a great salad. The fish was delicious, white and moist, but not actually Blackened. I will never learn that most every restaurant doesn't actually make real Blackened anything, but it was still pretty tasty. Again I chose dessert and again it was enough for multiple people, and I ate the whole thing. UGH! I don't suggest it. The murals are cool and well done, the menus and specials are diverse, and there's a full bar too. I will be back to try more items, but I won't be ordering dessert again unless I have reinforcements. Enjoy!

Didn't know what to expect and was very happy with the experience. Thought the food, presentation,…read morechoices and service were great. We will return when back in the area.

Great local spot! I forgot how much we love this place as it had been awhile since we went, but…read morewe'll be back soon! It's a bit hidden from the outside - stickers cover the windows so you almost can't tell what the inside looks like, but it's such a chill vibe inside and the food is always really good, especially if you like fresh fish! We started with the bao buns (you can choose shrimp, chicken or pork). They were really good but spicy! We took off the jalapeños so they weren't as spicy! They were delicious otherwise. For dinner we split the Indoroni (they call grown up Mac and cheese), the dish is HUGE and super filling, and a fish special. The fish came encrusted with their infamous sauce on top over a huge salad with roasted peppers, capers, red onions, and lettuce and a really tasty salad dressing. You get to choose from a few different fish, whatever is available that day. We went with the triple-tail. Super cute spot. Fish is always delicious and we really enjoy the ambiance. Service was great. If you have never been, don't be intimated by the outside. I know the first time I came here I was like, is this a dive bar from my college days? It's really not at all! Food is really fresh!

This restaurant stands out in a sea of chains, welcoming, and serving genuinely good food that…read morefeels thoughtfully made. Service is consistently strong, with staff who make the experience feel personal without being over the top. It's the kind of spot that works for a special dinner, a date night, or just an easy evening out when you want something real and reliably good.

Ambiance: casual simple and not what it used to be…read more Service: very good! Food: not what it used to be for many years. Many menu favorites are gone but plain food seems to be the new style.

This place is great. The staff will go above and beyond to make sure that you have a good…read moreexperience. They catered to my children, which is a big plus for me. Eat here multiple times for dinner. We ordered to go twice during our stay. the staff paid attention to details from the day before and made sure I had all the condiments, utensils and special items. I requested the day before. It was fresh tasty and the portions were good. my only negative is more personal than anything because I would've preferred a different type of noodle to the Asian salad. The one they gave was a flat thin translucent noodle whereas in comparison I have had previous Asian noodle salad with a soba noodle which is tastier in my opinion. Otherwise , everything was perfect and worth every penny.

This is the hotel restaurant at the Jupiter Beach Resort, so it's of course convenient if you are…read morestaying here. They have a TON of seating - both indoor and outdoor. It's hotel food, so everything is overpriced. Quality was actually decent though. We all really loved the breakfast - all the goods like avo toast, chicken sausage and bacon, choco chip pancakes, eggs, etc. There's a kids menu for breakfast too which is nice. Lunch and dinner menus are also large and have lots of delicious seafood options too. We had the seafood pasta at dinner and it was really yummy! My grandma came for lunch and absolutely loved her burger. There are also plenty of kids menu items to choose from. Service at dinner was not great. It took hours to eat. After a while we noticed we hadn't gotten our main, and the server informed us that we needed to tell her we were done with our apps and ready for dinner in order for them to fire it off for the kitchen. Interesting system - and probably good to inform guests about this to avoid waiting for food for hours. In any case! It's really sold for a hotel restaurant and we enjoyed all of our meals here.

We had the BEST meal at 1000 North last night for their happy hour summer special. We chose the…read morestreet corn Caesar which was AMAZING & then the crab spaghetti and filet as our main meal. Our server Nicole was so sweet and informative. She definitely added to our experience and made us feel welcome for my boyfriend's birthday. It is a great place to go to celebrate something. We chose to sit in the dining room over the covered patio. With this heat, I definitely recommend sitting inside during the 6:30-7:30pm time for amazing lighting then go out by the water after dinner. We will 1000% () be returning again!!!

Went to 1000 North yesterday and immediately loved the bartenders and the happy hour vibe the…read moremoment we walked in. We chose to spend some time at the bar for happy hour before dinner, and the atmosphere was great. Unfortunately, once we sat at our booth, we waited about 45 minutes only to find out they had already run out of prime rib, which was really disappointing. The manager did make it right, and we appreciated the effort. Overall, the food was good. I just wish the Delmonico ribeye had a better sear and was a thicker cut. The appetizers and desserts were both very good and definitely a highlight of the meal.

The Hungry Poet is back baby!! (I love being Yelp Elite…read more I've just been busy!) "The Salty Zebra blew me away, The Black Grouper entree made my entire day. The burger was seasoned and the patty was fat, But those home made desserts....whooo that's where it's at!" This meal/dining experience brought me to Yelp immediately. I was excited y'all! The Salty Zebra (picked it b/c of good reviews and proximity to Barnes and Noble in Tequesta) They cover the basics extremely well: greeted with kindness and professionalism, seated promptly, and approached immediately by a wonderful server. I won't spend time here just know you will not be disappointed with the service and it was beyond pleasant. Apps Burgundy Escargot (Pernod Garlic-Parsley Butter) We asked for a recommendation from the appetizer section of their menu (perfect amount of selections by the way...I despise an encyclopedic menu). We were thinking escargot and we were so pleased that it was recommended...that sealed the deal. It was garlicky and buttery and served with the perfect white bread. Spot on. Entrees were freaking fantastic! Florida Black Grouper (Creamed Kai Kai Farms Mustard Greens, Colab Farms Glazed Carrots, Carrot Marmalade) I never order grouper. I go out of my way to order it because I don't enjoy white fish usually. Something spoke to my spirit (plus our amazing server highly recommended it) and I went against my natural inclination. Lawd have mercy I'm glad I did. That grouper was perfectly seared, flaky, flavorful and completed excellently by the mustard greens and carrots. I do t know what the sauce was in the plate but it was savory a bit earthy in the best possible way with a twinge of sweetness that made me want to lick the plate ‍ (hey I'm from Mississippi...we do that ). Needless to say there wasn't a morsel of food left in my plate. Other reviews complained about small portions. I beg to differ it was a perfect portion, and I have a biiiiig appetite. (I am the hungry poet after all! I enjoy experiencing three full courses and not being miserably full by dessert.) Bistro Burger (1/2 LB CBS Blend, Gruyere, Sweet & Sour Onions, Au Poivre Sauce, Parmesan Potato Wedges) Boyfriend got the burger. It was great--I am well loved so I got the first bite lol Patty was thick and moist and seasoned! I was impressed that they didn't stay away from seasoning with this burger. We suspect it could have even been prepared sous vide then seared because of how evenly cooked it was. Our server was even kind enough to bring ketchup for the potato wedges. Dessert LET ME FIRST SAY: the second dessert (chef's special) was complementary. I don't know why? Good karma maybe? Speaking of the chef... Chef Michael was working that dining room. ‍ He walked by our table and asked if everything was okay. Not realizing he was the chef we asked for a little more bread to sop up the escargot butter. He brought the bread out a few minutes later himself and was super polite. He introduced himself and I was impressed that he was so personable. He stopped by two more times to check on our entrees and desserts. I love an involved chef. I have a couple friends who are Executive Chefs in pretty swanky places and I love to see that bar being met. Especially as a Yelp Elite reviewer. You know how most people can't wait to write reviews when they're pissed. I can't wait to write reviews when my socks are knocked off. Back to dessert... Chocolate banana I love banana desserts. Some might be biased but this dessert was oooooooh wee deliciously special. I don't have the description because I think desserts change weekly/daily etc but trust me... GET IT! If you like bananas chocolate and caramel get it! Homemade S'more When I said made in house I mean it! The marshmallow the graham cracker all of it! It was rich and decadent and it blew me away. I'll be thinking about these desserts for a while. And again I don't t know what we did to get a free one but Chef Michael brought both out himself and I felt the "we go the extra mile" vibe. It was crystal clear. Sounds like I'm using hyperbole but I swear I'm not. Decor and ambiance was beautiful. Wasn't loud at all. Hands down a perfect dinner experience. We had been walking in the hot sun all day after this impromptu trip to Stuart and even in leggings and a T-shirt we felt comfy and welcomed. Thanks another review giving it to you straight no chaser from The Hungry Poet aka Elizabeth S. aka Lizz . Enjoy!

Ambiance: very pretty setting. Casual and somewhat intimate…read more Service: excellent Food: very unique chef, creative cooking, tasty dishes. Sort of farm to table. Very tasty choices but personally my opinion is portions are small. Worth the time and effort to visit.