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    The Curry Craving

    3.5 (31 reviews)
    ModerateIndian
    Open 12:00 pm - 8:30 PM

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    rice
    Andrew H.

    I eat at the other Bombay location multiple times per week. Why? The all you can eat buffet is quick and is a massive value. (It's also a very effective way to get your veggies in...tough in our state) The food here is just as good, but the value isn't. What I like about ordering Indian foods, is that I can get it VERY spicy/hot. The food in the buffets is really tame, gotta make sure it doesn't upset Granny's stomach. What I don't like, particularly here, is the value. The dishes are just too expensive compared to the competition. And the interior is not up to the caliber of the prices.

    a plate of naan bread
    Aislinn A.

    This place actually deserves six stars. The restaurant is very casual no frills. The food is incredible and really just beyond words, the butter chicken is a show stopper. You may want to order the spicy on the side as medium is still on the fairly spicy side. Service is nice and not overwhelming. The prices are very fair for Indian food.

    Wrong number listed for this location! You will be forced to drive across town to pick up your food!
    Maria C.

    We went for dinner yesterday and we're a little put off by the woman at the counter awkwardly saying that they were only doing to go orders for the rest of the evening, she sounded unsure when she said it but looked like it was coming from someone in the back. There were people still eating at the tables and it was 1.5 hours before closing. But whatever, we took our dinner to go. Just found the situation odd. I was so pleasantly surprised to find that they lowered their prices! Yes instead of increasing them like everyone else. These new prices are much more reasonable and more accurately reflect their smaller portion sizes. The food is always amazing but can often leave you wanting more if you don't order an appetizer. For example their lamb dishes usually only has 5-6 small chunks of meat and 3-4 pieces of potato. Same as the chicken with maybe 2-3 pieces more, not even one chicken breast worth. So if you're hungry be prepared to spend some money.

    Wendy C.

    As an English person, living in Alaska, i get frustrated by the lack of Indian food. I was excited to try Bombay South. I am already set in my ways, because I've eaten Indian food since i was young, as it's the number one takeout food that people ate in my part of the world. And so i want my Indian food to taste the way it did back in England, to be presented in the exact same way i have always had it. I lived in England and Ireland - I am used to my Beef Biryani always being presented in a certain fashion. Which is that the rice pilaf comes with all of the meat, vegetables, spices, nuts, fruit, seasonings etc already contained within it, and is a dry, yet colourfully orange yellow style of rice, and garnished stylistically with hard boiled eggs, cucumber and tomato wedges. That's how it was in both countries i lived in, and always accompanied by a separate dish of biryani curry sauce which you pour on top of your rice. So that you can make it as sloppy or as dry as you personally like it, which is awesome for eating with your peshwary naan, or whatever one you like best. Unfortunately, this is not how it's served in Alaska, though i did get it like this in Chicago one time whilst i visited. I guess i have partially accepted it, and just now sort of accept that as long as there's a general approximation of the same sort of flavours, then we can call it good. So I thought I'd try Bombay South, whilst harboring an unspecified hope that my beef biryani be my beloved English style, but really knowing it won't be. Anyway, I didn't order beef biryani, i ordered vegetable biryani, so i could get an approximation of the range of vegetables that would be included. I got a naan bread basket which contained 3 types of bread, garlic naan, plain naan, and paneer kulcha. Hub ordered Lamb Vindaloo. I was happy. I love lamb, but was nervous to order it because i hate fatty lamb, and if i could just try his, then I'd know whether to order it next time. So, my biryani - it was the dry style, ie curry sauce already incorporated. I just think a dish of sauce to go with it would elevate this dish to heavenly heights and make me so happy. His lamb was superb. Tender chunks, he only found one piece of fat. His sauce was pretty hot but i did warn him beforehand. I had lots left for a takeout box, and it was delicious, studded plentifully with everything that should be i it, and cashew nuts too. I did hit upon a clove occasionally, but it's not a big deal, the flavour was delicious and tasted authentic, and i ate it again at midnight when i Netflixed and chilled - alone. Its my me time. Our server was really sweet too. So yes, five stars from me. I'll go back!!

    Nice artwork of the TAJ.

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    5 years ago

    A wide selection of favorites for the spicy and not so spicy food lover. Hits all the right spots when you have a craving for Indian food.

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    3 years ago

    Too expensive! Small portions. Little amount of meat in each. Lots of bread and rice but paucity of amounts in $$$$'s dishes.

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    7 years ago

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    7 years ago

    So glad this joint has a place on the south side! Small area with only a few tables, but amazing Indian food as always.

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    6 years ago

    Great carry out. Really appreciated that the staff were all wearing masks and the signage for patrons to wear theirs too.

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    7 years ago

    Great deal, great food, friendly staff, and very clean! Perfect lunch spot, love the lunch specials. I haven't tried it for dinner, yet.

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    7 years ago

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    Pho & Indian Restaurant

    Pho & Indian Restaurant

    4.6
    (37 reviews)
    2.1 mi

    Great food, reasonable prices, good service, and a nice hole-in-the-wall spot. This place has a…read moregreat variety of Indian, Vietnamese, and middle eastern food. They did an impressive job of making all of the food taste authentic, not your typical bistro or fusion master of none style menus. We ordered butter chicken, pho rare steak, basket naan, chicken biryani, and chicken korma. The pho was phenomenal, just like in Vietnam, with an average portion of meat, overall very large portions and great flavor. The butter chicken was soupy and tasty, plenty of chicken, and large enough for anyone to be satisfied. I'm not typically a fan of biryani, but the chicken biryani had the perfect amount of spice, and almost addicting taste and heaping pile of food, enough for 3 meals! I did not like the chicken korma, but my wife loved it - with a unique yet non spicy flavor. The naan basket was also large, with 3 flavors of naan. Overall, the only negative thing was limited parking in the winter, otherwise I will definitely be back!

    DELICIOUS!!!!!!!!! LOVE LOVE LOVE!…read more I was so impressed with this dinner last night. I ordered from door dash and my food arrived piping hot ! I ordered the rare steak pho as well as the chicken tikka masala. They even gave me extra lime and chili oil. The flavor the Pho was amazing I was craving pho so that hit the spot. Let me tell you that Masala was incredible bro ! The flavor was so good with the perfect amount of chicken added. (I got the regular size) wow I will most def be ordering from this place again !! Bravo!

    Photos
    Inside
    Inside
    Butter chicken
    Butter chicken
    Storefront

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    Storefront
    Taste of India

    Taste of India

    4.4
    (114 reviews)
    4.8 mi
    $$

    Really enjoyed the food at this restaurant, and would highly recommend! The lassis in particular…read morewere delicious. Lots of vegetarian options on the menu. Service was amazing as well!

    First time trying Taste of India and overall, it was a really good experience and we'll definitely…read morebe back. We started with the sampler pakoras, which was perfect for a first visit because you get a little bit of everything, vegetable samosa, vegetable pakora, paneer pakora, and chicken pakora. Honestly just a great way to try a mix without overthinking it, and everything came out fresh and really good. For mains, we ordered the chicken tikka masala at medium heat, and I'd say it definitely leans more mild. It was good, but didn't quite have the depth or spice I personally look for in a tikka masala. It almost ate more like a tomato-based dish rather than that rich, bold flavor I usually expect. Still enjoyed it, just not as flavorful as I was hoping for. We also got the tandoori mixed grill with sheikh kabab, tandoori chicken, and tandoori shrimp, and that was a great call, especially with garlic naan. Probably my favorite part of the meal and a really good option if you want to try a few different things. Service was super fast even though the place was busy, and everything just felt really taken care of, waters stayed filled, to-go boxes came out right away, no waiting around for anything. Overall, really good food, great service, and an easy first visit. Definitely a spot I'd come back to and order more from the menu.

    Photos
    Inside restaurant
    Inside restaurant
    Paneer pakora
    Paneer pakora
    Dinner combo meat and veggie

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    Dinner combo meat and veggie
    Bombay Deluxe Indian Restaurant

    Bombay Deluxe Indian Restaurant

    3.5
    (296 reviews)
    6.2 mi
    $$

    Perfect place to be on such a cold night. The wonderfully fragrant spices of India and delicious…read morecurry of Chicken Tikka Marsala warmed us right up. Starting out dipping veggie Samosas in mint sauce or red sauce( I don't remember the name) was a scrumptious beginning to a tasty meal. Hubby ordered a rice pilaus-chicken biryani. The waitress, who was lovely and informative, had our food seasoned 'just right' for neophyte palates. A cool white sauce cut through the spices. All partnered well with a piping hot cup of milky tea. Music was a fun Indian rap like background with plenty of nice pictures to create an eastern atmosphere. Prices were reasonable and we parked right outside the front door. After sharing a dessert of mango ice cream we were both feeling warm and happy in a food coma. There is an extensive online menu and take out orders seemed popular throughout our visit. . If you're looking for a delicious meal and a place to go on a cold winter's night, head here.

    Had dinner here on day 1 of our Alaska trip and loved food. But things took a completely different…read moreturn when we came back after couple of days. 1. When we mentioned 1 order or rice, server mentioned rice comes with curries which they did mention when we ordered same curries 2 days ago. 2. We ordered Lachcha paratha, what we received was a simple tandoori roti in oval shape. We called it out so they took it back and brought a different tandoori bread, it wasn't lachcha paratha either but we have had it enough as curries were already getting cold. 3. We ordered Onion Salad as well during our 2nd visit, cutting big cubes of onion doesn't make it a salad. Please have your chef watch some recipes of lachcha paratha and onion salad (how to cut onion for salad).

    Photos
    The lunch buffet ...
    The lunch buffet ...
    Buffet had many delicious choices
    Buffet had many delicious choices
    A small establishment located in a  mini mall. great Indian food in the afternoon

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    A small establishment located in a mini mall. great Indian food in the afternoon
    Everest Restaurant

    Everest Restaurant

    4.5
    (193 reviews)
    5.5 mi
    $$

    A Culinary Delight at Everest…read more Located on Old Seward Highway, Everest stands out as a beacon for lovers of Indian cuisine. As soon as you step inside, you're enveloped in an ambiance that exudes warmth and authenticity, accentuated by traditional décor and soothing music. The waitstaff was impeccably dressed, inviting, and friendly. The menu is a delightful journey through India's diverse tapestry of flavors, and a buffet is available during the week. From the moment we took our first bite of the food, the rich spices and freshly grilled notes were simply mesmerizing. The butter chicken was a showcase of culinary mastery -- tender chicken in a creamy, tomato-based sauce that was perfectly balanced. The garlic naan bread was so delicious, we ordered a second basket! For those seeking something unique, the lamb biryani was an absolute revelation. Aromatic basmati rice layered with succulent lamb, enriched with saffron, was the star of the evening. Every dish is crafted with such care that it tells a story of tradition and passion. What truly sets Everest apart, however, is its impeccable service. The staff is welcoming, knowledgeable, and genuinely eager to enhance your dining experience. They guided us through the menu perfectly, offering thoughtful recommendations and ensuring that our glasses were never empty. In a world where dining out is often about convenience, Everest restores the joy of eating out with its exquisite food, charming atmosphere, and attentive service, while still catering to those seeking a quick meal by having a drive through. Whether you're a long-time fan of Indian cuisine or a curious newcomer, a visit to this restaurant will undoubtedly leave you with delightful memories and a yearning for more.

    The place from the outside looks like an old fast food restaurant turned into a Indian restaurant…read more The main door faces a busy street and there's a drive through window. Don't let this appearance fool you. This is some of the best Indian cuisine in Alaska. Made to order and is very fresh. The garlic naan is spot on! I highly recommend this place.

    Photos
    Tables
    Tables
    Spiced carrot cake
    Spiced carrot cake
    Mango Lassi

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    Mango Lassi
    TortillaWorks

    TortillaWorks

    3.9
    (8 reviews)
    6.0 mi
    Locally owned & operated
    Veteran-owned & operated

    TortillaWorks is AMAZING!!!!!! Don't question if you should go or not. GO! NOW!…read more We walked in and met the owner, Justin. He is the nicest guy and we could tell he absolutely loves what he does (he even showed us the family's heirloom (?) - a 100 year old pot to cook their competition chili). Justin gave us a small history lesson while walking us through his entire menu. He then gave us a sample of the chili and a sample of the gumbo. The gumbo was really good. That chili though... OMG! We wanted to take a tub, yes tub, of the chili home. The chili is that good! Unfortunately, we were flying out on the same day we found this place, and knew that we would not be able to do so. Anywho, we were a bit overwhelmed by all of the options, so we ended up going with tacos: One taco was barbacoa street style with a cheesy garlic tortilla, the other taco was crawfish American style with the jalaflama tortilla. These were the best tacos we have ever eaten... from anywhere we have ever traveled. Like, no bs, thee best! We will absolutely travel back to Anchorage just to eat them... and we live in the lower 48!

    I decided to stop by since I seen the $4 sign for tacos. Some small joints have good food. I was…read morelike what the heck? Lesson learned! I was a little confused on how to order once walking in, but seen the kiosk over to the side. It's a small place and the wait was as a little long for tacos. As I waited, I had some chips and salsa. I should have known when those did not taste good. I never thought anyone could mess up a taco, but it was accomplished today. The tortilla tasted different than others I had, but was ok. I had chicken tacos, but I don't know what type of meat this was. I had never seen chicken that looked like mush. I wish I could have taken a picture before I threw it all in the trash. I say save your money and visit some other taco place unless you just want a tortilla.

    Photos
    TortillaWorks
    TortillaWorks
    Plain tortillas

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    Plain tortillas

    The Curry Craving - indpak - Updated July 2026

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