This place is like an Asian style Chipotle. The ambiance is almost like that cafeteria style line…read more The service was great and we enjoyed the staff a lot. This was our first time so they gave us some guidance on what goes in the bowls versus burritos versus salads versus tacos. We opted to share the burrito with tofu. The tofu has a great curry flavor so it didn't lack too much. The chicken potstickers had a decent crunch and I loved the sauce on the side. Also got a side of yakisoba which was delicious. One of the workers gave us some sauce concoction which were absolutely delicious. Didn't catch his name but he was super friendly and he is the reason we will be back.

I will say the food here is addicting ... healthy and yummy …read more... I haven't had one thing that I don't like .... Every time I go everyone has been nothing but nice nothing but friendly and the location has a very cool vibe and love where it's located ... For sure a place I go back a bunch.

Love coming here , literally the best sushi spot in Parker…read more The food is delicious, love the popcorn chicken. Alaina is awesome and the whole family and staff . The service is over the top great. Love coming here because there is always a good amount of people and you can feel the vibe of the place !! It's always busy but usually you get seated quick. There are gluten free options

Went here for lunch with a friend couple weeks ago and I've been meaning to leave a review. I'm…read moreassuming the lunch menu is the same as the dinner menu so it was fantastic!! The waitress was really on point with any refills or more sushi! The ambience is perfectly fine for lunch. I'll check it out at dinner. But bottom line, the fish/rolls/& sushi were EXCELLENT. You won't be disappointed!

I came here on a Friday night with two family friends. We had reservations for the patio, but there…read morewere still open tables available for walk-ins. From the second I walked in, service was impeccable, welcoming, and helpful. Staff went above and beyond to walk me to the restroom (as it was my first time dining here), out to my patio table, and quickly brought water. Everyone was dressed up for the occasion, chandeliers were lining the interior with a gorgeous and sophisticated look, and the music was a fun K-Pop/dance vibe. Our table of three started with the Buddha Button (essentially a lemon drop martini with Deep Eddy's and a special flower that invigorates your taste buds to create a literal "party in your mouth"). Anything cold adds to the buzzing, vibrating energy; pair the flower with a cold cocktail and it's a phenomenal experience! We also had a bottle of white wine - it was to be expected: tasty. We tried the crab rangoons and thought they were a fun snack, although $21 for four rangoons was tough. I could've gone to Panda Express and gotten four for $3.99 and called it a day. Christine and I both had the Miso Sea Bass - easily the crowd favorite. Even though it was light, it was very flavorful with the sauce, mushrooms, and rice included in the meal. It was mostly filling, though charging $64 for that as the main entree is quite a big stretch. The crowd winner was our server, Maddie. She had amazing recommendations, a full understanding of the menu, and was very attentive and personable. Overall, fun experience! The price for the quantity of food makes it a dubious chance of returning, but A+ for the staff!

Ala in all, Jing is a great place. It's a vibrant place to see and be seen…read more Jing USED to have the absolute best crab Rangoons; however, we were told the head line-cook decided to turn them in to crab & cheese empanadas. Rather than the light, crispy purses they used to be, they are now doughy, barely cooked Mexican-fusion and chewy triangles. And they charge $21.00 for them. Technically, the person who made this decision is called, internally, the head chef, but anyone who makes such awful food is a beginner line-cook.

While visiting Denver, my coworkers and I went to ChoLon downtown. It was restaurant week in Denver…read moreso the menu was limited but we still found a lot of items to try out. The chicken soup dumplings, pork potstickers, and the ice cream was all very good! I wasn't such a huge fan of the tufu pork belly noodles. I'm not really a fan of tofu but I didn't really like the noodle dish in general. The inside of the restaurant is beautiful and well designed. The wait staff was also very friendly. I would like to come back here and try more items from their regular menu.

If you've read my reviews before, you already know two things about me. I give honest feedback, and…read moreI cannot stand being served cold food. Lately it feels like a lot of restaurants are charging more while giving less, and it's getting harder to find places that actually care about the customer experience. Unfortunately, this was another one of those experiences. We ordered three side dishes and three drinks, and the bill came out to around $100. Two of the three sides were served cold, the dumplings at least came out hot, but they were pretty mediocre and nothing I'd order again and drinks were extremely over priced. The waitress was fine, no real issues there, but it did feel like the food may have been sitting in the kitchen too long before it hit the table even though the place was empty. At the end of the day, it's hard to justify paying that kind of money for cold, underwhelming food, then feeling awkward about the tip because the experience just wasn't good. I won't be back. If I had known this is what the experience was I would have definitely gone somewhere else. As an added bonus I felt like crap afterwords, I think it was because of poor quality ingredients. My aim in writing these reviews is to highlight the restaurants and businesses that truly take care of their customers, to give people a heads up about the ones that clearly do not prioritize quality or the customer experience, and to express myself in a world where it often feels like there is very little room to speak honestly about paying top dollar for mediocre experiences. Very disappointing.

The food I ordered was delicious! My favorite definitely had to be the Thai Curry. Will be coming…read moreback again in the future!

Service was very good. I wanted to love this place but the food was awful. ordered sweet and sour…read morechicken, chicken lettuce wraps and a vegetable dish. All were not good. Took it home but ended up throwing it all away. I don't usually have such an adverse reaction at restaurants.

This place still is one of my favorite spots to get dumplings and solid Asian dishes. The…read moreAtmosphere is definitely my favorite aspect besides the food and they do rotate their menu according to the seasons. Took my girlfriend here for Valentines Day and we ordered Shishito pepper Brussels sprouts, pork belly bao buns, Xiao Long Bao, and the cheeseburger dumplings. Man, I'm already wanting to go back. We also had some Valentine's Day themed cocktails that were pretty good. The waiters and bartenders were so great at giving recommendations for cocktail preferences and were attentive to us. Great experience and always one of my faves.

We originally decided to give this place a try because we went to the Avalanche game and it was one…read moreof few open late that was not fast food. The shumai and pork buns came out first and really heightened our expectations. Both were delicious. The sauce that came with the shu mai is one of my favorites that I have ever tried. The pork buns are served with a spicy sauce which my dad liked but I decided to pass on. After that, we continued to get more and more disappointed. The Kung Pao Shroom Trio was not our favorite. The sauce on top was lacking and this dish really needs some protein. We also did not enjoy the cheeseburger dumplings. They did not have any cheese in them and the spicy mustard on top did not go with what we felt like the theme of the dish should be. I will say that every dish has great presentation. When we went, it was late. However, none of the servers seemed extremely interested in helping and they would drop items and quickly leave before you could say anything. They do have an online order and pay system which is really nice and the food comes out quickly. They do keep your sodas filled. The ambiance is definitely more bar like (again, makes sense since it was late) since they have a bar upstairs. Not a place for kids. We would come again for some shu mai and pork buns, but that's all.

I've been here 3 or 4 times, and every time, it does not disappoint! The vibes are on point. I…read morecan't wait to check out the rooftop sometime. The staff is always friendly and makes great suggestions. And the food is always fresh and delicious. Linger is a Denver staple!

I can't believe it's been 5 years since I last visited Linger! I love the Edible Beats restaurant…read morefamily. I'm pretty sure I still have a little money left on a gift card and would love to come back again. The most recent time was for a work dinner. We ordered an assortment of dishes to share. Their cocktails are tasty, though I don't recall which ones I tried. Not a bad seat in the house, either. I'm always a fan of their Devils on Horseback. I enjoyed the Steamed Bao and Sweet Potato Fries more than last time, though YEARS ago my visit was during the pandemic. The Ube Ice Cream was unique - would recommend. Actually, it's crazy to look at my food pictures from both visits and realize I basically ordered the same things. There are lots more options on the menu, which I'll try next time!

We had a Denver layover and needed a place to rest, refresh and have a quick snack. We walked…read morearound a bit and couldn't decide, but came across this place randomly. We had picked out a few places ahead of time, but they ended up being further away than we wanted. We walked in here and sat ourselves at the bar. Service was fast, friendly and frequent. The person behind the bar was super attentive, we never wanted for anything. I am writing this review to help myself remember that I definitely want to come back here on future Denver airport visits. I was just looking for a snack and decided on the wok fried edamame. As a person with restrictive dietary needs, I eat a lot of edamame. Usually it is just something high in protein that fills me up and is kind of fun to eat. Here it was so delicious. I insisted my partner try some and he was in complete agreement. This is the best edamame I have ever had in my life. It had great sauce, a great citrus salt and was wok fried. I could have eaten 2 orders of this. I asked my partner if he thought he could recreate this at home, I asked the bartender about how they prepared it to make it so delicious. If you need a tasty snack do stop here for this, but this is also a great place to get a to go drink, which I guess is a thing at the Denver airport. Do come here to get a drink to take to the outside patio further down the terminal.

On a stopover in Denver, decided to check out Cho Lon due to the positive reviews. So my question…read moreis, what is everyone eating that was so great? Tried the Shrimp Fried Rice - the grains were so old and grainy broken pieces it was disgusting. Fried egg on top, overcooked. The Pork Belly Bao Buns were flavorful and alright with the picked vegetables. At least edible. Service was quick, ambiance was nice. Table was uneven and kept tilting every time someone touched the table. I guess for airport terminal food it was adequate and different from a burger and bar scene. Would not return here. Two items came out to $50.! Expensive for this food!

What a surprise to have authentic dumplings here! My family was just hungry and wanted any Chinese…read morefood. From yelp, we found this place. There are a lot of options on the menu. The pork wonton is my definite recommendation. The chili source is so good! The flavor is exactly Chinese style. Pan fried dumpling is perfectly cooked! When you dip that with their sauce, the best combination. The waiter was very welcoming and considerate.

Tried this dumpling spot recently in Greenwood Village…read more Food We ordered crab rangoons, scallion pancake, chili sauce chicken dumplings (pan fried), xiao long bao with chicken, and Thai pineapple chicken. The chili sauce chicken dumplings were tasty -- a modification we requested off the menu. That said, the dumplings themselves reminded me a bit of Bibigo-style frozen dumplings in texture. The xiao long bao were decent, but I personally prefer the soup dumplings at Nana's Dim Sum & Dumplings. The crab rangoons were a highlight and had actual crab meat, unlike many places that use imitation crab. The Thai pineapple chicken was too sweet and ended up being our least favorite dish. Drinks The Thai iced tea was refreshing. Vegetarian Options They do have vegetarian options on the menu. Service & Ambience Service was quick, and the restaurant and restrooms were very clean. Price Very reasonably priced Overall A good place to try dumplings with a few standout items, especially the crab rangoons.

Winner winner wonderful dinner! Actually, we were here for lunch, but the lunch menu is the same…read moreas the dinner menu. We were warmly cordially greeted as soon as we entered the door. The ambience is very nice. It is open and bright and clean and Asian. They also had a case of desserts (like tiramisu) and ice cream. I've been going to Fairplay for years. I never stopped here because I didn't know what it would be like. Well let me tell you, the service could not have been better. Welcoming, efficient, readily able to make requested adjustments to dishes. There are many items on the menu to choose from. We had tofu and vegetables sesame chicken. Both were just so amazingly delicious. I actually find myself thinking of finding an excuse to go back to FairPlay so I can get such wonderful food again because in my area it's hard to find such good Asian food. I cannot recommend this place enough. It checked all of the boxes and then some. The only downside is there are no lunch specials but I felt like the food was worth every penny we paid.

This place assaults you with "No's" before you get in the front door…read more.. No wifi No public restrooms No this Not that... No soft ice cream I felt like things were going to go downhill from there but, fortunately it didn't. Truth be told, we've been coming here since Covid so it's ok just a lot of negativity up front. Simple menu and decent service punctuate the odd cross section of ice cream, hard only and Asian fusion food. We were hungry campers so we took it all in stride...plenty of seating and quick service. We had the edamame, the crab Rangoon which is minus crab but seems to have Rangoon sauce and the fried gyoza which were yummy. There were five of us and their one cook churned it out in rapid fire order. Cashew chicken was 4 stars Thais chicken basil was 4 stars ChicKen pad Thai was 3 stars Onion chicken dish was 5 stars Sweet and Sour chicken was around 4 stars Strawberry ice cream was $4/scoop. But very tasty.