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    Bonchon Aurora

    3.8 (230 reviews)
    Open 11:00 am - 9:30 pm
    Updated 2 weeks ago

    Order Bonchon Aurora Takeout or Delivery

    Bonchon Aurora Photos

    BONCHON AURORA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Pixie M.

    While out and about we stumbled across this spot fot lunch. My chicken sandwich was very moist with a nice crunch to the coating, Will definitely be back for it again! My lunch mate had the wings/drum mix with spicy sauce. We were very impressed by the size of the wings for the price - so many places serve tiny wings, not here! Only downside was iced tea is bottled, so can be pricey if you want a refill, though I appreciated the server telling us it was bottled when we ordered tea.

    Radish chunks and what looks like chewed up radish.

    Ordered chicken from here and the chicken was ok, but the side radish dish was horrible. Looks like someone chewed it up and put it back in a container. I can't believe I paid $32 for chicken that comes with something so disgusting. This is a disgrace and I think almost worthy of complaining to the health department about.

    MoPo Corndog
    Josh M.

    After reaching out to Bonchon, they sent a very detailed message explaining how this situation was definitely an accident and not intentional. I truly believe this was the case and accept the apology. Accidents happen and I'm glad the issue has been resolved.

    Split order: Legs & Wings
    Dan D.

    First time heading to Bonchon at Cornerstar: good spot - the wings were great. I do want to check-out some of the other menu items next visit. I saw some order come out & thought - I need to try that next time. Service was quick. Environment is typical fast-casual.

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    Wilma E.

    Good service! first time to be here. I'm from Vegas. I'm surprised to see Filipino server. Very polite young man.

    Bee W.

    I do like their Chicken wings but forgot how spicy they are. Luckily the radish helped with the fire in my mouth :) He likes chicken wings but prefers the other restaurant we go to. But he liked the chicken katsu and couldn't finish the large portion. Leftovers for lunch for me! I didn't realize they have onion rings and they were ok. More batter than onion which is fine with me. The potstickers were good. Again spicy! I'm a wimp. The servers were attentive and polite. The chair I sat on first was slightly sticky but the restaurant looked clean. Bright light from the windows. Parking in the shared lot.

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    5 months ago

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    26 days ago

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    5 months ago

    Best chicken wings in America is accurate. Service is always good. Very clean and always busy.

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    6 months ago

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    3 years ago

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    5 months ago

    I love bonchon chicken always good you must get the pork buns. NEVA forget the radish. It's so yummy ;)

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    2 years ago

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    1 year ago

    This is some of the best chicken along with the other foods! The service is also great, very attentive!!! 2

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    11 months ago

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    1 year ago

    The service was good, the food was amazing and I would go back for more if I could. Although it is kind of pricey but it was worth it

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    3 years ago

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    9 months ago

    I love this Bonchon. The food is always super fresh. The service is very friendly. The location is convenient as well.

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    11 months ago

    Good was delicious, the young lady that waited on us was helpful and kind. We will return.

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    Page 1 of 6

    Ask the Community - Bonchon Aurora

    Can you ask to not have Onions & garlic in your food? Like is there alternative Sauces if you cannot enjoy the Soy Garlic Sauce on Say "Japchae."

    Yes, it is easy to modify your order to not have onions, garlic, mushrooms, scallions, etc. For a lot of the dishes, the soy garlic or spicy sauce makes the dishes unique and… Read more

    Any gluten free options?

    I don't think there is other than maybe edamame. You should call them to be sure of their actual ingredients. Also here's the link so you can download the nutrition/allergy info: https://bonchon.com/nutritional-information/

    Don’t See Your Question? Ask Away!

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    Moobongri Soondae

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    This is only the second soondae restaurant I've visited in the U.S., but my Korean…read moresister-in-law--who lived in Korea for more than 25 years and has eaten at many soondae restaurants--was genuinely impressed. That's a pretty strong endorsement. Also the interior of the restaurant was fairly modern and clean. For anyone unfamiliar with it, soondae (순대) is a traditional Korean blood sausage made by stuffing pork or beef intestines with a mixture of blood, glass noodles, rice or starch, and seasonings. It's one of Korea's most popular street foods and is typically enjoyed with salt or a dipping sauce. One thing to know before you go: this restaurant specializes in soup-based dishes. Every entrée revolves around soup, including the bulgogi. I had never seen bulgogi served in a broth before, so it was a pleasant surprise for both my boyfriend and me. Most of the soups also included clear glass noodles and came in a wide variety of combinations, so there were plenty of options to choose from. One detail I really appreciated was their takeout packaging. If you have leftovers, they use a professional heat-sealing machine that applies a thin plastic seal over the container before the lid goes on. It's a thoughtful touch that keeps the soup leak-proof and makes transporting leftovers much easier. If you're craving authentic Korean comfort food--especially soondae soup--this place is definitely worth a visit.

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    Spicy pork sundae 10/10
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    BaekGa

    BaekGa

    4.7
    (113 reviews)
    10.2 mi

    Leaving a review after 2nd visits during lunch time. I personally think this Korean restaurant…read moreshows "sincerity" into their food. At least for lunch combo, the thoughtful assortment of main dish and side dishes as well as soup of the day are very satisfactory. Their food is little bit more on a savory side compared to other Korean restaurants who use too many spices. Before I met Baekga, i was pretty disappointed in local franchises of Korean eateries in Colorado, but Baekga not only they have very calm and toned down atmosphere for pleasant meals, it is the venue I would actually bring my visitors to. The location is little far for me to explore their dinner menus but I would love to when I am nearby next time. Champagne kimchi was inspiring. I never had any kind of Kimchi taste like this. I really praise for the creativity. It would be a good pair with a variety of food such as charcuterie board, katsu, sausage dish, barbecue, and simple with wine! I personally liked Dakgangjeong, Beef radish soup (soup of the day), and champagne kimchi from my visit. Frankly, this venue maybe a polarizing Korean restaurant especially for Korean natives, but I personally think this venue deserves more recognition compared to other local Korean franchise in Denver/Aurora who just serve the food items but not the sincerity and/or creativity.

    I was looking for galbi tang and the closest location near Westminster was 30 minutes away (so not…read moreclose at all). I'm glad we came and discovered another restaurant we can add to our list. It's def a more modern Korean restaurant from the interior alone. But food was delicious. I was interested in a lot of items on the menu u so it was hard to choose from. The dakgalbi lunch special was an actual full on lunch with sides and soup. The galbi tang was pretty good. The meat is some of the best I've had in CO. It was very tender and fell off the bone very easily. The La galbi was so good and flavorful. When it's mixed with the onions and veggies and rice, everything tastes really good combined. I would skip on the pancakes because they were a little burnt. We saw a different one come out and it was also burnt. Otherwise, eat around because it's quite flavorful.

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    Kkoki Korean BBQ

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    I'm fully obsessed with KBBQ, and Kkoki is one of my current favorites in Denver…read more Located steps from Union Station, this spot is perfect for a fun, interactive meal, especially if you're lucky enough to have a friend who enjoys doing the cooking. The experience here is exactly what I want from Korean BBQ: lively, satisfying, and easy to settle into for a while. The cheese corn is an absolute must and easily one of the best sides on the table. The steamed egg was fluffy and comforting, and the meats were the real highlight. The pork belly was rich and well cut, the bulgogi was flavorful, and the short ribs were tender and cooked beautifully. Add a few bottles of soju and suddenly you've lost track of time in the best way. This is the kind of place you go with friends, order generously, and just enjoy the night. I'll absolutely be back, and honestly, I'm always down to join if someone invites me.

    Cost does not equal to value at this KBBQ establishment, maybe due to the location. Everything was…read moresuper pricy and parking seemed a little tricky.. thankfully we visited on a late Sunday afternoon. Food for the most part was tasty and the service was decent enough. Everything is a la carte. On Sundays they were doing buy one get one draft beers and that is about the only thing that is considered a deal $9 for 2 draft beers. We weren't sure if the banchan refill were free as the menu indicated extra sides are more $$. So we didn't get anymore banchan than the ones they brought over. The pajeon was limpy and lack of caramelization... I did not try the corn cheese but I was told it was very sweet... We ordered the combo deals that's a tofu soup with a grilled meat of your choice for about $30-38 a person, depending on the meat of your choice. The meat is tasty, the bulgogi is a little bit on the sweet side... and the tofu soup... it's probably the most saddest, mediocre Korean tofu soup I've ever had, and essentially $20 a pop - definitely not worth it. The broth flavor was good, the soup literally had tofu and the meat of your choice... no veggies, no kimchi, no egg... The employees were nice but they didn't come check in on how the meal was until towards the end... we had asked for more napkins when we sat down and the napkins never showed up. Mandatory 20% tips added to a party of 5+. At least they called out that the price was with tips added. I really hope to like this place more... but looks like I'd need to trek back to Aurora for quality and better pricing.

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    Kkoki Korean BBQ
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    K Pocha

    K Pocha

    4.7
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    6.0 mi

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    Coming from California and being blessed west coast ktown eats, I was a bit skeptical at going to a…read morepocha in Denver. However, I was very pleasantly surprised at the ambiance, the food, the drinks, and the warmth of the owner! We walked in Thursday night at 11pm. It was one of the only Asian restaurants in the area still open after our flight landed. As expected, the customers were sparse save for 2-3 tables of diners. The interior was immediately green flags - l loved the decor and wood tones. It felt like I was in Korea! The menu is your typical pocha fare - soups, Korean pancakes, army stew, KBBQ meats. We ordered the jalapeño soy chicken wings, volcano pork, and the kimchi fried rice. My favorite was the chicken wings, really crunchy with good flavor and the wings were decently sized. The volcano pork came over a fire burner and cooked at our table. It was definitely pretty spicy but paired really well with the kimchi fried rice, which I thought could be spicier. The pork quality was ok but I really liked the flavors and the bean sprouts in the pot. I particularly love that K Pocha has zero sugar soju on the menu no sugar = no hangovers!) I always drink the brand with the fox on it and squeeze a bit of lemon into the shot. We were served by the owner and the service was efficient. He didn't seem to speak the best English so we had to have one of our friends translate when we asked questions, but he was really nice and welcoming. K Pocha seems to be pretty new, so I will hopefully be back soon to support his business! I definitely want to try the army stew and the tofu soups.

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    Interior of restaurant.
    Interior of restaurant.
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    Seoul Korean BBQ & Hot Pot

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    4.0
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    We hadn't been to Seoul Korean BBQ in quite some time, so we decided to give it another try, hoping…read morefor a satisfying meal and the comforting flavors we remembered. Unfortunately, the experience was mixed--and ultimately disappointing. Before the meal, I stopped by the restroom to wash my hands. Both soap dispensers were empty or not working. I notified the bathroom attendant, assuming it would be quickly addressed. At the time, I brushed it off as a minor oversight. One of the highlights of Korean BBQ is always the variety of vegetable side dishes, and this visit did not disappoint in that regard. The assortment of banchan was plentiful--definitely the best part of the meal and something I always look forward to. However, the main dish fell short. I ordered the Kalbi Tang, which was quite disappointing. The beef ribs were clearly undercooked; the meat was tough, bristly, and difficult to chew. Instead of the tender, slow-cooked texture you expect from this dish. After the meal, I returned to the restroom--and to my surprise, the soap dispensers were still not working. This was no longer a small issue. It raised a serious concern: if customers didn't have access to soap, it's very possible that employees didn't either. The thought that staff might be handling food without properly washing their hands is unsettling and frankly unacceptable. I once heard a food inspector say that if you want to judge a restaurant, check the bathroom first. If they don't care about maintaining a basic level of cleanliness, it often reflects what's happening behind the scenes. Unfortunately, this experience reinforced that idea. While the side dishes were enjoyable, the combination of poor entree quality and concerning hygiene issues makes it hard to recommend returning anytime soon.

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    So fresh

    Bonchon Aurora - korean - Updated July 2026

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