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    Bonchon Fort Lee

    3.6 (209 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 2 months ago

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    BONCHON FORT LEE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Angelina R.

    I am surprised about the reviews here. I came here for the first time and it was clean and nice inside. The service was very good and they give a 5% discount when using cash. This is across one the first Bonchons that opened up in the US. I ordered the spicy Korean chicken sandwich and fries which was made fresh so there is a little wait and I ordered the Korean donuts. Everything was really good! The chicken was fried nicely and had good flavor plus a good amount of cold slaw and was not soggy. They use good quality white chicken and i like the bread they use... like a brioche bun. I ended up realizing this was the place i ordered online from once before too (wings) and i also really enjoyed them! Cripsy and flavorful.

    Christine N.

    This is place delicious! The chicken is fried to perfection. We got the lunch deal with 8pc soy garlic with rice and the 8pc Korean bbq with fries. The Korean flavor was okay. Probably wouldn't order that flavor again, but everything else was yummy.

    Small Signature Fried Chicken Combo
    Eric Y.

    After a particularly bad experience at a different Bonchon location at Harvard Square in Boston, visiting another Bonchon again wasn't very high on my bucket list. I've always known this location in Fort Lee was near me, but didn't bother to try it until I got a promo code from Seamless to use today. I ordered a small (12 piece) signature fried boneless wings, as I usually prefer boneless over bone-in wings. I really only eat bone-in wings if they are my only option. Imagine my disappointment after getting home and realizing that they gave me bone-in wings instead of what I had ordered. Since it would take me at least 25 minutes round-trip to walk there and back again, I decided not to go back to fix my order. I was originally going to write a review on the boneless wings, but this review will have to be about their bone-in wings instead. After the initial disappointment, I was disappointed again at the fact that there is very little meat on each wing. When you bite in, it is mostly just the fried batter. I did like that the wings were extremely crispy though, which is something that beats most takeout places. They have holes in the box so that the steam can escape, which keeps the chicken from getting soggy. However, after finishing this meal, I just felt like it was very greasy since all I was eating was basically the crisp. I also noticed when picking up my order that they have another sauce option called Sweet Crunch that was not on the menu on Seamless' website. I feel like every business owner should have the responsibility of ensuring their menus are always up-to-date so that the customer can order anything that is offered by the restaurant. I definitely would have picked that sauce over the one I got if I had known it was an option. Lastly, I personally think that the chicken is a little overpriced for what you get. With such little meat, the small size should not be worth $12. I probably would not pay for that again if I don't have a promo code to use. I feel like there are many other better Korean fried chicken places on the opposite side of Fort Lee that are not only more fairly priced, but have more meat on each wing. I'll give this location 3 stars as I feel it was just average but not terrible.

    Yesss
    Marcus G.

    It's BonChon Chicken for chicken's sake! From what i know the birth-baby of KFC (Korean Fried Chicken). I've had a few pieces before but this day were took home boxes and I was ready to DIG IN! When I finally sank my teeth into these, it wasn't what I remembered. Something felt like it was missing... I remember recently I've been getting my KFC from another place around this area and it's hard to live up to that now. Maybe I will give BonChon another shot some other time..

    Photo taken before the pandemic.

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    1 month ago

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    1 year ago

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    11 months ago

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    1 month ago

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    2 months ago

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    2 years ago

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    2 years ago

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    6 years ago

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    3 years ago

    Chicken undercooked and so cheap with pickled radish. I don't think I will order from here again!!

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    3 years ago

    The owners are so nice and friendly, the food is well priced and the food itself was amazing!! will be coming back again :)

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    2 years ago

    Excellent korean fried chicken! I ordered online and picked up the next morning. Super efficient.

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    3 years ago

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    2 years ago

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    10 years ago

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    5 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    Chicken was extra crispy, onion rings were good and rib eye tacos could have had more meat.

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    7 years ago

    Really welcoming, great service, family friendly! Definitely coming back to this Bonchon

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    Page 1 of 6

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    MORU

    MORU

    4.5
    (392 reviews)
    1.1 mi
    $$

    Food, service ambiance for me always very good my husband and l eat here many times and we even…read morecelebrate the New Year's Eve last year with our friends (14pax) We love the quality of food always well prepared fresh and taste good, the staff are friendly, the price of the food is reasonable. I highly recommend

    Great spot in Fort Lee for high quality Japanese food in a nice yet casual setting. I especially…read morelove the lunch Gozen options. I ordered the Unagi Don Gozen ($42)- it came with a whole tray of different delicious items, with the star of the show being a generous amount of unagi (eel) over rice. The eel was cooked very well and the rice was flavorful with a bit of sweetness. There was also a small bowl of udon noodles, some sashimi, a crispy tempura shrimp in a yummy creamy sauce, flavorful edamame, mashed potato with corn, and some pickled veggies - quite the diverse array, all of which was tasty. The restaurant itself has a rather simple yet elegant Japanese wooden design. The prices suggest it's a more high end place, but the vibe is actually rather casual. The staff are very attentive and the service speed is pretty quick. Overall, I would definitely give Moru 4.5 stars if I could. I think it's great for most types of occasions, and the only reasons it's not getting 5 stars is because I do think the prices are a tad higher than I would've hoped and I think they could've done a bit more in terms of designing the place to match the price point. That being said, I still highly recommend Moru, especially for a nice lunch.

    Photos
    Cool Japanese Interior Space with lots of wood elements
    Cool Japanese Interior Space with lots of wood elements
    Spicy Blue Crab & Branzino Handrolls
    Spicy Blue Crab & Branzino Handrolls
    Premiun Sushi Gozen Bento Box - $52

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    Premiun Sushi Gozen Bento Box - $52
    KUBA RESTAURANT

    KUBA RESTAURANT

    3.8
    (198 reviews)
    0.7 mi
    $$

    We went for a family lunch on Saturday noon. I was so happy to see they had a parking lot in the…read moreback side of the restaurant, a rare feature for Fort Lee restaurants. The restaurant had a nice interior, fancy bar, lots of arts and Cuban vibes all around. They had booth seating by the window that had good view of Hudson Terrace and I-9. We started our lunch with appetizer sampler that came with empanadas, croquettes, bao bans and potstickers. I liked both the empanadas (beef and chicken), the chicken potstickers were also good. Ham croquettes and the bao buns with shredded beef were average. For entree I ordered the Rabo Encendido (braised oxtail stew). It came with three pieces of bone with plenty of meat on them, on side of rice and beans. I loved the taste of the oxtail and the stew, was flavorful and meat was tender. I also got to try the seafood paella which lacked flavor, rice was so bland. The chicken & waffle's waffle was good but the fried chicken pieces were so basic. I got the mango mojito (non-achohol) that was so tasty, I ordered two of them. Our server was super nice, did an excellent job throughout the lunch. All staff members were friendly. Food came out in short intervals.

    We have passed by Kuba thousands of times finally got a chance to check it out today. Honestly I…read moreexpected more from the food. Nice decor and welcoming vibes in the bar and dining areas. It has 2 levels. The staff were all nice and attentive. Unfortunately, the seafood paella was under seasoned. Very blend. Did not give me the saffron taste at all. Portion of seafood was generous. But again, blend. Chicken and waffle was dry. At least the chicken was seasoned on this one. Appetizer sampler was not bad. Get to try beef/chicken empanadas, chicken baos, pork croquettes, friend chicken dumplings. Ox tail was also blend to me. Overall the food was underwhelming but the service and atmosphere were nice.

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    KUBA RESTAURANT
    KUBA RESTAURANT
    KUBA RESTAURANT

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    Szechaun Mirchi

    Szechaun Mirchi

    3.7
    (7 reviews)
    2.8 mi

    I never review this low so if im reviewing this low, theres a reason. We were looking for some desi…read morechinese, had heard about this place so decided to give it a try. Its a very small restaurant, limited seating. Hot and sour soup was good, and chicken lollipop was ok ( could use more flavor) . Now for the entres: We got the sczechuan chicken , chicken chili dry and the hakka noodles. We thought it would be strips or cubes of chicken battered but this was not the case. The entrees both use a meatball type of thing as the protein, and was not good at all. The portion of the dishes was so small. The chili dry had more of black pepper taste than anything. There was also a plastic taste in it ( im assuming they store the sauce in a plastic container ?) The sczechuan chicken had a tangy and strange flavor. The hakka noodles had absolutely no flavor but the only thing with a decent portion. Awful food, so mad we spent $75 here ( which is so not appropriate for the location and food). So disappointed.

    Bergen county lacks in terms of Indo-Chinese food. This recently opened restaurant is good addition…read morein edgewater. Somethings were hit some miss. We tried veg. Momo - okay-ish. Lacked flavor and filling was too much cabbage. The sauce was really good though. Paneer Manchurian was perfect balance of flavors, loved it. It comes with side of rice. We also ordered famous Hakka noodles, these were the best we have had so far. They had that perfect wok charred flavor. Like other asian places, they offer chili paste on the table so you can customize your dishes. They have about 6-7 tables, but overall it's more like a take out place. The owner is a nice guy. He offered hot tea as we waited for food. Food took sometime, which we did not mind at all.

    Photos
    Szechaun Mirchi
    Shrimp Tom Yum Soup
    Shrimp Tom Yum Soup
    Szechaun Mirchi

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    Aquarius Seafood

    Aquarius Seafood

    3.5
    (494 reviews)
    1.1 mi
    $$

    We're often on Main St grabbing dinner at Azuma, but this is the first time we got dim sum at…read moreAquarius. They open at 11, and if you get there right when they open, you won't have to wait. If you get at 11:15, it's likely an 1hr + wait. We were seated at a large shared table. The carts came out quickly, all serving fresh, hot dim sum. Almost everything was delicious. We got hargow, shumai, leek dumplings, shrimp with bacon, rice rolls with fried dough (you have to order these, they don't come around), the char sui soh were excellent, this is a must order. Get here at opening so you don't have to wait! A great place to enjoy fresh dim sum.

    - Smaller than your average dim sum restaurant in Fort Lee; street parking only, which can be…read moredifficult to find during busy weekend brunch hours - Arrived shortly before noon on a Sunday and waited exactly one hour for a table; check in at the self-service kiosk next to the cashier, enter your phone number, and you'll receive a text when your table is ready--easy and efficient process - The restaurant has a bustling atmosphere typical of a popular dim sum spot; tables are packed closely together and the entrance area can get crowded with guests waiting to be seated, making the space feel cramped during peak hours - Service was friendly throughout--both the pushcart staff and waitstaff were attentive and efficient - Dim sum was generally solid, though the salted custard buns were very disappointing--the bun was too dense, and the filling was extremely thin and watery - Prices are on the higher side for dim sum these days

    Photos
    Inside
    Inside
    Steamed shrimp and pork dumpling with leeks
    Steamed shrimp and pork dumpling with leeks
    Aquarius Seafood

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    Bonchon Fort Lee - asianfusion - Updated July 2026

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