Please put one of these on the Gulf Coast in MS!!…read more This was the BEST crawfish experience! We came in after a Mardi Gras parade and posted up on their outside patio. Our server, Sarah, was an absolute legend. She had us stacked up on drinks and food the entire time and provided excellent service. The menu is amazing. They had so many great options. I loved the crawfish special and was so happy that I could add mushrooms. It was spicy but perfect. We had a great time and hopefully one day we can make it back out this way!

seafood gumbo was horrible all rice, thick gravy. Onion rings are so thick you couldn't taste the…read moreonion. It was all crust . Service was great. Told the waitress the gumbo was horrible. She asked if we wanted chicken and sausage said chef told her no that we need to pay for the one we had because we ate some of it.. so you're welcome to check it for OK not going back. We canceled our order and left..

We Love the boudin Everytime I come across the river I grab $45-$50 worth of cooked boudin..we also…read morelike the small catfish fillets they are very good Just the whole place is worth the wait

Love this little spot in Boutte. I am a fan of grabbing something I need quickly, efficiently, and…read morehaving it be of high quality. Hebert's checks all those boxes for me. Normally grab some stuff for the house but on this day just grabbed a couple hot boudin for a car ride. The woman at the counter was friendly and helpful, and the price was just what I'd expect. Grabbed a pork boudin and a shrimp boudin. Both of them were cased perfectly and had excellent flavor. Both had a bit of a bite to them as far as spiciness, but I personally enjoy that. The pork had a great depth of flavor and the shrimp just tasted fresh and clean. I would get those again any day of the week. For hot food to go or seafood to make yourself at home, Hebert's is a winner. For the video on this location and hundreds of more spots I have eaten at and reviewed, please check my social media pages here - https://linktr.ee/Didnt_Suck

Had the red beans with fried catfish special today. WOW!…read more Beans were cooked perfectly, creamy and seasoned great. The fish were hot and flaky, not greasy or oily. My compliments to the chef! That lunch set me right!! Great attentive service. Nice atmosphere, not loud and crazy with music like in some restaurants. Decor was nice to look at. The very large picture of the oak tree looked like the 'Angel 0ak' in S.C. Will be back for more. Can't wait to be hungry again.

Delicious Boudreaux's recipes!!! Our fav is the Boudin eggrolls and jalapeño bites! Also we enjoy…read morethe Boudreaux's Lemonade Cocktail...Love the uniqueness of the restaurant and amazing atmosphere!!! With family, friendly FuN for all!!!

My partner heard about Spahr's and when we passed it on the way to Houma, I looked it up as a place…read moreto dine on our way back home. We went on a Friday night, and's it was a nice crowd but not too busy. We got sat immediately and ordered a bowl of gumbo, shrimp remoulade and crawfish bread - all which were great. My partner was ALL into the crawfish bread and devoured all but one piece. The one piece I did have was very good. For an entree we're shared the fried seafood platter with fries and it was really good. We got four nice fish fillets and shrimp- we opted out of the fried oysters. Everything was prepared nicely and seasoned well. Our server was very friendly and attentive. If ever we are in the area again, we would return.

Food was good. Catfish platter was good . We also got the potato salad which was a little bland in…read moremy opinion. Onion strips were really good with a white sauce. We also had the blackened shrimp platter with Cajun potatoes. Shrimp were good but the potatoes were just ok.

We stopped in on our way back into Algiers and it was so good! The two ladies working up front were…read moreso friendly and so helpful. We ordered the fried pickles, a roast beef po-boy, a Cajun cheesesteak po-boy, and fries It was by far some of the most delicious food I've ever had! I will be dreaming about those fried pickles for years!!! 10/10 recommend

A good little spot for tasty takeout. Really enjoyed the lunch - kiddos had shrimp meals, I had a…read morep'boy, and she had the chicken special. The latter had a little less jambalaya than expected, but still good.

Best tasting seafood in the area. A bit pricey but delicious and great quality. My mom always said…read moreyou always get what you pay for! Friday is usually packed so be aware. There's co a reason for that popularity and when you start eating, you find out why they're so many customers. The seafood is VERY GOOD!

I've passed by the Seafood Pot so many times when in the area to visit my grandma. My dad, brother,…read moregrandma and I stopped in for a quick lunch. Bro ordered like 6 lbs of crawfish and the fried oyster basket with fries. The crawfish were great- hot, juicy, spicy but they were also extra salty. The oysters were amazing!!! Fried to perfection! My dad ordered a second batch of the oysters for himself. Grandma had the gumbo...she said it was fine. Next time I visit grandma, I gonna stop here and grab us some more of those oysters and a daiquiri!

I stumbled upon Jay Flem on Yelp, and I'm so glad I did. It's a small cozy spot, only a few people…read morewere seated when I walked in but I was greeted like family the moment I stepped through the door. It's open seating, so I grabbed a table in the middle, and the Jae immediately made me feel taken care of. She handed us physical menus (even though there was a QR code), shared her favorite dishes, and offered drinks with such genuine warmth that it felt like we were regulars. We ordered the fish pasta platter and the red beans and rice plate, and let me tell you every bite was a flavor bomb. The fish was tender, crunchy, and perfectly seasoned. The pasta was creamy, full of Cajun spice, loaded with shrimp, and just addictive. The red beans and rice were soft, hearty, and deeply flavorful, paired with a fresh side salad and four crispy wings. Every item on the plate felt intentional. The food came out piping hot, condiments were offered without even needing to ask, and the garlic bread? A star in its own right. Crunchy, buttery, garlicky heaven. To top it all off, we had the bread pudding, and whew, that dessert took me out. Rich, sweet, and soul-soothing. I'm pretty sure I went into a food coma afterward. I walked in a stranger and left feeling like I had joined a community. Jay Flem is a hidden gem I'll be raving about for a long time. Don't sleep on it.

We are from New Mexico and travel often to actively seek out local flavor. If you are looking for…read morean incredible meal, look no further. Chef Terry is a true professional; the attention to detail and depth of flavor here is something you usually only find in high-end city spots. Our server, Ronjae, provided service that was absolutely outstanding. Before we even ordered, he told us we wouldn't need to touch the salt or pepper because the food was 'off the charts' flavorful--and he was 100% right. We ordered the pasta and fish plate. The pasta with the shrimp and crawfish was incredible! I am not usually a big fish person, but this was outstanding--if I could get it prepared that well everywhere, I'd order it every day. And whatever you do, don't skip the bread pudding. It was out of this world! Pro Tip: If you happen to get there on a Thursday, you would be wise to purchase some of Crystal's pralines. They're incredible! It's so rewarding to support a locally owned business operating at this level. Do yourself a favor and go eat here!

Best boiled seafood in the New Orleans area. The seasoning is perfectly spiced…read more They have a great crew working their that will go out of their way for you. Place is unbelievably clean Go check them out you will be glad you did

The good: the fried shrimp is seasoned well. They were medium size and flavored well…read more Platters come with an abundance of fries. The catfish was small nuggets and a differently seasoned batter. Bland, no flavor. Small portions. It's clean inside. Well lit. The boiled seafood looked good. We'll probably try that if we come back. They have three tables. Much better suited for carry out. Employees complained of how busy it's been today. I know they're just starting out so it will take time to adjust. I hope they improve the flavor and portion sizes. I love to support our local businesses but you gotta give us a good reason to keep coming back.

This restaurant stays on top of their game. They offer very good fried seafood. Their oyster…read moresource is excellent so be sure to get a dozen on the half shell. This is a seafood restaurant with a good bar for those who want drinks with your meal. You are safe with any of the fried seafood. The gumbo is just fair. Boiled seafood is pretty good. Nice ambiance. Good friendly service. Fair pricing.

I have visited before when I used to leave in New Orleans, so I was familiar with their food but it…read morehas been over20 years ago. I was arriving from Houston on a short trip and had been on the road for several hours and I decided to stop on my way in. It wasn't very crowded so parking was no problem. I was immediately seated and given a menu. I decided on fried catfish which cam with a small corn on the cob, some French bread and additionally coleslaw and potato salad. I had a Moscow mule type drink while I waited. My meal came out nice and hot and I immediately knew I couldn't eat all of this. The fish was crispy and the cold slaw was creamy . The service was excellent and my server even recommended a few dishes before I ordered but I had made up my mind before I sat down. Definitely a place for good seafood and there is a seafood market next door.

The sign at the front counter said it all: "Fast food is not good. Good food is not fast." I read…read moreother reviews and was just as happy with the service and quality of food. Prices are very reasonable for the quality and quantity of portions. Overall, we had a great experience at this restaurant. We posted several pictures of our food. We also had the BTL, children's grilled cheese, a few malts, and a sno-ball to go. Everything was good and left is with no disappointments or regrets. We had a large order and we did have to wait about 50-60 minutes for our food, but I guess we expected that after reading other reviews. I might suggest that you order ahead and take out or arrive when it's ready and eat in.

This is amazing, home cooked food! Do yourself a favor, and eat here!! We had a burger, fried…read moreshrimp, and chicken tenders; everything was phenomenal.