I ordered the TRIPLETA from ven La ca in Titusville, and let me just say--this is the kind of…read moresandwich that makes you pause mid-bite and appreciate what you're eating. From the first bite, the flavors hit perfectly. The meats were seasoned and cooked just right, layered with fresh toppings that brought balance and texture to every mouthful. There's a richness to it, but it never feels overwhelming--just straight-up satisfying comfort food done right. Now, I'll be honest--the bread was slightly on the soggy side. But here's the thing... it didn't take away from the experience. If anything, it soaked up all that flavor, and once you leaned into it, it worked. Every bite still delivered. Pairing it with a Coco Rico? That was the move. The coconut sweetness cut through the savory flavors of the sandwich perfectly--it's one of those combinations you don't realize you need until you try it. Even though I ordered pickup, the experience still stood out. The staff was incredibly friendly, welcoming, and gave off that genuine "you're family here" vibe that you can't fake. 10/10--absolutely recommend. This is the kind of spot you come back too an enjoy great food

tl;dr - Just go. Stop what you are doing, stop reading this review and just go - you won't be…read moredisappointed... Dropped in on an early-Tuesday night to find the place already had a few patrons in it. We were warmly greeted by Carla (who served us very well) and asked if we had ever been here before (no), and then were given the time to review their menu, ask questions, and finally make our selections. My wife had a couple of their Pizza Empanadas, while I chose the Chicken Mofungo (sp?). For an appetizer of sorts we ordered their ham croquetas. The food came out made-to-order and it was hot and fresh. My wife loved their empanadas, and my order was a massive serving of chicken corn meal, and a small side salad of sorts. The mofongo comes with an incredibly delicious garlic sauce that just makes the whole meal work even more than it was already working. We shared two desserts - the Tres Leches along with a guava cake roll I can't recall what it was called. The Tres Leches was just the right size (as this is a traditionally sweet treat) and the cake roll was sizeable - so it made sense to share that. Truly walked away feeling good about this place - from the welcoming decor, the staff, and of course the food - I hope the local (including me) give this place the love it deserves...

Should you be happening to look for authentic Puerto Rican/hispanic food and you are on the…read moreinterstate, this is one of the best options if not THE best option for you. Hispanic food options like "Arroz con gandules y pernil" are great, but are very expensive for takeout. A plate like this with a fountain drink will come up near $20 per plate, a price I would not pay for considering how cheap it would be. At Lelo's we got 4 FULL plates with 4 drinks that totaled near $50. The food quality was very good. As someone who has parents from the homeland who are picky about their pernil, they said it was great. Take that for what it's worth. Should you be off I-4 coming or leaving Orlando, I highly suggest you try this place. Worth your bang for your buck!

On our way back from the airport, my wife and I decided to stop at Lelo's BBQ on Saxon Blvd in…read moreOrange City, FL--and wow, what a delicious detour! I went with yellow rice, red beans, and sweet plantains. My wife ordered the chicken combo with a side of yellow rice and yuca (her first time trying yuca!). The lady helping us (pretty sure it was the owner) was incredibly friendly and patient, guiding us through the menu like old friends. We paid, grabbed a table, and dug in. My wife took one bite of the rotisserie chicken and declared it the best she's had in ages--juicy, perfectly seasoned, and falling off the bone. No surprise there; we spotted those massive rotisserie ovens spinning away, so chicken is clearly their specialty! She then tried the yuca (boiled and crispy-edged, I assume) and loved it--said it was buttery and addictive. Her yellow rice had tasty chunks of different meats mixed in, and she couldn't stop raving about the flavor. I mixed my yellow rice (a different style from hers) with the red beans on the plate--pure comfort food heaven, rich, savory, and perfectly balanced. The sweet plantains? Outstanding. Caramelized just right, sweet but not overpowering, soft inside with that ideal crisp edge. Every bite was perfection. The place had a great vibe too--clean bathrooms, lively Spanish beats playing, and a casual, welcoming atmosphere that made us feel right at home. We're already planning our next visit to try more dishes (that mofongo and rotisserie chicken platter are calling our names!). If you're craving authentic Puerto Rican BBQ and sides done right, Lelo's is a must-stop. Highly recommend--5 stars all the way!

Great place for an affordable healthy lunch! Daily lunch menus, specials and regular meals…read more Food is fresh and nicely prepared. Many chicken and pork selections; several rice, bean, fish, vegetable and salad dishes that are usually very tasty. Had the tilapia daily special. It was prepared well, but lost a star from the poor quality of the actual fish used. Mostly take out but indoor/outdoor dining tables. Don't forget to ask for lime slices and salad dressings. Desserts are regular with a few specials. They also have delicious passion fruit juice!

I'm not usually big into Puerto Rican food, but the taste and price was not bad for this portion of…read morefood! The place inside can be maybe more welcoming to all, but definitely you get your monies worth

I mean food is ok. But the mofongo has no taste that's not puertorican style. And there Cuban pork…read moreand puertorican pork is all the same bland no seasonings. Being Hispanic you can taste it. If you don't know any better than you might like it.

I ordered take out two nights in a row because I just found them! They are closed on Sundays…read moreotherwise I'd show up for breakfast. Last night I had Cubans chicken, white rice, platanos and bread and Puerto Rican grilled chicken also with white rice and platanos. The white rice is no joke, I have never had white rice as amazing as this! Seasoned perfectly! Also got Chicchiron, amazing. Tres Leches coffee flavored, rice pudding and flan. All delicious, put me in a food coma it was all amazing! Tonight we got beef empanadas which were great, more chiccharion, white rice with black beans and platanos it was delicious! Got taquerias 2 shredded pork and 2 beef with sauces and cilantro. I can't say it enough it was the best. For dessert we had bread pudding and tres leches Oreo flavor. Very good. I'm ready for bed and some good dreams. This is a great place and the food is excellent.

Years later, and the food is still what keeps bringing us back!…read more My husband is on vacation this week, so we headed to El Pollo Colorao for lunch today as a party of four. We've been eating here for years, and while we love supporting local, enjoy the atmosphere, and have always found the staff friendly, let's be honest -- the food is why we keep coming back. We arrived around 1:30 and had two groups ahead of us at the counter, but the line moved quickly. In fact, there was a pretty steady line the entire time we were there, right up until we left around 2:30. Their takeout business was hopping too! Despite how busy they were, we had no problem finding a table in the dining room. I decided to branch out this visit and tried the #14 Pernil Sandwich with yellow rice. The sandwich has roasted pork and potato straws on their delicious bread, and my first comment after taking a bite was about how flavorful the pork was. It was tender and juicy, and I loved the contrast of the crunchy potato straws with the pork and that soft, slightly sweet bread. So good! Two people in our group ordered the #2 Tripleta, one with yellow rice and the other with yuca. The Tripleta is actually the favorite sandwich of all three of my family members. They love the combination of meats along with the crunch from the potato straws. My husband is normally firmly on Team Tripleta too, but decided to branch out and order the Mediodia this time. We were told when ordering that it would take about 30 minutes and were given the option to change his order, which I appreciated. He decided to wait and was glad he tried it. He enjoyed it, but since he tends to prefer savory over sweet, I have a feeling he'll be right back to his beloved Tripleta next time. And, as always, he got his favorite side -- the maduros. Yum! When everything was ready, they brought our food and drinks right to the table on a tray. The gentleman who took our order was very personable, and Abel came over to our table while we were eating. He recognized my husband and remembered his name -- which really impressed me considering it has probably been about a year since our last visit. And can we talk about the value? We spent about $60 for four meals with sides, three drinks AND a bag containing two loaves of their bread to take home. Yes, we buy the bread every time. It's that good. Even better, the portions are so generous that everyone took about half of their sandwich home for dinner. They definitely don't skimp on the meat here, so you fill up quickly. The dining area is comfortable and has some fun, whimsical artwork that gives the place plenty of personality. They also have a nice assortment of drink options and seating by the windows for customers waiting on takeout orders, which seems to help keep the dining tables available even when they're busy. After all these years and multiple visits, El Pollo Colorao continues to earn 5 stars from us. Great food, generous portions, good value, friendly people, and a locally owned restaurant we're happy to continue supporting.

Nice little place. Service was good. Food was also good. I had the roast pork with rice and red…read morebeans. Good flavor. Big servings.

(02/10/2026) This was a takeout order. LG Fried Rice ,Chicken Lo Mein and 3 Eggrolls. I was…read moregreeted by a screaming voice coming from the back of the kitchen. Ordering was made easy and quick with the self-ordering kiosks. I had to settle for the Chicken Lo Mein because the were out of the orange Chicken. I been looking for a good puertorrican style Chinese Food but unfortunately I was disappointed. The chicken Lo Mein was served with spaghetti instead of traditional noodle , the sauce was Salty but lacked Flavor. The rice was very crunchy to crunchy and it bearly had a pork ,egg or veggies, the Eggrolls felt more like frozen ready then in house made. I have to say wait time for order was less then 10 mins. Out of the two Pa'los chinos locations I have been to this location looked very clean and morden .

Pretty great fusion restaurant! Who knew Puerto Rican and Chinese would go so well! Look forward to…read moretrying you out again!

Great food and service! Great music and drinks. Family environment we had a great time. Great…read moreprizes!

First time visiting Pal Campo and I loved every dish I tried!!! I felt like I stepped right into…read morePuerto Rico. Not only did I enjoy the food but the waiter was amazing and the atmosphere was so lively! The drinks were so good! I even got a souvenir cup! We had a little bit of everything. The fish was amazing! The steak was perfect and of course the arroz con guandules was cooked to perfection! I can't remember the names of everything but I'll certainly be back when I'm in the area!

I will update this review when I get to try my food. I placed an order on Uber Eats (I was at work…read moreand had a short break). My order was confirmed and I paid. When I got to the business to get my order (literally as I'm pulling in) I get a notification that my order was cancelled. I go inside, ask about my order, the hostess pulls my order on the screen and then said Uber Eats was down. I reorder what I selected and they did not honor the price (despite her pulling my order) that I was quoted on Uber Eats. I'm sad because I was looking forward to this but I did not want to pay almost double the price and it felt like that's why my order was canceled.