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    Bostan Uyghur Cuisine

    4.2 (157 reviews)
    Open 10:00 am - 11:00 pm

    Order Bostan Uyghur Cuisine Takeout or Delivery

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    Chicken Kabab (2 orders) over a side of white rice
    Aman A.

    Decided to give this place a try since I had seen some pretty good reviews online. First time having Uyghur food. I just needed a light meal and was looking for something relatively healthy, so I just got two chicken kebab skewers and white rice, as well as a side of hot chili oil. Everything met my expectations. I got a simple order, but it was delicious and I will definitely come back and try more things with a bigger appetite!!

    Bostan special Lagmen 过油肉拌面
    Eva L.

    Sunday evening dinner with some friends. Parking lot is small but plenty for the three stores here. I was able to easily find parking for dinner at 6:30/7PM. Quaint shop with good Uyghur food. I ordered the bosan lagman which was good, but if I had to choose again, I'd probably go with the dry fried noodles that my friend ordered. The lagman came out and there wasn't really explanation of how I was supposed to eat it. It's came in two separate bowls and was a little oily. They did give me some spicy chili oil which helped bring out a bit more flavor. For the price, it was a pretty good deal and very filling. Overall quaint shop and great to support local. The service was good, a little late on one of my friend's dishes, but that's likely due to a huge birthday party that had come in around the same time.

    Beef Mantu Dumplings
    Gilbert G.

    Our family of 4 visited here for a Sunday brunch at 11:30am in mid-October 2025. We very much enjoyed our dining experience by sampling a few dishes that were surprising and outstanding. Our top 4 favorites were: (1) The Cold Skin Noodles, simple but packed with flavor once you mix it up with chili oil. (2) Samsa - the pastry reminded us of phyllo dough and the meat was delightful. (3) Lagmen Noodles - this is a traditional Uyghur dish that is quite filling. The long noodles are difficult to scoop into separate bowls (if you're eating family style). (4) the Eggplant Salad - which is not a salad at all. Service was friendly in a cozy setting - most tables are setup for parties of 2-4 customers. Parking spaces are available but shared with a 7-11 and other stores. We hope to return soon and try a few other dishes!

    Dry Fried Soman
    Jens J.

    Above all, the food is great at Bostan. But the service needs some work, i.e. do better at making sure a table's orders come out together or at least not too far apart. Also, do better on checking up on customers during the meal. We were greeted by a friendly young woman mid-afternoon on a Saturday and seated promptly. There was only one other table occupied, but by the time we left, most of the tables were occupied. While there are wall decorations, the ambience is Spartan. For an appetizer I ordered the Samsa. This dish was two little pastries with meat fillings. The seasoning was mild but balanced. Overall, very good. JP ordered the Shepherd's salad. This was a tasty fresh salad made up of diced tomato and cucumber with a light pleasant vinaigrette dressing. For my entrée, I requested the Dry Fried Soman. Not sure what the "dry" part is, but this was a delicious dish. Loved it! Dry Fried Soman is very nice-Udon like noodles accompanied by beef, scallion, red pepper and green pepper topped with sesame seeds. The noodles and vegetables were blended together with a most excellent sauce. JP ordered lamb kebobs. They were generous on the portion size and were seasoned well and cooked to the right doneness. If you like lamb, you'll love these kebobs. One note: you place your orders at the table, but pay at the cashier at the back of the restaurnt when done eating. Despite the service quirks, the delicious and appealing food will bring us back.

    Cold Skin Noodles
    Tasnia H.

    Probably one of my favorite hidden gems in the nova area, especially as a repeat customer. Some of the best dishes I could recommend are the beef kabobs platter (which you can ask to have it come with rice) and the cold noodles. Prior to the management change, the style of the restaurant and food was different. I will say I'm biased in saying I liked how the food tasted before, however even now the food is still top notcb! Lovely place for a first date, family/large gatherings, or even solo :)

    noodle soup
    Jessica S.

    Came for a late night meal after an event. Was cold and tired and the lamb noodle soup really hit the spot! It's a pretty large location but you don't go there for the ambiance. The fluorescent lights and cheap tables and chairs are very minimalistic, and reminiscent of other uyghur places I've been to. The service was fine. The food came out fast. I am so pleased to find the uyghur taste I used to enjoy while in China. It's nostalgic. Just remember it's halal so there's no alcohol, but you can always buy it to go! Will definitely be back!

    Honey Cake 蜂蜜原味蛋糕
    Annie K.

    Friendly service, casual no-frills atmosphere, easy parking on a Sunday night as it's located in a small strip mall. Got the dry fried somen with handmade noodles, saozi noodles, and a skewer of lamb kabab. My favorite was the dry frieds somen - delicious and nice texture of the noodles. The saozi noodles were very spicy and the noodles were different- a little firmer/bouncier than other rice noodles I've had. The lamb was flavorful but a little dry and could've used more salt. The honey cake had a good flavor but was really dry. If I were back in the area I'd come back for the somen.

    Lagman
    Victoria S.

    We had an amazing dinner here. Interior was cozy and casual. Service was very helpful and polite (answered questions about the menu thoroughly and checked with the kitchen). We ordered butter naan, vegetable gam bian soman and lagman. The naan was crispy on the outside and covered with sesame seeds. It had a chewy texture inside. The lagman white noodles came out first (heaping bowl). The vegetables and meat (beef) in sauce came out a minute later, and we mixed it into the noodles. The veggies included chives, tomatoes, Napa cabbage, peppers, onions and scallions. The beef was plentiful and tender. The sauce was smooth, savory and coated the noodles well. The noodles were springy and perfectly cooked. The entire dish had great texture and was filling (could only finish half the portion). The gam bian soman was also very good (similar noodles) but stir fried with peppers, scallions, chili and fried tofu (got vegetarian). Water was filled often and service checked in on us without being intrusive.

    Lamb Kabab Skewer
    Brian C.

    Visited October 2024. Small hole-in-the-wall restaurant that has an authentic feel. Everyone working there very nice. Food is just OK. Probably 3 star but bumped up a star because of the service. The kabobs are shown with 3 pieces in the picture but they are sold individually. Would highly recommend against the naan. Very dry and plain. Noodles and dumplings OK.

    Tryingfood A.

    Good food and atmosphere. They can probably try to increase the temperature inside a little to keep the food from getting cold too soon.

    Cold Skin Noodles
    Nou Nou S.

    As we arrived to this place, parking was limited but manageable, its shares with other businesses. As you walked in, the restaurant is clean, plenty of seats with multiple decors all throughout the restaurant. We ordered 6 items: 1) Samsa 2) Cold skin noodles 3) Lagmen 4) Eggplant salad 5) Dry Fried Soman 6) beef manta dumplings. These beef and onions stuffed baked Samsa were a delight. The batter of the pastry was mochi like that counter balance the filling. When the cold noodles arrive to the table, it was simple but yet packed with flavors. Once you mixed it around in the chili oil, your eyes will light up because it was surprisingly good. You won't be able to just take one bite. When the next dish arrive called Lagmen, it came in two parts. One bowl was the hand pulled noodles and the other was the stir fry meats and vegetables. Once incorporated the flavors came together but the noodles though.. it was one long strand so you will have to use a fork to cut it shorter when sharing with a group. If not you will be slurping one noodle for a very long time.. lol. The wok dish called Dry Fried Soman was incredibly flavorful and coats your taste buds. The manta dumplings had a thin layer of dough and the fillings were incredibly juicy. All of their noodles are hand pulled. The majority of their dishes were tapas but can be manageable when sharing with a group, so that way everyone can get a sample. Their eggplant salad wasn't a salad. It appears as sauté, oily, bland and just melts in your mouth. . The multiple servers and food runners were friendly and helpful. I would make another visit to try other items on their menu.

    Uyghur Naan (Bread)
    Chris S.

    Ordered delivery for my first ever Uyghur experience. I ordered cold skin noodles, stir fried rice noodles and naan. I started with the rice noodles because the other stuff was already cold. Delicious but boy did they have a kick to them. I tried to cool off by eating a little bread between bites but eventually had to dip into the cold skin noodles, which not only are amazing on their own, but exactly what I needed to balance the heat. The naan was just ok but it is very healthy and I think it is meant to be a palate cleanser anyway. I will have to visit the restaurant to comment on the service and the atmosphere, but I loved the food and look forward to trying more.

    Dry soman beef
    Jennifer H.

    Ordered my usual dry beef soman. With my FAVORITE SALAD. Tomatoes and cucumbers. And my other favorite lamb skewers To my happy surprise. Their prices have dropped to serve customers better !

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    Page 1 of 4

    Bostan Uyghur Cuisine Reviews in Other Languages

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    Baney Media

    Baney Media

    4.5(2 reviews)
    1.5 miFoxhall

    It was a weekday afternoon and the weather was nice. This place had a clean and welcoming…read moreinteresting decor which was nice. We liked that it was a quiet place, but it soon became as pack as can be as it was early lunch time. The wait staff seated us right away and took our orders after a moment. We had the large Dapanchi for the four of us. It was recommended by a friend and it seemed like a great choice and portion for our group. We also had two Mango Lassi drinks which were blended to perfection, not too sweet and it was a consistent mix with no mango chunks. Some Spring Rolls as well, they were fresh and crispy. if you're into the cashless / card-less payment systems, they offer payment by QR code on the receipt.

    Very delicious and authentic food and lovely atmosphere. The food took a bit long, considering the…read morerestaurant was practically empty. We got lamb shank kebab, a cucumber salad , and an order of falafel. Everything was fresh and delicious. We asked for the dressing on the side, but the server brought the salad with the dressing on. We sent it back and asked for it on the side, but the second time it came without any dressing. I have many food sensitivities, so I was happy to find something different that had no cheese or fries. Gave it 4 stars for slow service and the mess up with the salad. Though the server did say that it was his first day.

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    Shanghai Lounge

    Shanghai Lounge

    3.9(611 reviews)
    2.5 miGeorgetown
    $$

    Eggplant with pork was excellent. We ordered the non spicy version. Good service with a smile…read more Clear easy to follow menus. Their salt and pepper prawns were large alright but the breading was too thick. And there wasn't much pepper or chili, just some onion. I wish the breading were thinner and the prawns more flavorful. What a pleasant surprise near the Georgetown Neighborhood Library and the Dumbarton Oaks. Shanghai Lounge may look small but people poured in for lunch, and they had lots of takeout orders.

    We visited this restaurant a couple of days ago, and unfortunately, it was one of the worst Chinese…read moredining experiences we've ever had. The food itself was extremely disappointing, but what made the experience even worse was the fact that our order was missing ingredients that were supposed to be part of the dishes. When we questioned why our meal had no vegetables, we were told that they had simply been left out. That's not something we expected, especially given what we ordered. To make matters worse, we were rushed out and told that we needed to leave because the restaurant was closing. What was especially uncomfortable was seeing other customers upstairs who were still eating, ordering food, and being loud. When we asked why they were allowed to stay while we were being asked to leave, the owner told us that they were "special customers." That comment was extremely off-putting and left us feeling as though we were being treated as less important or less welcome. The only positive part of the experience was our waiter, who was polite and pleasant despite the situation. Overall, between the disappointing food, missing ingredients, and the way we were treated at the end of the meal, this was a very unpleasant experience. We certainly expected better and, unfortunately, would not return based on this experience.

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    Toryumon Japanese House

    4.2(294 reviews)
    1.6 miRosslyn
    $$

    We came to Toryumon on a Saturday afternoon because of its lofty Yelp rating and then were…read morepleasantly surprised to discover they had an all-you-can-eat option. Toryumon wasn't crowded and there was inexpensive street parking close by. We quickly realized that Toryumon's all-you-can eat is head and shoulders above your usual Asian buffet restaurants for three reasons: your food is cooked to order, Toryumon has great recipes, and lastly, they use quality ingredients. Service was fabulous. Lots of options on the all-you-can eat memu. We started out with miso soup that was rich, delicious and had just the right amount of seaweed and finely diced tofu. The kanji salad was outstanding, the best I've ever come across. We loved the pork gyoza, ceviche and shumai. I also loved the beef hibachi, which came with vegetables, fried rice, and a most delicious dipping sauce. I'm not sure how they prepared it, but the endamame was especially tasty. The agu dashi was different than we expected. Usually it comes in broth, but Toryumon's agu dashi was fried tofu squares with an excellent dipping sauce. The spider and double spicy rolls were decent, but were shaped too large and in a little rough around the edges in appearance. Flavorwise, they were still good. We were a bit disappointed that they had run out of the chocolate and vanilla mochi dessert, but we settled for the matcha mochi which was good.

    Efficient and friendly service; my dish came quickly with no wait. I came on a Tuesday for lunch,…read moreand ordered their Tokyo Ramen which was delicious. It came with a half lava egg (but somehow that egg is cold; I wish it were warm). There was only one table of guests dining outside on the patio. I dined inside (which was empty).

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    Bostan Uyghur Cuisine - chinese - Updated September 2026

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