Great atmosphere, super lively with loud music and lots of people and fun decor. Seemed busy for a…read moreMonday night. Had a party of four, they managed to fit us in at the bar immediately even though it seemed completely full. Cajun Shrimp Po Boy was amazing. Everyone loved their food, service was okay, we had a really great time. Only downside was the lack of room, but it seemed to slow down after 7:30pm

Food was really good. Attention to service was on the obliviousness level. Not busy at all and we…read morewaited 5 min to get a menu and another 5 min before ordering. Didn't get my salad to go with my burger. Waited 10 minutes after eating to get a check and had my credit card out for 15 minutes before got the bill. Our server was more worried about rolling silverware than customer service. Maybe bring the silverware to your section instead of rolling silverware with your back to your customers. Can't really believe I need to say this stuff it is like pretty simple.

We normally go to Krustaceans on 9th St.....but decided to try this place. Though I'll speak well…read moreof this place, the cost/value of this place - will (still) have me endorsing Krustaceans in Columbia. The seafood at this place, was cooked very very good. The quality of the seafood was a very clean tasting seafood. Even the shrimp had a nice clean flavor. And we're you looking for butter? Oh, they do (not) spare the sticks of butter at this place! The potato. Oh yes, I said "potato". I have never had a seafood bowl - have (just) a single potato. The potato tasted absolutely great. But 1 potato? That was a joke - especially after you see what these items cost! The garlic butter: There was plenty of butter. Tye flavoring of the butter, certainly was unique of sorts. Seemed to have (possibly) a chili powder base. And though I thought it was good...I also got tired of the taste, after a bit. The Big Downer at this place: Cost. You see my (2) platters. Add (3) cans of Coke - the cost was $150.00. Yes, that's correct: $150.00. Sure, there's a whole lobster on one of the platters. BUT, it wasn't that big by any means. And let's remember: 1 potato was included in the platter. 1 small red potato, came with it; at that price! Lol. Conclusion: Krustaceans is where you should go - for the seafood boiler platters. A much better combination of quality, value and price.

This place has really gone downhill. Had a complaint with their ordering process and was told the…read moremanager was "too busy" to speak to me despite there being only one other customer in the place. I asked for the manager's name and got the gen Z stare along with 'Kevin' but apparently Kevin's last name is a state secret. The food (cajun combo boil) wasn't as good as it used to be either. Nearly half the mussels were unopened, the sausage was a lot smaller than it used to be, and the single potato was tiny. This used to be a good place, which makes its decline kind of sad. No wonder there was only one other customer in the place.

My husband and I go often and we regularly get the catfish dinner from the senior menu. We get…read moreplenty of catfish and sides for a fair price, a great value less than $10 each plate. The service is always friendly, food is hot and the catfish always meets our expectations. We see other people's dinner choices and they always look just as appetizing. We enjoy looking at the murals and autographed pictures on the wall. If there is one gripe it's the parking lot. Be careful the potholes especially after a rain.

I drove by this place this morning on the way to a customer visit. I thought I would try it for…read morelunch. I had seafood gumbo and dirty rice. I expected andouille, but it was lots of chicken and some shrimp and a few crawfish bits. It got greasy tasting near the end of the bowl. The place is clean and quaint. Lots of people look like regulars. Friendly staff. Quick service. I do not think I would come again.

I loved the ambiance. Beautifully decorated. The patio seating overlooking the lake and boat dock…read morewas great. Customer service is great. They waited on us right away. They made sure we had whatever we needed. The food was good. The buffalo wings were great. The Jack Daniel Burger was good. The garlic parmesean wing were bland. The fries were seasoned, but neede6some salt. The tenders were crispy. But didn't have much flavor. The ranch was good. The pickles were very good.

First time here Creo quesadillas, gumbo, coconut shrimp,…read moresomething étouffée... All we're pretty good Service was good We will be back

This is the real deal!! The shrimp is fresh from the Gulf and the recipes are true to Louisiana!…read moreThe Gumbo is warm in the belly! The bread is soooo buttery and soft. Now let'a talk fries... fresh cut, seasoned to perfection and cooked JUST RIGHT!! Now don't leave without dessert's Fried Pecan Pie!!! The staff and owners are the friendliest in town!!

Great food and great service hard to find both these days. Between the two gals running tables…read morethey pulled off what a whole staff can't sometimes

Sits on the Lake of the Ozarks, beautiful view, friendly staff, happy hours and great food. I…read moremust say the filet eith lobster was the best I ever had. I was able to cut my steak with a butter knife. A bit pricey but wort it.

We celebrated a 50-yr anniversary with a group of 14 and everything was perfect. The food, service,…read moreand everything else exceeded our expectations. These people are great.

I live out of town and I had to wait 2 months to get here. I've read their menu so many times I…read morecould pass a test about it. I love oysters and can't find anywhere near me to order them. See the crumbs in my basket they are not crumbs they taste like boiled canned oysters that at been breaded. They were tasteless and I keep eating one after the other hoping to get an oyster taste. All I could get was a greasy breading taste. You can also see the excessive grease in the basket too. Worst meal I've ever eaten. Plus it was expensive and this was the appetizer. The ambience was nice very festive and the waitress was kind. But the food was terrible I'm surprised they would even charge people for this. Left there sick from grease and I mean really sick and I kept belching oysters it was horrible.

Truly disappointing meal. We had high hopes but they were soon dashed. The service was the best…read morepart of this meal.

I thought I was visiting Hermann for the wine, but the food ended up being my favorite part of the…read moretrip. When we arrived, the restaurant did seem a little understaffed, so service was slower than usual, but thankfully I had made a reservation and we had no trouble getting seated. Even with the wait, the staff was kind and doing their best, which was totally understandable. I ordered the Zydeco pasta with crawfish, and we also shared the jambalaya casserole. Both dishes were fantastic. The pasta was basically like a rich, flavorful lobster mac & cheese -- absolutely delicious. The jambalaya casserole was topped with this amazing cheesy sauce that made it even better. The restaurant itself was such a cute spot, with way more seating than I expected, including an adorable patio in the back. Overall, such a charming place with amazing comfort food. Definitely a spot I'd come back to 100%.

Pronounced: "ZYe - di - koe". :D…read more We loved our lunch stop! Server Grant was professional, friendly, "we'll make it work for you!" kind of guy. The dining area was clean with a nice stamped concrete floor, had loads of natural light with huge windows in the back, and it had a beautiful New Orleans mural in the back. We wished for a bigger dish for the small cups of gumbo and red beans and rice because they were so good! I'm sure they'd come a bit more seasoned or spicer in the south, but in MO, they seemed to tame it down a bit - still delicious though! (And there are two hot sauces and a Cajun spice blend at the table.) The wedge salad with the homemade blue cheese dressing was delicious!! I'd order the dressing on the side though - our salad was swimming a bit... Enjoy your stop!!

Great service and the food was delicious! The garlic parmesan seasoning was excellent for the…read morecrab, shrimp and lobster broil at a hip casual college downtown restaurant.

Online it says you guys are open but when I call to make sure I get no answer. Last time I tried to…read moreorder online and when I got there this place was closed. Im really unhappy. The food is delicious but your never open even though your website says you are. If you want business you need to be open.