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    Brass Door

    3.1 (691 reviews)

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    BRASS DOOR ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Brass Door

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    Reviews With Photos

    Filet mignon
    Dan R.

    If you're looking for an old-school steakhouse that caters to a more traditional crowd, this is the spot. The filet mignon was hands down the best I've ever had--perfectly cooked, juicy, and flavorful (once I added a bit of salt). If I could rate just the steak, it would be an easy five stars. The wedge salad was also very good, a nice surprise and one of the better parts of the meal. However, I was a bit surprised they never brought out bread or rolls to start, which would have been a nice touch. Unfortunately, everything else was pretty lackluster. The sides and other dishes lacked seasoning, and I noticed younger diners around me all reaching for the salt shaker. The menu didn't offer a lobster tail add-on, which would have been a great option. The interior definitely shows its age--this is a classic, no-frills kind of place that longtime patrons probably love, but it could use a refresh. Service was solid, but the parking lot was a bit odd, and the warning signs about stolen items didn't exactly inspire confidence. Would I come rushing back? Probably not. But if you want an excellent filet mignon and a solid wedge salad, it's worth a try!

    I forgot to take pictures of the food, but here is the bar at 10am!
    Asal B.

    Old school restaurant in San Ramon. We came here today with my husband's grandparents and we had a nice brunch. I got the cheese and mushroom omelette with hash browns and a muffin, my husband got the Denver omelette and my daughter got the egg with pancake and bacon. It was all good.

    interior
    Lilley L.

    The combo seafood Louis Salad had bell peppers because the kitchen ran out of cucumbers! The waiter did not ask if the substitution was acceptable or not... The prime rib was tender but dry. The potato was dry and the creamed spinach could do with some seasoning.... This explains why most of the diners were older, and only 1/3 of the restaurant was occupied--they are locals who have figured out what they liked and keep ordering the same entrees... There are other steak places to try out....

    Salad
    Juicke C.

    While my car was at the garage, I walked to this nearby establishment for a bite. Although it's been a while since my last visit, it felt like stepping back in time. Unlike Cheers, the diners at the bar and restaurant didn't call out my name. The dining room had a few diners but you can definitely hear their conversations. I wanted something simple, I ordered the calamari fritter and California salad to learn later they ran out of mixed greens and offered to make salad with romaine lettuce with all the toppings described in their California salad. The waiter took it on himself to prepare the salad. I appreciate the gesture. The calamari was served hot and crispy with cocktail sauce. I prefer tartare sauce and ask for it. The substitute salad portion was generous and fresh. The dishes were reasonably priced. The service was attentive. For simple fare, I would return if I'm in the neighborhood.

    Ribeye Rib Eye Steak
    Akeem S.

    After a long, exhausting day working out of town missing home and craving something comforting I was really looking forward to a good steak. What I got instead tasted like it had been dragged across a burnt, unclean grill. Dry, bitter, and downright disappointing. I needed a break, a good meal to lift my spirits, but this wasn't it.

    Lalique P.

    The service was okay, but the food is not good. There was a fly on my plate and the waitress didn't do anything, nor was empathetic about it. Also, my steak was super red. I asked for medium rare not cook on pan for 5 mins rare. Their mash potatoes was not buttery or creamy at all, by far the worst mashed potatoes. I don't recommend.

    We hosted a birthday lunch for 12 and had a private room in the back of the restaurant. Our waiter Dave was excellent; very flexible, great service, predicted our needs. The food was very good. We worked with Shahla to organize the event and everything went off without a hitch!

    2 small bowls of minestrone soup at $9 each and one isn't filled all the way

    I use to go to this restaurant for years and the parking lot was always packed. When it got bought out over 5 years ago the quality and serving sizes have gone down hill. We ordered a couple meals and minestrone soups. Each meal was $23 while the soups were each $9. We also asked for extra bread and it was forgotten about, but brought out when we told them they forgot it. The bread was re-heated and chewy, not fresh. The meals were pathetic in the amount of meat given. When asked why they only had 1 small chicken instead of 2 like they always did, they said it was by weight. I'm still starving after eating it. The soups were extremely small and we even tipped. This place is inconsistent and hurting for money as it is always empty inside. The ambience is dark and not welcoming. There were 3 families and a few men watching a game at the bar. Find a new restaurant to go to. We won't be back.

    Halibut entree

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    1 year ago

    The food and service was excellent. My husband has been going here for years with friends and finally I got to go. Will be back

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    Business owner information

    Photo of Mike B.

    Mike B.

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    1 year ago

    Nice bar, friendly service. Food is pretty good. Seems to be a hotspot for the senior crowd, myself being one of them

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    Page 1 of 18

    Brass Door Reviews in Other Languages

    Ask the Community - Brass Door

    I have celiac. Can the brass door accommodate me? More than not able to eat gluten but care taken to reduce the possibility of cross contamination of gluten.

    Nope there is no way they can or will

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    Canyon Lakes Brewery and Restaurant - Onion Rings

    Canyon Lakes Brewery and Restaurant

    4.1(218 reviews)
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    The Canyon Lakes Brewery is one of the area's best hidden gems. Tucked away on the golf course,…read moreit's easy to miss, but the food is consistently good and the beer selection is even better. Plus they have a great variety of cocktails and other drinks. My friends and I hang out here all the time, and in my opinion, it's a much better experience than Bridges if you're looking for a restaurant on a golf course. It's usually easy to get a table, the service is amazing, and there's plenty of seating available inside and out. The happy hour menu is one of the best around, and the outdoor bocce ball courts are a fun bonus that make it a great place to relax with family and friends. They have brunch, lunch, and dinner options. It's become one of my family's favorite places to eat, and I think it's seriously underrated. If more people knew about this place, it would be packed every day.

    I was walking through the parking lot yesterday evening with my dog when a woman came out from…read moreinside specifically to tell me that this was private property and that dogs were not allowed. I apologized and left, assuming I had unknowingly broken a rule. I called today to check and was told that dogs are in fact allowed. I'm also unclear why simply walking through the parking lot warranted being approached and shooed away in the first place. So I'm left wondering why I was singled out and given incorrect information. Whatever the reason, the interaction felt unnecessarily unwelcoming and left a very poor impression. I wouldn't choose to patronize a place that makes some people feel as though they don't belong.

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    Canyon Lakes Brewery and Restaurant - Inside picture of restaurant

    Inside picture of restaurant

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    Tatie Loaded Tots, knee knocker beer

    Canyon Lakes Brewery and Restaurant - West coast IPA

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    Fieldwork Brewing - good luck finding this place.  it is on the corner of an enormous mall with zero signage / directory

    Fieldwork Brewing

    4.0(475 reviews)
    1.7 mi
    $$

    Fieldwork Brewing Company offers a casual dining experience in Center City Bishop Ranch with a…read moreself-service, QR-code ordering system. We started with the Crispy Cauliflower, coated with tempura batter and served with lemon aioli; Roasted Brussels Sprouts, topped with chili flakes & Parmesan and served in a cast iron skillet; and the Hummus, topped with Pepitas and served with thin, crispy parm'd pizza bread. The Chopped Kale Salad came with apple, radish, carrot, cotija, and Pepitas, all tossed in a tangy pomegranate vinaigrette; and the Chickpea Salad also had a base of kale topped with chickpeas, roasted sweet potato/carrot, and charred halloumi, and dressed with herbed pesto. The highlight of the menu was their creative pizzas, which you could order either on a thin, crispy Neapolitan crust, or on a thick, soft, square-shaped Detroit-style base with crispy baked cheese edges. The Fun Guy came with porcini cream, mushroom, onion, goat cheese, and pecorino; and the Hail Mary came with beer braised chicken, caramelized onion, cotija, garlic, and Calabrian chili oil, which gave the pizza a flavorful spicy kick. Overall, my favorite items were the Hummus with aromatic pizza bread; and the tantalizingly spicy Detroit-style Hail Mary, but everything was tasty and came at a good value and with quick service too!

    NOMd: - cauliflower bites…read moreperfectly cooked but no flavor. - shishito peppers. whatever sauce that is needs to go. tasted better with the aioli from the cauliflower bites. cooked perfectly - delivery boy pizza (no olives) i'm not a pepperoni girl so this pizza wasn't my fav but that crust... so crispy service, etc.: food came out really fast within 10 minutes of ordering despite it being super busy and father's day nonetheless. servers were nice.

    Photos
    Fieldwork Brewing - Indoor seating

    Indoor seating

    Fieldwork Brewing - Black diamond pizza

    Black diamond pizza

    Fieldwork Brewing - IPA Tasting

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    Esin Restaurant & Bar - Cheese burger

    Esin Restaurant & Bar

    4.3(1.5k reviews)
    2.0 mi
    $$$

    Our enjoyable waiter whose name was Matthew asked me if I could help him with his golf swing. I…read morereplied, "I don't play golf." I bought this golf shirt because of the color!" Alyssa came by to light a candle. I said, "When you are gone, I will blow it out."She replied, "Then I will light it again." The food was exceptional.

    Esin Restaurant has a casual vibe but offers gourmet plates of food with friendly service. We…read morestarted with appetizers to share including Flatbread baked with strawberries, caramelized onion, mozzarella, Brie, walnuts, arugula, basil, and balsamic; Salmon Tartare, served with avocado and Kennebec chips; and Shepherd's Salad, a simple mixture of romaine, tomatoes, cucumbers, red onions, olives, and feta cheese. But my favorite starter was definitely the Di Stefano Burrata, a round of cheese with a creamy center, served with toast and grilled prosciutto-wrapped peaches, which added the perfect salty and sweet flavor to complement the cheese. For our mains, we had the King Salmon, served over a corn and bean succotash and topped with pesto sauce; the juicy Cider Brined Duroc Pork Chop, served with spinach and potato gratin; the Wagyu Beef Burger, served on a challah bun; and my favorite, the Duck Confit, a crispy and tender leg of duck, served over Parmesan polenta and Swiss chard. Overall, every plate we ordered was beautifully composed and delicious in its own way! The prices were certainly high, but the quality and execution of the food were worth it, and the service was super friendly too.

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    Esin Restaurant & Bar - Nice spacious seating

    Nice spacious seating

    Esin Restaurant & Bar - Flat bread was so good!

    Flat bread was so good!

    Esin Restaurant & Bar - Pot Roast

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    Piatti Danville - Bolognese

    Piatti Danville

    4.1(1.3k reviews)
    2.3 mi
    $$$

    Exceptional. I…read moreworked with Tami, the events manager for my Mom's birthday celebration. She was responsive, thorough, and very transparent. In a world of guessing and reading between lines...she was as direct as they come. Love that! The food was 10/10. Every guest praised the experience, and were so grateful to be in a cozy space with friends old and new. We had 28 guests in the Tuscan room and that's definitely a bit on the tight end of capacity. The cocktails were delicious, and our dedicated server was a delight. Customer service was top notch. I ordered the prawn chittara to go and it was 100/10...I hope they never take it off their menu. Its phenomenal. Can't wait to come back for dinner soon.

    One tip before dining here: if you plan to sit outside in the evening, be sure to check the…read moretemperature. Danville can get quite chilly after sunset, especially in the beautiful tree-lined outdoor dining area. During our visit, the restaurant seemed to be managing several large parties at once, and there appeared to be some communication challenges between the host, waitstaff, and bussing team. Better coordination during busy periods would certainly improve the overall service experience. That said, our waiter, Zack, deserves special recognition. Despite the pressure, he and the supporting staff worked tirelessly to provide the best service possible. Zack remained attentive and did his best to make sure we were comfortable and taken care of throughout the evening. It was impressive to see a young server handle such a demanding situation with professionalism and determination. The food was the true highlight of the evening. While the menu is somewhat limited, the dishes are flavorful, authentic, and beautifully presented. You can tell that the chef and kitchen staff take great pride in their work. One of the standout dishes was the pork chop with glazed carrots and peach chutney. The combination of flavors and textures was exceptional--each bite was beautifully balanced and memorable. Overall, we had a wonderful experience celebrating a birthday with friends visiting from out of town. Everyone was impressed by the food and the beautiful ambiance. Despite a few service challenges, the hardworking staff and excellent food made this a memorable evening.

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    Piatti Danville
    Piatti Danville
    Piatti Danville

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    Brass Door - tradamerican - Updated September 2026

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