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    Brass Door

    3.1 (691 reviews)

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    Venue rental

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    BRASS DOOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Brass Door

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    Filet mignon
    Dan R.

    If you're looking for an old-school steakhouse that caters to a more traditional crowd, this is the spot. The filet mignon was hands down the best I've ever had--perfectly cooked, juicy, and flavorful (once I added a bit of salt). If I could rate just the steak, it would be an easy five stars. The wedge salad was also very good, a nice surprise and one of the better parts of the meal. However, I was a bit surprised they never brought out bread or rolls to start, which would have been a nice touch. Unfortunately, everything else was pretty lackluster. The sides and other dishes lacked seasoning, and I noticed younger diners around me all reaching for the salt shaker. The menu didn't offer a lobster tail add-on, which would have been a great option. The interior definitely shows its age--this is a classic, no-frills kind of place that longtime patrons probably love, but it could use a refresh. Service was solid, but the parking lot was a bit odd, and the warning signs about stolen items didn't exactly inspire confidence. Would I come rushing back? Probably not. But if you want an excellent filet mignon and a solid wedge salad, it's worth a try!

    I forgot to take pictures of the food, but here is the bar at 10am!
    Asal B.

    Old school restaurant in San Ramon. We came here today with my husband's grandparents and we had a nice brunch. I got the cheese and mushroom omelette with hash browns and a muffin, my husband got the Denver omelette and my daughter got the egg with pancake and bacon. It was all good.

    interior
    Lilley L.

    The combo seafood Louis Salad had bell peppers because the kitchen ran out of cucumbers! The waiter did not ask if the substitution was acceptable or not... The prime rib was tender but dry. The potato was dry and the creamed spinach could do with some seasoning.... This explains why most of the diners were older, and only 1/3 of the restaurant was occupied--they are locals who have figured out what they liked and keep ordering the same entrees... There are other steak places to try out....

    Salad
    Juicke C.

    While my car was at the garage, I walked to this nearby establishment for a bite. Although it's been a while since my last visit, it felt like stepping back in time. Unlike Cheers, the diners at the bar and restaurant didn't call out my name. The dining room had a few diners but you can definitely hear their conversations. I wanted something simple, I ordered the calamari fritter and California salad to learn later they ran out of mixed greens and offered to make salad with romaine lettuce with all the toppings described in their California salad. The waiter took it on himself to prepare the salad. I appreciate the gesture. The calamari was served hot and crispy with cocktail sauce. I prefer tartare sauce and ask for it. The substitute salad portion was generous and fresh. The dishes were reasonably priced. The service was attentive. For simple fare, I would return if I'm in the neighborhood.

    Ribeye Rib Eye Steak
    Akeem S.

    After a long, exhausting day working out of town missing home and craving something comforting I was really looking forward to a good steak. What I got instead tasted like it had been dragged across a burnt, unclean grill. Dry, bitter, and downright disappointing. I needed a break, a good meal to lift my spirits, but this wasn't it.

    Lalique P.

    The service was okay, but the food is not good. There was a fly on my plate and the waitress didn't do anything, nor was empathetic about it. Also, my steak was super red. I asked for medium rare not cook on pan for 5 mins rare. Their mash potatoes was not buttery or creamy at all, by far the worst mashed potatoes. I don't recommend.

    We hosted a birthday lunch for 12 and had a private room in the back of the restaurant. Our waiter Dave was excellent; very flexible, great service, predicted our needs. The food was very good. We worked with Shahla to organize the event and everything went off without a hitch!

    2 small bowls of minestrone soup at $9 each and one isn't filled all the way

    I use to go to this restaurant for years and the parking lot was always packed. When it got bought out over 5 years ago the quality and serving sizes have gone down hill. We ordered a couple meals and minestrone soups. Each meal was $23 while the soups were each $9. We also asked for extra bread and it was forgotten about, but brought out when we told them they forgot it. The bread was re-heated and chewy, not fresh. The meals were pathetic in the amount of meat given. When asked why they only had 1 small chicken instead of 2 like they always did, they said it was by weight. I'm still starving after eating it. The soups were extremely small and we even tipped. This place is inconsistent and hurting for money as it is always empty inside. The ambience is dark and not welcoming. There were 3 families and a few men watching a game at the bar. Find a new restaurant to go to. We won't be back.

    Halibut entree

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    10 months ago

    The food and service was excellent. My husband has been going here for years with friends and finally I got to go. Will be back

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    Mike B.

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    1 year ago

    Nice bar, friendly service. Food is pretty good. Seems to be a hotspot for the senior crowd, myself being one of them

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    Page 1 of 18

    Brass Door Reviews in Other Languages

    Ask the Community - Brass Door

    I have celiac. Can the brass door accommodate me? More than not able to eat gluten but care taken to reduce the possibility of cross contamination of gluten.

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    Fieldwork Brewing - good luck finding this place.  it is on the corner of an enormous mall with zero signage / directory

    Fieldwork Brewing

    4.0(467 reviews)
    1.7 mi
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    Fieldwork Brewing Company offers a casual dining experience in Center City Bishop Ranch with a…read moreself-service, QR-code ordering system. We started with the Crispy Cauliflower, coated with tempura batter and served with lemon aioli; Roasted Brussels Sprouts, topped with chili flakes & Parmesan and served in a cast iron skillet; and the Hummus, topped with Pepitas and served with thin, crispy parm'd pizza bread. The Chopped Kale Salad came with apple, radish, carrot, cotija, and Pepitas, all tossed in a tangy pomegranate vinaigrette; and the Chickpea Salad also had a base of kale topped with chickpeas, roasted sweet potato/carrot, and charred halloumi, and dressed with herbed pesto. The highlight of the menu was their creative pizzas, which you could order either on a thin, crispy Neapolitan crust, or on a thick, soft, square-shaped Detroit-style base with crispy baked cheese edges. The Fun Guy came with porcini cream, mushroom, onion, goat cheese, and pecorino; and the Hail Mary came with beer braised chicken, caramelized onion, cotija, garlic, and Calabrian chili oil, which gave the pizza a flavorful spicy kick. Overall, my favorite items were the Hummus with aromatic pizza bread; and the tantalizingly spicy Detroit-style Hail Mary, but everything was tasty and came at a good value and with quick service too!

    Stopped here with some friends for a quick bite. The space was super nice, plenty of outdoor…read moreseating, which is great if you have a dog. The staff were very friendly and helpful and the food and drinks were great! I tried the raspberry slush, and it was a bit foamy for me. I ended up having their hard lemonade after which I enjoyed alot more. My friends who are into beer liked their selection! They use a QR code for ordering which has pros and cons. I like that you can easily do separate tabs for a group order, and that you are able to order a drink as soon as you finish your first! They didn't have options to order sauces on the side, and I felt bad asking the staff to bring me small items that I was unable to order online. The staff were very friendly tho, and we had a great time!

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    Esin Restaurant & Bar - Cheese burger

    Esin Restaurant & Bar

    4.3(1.5k reviews)
    2.0 mi
    $$$

    Came here for Sunday dinner with no reservation. Restaurant is in the rose garden shopping plaza…read more Not a lot of big signs so we never really thought to come here. We were seated quickly outside. It was such a nice evening out and not cold. There were heat lamps too if needed. Our server was Toni. She was amazing and took care of us! She was super sweet and friendly! Excellent service. We ordered the streak frites, fish of the day which was a salmon and risotto, Paloma and lemon meringue. Steak frites was cooked perfectly! It was a hanger steak so it was soft and tender. Fries were crispy and it came with an arugula side salad. Dressing was lemony. Toni was so nice and even found us something similar to chimichurri sauce. The fish of the day was a salmon with risotto. It was cooked medium. Not over cooked and nice and flakey. Risotto was really good and lemony. The lemon meringue was probably one of the best desserts I have ever eaten. It came with a raspberry compote. The meringue was sooo soft and whipped and came with a delicious graham cracker crust. We even asked if they sold the pie as a whole but unfortunately they don't. Loved this spot! Will def be back. It looks like our new local dinner and dessert spot!

    Ezekiel was inattentive and dismissive from the moment we sat down -- disengaged unless there was…read morean upsell on the table. When my friend and I shared a plate, he made his disapproval known. I'm happy to pay a split fee. Just don't make me feel judged for it -- especially when the table ordered plenty of wine/cocktails, entrees, desserts, sides, and bottled water. Speaking of which: I asked for still, bottled water. He brought tap. When I followed up, he arrived with a single small Aqua Panna -- tap glasses still on the table. When I pointed out one bottle wasn't enough for our party, he dropped two more without pouring any of them. We now had twelve glasses of water crowding the table and not one filled -- except for the tap. That pattern held all night. Empty wine glasses, cocktail glasses, dirty plates -- nothing was ever proactively cleared. Everything required asking. Repeatedly. He also cleared across guests rather than walking around the table. Basic. But the most serious issue: at the start of dinner, he asked about allergies. One guest clearly stated a walnut and pecan allergy. He then brought out a dessert containing pecans. That's not an oversight. That's a liability. We tipped generously anyway... But it wasn't earned tonight. Esin has always been a place I look forward to when I'm back in town. Tonight was a real disappointment.

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    Esin Restaurant & Bar - Flat bread was so good!

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    Flat bread was so good!

    Piatti Danville - Bolognese

    Piatti Danville

    4.1(1.3k reviews)
    2.3 mi
    $$$

    After six years staying in the area we missed in this spot. Located in beautiful Danville and has…read moreplenty of seating area ., a wrap around verandah and open tall ceilings with open kitchen is a good modern and classic mix. We enjoyed the Sauvignon blanc and espresso martini. The starter warm bread with herbed olive oil was perfect with the wine. We ordered mushroom soup to be shared between two and it was delicious. Chicken piccata and prawn Chittara were freshly made and one of the bests we have had so far. Our server Roberto was very polite and the service was very quick. Definitely we will try dinner here with whole family. There is plenty of parking outside.

    Piatti, nestled in the corner of a strip mall off Sycamore Valley Rd, is fairly decent. The service…read moreis a tad lackluster, though that could've been a consequence of the table's placement as it was stowed away in the corner. Overall, the food is pretty good. The bread is outstanding, akin to a baguette with its crusty outside and plush interior. I wonder if they bake it fresh in house, what with the bread arriving steaming and hot to the touch. The oil that accompanies it is spectacular too, perfectly acidic with the balsamic vinegar contrasted by the acrid olive oil. All entrees are delicious though not the best in show by any means. For a casual restaurant though, the libations have no business being that delicious. I had an old fashioned, something of a go-to as of late. Leaves nothing to be desired. Truly just an archetype old fashioned, a symphony of bitters and whiskey. Dessert at the end was tiramisu, which was a good tiramisu. Such is expected at an Italian spot though.

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    Toast Cafe & Grill - Red chilaquiles

    Toast Cafe & Grill

    4.4(951 reviews)
    9.7 mi
    $$
    Pet friendly
    Full bar

    Food is always good here. Upscale brunch food in a casual atmosphere. Hash browns are not to me…read moremissed (but luckily they are included in most dishes). Service has gotten much better here also. I would recommend!

    Pre-meal: We were quickly greeted and seated. Came for breakfast but selected Toast because of…read moretheir specialty coffee selection. Open and breezy interior. Great selection for menu offerings. Sharing the tri-tip steak and eggs with my daughter. And an ube latte, ube matcha iced coffee and mango matcha. When it comes to the Bay Area's ube drinks, I'm always let down and I surprise myself when I do order it. Like tell me I'm lying when Starbucks' ube was a massive fail for me as a Filipino. Post- meal: steak was medium rare and juicy. My younger daughter was in heaven with her tri-tip and A1. Country potatoes were well seasoned. My daughter had club sandwich which she ate voraciously. She's not typically a sandwich person so this was a good sign! Our specialty drinks. Now, with the ube. The ube foam had the tiniest hint of ube flavor but it was more of a purple foam and didn't satisfy my craving. My younger daughter had the ube matcha and although she liked the ube foam, she kept asking me to ask for more because her drink only tasted like matcha. It was more of the same for my daughter who thought there wasn't enough mango in the mango matcha. If we don't finish our drinks, we usually take it home to go but we decided to leave ours. It's not enough to have a good presentation of specialty coffee drinks but the taste leaves one wanting. I want them to do good. There are better foams and syrups out there. Check out the syrup that Porto's uses for their ube matcha. There's great small batch syrups as well. Our waiter was lovely. You get the sense that this is possibly his family's business. If not, he definitely had pride in this restaurant and his work which leads me to believe that I would give this place a try again to eat their food and see if they've improved their coffee menu.

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    Brown Butter - Ham and cheese crepe

    Brown Butter

    4.7(239 reviews)
    3.5 mi
    $$

    Came here on a Saturday around 1:30pm. It was not too crowded and felt very quaint. We were…read morepromptly greeted and show to an open table. Salmon crepe: 4/5- this came with a salad with light dressing. Crepe itself was slightly crispy with a nice mixture of salmon, spinach and egg. Good combination. Added Tapatio for some heat. Menu did say it was spicy but didn't pick up on that. Shibuya Honey Toast: 5/5 - I was intrigued by the name and picture in the store. When it arrived, it was presented nicely with chocolate and vanilla ice cream with blueberries and strawberries around the plate. The Honey bread itself has a nice crisp to it with the right balance of sweetness to it. My wife and I devoured this. Definitely recommended. Overall, this was a great spot if you are craving crepes. Service is attentive and friendly.

    As soon as I walked in, I felt so welcome and I was seated right away. The place is beautiful and…read morethe seating and the overall vibe was immaculate. It was so cute I had to take pictures of the actual inside of the restaurant. The workers were incredibly kind and the service was quick and also amazing as well. The overall ambiance of the place was amazing and it's perfect for pictures!! I got the honey toast and the strawberry milk float -- and both were amazing and worth the whole experience. I would definitely come back and recommend this place to anyone who wants to eat something whether it be breakfast, brunch, lunch, dinner, or dessert. The quality of the honey toast was unlike anything I have ever had before. It was life-changing and also served beautifully. I can't believe I've gone my whole life without having the honey toast from here. The strawberry milk float was perfect and complimented the meal so well. I actually don't believe that I could ever get better service or better toast from somewhere ever again. Whenever I need to satisfy my toast cravings I will always come here and only come here. I would work here if I could because of how amazing this place is and how friendly everyone was. I hope this place opens up more locations and soon, because it's not possible for this place to be so hidden when it's just that good. Overall I really love this place despite only finding about it recently and having it one time so far, and I just think that this restaurant is doing everything right when it comes to food and quality. Keep it up and I know I will be coming back soon!

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    Market Tavern Dublin - Parmesan fries

    Market Tavern Dublin

    4.0(1k reviews)
    7.4 mi
    $$$

    I was not sure what to expect and my chicken parm was great along with portion size! I wish we have…read morea Market Tavern closer to where I live. Our server Jordan had a great personality and was quick with everything. I look forward to coming back to the Market Tavern when I am back in town.

    We were a group of six coworkers who came here earlier than our dinner reservation but they…read moreaccomodated us in the bar area. They gladly welcomed us by rearranging some high top tables in the corner which allowed for space for us to have great conversations. Our server, Felix, was extra nice and patient with us. For starters we shared the Wood Oven Acme Bread served with European butter and the Crispy Brussel Sprouts which I really enjoyed. It had an extra crunch with peanuts mixed in and just flavored perfectly with lime, chili, and a hint of ginger. Most of us had their Smash Burger served with a side of fries. The burger was this delicious hearty portion of beef topped with their sweet and savory Billionaire's bacon, American cheese, and caramelized onion. I took home half of my burger and my husband found it rather satisfying. Someone had the Penne Pasta with chicken and she said it was really delicious but she also had some to take home as the portion was quite generous. Another one in our party had the Fish Tacos made with wild cod which she found to be tasty but the chipotle crema may have been a little much for her. Felix was on point with refills on our Iced Tea, a couple of us found their Lemon Drop cocktail refreshing and another one in our party enjoyed their sparkling Chandon. A great spot with personable service, delicious food, and refreshing drinks. It's the perfect place to unwind at the end of the day.

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    Brass Door - tradamerican - Updated July 2026

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