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    Toast Cafe & Grill

    4.3 (967 reviews)
    Open 8:00 am - 2:00 pm

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    Live Current wait: under 5 minutes

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    TOAST CAFE & GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Toast Cafe & Grill

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    Patio seating
    Lewis C.

    Had lunch here recently on a weekday. They have lots of seating both indoor and outside on the patio. We had a sausage and eggs breakfast and a Toast omelette. Both were pretty good. The hash browns were nice and crispy. We each subbed out our toast for a pancake. The pancakes were fine, but leaned towards the "flat and dense" end of the spectrum vs. the "light and fluffy" end. The coffee was totally forgettable. My wife didn't even drink it. Service was average - both in terms of speed and friendliness.

    Sue F.

    Had breakfast this morning at about 11:00am and was glad to have another good comfy place for breakfast and lunch. Parking was not a problem in the shared lot and I can see people enjoying their outdoor dining area on a nice day. The inside was modern and well lit. Their windows have shade in order to not sit in direct sunlight if that is your preference. My party of 4 were greeted and seated quickly and water was given to us while we looked over the menu. I appreciate the staff providing my kids with plastic lidded cups with straws. Items ordered: Hot chocolate Coffee Apple juice Old fashioned pancakes~ 2 large fluffy pancakes. Molcajete de Costillitas~ large order with beautiful presentation and lots of protein! This also came with toast and fruit. Popeye's scramble~ large portion and plenty of protein. This came with toast and fruit. Chicken & Waffle~ large portion but my kiddo didn't like the sauce on top. Will have to order without any sauce next time. Side of bacon~ Crispy and well done Cup of chicken tortilla soup~ delicious and loaded with plenty of chicken, veggies, and tortilla. Service was great and staff were attentive. Thank you!

    California Benedict
    Allison F.

    This place has a wide variety of brunch items. A plate will cause your around $17-$25 which I think is on par with similar style brunch spots. I ordered the California Benedict and substituted fries. The food came out quick and hot. I'd say the food could be a little bit more flavor.l because it was somewhat bland. My biggest gripe is the price difference between their physical menu and their online menu. The online menu reflects a lower price which is very deceiving. They need to update their website. Id be willing to go back and try this place again but I would probably order a different item.

    Sturdy, Clean and wipeable menus
    Kathleen U.

    Pre-meal: We were quickly greeted and seated. Came for breakfast but selected Toast because of their specialty coffee selection. Open and breezy interior. Great selection for menu offerings. Sharing the tri-tip steak and eggs with my daughter. And an ube latte, ube matcha iced coffee and mango matcha. When it comes to the Bay Area's ube drinks, I'm always let down and I surprise myself when I do order it. Like tell me I'm lying when Starbucks' ube was a massive fail for me as a Filipino. Post- meal: steak was medium rare and juicy. My younger daughter was in heaven with her tri-tip and A1. Country potatoes were well seasoned. My daughter had club sandwich which she ate voraciously. She's not typically a sandwich person so this was a good sign! Our specialty drinks. Now, with the ube. The ube foam had the tiniest hint of ube flavor but it was more of a purple foam and didn't satisfy my craving. My younger daughter had the ube matcha and although she liked the ube foam, she kept asking me to ask for more because her drink only tasted like matcha. It was more of the same for my daughter who thought there wasn't enough mango in the mango matcha. If we don't finish our drinks, we usually take it home to go but we decided to leave ours. It's not enough to have a good presentation of specialty coffee drinks but the taste leaves one wanting. I want them to do good. There are better foams and syrups out there. Check out the syrup that Porto's uses for their ube matcha. There's great small batch syrups as well. Our waiter was lovely. You get the sense that this is possibly his family's business. If not, he definitely had pride in this restaurant and his work which leads me to believe that I would give this place a try again to eat their food and see if they've improved their coffee menu.

    Monique W.

    I came here for Mother's Day brunch. As expected, there was a wait since I did not have a reservation. But it only took 30 minutes for them to place us at a table. Unfortunately the food took a while to come out. So I sipped on our mimosa flight while we waited. Their flavors that day were cucumber elderberry, orange, peach, and pinapple. Even though the wait was extremely long, the staff continued to check on us. I ordered a simple breakfast - French toast, eggs, and bacon. And it was delicious. If you're looking for nice breakfast spot with friendly customer service, look no further.

    Waffle... yum!
    Hal S.

    We recently hosted a retirement breakfast here and it was great! The location is very conveniently located near the freeway. Once inside, the place is very inviting and well laid out and maintained. Service was really good, and everyone enjoyed their food; we ordered a variety of dishes ranging from Benedicts to waffles. Although this is a bit far for us to visit on a routine basis, if we're in the area at breakfast time we won't hesitate to visit again.

    Chorizo and eggs B-fast
    Tomas C.

    On my way to the goodguys car show I wanted to pick up a quick breakfast. I was thinking to go. Upon arriving at the restaurant there was a lot of clientale eating. Once I glanced at the huge menu, we changed to eat there. The huge amount of foot traffic is a sign of good food. On this day I would have to agree. The portions were huge, the flavor was delicious and the service was prompt. We sat at the bar and ate since it was busy and order Chorizo & eggs and a breakfast Molcajete. Both items were a hit. This will be my new breakfast spot when I am in town for the car show. I definitely recommend this place for breakfast, you will not be disappointed.

    Housemade Country Fries Steak and 3 Eggs
    Jason E.

    Food, delicious. Service, on point. I was in the area for work and stopped in for breakfast before flying home later that day. I was taken care of by Celso and he was great. The perfect amount of attentive and kept my drink perfectly full. I had the country fried steak and it was delicious. The gravy had a good flavor that made me want more, but I didn't. The restaurant was calm that early in the morning, but you could tell it was going to be hopping later in the day. The music was the right volume so you could talk and not have to yell.

    Corned Beef Hash Benedict
    Be H.

    Came here with a group of friends after jiujitsu across the street for a little breakfast before we headed out for the day! They were able to quickly seat our party of 8 (4 adults and 4 toddlers) and take our drink orders. My husband and friend had the Mango Cart beers with the rim dipped in Chamoy and Tajin, they both enjoyed it. I had an iced mocha coffee, which wasn't really worth the price, it was a bit water downed and didn't taste anything like mocha. My husband ordered the country fried stick with hashbrow and side a bacon -- he said it was pretty good. I had the corned beef hash Benedict's, which was pretty good, the has brown could've been a bit more crispy but it was decent. My son had the French toast with bacon from the kids menu -- he clearly enjoyed it because his plate was cleaned!

    They need to upgrade the hot sauce options to el yucateco.
    Rick T.

    220pm on a Monday. Open sign is on. Hours on door say they close at 3pm daily. They tell me they close at 2pm once I'm inside. This happens all the time with them. Some days they just close early.

    Corned Beef Hash Skillet
    Alyssa D.

    Came here on a Sunday morning around 10:30am - got seated right away. There were a couple staff getting trained and that's how we met Rahul. Since I've read some mixed reviews on the Country Fried Steak, I asked Rahul if it was good lol. Rahul gave very honest opinions and I decided to give it a try. We also got the Corned Beef Hash Skillet, a Belgium waffle and a side of French toast. The Country Fried Steak is different from the other ones I've had. It's not thin & coated in bread crumbs, but instead thicker & had a thin layer of batter. Since the batter was so thin and the entire piece of meat was covered in the very delicious gravy, there wasn't really a crunch. The steak also had a chew (which I didn't dislike) but I can see why some reviews thought that it was not tenderized enough. I did enjoy the dish, however, I also think that it would be even better if the steak had a crispy exterior. The Corned Beef Hash Skillet was delicious. Instead of the corned beef in one corner, hash brown in another and eggs, everything was mixed together well. The only thing I'd say is that it was called a skillet but wasn't served in a skillet lol. Rahul was great, friendly and attentive. Super appreciate his honestly - you'll do great! Hope to see you next time!

    Very Berry Belgium Waffle
    Priscilla R.

    This place has declined substantially.. service is absolutely horrible. The worst experience I've ever had or seen in a restaurant. People literally got up and left their tables in droves due to lack of service. People waiting to be seated turned around and left as waiters passed them without even looking their way. We waited for 30 mins before having a waiter help us. Then another 45 mins before food arrived. We honestly should have left. I have 2 stars because the food was just as tasty as always. And more waiters did arrive to help right as we were about to leave and they were extremely apologetic.. Regardless.. I don't think we will come back.

    Carnitas Skillet
    Christine C.

    Got a garden veggie skillet and husband got the carnitas skillet. Both were very good and generous portions. Seen a bunch of other people order waffles, sandwiches and mimosas. All the portion sizes were good. The mimosas are definitely popular and they had different flavors too. A lot of items on the menu and would definitely come back to try something else. The ube latte I got was strong too! Decently sized place. It was busy but nothing crazy. Ambience is good too. A few big screen tvs with the games on and a mini bar as well. There is a parking lot and it wasn't full for Saturday brunch. Giving it 4 stars cause it took a while to flag down a waiter to give us some utensils. Several other staff passed us and no one paid attention to us.

    Classic Benedict

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    They offer Franz gluten free sour dough bread. Amazing experience for gluten free breakfast diners

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    Toast Cafe & Grill Reviews in Other Languages

    Ask the Community - Toast Cafe & Grill

    Do you have gluten-free bread/rolls?

    I asked about bread options for the toast. They have white, wheat, and sourdough. No mention of gluten-free.

    Do they allow dogs?

    There are several outdoor tables, which I know pups enjoy.

    Don’t See Your Question? Ask Away!

    Cook's Seafood

    Cook's Seafood

    4.2(149 reviews)
    0.1 mi
    $$

    Been here multiple times since they opened. Atmosphere is light, bright, and airy. Place is…read morespacious and very clean. No fuss, no muss. Casual but food is top notch. If I remember correctly, they get some of their seafood locally, from Pillar Point Harbor, by Half Moon Bay. Other fish come from farther afield but quality and cost control is reasonable given the fact that seafood is expensive. I've never been led astray. Order at the counter, find a seat, and food will be delivered to your table. Never had their pasta before. Finally tried their fettuccine. Instead of Alfredo sauce, substituted with butter sauce. Selected shrimp with crab. OMG! So good. Pasta was perfectly al dente. Hate mushy pasta. This pasta was fully cooked but still had texture. The butter sauce was generously studded with garlic. Shrimp were large and plump. Fully cooked but not rubbery at all. Next time, will skip the crab which disintegrated into the sauce. Go all shrimp or maybe try with fish. The fried clam strips appetizer was a huge portion and totally unnecessary. The fettuccine was enough of a meal by itself. In fact, was so full after the clams, took most of the fettuccine home. Even as leftovers, the shrimp and fettuccine was so delicious for dinner the next day. To cap it off, staff from the head chef to the cashier/server were so friendly and helpful. They genuinely seem happy to work here. Only 1 suggestion, they should add a few TVs for World Cup viewing.

    Decided to have some cioppino and was pleasantly surprised that the 8 oz portion was quite filling…read more I like it more like a stew and tomato sauce flavor. Also ordered the halibut sandwich with coke slaw very good. Of course had to order the fish /shrimp combo. Use to having more batter on the fish but I like it better. Will come back again with my family.

    Photos
    Cook's Seafood - Clean, bright and spacious dining room

    Clean, bright and spacious dining room

    Cook's Seafood - Tons of batter around each shrimp

    Tons of batter around each shrimp

    Cook's Seafood - Interior

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    Interior

    Toast Cafe & Grill - breakfast_brunch - Updated September 2026

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