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    The Peasant & The Pear

    4.0 (1.7k reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Order The Peasant & The Pear Takeout or Delivery

    The Peasant & The Pear Photos

    THE PEASANT & THE PEAR ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Peasant & The Pear

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    Happy hour menu
    Mabel H.

    I only ordered takeout once, but I've gotta dine here in person!! Especially during happy hour. My mom and I ordered dinner to-go during a particularly sleepy weekday afternoon, and I'm so glad we did. The host was friendly too! Smoked Chicken Salad Sandwich ($20): All sandwiches come with fries or salad. I can make my own chicken salads, but this one was a winner. There are pears and cherries in it, who knew that would elevate it? The fries were okay though. Pulled Pork ($20): I love me some BBQ sauce. This tasted as promised, the pulled pork was tender. Salad came with different dressing options; we opted for classic balsamic which was excellent. I don't know why we were surprised Thousand Island wasn't an option, is that not popular? lol

    Seasonal warm bread pudding with whipped cream
    Mark K.

    Came here with friends/compatriots for a dinner after a long day of work. The ambience is great, the staff very friendly and we were seated quickly. The menu is extensive enough for most tastes, and we did order a variety of foods to test that theory! The ones we ordered and have photos for include: Pear Quesadilla (Pears, brie cheese, flour tortilla, pear chutney); Calamari Fritti; New York White Cheddar Fondue; Bishop Ranch salad (Baby greens, pear, candied walnuts, blue cheese, balsamic vinaigrette); and for dessert: Warm Pear Tart (Puff pastry, vanilla ice cream, caramel), and a Seasonal Bread Pudding. The food came quickly and hot from the kitchen - except the salad and desserts! The food was very tasty, and the pear quesadilla and fondue were favorites for the uniqueness and the taste. The fondue had sliced pears along with the bread, a great change in the usual fondue take. The salad was also liked, fresh and a good variety of tastes and textures. They subbed the dressing for ranch. The desertas were also a hit, being shared. The warm pear tart was best liked, and very sweet and traditional in taste, but the bread pudding was also a close second. The pear tart was new to us, though. The service was great, and Cesar R. took good care of us. Overall, a great time! Can't wait for another excuse to be in the area for dinner.

    Devina M.

    I came in on a Friday to check out the place. Mikayla was extremely welcoming and kind. I sat at her bar top and she showed me a menu. We had a good conversation and she was very attentive. She was able to multitask making drinks and making sure everyone was happy at the bar. The manager was extremely kind as well. He seems like a really nice man, hard working, family man and girl dad! The place seems very fun and also a place I'd take my family at for dinners. Very proper people and good vibe ! Thank you guys !

    Smoked Chicken Salad Sandwich, Pear Quesadilla, Rodzilla Burger
    Sophie T.

    Restaurants with good vibes. The sandwiches, apps, and flatbread were on the more affordable side ($20-30), while the entrees were a bit more expensive ($40ish). The food was good but nothing super different/special. Service was super nice though! I ordered the chicken salad sandwich - nothing special but it's great for chicken salad lovers. The pear quesadilla was also pretty standard - Brie and pear - I did like the sweet and cheese flavor together. The burger was a bit dry but also not bad.

    Beer battered asparagus
    Trina H.

    Prime restaurant location in Danville serving delicious food. We did not have a reservation, but we were still seated promptly. The beer battered asparagus was surprisingly good. Our favorite dish was the mushroom ravioli. The tri-tip on the black and blue salad was slightly overcooked. Drinks were made well.

    Sonoma
    Debbie F.

    Restaurant is really nice inside and outside also has nice seating options. Are server was very helpful and we were a big group. They even accommodate you with separate checks. I had the Sonoma sandwich with fries and it was quite tasty. Many of the group had the Baja bowls and the ahi ones were disappointing. The ahi had no seasoning and most of the bowl is filled with large pieces of lettuce. The BLT ladies were very happy with this selection.

    Calamari appetizers
    Ellie C.

    A very unique place at the Danville downtown area. We order the calamari appetizer, the ahi Baja bowl, the French dip sandwich and bread pudding. The portions are quite large. The tuna on the Baja bowl was super fresh and tasty. Will definitely order that again next time. You do have to pay for bread service which we did. The bread was really good. We had to take it home and it's still fresh the next day. Highly recommended!

    Salmon
    Sara A.

    I wanted to love this place as I have stopped in for a drink at the bar while I wait for my hair appointment next door but what started out good just did not end great for me. We had a group of four on a Saturday and were told about a 40 min wait which we were on with and just grabbed a drink at the bar. Within 10 min we were seated so that was great. I ordered an orange tini which I loved. Service at the bar was quick. Once we got to our table we ordered appetizers the bread and Brussels sprouts. They were slide on to our table as a runner was passing by which felt a bit rude but we had food! Bread was good. Brussels sprouts were ok not seasoned enough but crispy. Food took some time which I don't mind but this is where the problem occurred for me. I soon as I touched my steak I knew it was rare. I asked for medium and usually don't mind some color but this was bad as the blood covered my plate I was not really as hungry and just didn't want to eat it anymore. Our waitress did notice and asked if she could take it bake and have them cook it a bit longer but we had already been there some time. We also got the short ribs which I like good flavor and portion. The salmon had good flavor but was a bit overcooked in my opinion. It was very busy so I know things happen out waitress did take the food off and gave me a drink. I appreciated her effort as food isn't always on them. Overall for me the experience was ok not sure if the food was worth for me this time.

    French onion soup
    Amanda S.

    Came here on a Friday afternoon and there was a good number of people but it wasn't too grounded or loud. There is lots of seating inside and outside on their covered patio and some at the bar where they have TVs. The service was decent as was the food. The lamb shank it apparently something they are known for but unfortunately I found it a bit bland and dry in some sections. The pear flat bread on the other hand was delicious!

    Cucumber gimlet
    Aj R.

    Our first time here & Omar & Mikayla were amazing , drink and food & ambiance were so good & such a great vibe. Will def be returning. Thanks for a great experience!

    Artichoke
    Isaac C.

    Reserved a space for a large group happy hour. Server was great and checked in often. Cute spot relaxed vibe for happy hour. It did get a bit loud at times but I didn't mind. Food was good for the most part. Favorites were the mussels and the flatbreads. Calimari was good but did not come with lemon which I thought was unusual. Artichoke was not seasoned and hard to share as an appetizer. Cocktail and wine menu had good amount of variety.

    Aja bowl with ahi tuna
    Erin G.

    Met up with a friend after work to catch up. Food was fresh. Service was attentive. Was a nice place to catch up until we shut the place down. Lots of parking at the clock tower parking lot across the street.

    Peach bourbon Bread pudding

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    9 days ago

    Great food choices- I always get the Baja bowl-- had a couple birthday luncheons that were perfect-- great service

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    17 days ago

    Been there few times for brunch, service is always good, even when the place is crowded. Very good Bloody Marys.

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    The Peasant & The Pear Reviews in Other Languages

    Ask the Community - The Peasant & The Pear

    Are reservations needed?

    They don't take reservations.

    What time happy hour?

    Mon-Fri 2:30-5:30

    Is there corkage fee and how much?

    No corkage fee.

    Do they have outdoor seating?

    Yes and it is covered

    Do they allow pets?

    Saw a dog on the patio.

    Is there still live music on Friday and Saturday?

    If i have a few pear martinis i can provide live music! Any song request?

    What kind of attire should I wear for dinner?

    Apparently, anything goes, including ball caps and grungy t shirts.

    Do they have brunch on Sunday?

    Yes! Delicious brunch!

    Is there a live music on Saturday nights?

    Yes.

    View All 14 Questions

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    Tides

    4.2
    (294 reviews)
    0.1 mi
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    Outdoor seating
    Family-owned & operated

    This was our first time ever going to Tides and I gotta say it was fantastic. The service was top…read moretier. We had a beautiful table on the patio side. Service: I felt like my water was never under 75% empty. There was always someone checking in on us. Everything about it was perfectly timed. The food itself: we had the brussels sprouts and also the shishito peppers. Everyone liked both of them. Oysters were ok. Multiple people had sea bass. One person had a Caesar with salmon and the other person had the gnocchi. All were great but the favorite was the Sea Bass

    I cannot stop thinking about the scallop/lobster risotto from last night. It was exceptional…read more We came for an early Father's Day dinner and the evening was lovely. Location is perfect, ample parking nearby and ambience is super chic and cozy. Calamari- 10/10. Small portion though, we should have ordered a 2nd appetizer. Bread/Butter- it seems like they're rationing butter....the plate had enough to coat *maybe* 1.5 rolls Chilean Seabass- 9/10 Prawn Tacos 9/10 The signature bourbon drink was 10/10....wish we ordered a couple more. The hostess was kind and sat us immediately, but seemed a little stressed out, could just be due a very busy night. A warm smile goes a long way. Our waitress was Catherine, absolutely wonderful and so friendly. She was patient and sweet. The kind of hire Tides should feel lucky to have. The only reason I gave 4 stars and not 5....the Grey seats we were seated in are so low, felt like we had to stand up every time we reached across table and could barely hear each other. Beautiful decor but not super practical for dining. Will definitely return soon.

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    Revel Kitchen & Bar

    Revel Kitchen & Bar

    4.3
    (1.3k reviews)
    0.1 mi
    $$

    Stopped here for lunch with my boyfriend. It was great! Good service. Nice N/A drink selection. I…read morehad the shrimp salad - Wild caught shrimp - nicely grilled. The fruit was perfectly ripe in thin slices. Nice walnut pieces. Butter leaf lettuce - no bruised leaves. Feta. Good dressing. I was very pleased. The bf got the buttermilk biscuit fried chicken sliders. Actually the best biscuit I have ever tried. Very moist! Will definitely be returning to try more! They really need to put some kind of feet on the chairs outside because the scrapping on the patio is a bit distracting to the meal and the service.

    Consistently good. We ate outside this time and enjoyed the warm weather, which made for a great…read moreafternoon. We started with the shrimp, beet salad, and deviled eggs. The deviled eggs were good, though not as sweet as I prefer. The beet salad was great, and the shrimp were flavorful. We also ordered the clam chowder, which got mixed reviews at our table, but I really enjoyed it. The chicken sliders were good too, unexpectedly filling, while the chicken wings were unfortunately too salty to eat. Don't skip the green beans, they were delicious! We also had three different deserts and none of them disappointed (I do wish the lemon meringue had a regular pie or shortbread crusts). For drinks, my friend had a nonalcoholic cocktail that was delicious. A couple of us tried the guava cider--it wasn't my favorite, but it was light and refreshing on a hot day. Just know it isn't sweet. The service was excellent, and we all left full and happy. We'll definitely be back.

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    Natural Pork & Veal Meatballs (@joeynht)
    Natural Pork & Veal Meatballs (@joeynht)
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    Canyon Club Brewery

    Canyon Club Brewery

    4.0
    (121 reviews)
    0.7 mi
    $$

    Located under the shaded Town and Country Shopping Center in Danville, Canyon Club Brewery is a…read morecasual spot for a relaxed meal. The service was friendly and super quick--our entire order came out just minutes after ordering via QR code. My favorite item was the Brewery Platter, a beautifully-presented sampler of German-inspired appetizers, including three warm pretzels, candied bacon, bratwurst, crispy potato pancakes, and candied pepitas, along with spicy mustard, curry ketchup, beer cheese, and pickles. My favorite part of this platter was the warm, chewy pretzels eaten along with the thick, creamy beer cheese, but everything was delicious in its own way! Another highlight was the curry ketchup, which had such a unique combination of tomato flavor with spices. For our mains, the Heirloom Tomato Salad came with mixed greens, feta, and heirloom & cherry tomatoes, along with a balsamic dressing. We also added a Wagyu Beef Patty, which was nicely grilled but on the dry side. The Fried Chicken Sandwich came with a breaded chicken breast, citrus slaw, red onion marmalade, and sauce on a soft bun; and the Fried Fish Sandwich was a similar creation but made with beer battered rock cod. The mains were decent though nothing spectacular. Overall, however, this was a nice, casual brewery for its calm, shaded atmosphere and tasty eats.

    Food: 4 star! The wedge salad was fresh and enjoyable, though it could have used a more generous…read moreportion of blue cheese and crispier bacon to make the flavors stand out. The fish and chips were excellent--the batter was light, thin, and perfectly crispy. The fries were a great size and stayed crispy even after they had cooled down. The coleslaw was just average and didn't add much to the meal. Service: Romo was exceptional, friendly, always smiling, attentive, and genuinely helpful. Their outstanding service made a lasting impression and really elevated our dining experience. The rest of the staff were efficient but fairly average. They seemed a bit stressed and rarely smiled, which made the overall service feel less warm and welcoming. Ambience: This is such a relaxed and fun place to watch sports. The World Cup-themed décor creates an energetic atmosphere, and the abundance of restrooms means you never have to wait in long lines. It's become my favorite sports restaurant near home, and I'll definitely be back!

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    Michelada with tajin! Very quaffable!
    Michelada with tajin! Very quaffable!
    Beer menu

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    Beer menu

    The Peasant & The Pear - newamerican - Updated August 2026

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