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    Brasswood Bar + Bakery

    4.1 (73 reviews)
    Open 8:00 am - 5:00 pm

    Brasswood Bar + Bakery Photos

    Business Info

    BRASSWOOD BAR + BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Brasswood Bar + Bakery

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    Gorgeous setting!
    Sameera K.

    I dropped into Brasswood with a big, hungry group on a Sunday morning after struggling to decide where to have breakfast. We were absolutely delighted to have found this gem. We ordered coffees and breakfast at the counter inside, then spent a few minutes browsing the retail section while our coffee drinks were being prepared. My dirty chai latte was ready a few mins later, and I took it outside to one of the long tables near the fireplace and pizza oven (which wasn't in use early in the morning, but I look forward to trying next time!). The welcoming staff brought out my chilaquiles with avocado and green salsa a short while later. Around the table, the meals and drinks were total hits. Everything was absolutely delicious, packed with flavor, and fresh. Most people ordered breakfast burritos or chilaquiles, both of which I definitely recommend, but even the pastries inside looked tasty. Patio is also dog friendly and looks out over a nice courtyard!

    the interior of a restaurant
    Ben Y.

    Really cool property with a nice little outdoor area in front of the Bakery. I can imagine this being a super awesome place to grab a coffee daily if you live nearby. The coffee they serve is more Intelligentsia than Peet's in terms of flavor profile. Acidic and fruit forward. I got the breakfast burrito and it was solid, had fresh pico de gallo in it along with a generous amount of eggs. It was a bit bland though but putting some tapatio on it helped. However, it should have really came with some homemade green or red sauce on the side

    Uyen D.

    This review is for the bakery. The whole location is a winery, tasting room, restaurant and bakery! The place is gorgeous and gives off the industrial modern vibes! We stopped by after our trip to Calistoga and grabbed some coffee / quick bite at the bakery. The latte was perfectly done and we loved our apple crumb cake. We sat on the patio by the fire and it was so cozy! Most of their pastries were already sold out by the time we got there so would recommend going early! The cook was making pizzas behind us and it smelt so good! Highly recommend!

    mushroom pizza
    Kristine M.

    I stopped by the bakery for a snack after doing some wine tasting. I ordered the mushroom pizza. They don't sell pizza by the slice so I ordered a whole one. It was good for two people. The cheese was creamy and there was a strong truffle taste. I would order this again and not share next time. Haha. I tried the peanut butter cookie. It was kind of dry and I think it would have been better without so many sugar crystals on top. I went on a rainy day, but on a sunny day it looks like it would be a cool place to have a picnic and sit outside. They have a nice fountain I would have loved to get closer to if it wasn't raining.

    Pretty fountain
    Bailey L.

    We were in the area and found this place on Yelp. I think we got here around 11:30am and didn't realize that breakfast stopped at 11am and most pastries were sold out by then :( Their pastries looked really good on Yelp so I was kind of disappointed that we didn't get to try them. Maybe next time! We ended up ordering truffle Parmesan fries and a grilled cheese to share. We didn't realize the grilled cheese also came with a side of fries. Yay more fries! Lol. They had a few tables inside and outdoor seating along the side. The front patio area was for the restaurant and wine tasting. The seats along the side of the bakery were fine and a big secluded from others so it was nice to have some privacy. The lady who rung us up was really nice, patient while we were figuring out what to order, brought our meal all the way to our table which I didn't expect and was nice and friendly overall. The truffle fries tasted super fresh and it went great with the aioli sauce. The grilled cheese was good as well. We would probably be back when we are in the area again.

    Eggplant lasagna
    Robert C.

    Another one of those spots...you haven't been there, you don't know what you're missing . Fresh baked goods - check Fresh rich coffee- check Most amazing outside seating- check Terrific setting - check Room for your team or family - check Seasonal offerings - check Sandwiches - check Cocktails- check Pastas- check Breakfast or lunch = YES Wine - of course! LOVE this whole place

    Anna C.

    We stopped by Brasswood Bakery today on our way back from Calistoga and it didn't disappoint. The lawn + garden area is so nice, with a cool transparent-like fountain. 6 ft distance maintained between tables and all staffs wearing masks, it feels very safe and clean. The Bakery setup is very modern and stylish, with a very nice deck overlooking the lawn area. Limited pastry/dessert selection but highly recommend the coconut/chocolate macaroons! Would come back again and try their kitchen and bar.

    Espresso martini!
    Rose M.

    Excellent food excellent cocktails and amazing wine list... must try. Stone fire pizza and table side bread a must try.

    Poki bowl and iced mocha
    Laine V.

    Just take my arm. $19 for a Poki bowl. I've attached a photo for reference. Let me tell you why I'm upset. I spent $40+ on 4 items: Poki bowl, iced mocha, cold brew, and cinnamon roll. The Poki bowl. Jesus. Only had a scoop of spicy tuna. Imagine going to those build your own Poki bowls with the tiny scoops. It was that small. The rest was just sauce, avo, greens and whatever. Tasty but I'm not paying for a salad. Iced mocha is just straight chocolate in my mouth. I even asked for less sweet. It would've been ok if it wasn't so frickin sweet. Cold brew was good - so you get 2 stars Cinnamon roll was great! Other than the fact that I now can't pay for my gas to go home. $6. Really. For a cinnamon roll that fit in my small hand.

    Mushroom pizza with latte and cappuccino
    Chloe W.

    I love walking into this place because the ambiance is so rustic and Napa-y. Very cute spot with lots of food and drink options from tea to specialty cocktails! The mushroom pizza is so good if you aren't a fan of red sauce but where the pizza is delicious, the Cesar salad is lacking. Maybe it's because I'm not a fan of wedge salads, but if you're looking for a way to get a quick workout in, look no further- this salad is your go to! Something kinda weird that happened was when they handed me my pizza and when I opened the box, THERE WAS AN EARWIG SQUIRMING AROUND NEAR THE PIZZA. I was so grossed out so I handed the box to the employees to help me with it and they picked off the bug and gave the pizza back to me. They just kinda gave me a weird look LIKE IT WAS MY FAULT THERE WAS A BUG. Otherwise the pizza was delicious.

    Nicole B.

    This was a cute little cafe that also has restaurant. The cafe was clean and spacious that also played nice soothing music. The regular croissants and chocolate croissants tasted delicious and were very flaky. It was nice go a quick sweet treat or some to pick up to go for a day full of wine tasting.

    Sweet snack for two: a chocolate chip cookie and a chocolate covered strawberry!
    Louisa M.

    Note the Brasswood Bar + Bakery is not the same as the Brasswood Bar + Kitchen. I think some reviewers are getting confused. The Bakery portion is out back behind the restaurant. Head here for more casual fare (think gourmet salads, sandwiches, and a few pastas), good coffee and homemade sweet treats. It's the quintessential Napa Valley "artisan culinary boutique" with fresh, seasonal ingredients and higher than average (and higher than necessary) prices. This is a great place to grab a picnic lunch or, when the weather's nice, sit on their outdoor patio. There are a couple of romantic outdoor fireplaces too, making it tolerable even in chilly weather. The Bakery opens at 8 am until about 5 pm, and it's one of my favorite hidden gems to stop off for an afternoon coffee and cookie. The menu is seasonal but you can find the current offerings online. The cookies and pastries mostly stay the same; I'm partial to the chocolate chip sea salt cookie and a classic espresso or cappuccino (cookies run about $2 and fancy coffees will set you back $3-$6). The scones ($3-$4) are things of beauty, and if the carrot cake (or any cake, for that matter) is on the menu, order it immediately. Ditto for the apple danish! I love how the portion sizes aren't out of control, they are reasonable for a nice snack for one. The service here is S-L-O-W no matter when you arrive or what you order. On my last visit, a cookie to share and two cappuccinos took nearly 15 minutes to be prepared, and we were the only customers in the place! I've only ordered sweets and coffee here and not an entree, but I have to wonder just how long it would take for the kitchen to put out a plate of pasta or a salad. There are some nice communal tables indoors where you can have your snack but outside on the patio is the best. The farmhouse ambience is charming, and the secret's not yet out about this place -- it's a comparable experience to the much more packed Bouchon Bakery in Yountville. Is this as good as Bouchon Bakery? Nah, but it's on par with the CIA Illy Cafe for sure. (NOTHING beats Thomas Keller's Bouchon Bakery). Overall a great, quiet and secluded place to escape from the hustle and bustle of Highway 29's crowded tasting rooms.

    Mandi W.

    Great vibe here! Food was delicious! The fire after we ate was so warm! Loved it and that along with the service from Giana was a topper!

    panna cotta, americano, cannoli

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    3 months ago

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    4 months ago

    Best drip coffee in the valley! Delicious pastries, friendly staff and their salads are scrumptious. Also love the breakfast burrito!

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    1 year ago

    The pulled moz is to die for! Great ambiance and the staff was attentive. We are outside and then shopped across the plaza.

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    3 years ago

    Staff at two winery tasting rooms recommended the fresh mozzarella appetizer. It was wonderful!!

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    Page 1 of 2

    Ask the Community - Brasswood Bar + Bakery

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    Under-Study - Pain au Chocolat ($6) & Pain Suisse Reuben ($9) - not 5 stars but way better than Bouchon Bakery

    Under-Study

    4.4(107 reviews)
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    their restaurant PRESS was a miss... but their bakery was great!…read more CALISTOGA CRUNCH COOKIE - wow what a cookie! and so much going on in a cookie, but at the same time aesthetically beautiful too - it was really good I liked it a lot! - the caramel spread on top of the cookie was a little overkill though FLANANA BREAD - little flan in the middle of a banana bread - not overly sweet, and everything was moist, super tasty too! PAIN AU CHOCOLAT - wow the layers! amazing baking here (on another level) also got their COCONUT COLD BREW COFFEE, and the coconut cream was sooo yummy (I wished I had more of it). Cold brew was also strong. I was tempted to try their Lobster Corn Dog with caviar... but I guess next time~

    TLDR: I expected nothing less from the incredible PRESS…read moreteam. Under-Study is an exceptionally creative, fun, and delicious addition to the Napa cafe scene and shines with its food items. Can't wait to come back sometime soon. ------ FOOD 1. [MUST TRY] BREAKFAST SANDWICH (5/5) I think the best breakfast sandwich we've ever had. The croissant was perfect: beautiful shape, expert lamination, extremely buttery taste, and super crispy from potentially an additional bake before becoming a sandwich. The egg was a fluffy souffle-type. Cheese and aioli were great, but most importantly, the sausage was EXCEPTIONAL. It was oddly shaped which is how you know it's a freshly-made sausage patty vs. a store-bought / freezer section sausage. 2. [MUST TRY] COCOA QUENELLE (5/5) One of the best chocolate desserts we had in Napa, and a chocolate lover's dream. The chocolate tart crust has an excellent chocolate flavor and is the kind with a very satisfying snap when you break it. The chocolate mousse covers a layer of thicker chocolate and a pool of salted caramel at the base of the tart. It's garnished with a chantilly cream quenelle on top with some candied nuts and cocoa nibs. Not only is this beautiful, but this is delicious. A must-have the next time I'm here. 3. [MUST TRY] SALMON RILLET (5/5) Super unique and high protein. Flattened and fried salmon skins that serve as your "chip". The "dip" is this lean trout + creme fraiche mixture topped with a layer of trout roe. The dip is on the leaner side vs. creamy side, so the salmon skin isn't hard enough to actually dip in the mixture. Better to use a fork to scoop the dip onto the salmon skin. 4. AVOCADO TOAST (4.5/5) Not my usual choice but the employee raved about this item. The avocado and kosho are mashed together into a smooth mousse that's then piped onto a great slice of sourdough. The acidity and kick of the kosho really shone through, making this better than most other avo toasts I've tried. 5. WAGYU SKEWERS (4/5) Two skewers with 3 pieces of wagyu each. The wagyu was good with flavorful salsa verde, but some pieces were a little tough. 6. GARDEN SALAD (4/5) Great, bright, simple salad. Large portion, great for some greens on the table! 7. BRIOCHE TART (3.5/5) Reminded me of a Czech kolache -- essentially a danish but instead of a puff pastry dough, it's a soft brioche bread. The center had a cream cheese and raspberry filling. While the filling was delicious and the brioche was nice, there was a bit too big of a brioche-to-filling ratio for my personal preference. 8. PAIN SUISSE (2/5) Given the ham, cheese, and mustard, felt like a play on a cubano. While the flavors were there, the pastry was unfortunately a bit dense and lacked the buttery, flakey layers I was hoping for. I asked for this to be warmed up, which they happily accommodated, but strangely the ham inside was actually cold, even after being in the oven. ------ ENVIRONMENT / AMBIANCE: * Beautiful cafe right next to the fabulous PRESS Restaurant in St. Helena. Essentially, it's on the road toward downtown but without the traffic of having to enter the downtown area. * Huge parking lot so parking is convenient and shouldn't be an issue * Both a large outdoor area with several different tables and high-top seats, as well as indoor seating (though only a few two-person high top tables and a handful of lower stool seats) * Overall the style is bright, colorful, and perfect for a girls trip, breakfast/lunch with friends, and quick stop for a coffee and pastry ------ SERVICE: * Surprisingly hit or miss. There was a gentleman here whom I interacted with the most who was absolutely wonderful and a joy to chat with. Similarly, another woman who seemed important was very kind. But a couple other employees were expressionless toward me. * Some items were ready surprisingly quickly while others took a surprisingly slow time to come out. For example, the breakfast sandwich and salmon rillets were super speedy. But then the wagyu and avo toast took 20-30 minutes to come out. Similarly, when I asked for the pan suisse to be heated up, it took over 10 minutes for them to do so.

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    Under-Study - Pain Suisse Reuben: House-cured American Wagyu Pastrami w/ house sauerkraut, swiss cheese & russian dressing ($9)

    Pain Suisse Reuben: House-cured American Wagyu Pastrami w/ house sauerkraut, swiss cheese & russian dressing ($9)

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    Bouchon Bakery - Kouign Amann

    Bouchon Bakery

    4.2(4k reviews)
    11.5 mi
    $$

    I love this place .. whenever I'm out here I drop by- easy parking across the street…read more. The line moves fast get some coffee while you are here .. I do like the brownies and the other deserts not just the macarons .. they have big ones and little " starter packs " to get your addictions flowing lol. There is a small sitting area outside and it's just not enough- so get your stuff and take a little walk down to the beautiful park and sit and enjoy the day.

    Stopped by Bouchon Bakery early in the morning looking for something quick to start the day, and it…read moreended up being a pretty great little stop. The place is small, but there's a lot going on. The smell hit me as soon as I walked in. Fresh bread, butter, pastries... basically everything I want to smell in the morning. The staff was really friendly, too. There were so many things to choose from that it honestly took me a minute to decide. Baguettes, sandwiches, pastries, and all kinds of baked goods. I kept looking around thinking I should've gotten something else. I ended up going with the kouign amann. I'd never had one before, and it was kind of like a croissant and a donut had a baby. The inside had those flaky, buttery layers you'd expect from a croissant, but the outside was covered in caramelized sugar that baked into this golden, crunchy shell. It had a nice crack when I bit into it, then turned soft and buttery inside. The caramelized sugar gave it this toasted, almost caramel flavor without making it overly sweet. Simple, but really good with that buttery richness. Definitely a good way to start the morning.

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    Bouchon Bakery - Almond croissant - super dense and buttery - 9/10

    Almond croissant - super dense and buttery - 9/10

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    Brasswood Bar + Kitchen - Brasswood Bar + Kitchen sign

    Brasswood Bar + Kitchen

    4.4(926 reviews)
    0.0 mi
    $$
    Locally owned & operated
    Free parking

    Booked this on the fly for a BIG anniversary celebration dinner and it was so delicious and we sat…read morein a nice cozy booth with perfect mood lighting, The waitress told us not to miss the fresh pulled mozzarella- warm- plus it's tomato season so we added that. Wowzers! So delicious! We had a chicken piccata a New York steak that could not stop impressing us! I had a Storybook Zinfandel which was a light, fruity red- I need go track it down. Then dessert-although full but wanted a celebratory bite- again our waitress piped in to not miss the ridiculously good Butterscotch Panna Cotta! uh yeah- that became the mic drop finale! This is at the back end of St. Helena and we usually never go this deep but since we were staying in Calistoga-this is just a bit outside from there and SO WORTH going to! Can't wait to return with the kids, friends, family. I feel like this meal made me remember how incredible wine country food can be! (I think I got in the rut of the same places) Such perfectly executed, elevated comfort food! 2 chef's kisses from our table to the kitchen! & ALWAYS trust the recommendations from your wait staff!!

    The food, ambiance, and service here are great, but the default 4% "wellness" surcharge for staff…read morebenefits completely ruins the experience. Guilting customers into directly subsidizing employee benefits (and putting us in the awkward position of having to explicitly request its removal) is a terrible practice. I paid the fee, but it left a very bitter taste. To the owner: If your labor costs are up, raise your menu prices transparently instead of tacking on junk fees. Ive seen this kind of surcharge tactic in San Francisco, but seeing it here is deeply disappointing. I won't be back for this exact reason. Pay your staff fairly, manage your menu prices accordingly, and stop passing the buck onto your customers.

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    Seasonal Pizza (always changing!)

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    Brasswood Bar + Bakery - bakeries - Updated September 2026

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