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    Bravo! Italian Kitchen

    3.2 (290 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Bravo! Italian Kitchen Takeout or Delivery

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    BRAVO! ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bravo! Italian Kitchen

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    Sherry M.

    Haven't been here in ages, still as good as I remember. Little long of a wait but worth it. The veal parm was really good, it I loved the spaghetti Bolognese!!! The restaurant wasn't crowded on a Tuesday night ! The bar was loud and noisy, highly recommend!!!

    Chicken Scaloppine
    David T.

    Went here with family because my parents like their food and it's fairly good. Although this time I had a really sad old fashioned. Definitely not worth the price. It kinda tasted like an old fashioned but really was sad. For instance instead of using the oil from the orange peel they just put two orange garnishes in the drink. Had the chicken scaloppine with linguine. The butter sauce was a bit heavy handed. Not sure if it was the kitchen or the wait staff but we had long periods of of waiting to be greeted at our table to being asked for drinks to appetizer, to entrees, and to wait for the bill. We had to ask for napkins and silverware. And when we were paying we had to wait for our credit card to be handed back. The waitress didn't put it back in the little portfolio. The manager had it in his pocket for some reason. Totally sus...

    Emely R.

    First time at Bravo Italian Kitchen for a work dinner. The food was okay felt like it needed more flavor for example the Shrimp Fettuccine Alfred was very plain and only had 4 shrimp which really bothered me since it was a pricer plate. The salmon looked very delicious and two out of the group said it was cooked perfectly with lots of flavor. For the desserts we had the chocolate cake with vanilla ice cream and the Caramel mascarpone cheesecake which was soooo good! They did run out of crème brûlée since it's there most popular dessert on the menu. The service was good and the ambiance was nice felt like you were in Italian haha. Overall if the food could improve in flavor slightly the reviews would go up with no problem.

    Shrimp appetizer
    Candace S.

    We truly enjoyed our dinner at this location. We were sat right away and the server was prompt and nice. The restaurant was pretty empty, so there were a lot of seats available. The food was flavored well, and tested fresh. The bread and oil blend is always top notch. The only exception was the mashed potatoes were cold, so that was my only gripe. Overall, the meal was satisfying.

    Matthew M.

    Food: Everything I had was pretty good. I was expecting Olive Garden level stuff but it was much better and not much more with regard to price. Caesar salad was kinda crap but everything else, particularly the wedding soup, was awesome Service: We had a party of 10 and they sat us fairly quickly. Our waitress treated us well, including the 2 12ish year old children in our party. Ambiance: Sort of a corny looking Roman ruins type vibe going. It was fine. Overall: Wasn't super excited to go here expecting an Olive Garden type thing but was pleasantly surprised with everything I had! Would go back

    Mezza Lasagna

    What a Great Place... This restaurant features and spacious inside decor filled with Classic Italian Column Corinthian design. The music flow through the restaurant with Silloutte Romantic Tones... This is not only a Great place for a date but a casual drink with friends and family. The food is Amazing... The menu features many options that vary from a Classic Mezza Lasagne, to Fresca Salmon with many sides and add ons as well. Plus warm fresh Bread and Olive Oil.

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    3 days ago

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    1 month ago

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    6 days ago

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    2 years ago

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    23 days ago

    This place is horrible customer service and all they act like you don't exist I've been standing here for almost a hour for my order

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    2 years ago

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    3 months ago

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    3 months ago

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    2 years ago

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    11 months ago

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    1 year ago

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    6 months ago

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    1 year ago

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    10 months ago

    Food was unfortunately extremely bland. The spicy pasta had no spice and needed salt and pepper to accentuate any flavor

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    11 months ago

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    2 years ago

    I had chicken fettuccine Alfredo and it was very tasty. The fried ravioli is fire! The bread is different but soft and good.

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    Page 1 of 8

    Ask the Community - Bravo! Italian Kitchen

    Co-Sign Speakeasy - Inside the bar area

    Co-Sign Speakeasy

    4.6(33 reviews)
    0.3 mi

    Went for our first Valentines Day and had an amazing time. The drinks were delicious and STRONG …read more We had 3 all together and stumbled up the street to home prices were good. Atmosphere was intimate and just very peaceful. Will absolutely go again. They did accept us as a late night walk in but would recommend reservations!

    Co-Sign Speakeasy serves a variety of excellent cocktails in the "Bank on 8th" building that was…read morebuilt in 1926. The bar's space was renovated to transport customers to the secrecy of the Prohibition era. Through OpenTable, I made a reservation for my husband and me. We entered the building through a side entrance on Amity Street, checked in with an employee at a desk, and then waited for another employee to walk us to the 100-year-old elevator (it still works!). On the fourth floor, we saw old bank items such as safety deposit boxes and mechanical check printers. We pushed a button to turn a clock handle to a certain time, and then a hidden door opened. We entered the bar, and two bartenders, Ryan and Robbie, greeted us. The menu listed vodkas, gins, tequilas, mezcals, liquors, bourbons, ryes, rums, seasonal drinks, and mocktails. Food could be ordered from the Puerto Rican restaurant Secretos De Mis Abuelos that is located elsewhere in the building. The bar consisted of a few rooms, each of which had glamorous interior design such as antique furniture, wallpaper with bold patterns, paintings, and dimly lit lamps. Beyond the bar was the Library, which had shelves of books and an old radio. The bartenders patiently repeated to us that we should pull a certain book to open another secret door that would lead us to the Red Room. We finally figured out which book to pull, and we walked down stairs to a parlor with rich, red hues, plush seating, and (at least at that time) a more private, quiet setting. I ordered the French martini (vodka, Chambord, pineapple juice, raspberry vanilla shrub, and raspberries) and the Painkiller (spiced rum, coconut rum and cream, pineapple juice, orange juice, and nutmeg), and I rate them both as 5 stars. Each of those drinks cost $13 plus tax, credit-card fee, and tip.

    Photos
    Co-Sign Speakeasy - Hawaiian hangover - Jamaican Rum, Coffee Liqueur, Campari, Pineapple Juice, Lime Juice, Coconut Foam

    Hawaiian hangover - Jamaican Rum, Coffee Liqueur, Campari, Pineapple Juice, Lime Juice, Coconut Foam

    Co-Sign Speakeasy
    Co-Sign Speakeasy

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    Unspeakable - Entrance to the bar!

    Unspeakable

    5.0(20 reviews)
    4.6 miLawrenceville

    We've been here 4+ times now. Unspeakable has such an incredible vibe--cozy, intimate, and dimly…read morelit in a way that feels perfect for a date night or catching up with a close friend. The atmosphere alone is worth a visit. The drinks are definitely crafted with care and have a lot of complexity, but with only two bartenders working, it took quite a while to get ours. Not the place to go if you want quick service or are grabbing a drink before another event. My biggest downside is the price point--most cocktails are around $17. They're good, but at that price I can really only justify having one. Note: They do not have food, just snacks like peanuts. Overall, amazing ambiance and well-made drinks, just expect slower service and a higher bill.

    This is my new favorite cocktail bar in Pittsburgh. Every single drink I've had here has been…read morefantastic. I've been twice so far, I've tried six different drinks. Very impressed by their craftsmanship and experimental flavors. There's not many places in this area that even attempt to do that. I love the speakeasy vibe. Super cool entrance and fun comfortable lounge upstairs. It's a fantastic place to go as an intimate group. But it's kind of small to take a group of more than 4 friends. Cocktails were made surprisingly quick even on a busy night. Everything is just really great about this place. Except for maybe the price lol but at least you're getting what you pay for in a good way

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    Unspeakable - Upstairs fireplace

    Upstairs fireplace

    Unspeakable - Violet desert

    Violet desert

    Unspeakable

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    Hemlock House - broccolini

    Hemlock House

    4.1(79 reviews)
    2.1 mi
    $$

    Hemlock House was one of the first places I visited when I moved to Pittsburgh, and it instantly…read morebecame a favorite. I went during the lunch hour after work, and the food was incredible. The pasta was outstanding with the perfect mix of sauce, cheese, and just the right amount of spice. Every bite tasted balanced and full of flavor. The broccolini was another highlight. The seasoning blend they used was so good, and the texture was exactly how broccolini should be. It was crispy, crunchy, warm, and honestly one of the best sides I have had in a while. Hemlock House is definitely a great date night spot. Some days it feels calm and intimate, and other days it has a more lively vibe, depending on the time you go. I really enjoyed my experience here, and it is absolutely a place I will continue returning to.

    Came back for another visit. Hemlock House continues to deliver an upscale, delicious meal…read more We shared 4 small plates and one large plate and were satisfied and not overstuffed! The kale salad was dressed well (I hate a salad with too much dressing!), and the almonds, grapes and avacado worked well in it. The broccolini was good--I'm not sure my palate was good enough to taste some of the ingredients! The malfatti was unique! Ricotta dumplings! Yummy. I was worried (not really) that the sauce Americain was going to be velveeta cheese! It wasn't, but it was a yellow cheese sauce. Crème fraiche on the side and Little bits of langoustine to round it off. Yummy! Then we had crab and bacon hush puppies. I didn't know what to expect, and they were delicious with a spicy ají verde sauce to go with it! Finally we had nouja cavatelli. I never make pasta with lemon and it was a nice flavor. Overall another great experience!

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    Hemlock House
    Hemlock House - Uni bucatini

    Uni bucatini

    Hemlock House - Burnt Plum Cocktail

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    Burnt Plum Cocktail

    Eighth & Hays - Supreme $15 lots toppings, too cheesey over flavorless sauce, soggy crust better use w knife/ fork even w/2nd time in oven :(  10-2022

    Eighth & Hays

    4.4(210 reviews)
    0.2 mi
    $$

    Eighth & Hays might be one of my favorite spots in the Pittsburgh area. I travel for work, so I am…read morealways looking for new restaurants to try, and this one is an absolute must. From the moment we walked in, I loved the ambience. The staff was incredibly kind and welcoming and made us feel right at home. During our visit, I learned that it is a family owned restaurant, which made me appreciate it even more. They also have a sports bar right next door, which I thought was a nice addition. The food did not disappoint. I even had to ask if the family was from Italy because everything tasted so authentic. They told me they were not, but honestly I never would have guessed! The pizza was amazing. I am a huge fan of brick oven style pizza and this definitely hit the spot. The pasta was incredible, the steak was cooked exactly how I ordered it, and the wine paired perfectly with the meal. One of my good friends and I came here together, and I am so happy we decided to try it. It turned into one of those meals you keep thinking about long after you leave. Every time I am back in Pittsburgh, this will absolutely be one of the restaurants I make a point to visit. Thank you for such a memorable experience.

    I don't know why I have never reviewed Eighth & Hays. Especially since I was there on a very recent…read moretrip back to Pittsburgh. Better late than never right? On my last visit, we had a brick oven pizza which was really good. We went with the Margherita and the flavor popped. All of the ingredients were fresh and the pizza was cooked to perfection. A lot of times brick oven pies can come out rubbery and chewy. Not the case here. On another visit we had the charucterie board & it was filled with great cheeses, jams, crackers, and dipping sauces. The steak sandwich as well as the caprese sandwich are some pretty stellar options. The steak sandwich has a really flavorful and unexpected corn pico. Here for it. Caprese in any form is a plus for me. I like that the sandwich includes red onion and a really tasty sun-dried tomato pesto. Venture over to Homestead for this spot. You'll be happy you did.

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    Eighth & Hays
    Eighth & Hays - Bee Stinger

    Bee Stinger

    Eighth & Hays

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    The Pub in the Park - Chicken Hibachi Bowl

    The Pub in the Park

    4.5(70 reviews)
    1.4 mi
    $

    Good. It's a neighborhood bar with a lot of character and good beer options. The menu is somewhat…read moremore creative and interesting than you might expect, but they are ultimately specializing in bar food. That's not intended as a dig, it's just what they're serving. We showed up for a Saturday lunch ahead of a snow storm, and the overall experience was good. The staff were friendly. There were clearly some number of regulars around. The space is a bit old and drafty, but that just adds a level of character. In terms of the food, we ordered a few salads and a half reuben (part of the lunch special), plus an Italian flatbread. Nothing was exceptional, but everything was nicely prepared and presented. The vegetables in the salad were fresh and crisp. The flatbread was good but not particularly noteworthy. My partner liked the rueben, but thought it could use a little more sauerkraut. The Guinness was fresh and nicely poured. All told, this was a good experience. Understand that this is more of a neighborhood hang than a destination, but it excels at filling that role.

    Karaoke nights at the pub are a great time. The crowds can be a bit much sometimes, but are nearly…read morealways singing along. I don't usually eat when I go. I made an exception recently and tried the pretzel sticks. They were kind of greasy, a detail I was willing to overlook because I was hungry and they tasted good. The beer selection is standard craft beer and domestics--I would love to see them stock more high abv beers in the cooler like they used to. Now it's mostly seltzers and IPAs.

    Photos
    The Pub in the Park - Inside

    Inside

    The Pub in the Park - French onion soup

    French onion soup

    The Pub in the Park - Soup flight

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    Soup flight

    Bravo! Italian Kitchen - italian - Updated July 2026

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