Food excellent Service top notch…read more Ambiance is like going to a speakeasy and gaining permission to come in. We have eaten here several times on Sundays before UL games and being surrounded by CARDS fans and this ambience is to die for do yourself a favor check it out.

"Doctor, doctor, give me the news I've got a bad case of…read morelovin' you" (Robert Palmer) Doc Crow's two locations (Indianapolis and Louisville) specialize in Southern cuisine, so you'll see pimento cheese, fried green tomatoes, gumbo, pulled pork, brisket, ribs, okra, and jambalaya on the menu. Four of us had an excellent experience for our dinner in Louisville, and besides the food, a lot of that experience was due to our server, Julie. She was great, super friendly and professional, and expertly answered a ton of Bourbon-related questions from my Bourbon loving friend. My wife and I dove into the Southern theme and had a Pulled Pork Sandwich ($16), Southern Colada ($16), Fried Green Tomatoes ($10), and a Southern Gumbo ($10) for dinner. I ordered the Fried Gren Tomatoes to share with the table, and they were wonderful - "Five full moon green tomatoes fried in cornmeal and panko, topped with fresh chives and served with Doc's Remoulade". They were light as a feather, most definitely non-greasy and had a great crunch from the panko and cornmeal. My Southern Gumbo (A hearty stew filled with andouille sausage, chicken and vegetables in savory Cajun broth served over rice. Served with cornbread) was excellent. Great flavor, great spice, plenty of sausage and chicken, and excellent accompaniments in the rice and cornbread. And how could I not mention my Southern Colada, with Michter's US*1 Sour Mash, Pineapple Juice & Coconut. It was quite a bit stronger than any Colada I ever had, but I guess that can be expected when you use an 86-proof small batch Kentucky whiskey in your Colada. Of course, I loved it. This was our second visit to Doc Crow. We were there a few days ago as the first stop on our Louisville food tour and enjoyed a delicious bowl of shrimp and grits. The Doc sure treated us well. PRO TIP Be sure to check out the Doc's jaw dropping collection of bourbon bottles that seem to dominate the various rooms wherever you look.

I was disappointed that it is carry out only, the food was amazing. One of the few places where…read morethe food was seasoned just right. In fact when I put hot sauce on the greens, I thought it tasted better without it. Looking forward to my next trip to Louisville.

I am so torn here. The food was like food my grandmother would make, which I really appreciate…read morebeing able to eat since she's passed on. It was not the best food in the world but the food here tastes like home to me. Just really well seasoned and old school. Now here's my issue. This establishment had me wait almost 90 minutes on a 92 degree day (WITH MY FIVE YEAR OLD) for two meals. They had already taken my money, otherwise I would have booked it. Here's what I ate: 1. Fried Pork Chop with mashed potaotes (they were out of potato salad) and greens, gravy on the side 2. Ribs with macaroni and cheese and Pinto Beans I also got a blackberry cobbler. I checked in after 30 minutes and they weren't sympathetic. I looked at these reviews later and saw that someone said the customer service at this establishment was hilarious and they were not kidding. Here's how everything tasted: Pork Chop: very flavorful, glad I got fried and not smothered for texture reasons Mashed potatoes: good and real, but nothing to write home about Ribs: They were okay. tender. tasted like they were boiled and that's not my preference...they were also swimming in sauce. I feel like ribs should be able to stand up without the sauce and I was not sure this could happen here. The bbq sauce is part of the dish for them. Greens: overly salted, underseasoned...they needed to be eaten by the pinto beans Pinto beans: absolutely no salt--would not order again Macaroni and cheese: this is the creamy kind, not the baked kind (not my preference. Gravy: excellent Blackberry Cobbler: FIVE STARS. Delicious, buttery, so tasty. I went home and tried to make one. Seriously: no notes here. It is a must try. Charging 2 dollars for a cup of kool-aid is insane. with this kind of customer services, it would be nice if they threw that sugar water in for free. I skipped it, but just thought I would mention if you plan on trying to have some for nostalgic reasons. I haven't had any in about 30 years and I was planning on it but not when I saw the price tag. I live in Illinois, but if I ever do visit again I will call my order in, go sight seeing and then pick up my food. Don't bring your kids to this establishment unless they have confirmed your order is ready!

Awesome food, tried the pork belly sliders, mushrooms the first day, Excellent, I went back the…read morenext day for brisket sliders, also Excellent. .

Have heard about this gem for 20 years but never tried it until last night. Wife and I sat at the…read morebar - love the atmosphere: spacious dive bar with low ceilings and wood paneling. There are also picnic tables out front. You get a faint whiff of the grill/smoker upon entering. Kylie was our bartender and she was fabulous - knowledgeable, friendly, and answered all of our questions with patience. Wife ordered a mango margarita and doesn't like a lot of tequila, so Kylie went half and gave her a shot on the side in case she wanted to add more. It was wonderful. I had a couple of beers. We started with the fried mushrooms, which aren't what you would expect. It's two large portobellos cut into chunks, battered, fried, and served with sun-dried tomato mayo. They were great. I then ordered a duck taco, brisket taco, and a side of Grippo Fries with smoked mayo. I'd never tried duck but that taco was smack-a-lackin'. The brisket taco was also good, and the fries were fantastic - sweet and spicy, fresh cut, and crispy. Wife ordered a pork belly slider and truffle fries. She enjoyed the slider but didn't care for the fries - just not her thing. The portions here are large. A side of fries will feed three people. We took a hefty portion of them home, as well as some of the mushrooms. We could've sat there at the bar and spent 3 hours socializing and enjoying a smattering of cocktails - love the setting. Look forward to going back and trying one of the burgers at some point.

David is an awesome bartender, really knows his stuff and haz great tips for visiting Louisville…read more The vibe is very chill...so cool!

It's a restaurant but I consider it a bar with great food. It is also a hidden gem. No signage. You…read morewouldn't know it was there unless a local showed you, or you were staying at the Grady hotel. We were the first and only customers when it opened at 4:00PM on a Thursday. Very nice if you want to avoid the downtown crowds. My guide suggested the Smoked Old Fashioned and it was the best cocktail I ever had. For food we went with the Cubano Flatbread and Waygu Sliders. Again amazing both uniquely flavored. The bartenders were personable and informative. I'm not sure why the owners don't advertise more. This would be a perfect locale to turn into a highly selective speakeasy.

We have been to Cask many times…read more We ordered take out this time. The gumbo was delicious and my husband and I both ordered the BLT. I added a Mac and cheese. Great meal. Everything was piping hot. The order was taken by a very courteous woman . Very timely and reasonable.

A weeknight gathering with friends and in time for Happy Hour. Cask offers a variety of $6…read morecocktails, including a mule, margarita, or sangria. Select appetizers are $1 off. Not an exciting offer but the offers of pork nachos, fried green tomatoes, and fried pickles were perfect to split amongst us. We ended with a slice of key lime pie to sample. Service was spectacular. Seating isn't placed too close together, letting you have conversations with only your party. The restaurant includes patio seating during better weather.

Kerri, our bartender , was amazing. Kiki was entertaining and brought joy to the experience. Great…read moreplace to relax in the patio area on a pleasant evening.

Kiki, the server made me feel good. I'm definitely coming back for the food and Kiki's charm. While…read moreatmosphere was relaxing. I found myself smiling and laughing. Prevalent was the service being prompt along with the friendly vibe.

Momma's is the best spot in the city for BBQ. Everything is consistently delicious. I've been going…read morehere for several years and have yet to have a bad experience. You can't beat the bread pudding!

Over the past weekend, I was able to give Momma's Mustard, Pickles & BBQ! What I will say is this…read moreis one of the best BBQ spots I have tried in Kentucky in some time! When you walk in, it really brings you back to the olden days when BBQ shops used to be retro! I was a big fan of this! The food was superb! I will say I highly recommend the pork slider and the dry rub chicken wings! Also, the sliders really were a good option that Angelica recommended! Hands down the best waitress and very informative of the menu! The service, like I said earlier, was great! Angelica was easy to talk to and gave great recommendations! The ambiance was retro, and I loved that it reminded me of the past of the BBQ spots I have been in long ago! Overall, I will say give MMP&BBQ! And give the wings and pork BBQ a try, my personal favorites!

Recently had a mediocre visit to Silver Dollar that left me smelling like grease and unhappy with…read morethe vibe and food. First off - I love this local gem, and I think it was just an odd/off night. It started with a scary trip to the ladies room, and it was just a mess. The first part of our evening (meeting friends) was great. Cocktails were tasty and the music was vibing. Fried pickles were AWESOME. At one point, the bartender changed the record and it became crazy loud - we literally couldn't hear the person 2 feet away speaking. A member of our party got up and asked the bartender if he could turn it down (asked politely), and was ignored. Literally ignored - bartender looked at my friend and the just walked away (and not to turn down the music). Next cocktail was AWFUL... food came out, and it was hot but nothing great; fries were oily. Churros were tough and overcooked as well. Our server (a younger woman) was attentive and friendly, and that was the highlight of our visit. She did turn down the music when we asked (and after another table I believe also asked). It wasn't a busy night, and I love the vinyl vibe and cool venue - we will come back and try again, but when 3 cocktails, an appetizer, and entree cost close to $100 before tip (for 2 - our friends were the same, so $200 for a table), you really need to be on point and provide solid service.

Stopped in while visiting from out of town to meet up with friends for brunch. It wasn't until I…read morewas sitting down that I realized I had been here before, and that it had been good--still was! There are a lot of brunch cocktails (variations of mimosas and bloody marys, beer and tomato juice concoctions) and there massive bar if you're wanting something else. Prices on all pretty fair and pours are generous. For the food, I had the chicken and waffles and it was really good--the waffle was crisp on the outside, fluffy on the inside, perfectly toasted. I love the overall ambience/atmosphere of this place. Our server was fantastic, very kind and efficient. Didn't rush us out as we took our time with each course and spent the morning catching up.

We loved having a pre-Derby lunch here! Visiting a friend who lives nearby, she plans to come back!…read more We shared the Duck Poppers which were small but yummy. A nice little treat. Then I ordered the soup and a side of grits, which were both delicious. My husband order the Beef cheek Po Boy - yummy! And my friend ordered the Cuban. The fries are tasty and everything tasted incredibly fresh and well prepared. Of course we saved room for dessert and shared the Banana Cream Pudding. It had a roasted marshmallow top and probably the beat Banana pudding I've had! For drinks, we got the Filly Lilly, A specialty Mint Julio with Thyme in it, and the winner was the Strawberry Rhubarb Buck. Wow! Not only was the food delicious, but the service was great and everyone was very friendly and helpful. We sat inside because it was a dreary first half of the day before the sun came out for the Derby! But, there were a lot of nice outdoor areas to sit and enjoy your food or beverages. You will find something you love at the Kitchen Table. I highly recommend!

Honestly I'd like to give 4.5 stars. Very good food. Worth popping in if you are in the area…read more Menu has some cool items. Like the pizza but didn't love.

Old fashioned space, but happy I got to check it before they switched to new owners. The space…read moreinside isn't super small, there's a bar, and several tables, but I can see how it could get crowded. Parking outside is a little tight too. Only one other table when I went, so my food and all was ready pretty fast. Crispy chicken with a crunchy batter. Fried okra with a delicious ranch sauce. The mac and cheese was good, not my favorite, but still good. The cornbread was super fluffy and light! Rich caramel frosted yellow cake for dessert was a great option (even though I really needed a nap afterwards).

Hidden gem. Why…read moreit's a hidden gem , best home cooking food like mom's. Service checked on me often while waiting on a friend. Cottage Inn is a home now a restaurant which made me feel at home. Please don't miss out. Note daily specials do sellout because they are so good.