Today must be my lucky day because I came right in time to try the Dubai Chocolate cake and it was…read moredefinitely a treat! I have always wanted one of their cakes with the icing being a chocolate version instead, I love the regular cream cheese frosting...but chocolate icing just hits differently on chocolate cake. I had every intention on finally trying the chocolate-chocolate chip cake, but when they let me know the Dubai chocolate will discontinue after tomorrow it was a no brainer!!! The filling was a perfect balance of pistachio white chocolate and toasted kataifi, it was so good I ate all of the middle before I touched the cake(: My mom said she also forgot what most of the flavors taste like since we haven't been here in a while, so we took this as an opportunity to get a customized bundtini assortment. She really wanted to try the new seasonal flavor banana pudding cake and her favorite the classic carrot. Added a few lemon and a couple Oreo and confetti. Our server Janice was extremely patient as we made our choices and gave us all the details about how long the seasonal cakes would be in store. So if you're reading this after April 4th, 2026 you might miss the Dubai Chocolate and it's much better than the candy bar or strawberries so run, don't walk!!! Also, have to note that for the lobby area being on the smaller end, it is packed with essentials to complete for all types of celebrations. Mini balloons, cards, themed bears, candles and sets of plates, napkins and utensils. Didn't talk much about the actual cake because it honestly speaks for itself. The brand lets you know it's nothing but Bundt cakes in 3 sizes. Although, I truly wish chocolate icing was available in addition to the vanilla all the time....for the chocolate lovers like me, but I suppose the Dubai will to hold me over until next time(:

The cakes are delicious. They have many varieties and they have gluten free. I wish they had more…read morevariety of gluten free

Food: I thought the cupcakes were rather chewy (in a good way -- my greatest cupcake-related fear…read moreis getting a dry cupcake). They are quite sizable (not Costco muffin-sized, but not mini cupcakes either), with a good amount of topping. Got the following: Raspberry Lemonade Strawberries & Cream Bella Nutella Choco Latte Gold Digger Carrot Cake Service: The cupcakes were boxed and retrieved from the back very quickly. Ambiance: It was quiet, though several people were in the store. Nothing wrong with that!

All the ones by me closed up. So went to the one in KC (plaza area) No wonder. 5.50 for a cupcake…read morethat now has about 1 1/2 inchs of a cupcake is crazy. Use to be you wanted more frosting. 3 cupcakes over 18.00 with tax nope. Not as good as they use to be. Sad.

Cute place in Old Town Lenexa. I got a single shop ice…read morecream. And bought some taffy on the way out. They have board games you can play if you're gonna hang out for a bit. They also have floats and other treats. Check them out.

I stopped into this sweet shop after picking up my grandson. This was my first time in, I ordered a…read morescoop of ice cream in a cup that was birthday cake flavor for him. I had the butter pecan and a scoop of salted caramel. The ice cream was good and they had other sweets like fudge and candy and ice cream concoctions. I liked the ambience and the old time look of the shop. They also had a stand of board games that people could play while enjoying their sweets. The service was generally okay from the person who took my order.

A great cupcake shop with fresh, delicious and beautiful treats for any occasion. They have…read moreindividual cupcakes and boxes available for purchase. I would recommend ordering ahead if you need a large quantity.

Honestly, I'm normally very happy with this shop. I haven't been in a little while but I was…read moreexcited that they had one red velvet cupcake left and honestly it was not good it was big it was full it was well made The taste was just off and I think the frosting was wrong. I mean I guess I'm used to most red velvet cakes having kind of a cream cheese frosting and this seemed more like a regular buttercream with very little butter. I will definitely try them again cuz I'm obsessed with cupcakes but I was not happy with this one.

Very dissatisfied with the results of the cake, attention to detail is lacking. It seems as if the…read morecake was rushed. This is a big day for the family and expected that the cake would resemble the drawing. It's a one layer...I based the decision to order from you based on reviews and passed designs. The spelling of the name is wrong as well Disappointed to say the least!!!!!!

I had a special friend who was retiring soon, and I wanted to surprise her with a three tiered…read morecake. I looked online for someone who was good at making cakes, and I found spectacular cakes by lady Vivian, her website and reviews from other customers looked amazing,so I decided to give her a try. I have her a picture of what I wanted, but when I got it, it was nothing like it. Look at the photos below and you decide.

In the storied enclave of Waldo, where the rhythm of Kansas City pulses with a quiet, neighborly…read morecharm, there stands a sanctuary not of silent stone, but of flour, butter, and memory: McLain's Bakery. To step through its threshold is to surrender to the siren song of warmth that curls from the oven like a whispered secret. I have made it my pilgrimage to traverse the entirety of their menu, a culinary odyssey that has yielded no false steps, only a symphony of consistency that borders on the miraculous. Each offering, from the flaky, golden architecture of their pastries to the robust, honest comfort of their savory fare, is a testament to the artisan's hand. Here, affordability is not a sacrifice of quality but a generous invitation, a rare confluence where the exquisite meets the accessible. There is a certain magic in the air at McLain's, a sweetness that feels woven into the very fabric of the establishment. It is a place that understands the language of comfort, speaking it fluently in the dialect of a perfect crust or the rich, dark notes of a expertly pulled espresso. It is perhaps no surprise that such a bastion of authentic delight has garnered a reputation that extends far beyond our local borders; if the standard of excellence is high enough to grace the plate of Taylor Swift, then surely, it is more than enough for us, the grateful residents who claim this treasure as our own. Yet, beyond the flour-dusted counters and the glowing glass cases, my deepest admiration is reserved for their spirit. In a world that often measures worth in cold, transactional metrics, McLain's chooses to honor those who pour themselves into the future of our community. As a teacher, I feel that recognition in the small gestures, the welcoming nods, and the genuine appreciation they extend to educators. It is a profound kindness, a recognition that the work of shaping minds requires nourishment, both intellectual and literal. They understand that a classroom is a marathon, and they act as the essential pit stop, providing the fuel that keeps the light of inquiry burning bright. To dine at McLain's is to participate in a ritual of belonging. It is a place where the passage of time is marked not by the ticking of a clock, but by the turning of the oven trays. It is a reliable heartbeat in the neighborhood, steadfast and true, offering a reprieve from the clamor of the outside world. Whether one seeks a quiet moment of reflection over a cup of coffee or a celebratory feast that honors the simple, profound joy of eating well, McLain's remains an unrivaled steward of taste. It is not merely a bakery; it is the living, breathing soul of Waldo, a place where every bite serves as a reminder that some things in this life are exactly as good as they ought to be.

The young man at the register was so helpful!!! He made it fast and easy. The cake decorator even…read moreput my daughter's name on it in GOLD! All in 15 minutes! Thank you.

This place is a personal favorite of mine after a long night out. The service is quick despite the…read moreearly morning rush and the place is always clean. The egg sandwich is my go-to and highly recommend! The desserts are also fresh and i've never had experienced a dessert that was stale which is nice. The cold brew is also great! Definitely one of my favorite spots for breakfast.

Housed in a repurposed old garage, McLain's runs like a well-oiled machine…read more It's always busy, but somehow never feels chaotic. Food moves fast. Coffee moves faster. Staff stays calm. Everything flows. It's organized chaos done right. The seasonal drinks are consistently creative and actually good. Not just pretty for Instagram. Balanced, thoughtful, and well executed. And the bakery? Dangerous. The display case is pure temptation. Cinnamon rolls, pecan twists, danishes, cookies, scones. Everything looks like the right choice, which makes choosing impossible. They also have solid brunch plates and sandwiches if you're trying to pretend you're here for something other than sugar and caffeine. Now for the one miss. I ordered the pepper jack breakfast burrito, and unfortunately, it didn't live up to the rest of the experience. Flat flavors, mushy texture, no real identity. The hot sauce was doing most of the work. It felt out of place in a spot that clearly cares about quality. Thankfully, the bakery and coffee saved the day. The pecan twist was flaky, buttery, and just sweet enough. The seasonal latte with cold foam was smooth, balanced, and dialed in. Overall, McLain's is a Kansas City staple for a reason. Efficient, welcoming, and consistently good at what they do. One menu tweak away from being near-perfect. Solid 4-star spot. Would happily come back.

They have made this place larger so it feels a little too cold. They also used to make these…read morewonderful Portuguese pastries called Pasteis de Nata - little tarts made with a flaky crust filled with a custard and caramelized on top. Wonderful! We picked up what we thought were these special pastries that looked similar but no comparison. Now they are just a cheesecake filling in a cookie dough like crust - disappointing. They must have changed owners.

I went here for the first time a few weeks ago and have come back once a week since... I love that…read moreyou get to walk around and pick your own pastries. They also are some of the best pastries I've ever had! I love the garlic pull apart bread, croquettes, croissants, filled donuts, and literally everything. A lot of it is sweeter than I first expected but makes a perfect blend of savory and sweet. The inside has plenty of tables and space it was a great spot to meet up with my book club. The honey lavender matcha is also delicious and I only had to wait a couple of minutes. I will clearly be back probably next week..