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    Brew Republic Bierworks

    3.8 (269 reviews)
    ModerateBreweries, American

    Brew Republic Bierworks Photos

    Brew Republic Bierworks - Coming Soon! - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Menu - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Beer options - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Fried Pickles. Ugh. Very greasy & not worth it. - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Breweries Near Me - Woodbridge, Virginia
    Brew Republic Bierworks - Farm to brewery to taps to glass! - Breweries Near Me - Woodbridge, Virginia

    +217

    Brew Republic Bierworks - Try a flight of six! It's the best way to taste them all and discover your fave! - Breweries Near Me - Woodbridge, Virginia

    Business Info

    BREW REPUBLIC BIERWORKS ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Loud
    Dogs allowed

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    Recommended Reviews - Brew Republic Bierworks

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    Beer flight
    Danielle S.

    Angelica was awesome! She was the right amount of attentive without being intrusive. She let us taste a couple beers to get something we liked and then quickly fixed an order that was slightly wrong. This is a great microbrewery with a classic sports bar vibe. They had the games playing with sound coming out clear through the speakers. They've got an awesome selection of craft beers and super yummy bar food. It was hard to decide what to order because everything sounds great. We decided on fried pickles to start and then a pulled pork sandwich and an order of wings for Wing Wednesday. The food was good and the side of tots were the perfect type of crispy. For beers, my spouse got a flight which he enjoyed. Special shout out to the Irish red ale and the nitro oatmeal stout! I got a 4 oz of the weizenbock and a 10 oz of the dry cider. Both were great! It looks like they have some community events here as well like weekly trivia, karaoke, and live dancing nights. This is a great, casual spot in Woodbridge that you should definitely stop by!

    Moldy food tray/basket
    Lauren S.

    Food was ok.... Service was not good at all. We had a party of 12 and it was not busy at the time. Food took over an hour to get to our table and several orders were wrong. The excuse of short staff was thrown out a lot but at least a heads up and some communication would have been great. Also the plastic baskets that the food was served in were moldy. Server was also kind of rude when asked about the orders.

    Alicia M.

    Tasty beer selections and clean tables. Food was typical pub fare, but food. Service was fast and friendly despite only one bartender working. Comfy couches to sit on if you didn't want to sit at the bar or a hardtop table.

    Oktoberfest
    Kelly K.

    Good food, good beer, and a great chill vibe make this a great place to come and hang out. Service is always good and I have enjoyed their Oktoberfests in the past.

    Awesome establishment and great vibe. Would definitely recommend. Kyree Campbell is an amazing bartender. Would recommend making him bar manager.

    The food, drinks, and atmosphere were great! Poochie provided great service! Would definitely recommend!

    Vanguard red ale

    Poochie hooked it up with the amazing service , could not ask for a better waitress! Beer and food was great !

    Virginia Crush cider, 16 oz.
    Chris C.

    In an attempt to explore new and different dining experiences in the area, we chose a brewery in Woodbridge called Brew Republic Bierwerks for dinner on a Saturday night. It was on the eve of October so Oktoberfest had already begun, complete with beer and dinner specials. Our dining companions had already arrived, so we were shown to the table where they were already enjoying their first beer. Our server eventually came and took our drink orders. Before getting in to the drinks we ordered, which were wonderful, I should say that once our server took our drink order, she seemed to vanish. We didn't see them for a while, then eventually we saw her behind the bar. We were eventually able to flag down another server, who was wonderfully friendly and helpful, and we had her for the rest of our meal. Anyway as for drinks, my wife ordered a flight of beers. At Brew Republic, a flight is 6 small pours in 6 adorable little glasses. All six she said were full bodied and distinct and a wide spectrum of tastes. They were Gambrinus "King of Beers" Barleywine (barrel aged 26 months), Eisbock (barrel aged 11 months), Virginia Crush cider, Honey Kolsch, Flip Flop POG, and NITRO Mare. My wife is big on flights, and usually there will be one that she's not entirely keen on. Not this time. I ordered a 16 oz. Virginia Crush cider. Very good. Made from green apples with a hint of vanilla. Excellent. After a wait much longer than it should have been, we were able to flag down the substitute server who took our food order. We did order an appetizer and our entrees at the same time. For an appetizer we ordered the pretzel with beer cheese. My wife ordered the Oktoberfest Wurst special, which came with German potato salad and sauerkraut. She added a side of pickled cabbage. I ordered the Beyond burger, which was to come topped with beer-infused sauteed onions. I ordered it with the addition of a fried egg on top, which I specified to be "over hard". Sure enough, the appetizer came out after we were served our entrees. Even though, we ate the pretzel. The beer cheese was outstanding. My wife's review of her dinner was that the Wurst, sauerkraut and the cabbage were fine, but the German potato salad was just potato, with virtually no taste or flavoring. The Beyond burger I received was very good indeed, but had two problems. First it had no onions of any description on it, and second the "over-hard" fried egg was barely sunnyside up. I order it over-hard because with anything less, the runny yolk would make the burger a bit of a mess. So we ate our dinner and enjoyed what we ate. After we all finished, our dinner companions ordered another Wurst Special dinner to take home. They were told that they were out of that, and that the ones our table had ordered had been among the last. The issue I have with that is if you have a featured special dinner, especially for something like Oktoberfest, you should probably make sure that you don't run out of it before 8:00 pm on a Saturday night. Overall, the drinks we had and the food we ate at Brew Republic Bierwerks were very good. The problems seemed to be more management issues, brought about by the fact that the restaurant was very busy. They don't seem to handle "busy" very well. All of the issues, from the disappearing server to the mistakes on the burger order were no doubt caused by being short-staffed in the dining room, and by rushing orders out in the kitchen. Brew Republic Bierwerks is a restaurant that you should consider giving a try, but maybe not on a Friday or Saturday night.

    Chris S.

    Not good/ 1 star is too much of a rating for this place. I ordered loaded tater tots, thinking they would complement the beer. These 8 tiny tater tots had no seasoning or salt. They were flavorless even with sauce on the top for $13. 3 small Empanada wasn't even edible. We took one tiny bite and stopped eating. The burger was horrible. Poor quality meat/ no seasonings. My Reuben had 1 tsp of sauerkraut, sauce had no flavor. When I asked for sauerkraut, I was told that they ran out of sauerkraut. If you don't have ingredients, take it off the menu!! We spent almost $100 for extremely average beer, and food without flavor. We ended up at Tahi restaurant across the street to eat lunch after leaving this place.

    Klara C.

    We stumbled upon this place when we came out of Alamo Drafthouse. Seemed like there was some construction going on indoors. Some street parking and parking lot around the area. There wasn't any sign but the bartender eventually told us that we could sit wherever. Several of the staff kind of walked past us before one of the bartenders mentioned we were new and had sat down. We didn't try any of the food but it did look pretty good. We opted for a flight to share and ordered the following Vanguard Irish Red Ale ÜberBräu Märzenbier Queen of Sours - Pineapple/Blood Orange Patriot 212 Freestyle Alliance Busky RVA Cider All were pretty good but I don't think I had any that I loved. The Patriot 212 and Märzenbier were easy to drink and refreshing. In a shopping center so some parking lots nearby and since street parking.

    Wings Wednesday ($1 per wing). "New" (sauce) Nashville Hot chicken. They use chili extract in their sauce. :)
    Jan K.

    Brew Republic Bierworks [BRB]. (3 stars). BRB aka be right back... well yes. For their adult brews & to watch sports games. My coworker likes to come & enjoy their brews since some are made at this site. The HH is available 4-7pm everyday including weekends. They have food specials of the day for each day of the week. Significantly lower than the non HH prices. I come for the Nashville Hot Chicken wings. The wings aren't great as far as quality is concerned but their new version of the Nashville Hot sauce is made with chili extract which gives it a spicier kick!! Wednesdays are Wings day which means you can get $1 wings. Can't find that price anywhere!! Also, during HH brews are $2 off. Their fried pickles are not made in house although their ranch is. The ranch looks & tastes more like mayo to me but I don't usually use sauce with my wings very often unless the wings are dry or tasteless. BRB touts their "2021 award winning chili" which is on their menu but before you get too excited about it like I did... the award is from the local chili cookoff that occurs at Stonebridge annually (I believe). I was at the chili cookoff & most of the other contestants had BURNT chili... I don't mind beans in my chili but if you are a beanless chili lover... stay clear!! I love Texas chili or most chili except Zippy's (Hawaii). Sorry Hawaii Ohana... I never loved Zippy's chili. It has a consistency that reminds me of meat glue!!?? Ugh. Most of their burgers & sandwiches are made with proteins made in house. I do wish BRB would highlight those items instead of the frozen packaged items. I may try their new in house made item which is an empanada... At the end of the day, BRB is great place to watch sports, enjoy karaoke on Friday & Saturday evenings, & line dancing on every other Saturday I believe it was?? But the food is definitely not a highlight of my visits... Service here is very friendly & always welcoming. The bartenders are very entertaining. Parking is available in the Stonebridge Mall lot. I wish BRB well. I'm sure I'll be back for Wings Wednesday.

    Beer Flight at the bar

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    1 year ago

    Great beer, great food, exceptional service! Best place for a pint when your in stonebridge.

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    3 years ago

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    4 years ago

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    1 year ago

    Food, vibes and drinks what more could you ask for. Highly recommend brunch and bottomless mimosas

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    1 year ago

    drinks are amazing Kyrie's customer service was amazing! Great ambience and staff. will definitely be coming here again!

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    1 year ago

    great service. Food was decent brunch was overall a great vibe with live Dj! good drinks enjoyed my time at the bar!

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    1 year ago

    Great place, fun atmosphere, tasty beer, good music and our waitress Poochie is awesome!!

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    1 year ago

    The good is excellent. The staff is absolutely fabulous!!! Great environment for a truly enjoyable time.

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    1 year ago

    Beer was flat. We waited to put in our food order, but eventually cashed out and left.

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    1 year ago

    the service was perfect and the entire experience was amazing ..Jay was grea!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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    Page 1 of 7

    Ask the Community - Brew Republic Bierworks

    What is COVID policy? Dine-in still available? Is mask required?

    Hi Joy! Thanks for reaching out. We are maintaining full compliance with Virginia's phasing guidelines. We have always held ourselves to a standard of safety and sanitation beyond what is required. Our dining room furniture has been properly spaced… Read more

    Don’t See Your Question? Ask Away!

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    Not Your Average Joe's - Woodbridge - Focaccia and cheesy romano-red pepper garlic dipping sauce

    Not Your Average Joe's - Woodbridge

    3.9(1.2k reviews)
    0.1 mi
    $$

    These folks have really stepped up their game. The food has been really really good. We normally…read moreget the sirloin tips... recommend medium... and has been a hit. The tips are well cooked and flavorful to include the pickled onions! We tried the Wagyu burger based on our waiter's recommendation and this will probably be our regular order... it was so delicious. Many thanks to our waiter Joe C. for a great tip.

    Tried them again and shouldn't have!…read more The kitchen staff at this place is substandard! They don't prepare food well & their to go order bags are packed abysmally. Do U even have an EXPO on duty?! Do they check orders as they leave the kitchen?! I ordered a FAMILY SIZED Cesar salad and got a salad for 1! I ordered 2 dressings & got 1!!! I have photos of the salad! They are supposed to use the bigger round bowl for family sized salads! This rectangle bowl is much smaller. And, they didn't pack it nearly full of romaine! Much of the romaine that is in the bowl is discolored & bad! I am beyond dissatisfied. I'm angry. This is NOT even close for a $35 salad! We need more romaine & more dressing! I have stupidly spent far too much at this place. Corporate needs to get involved. Every time we order, the bag is way over packed -- ever think of using 2 or more bags?! -- and liquids are NEVER secured! I have experienced countless deliveries with soup, salad dressing & the oil for bread turned upside down, pouring out of the bottom & bottom side of the bags! My Uber driver even told them tonite to make sure the bag was assembled correctly. They added 4 staples at the top of the bag!!! How is that going to help my delivery?! Are U serious?! One of the managers, Alex, is nice. But, our deliveries are still arriving WRONG! He drove to deliver salad dressing once that was completely eliminated from my bag. We ordered the family size salads! And, I always order an extra bowl of dressing. Again tonite, I got just 1 bowl of dressing! Where's my second one?! And, where's the romaine?! The pricing is astronomical for these sloppy things to keep happening. Alex/other managers, U need to do 3 things: o Tell your staff to READ ORDERS before preparing them! (Why do they keep leaving out the 2 orders of salad dressing I order?! It happened again tonite.) o Tell your kitchen staff CONSISTENCY MATTERS! (Prepare decent sized portions & make sure portions are exactly the same per order!) NOTE: We got chicken & fries a few days ago & it was crazy! We ordered a bunch of them for the family. Two orders were acceptable -- they had a decent amount of chicken and fries. The other 3 orders were awful! There were barely any fries in them & the chicken was in tiny, little pieces. Another example, we ordered a focaccia loaf a couple days ago. It arrived warm & soft. Ordered 2 more tonite & it arrived cold and hard. What the frick is going on?! How hard is it for staff to execute their jobs professionally?! CONSISTENCY MATTERS! o Buy THICK CARDBOARD INSERTS to put in the bottom of delivery bags! I'm done having my soup, salad dressing & oil for bread leaking out of the bags! It gets all over the food items inside the bag, it gets on the Uber driver & in their cars. And, I'm out the proper amount of soup, salad dressing & oil that I ordered & paid for. Does any of this make sense?! If staff don't care -- it shows -- just close down the restaurant.

    Photos
    Not Your Average Joe's - Woodbridge - Inside

    Inside

    Not Your Average Joe's - Woodbridge - The Peanut Butter Thing dessert

    The Peanut Butter Thing dessert

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    Southern Spin Kitchen - Fried chicken and waffle sliders

    Southern Spin Kitchen

    3.9(7 reviews)
    4.4 mi

    As I was driving through Dumfries, I heard of a new place called Southern Spin Kitchen. From…read moreRichmond Hwy, made a right onto Colonial St as the gps guided me but where the location is pinned, it doesn't exist. So I continue on Colonial St, see a big parking garage that reads Rose Gaming Resort, went up the ramp and parked. I went into the elevator, took a guess and push down to the 1st floor. Well there it was .. the food court with multiple restaurants inside the resort in which didn't stated beforehand. In the lobby, there's 6 establishments on the 1st floor such as Crab Tastic, R' Burger, Mama Mia's Italian Kitchen, Southern Spin Kitchen, The Bar and Corner Store. But you have to check the listings as they do not open on the same days and hours. During Mondays-Wednesdays, you have to place your order at the Corner Store for Southern Spin Kitchen and R' Burger. There were 3 items: 1) Chicken and Waffle Sliders 2) Fried Chicken 3) Peach Cobbler. The sliders were unique, waffles were fluffy and chicken were crispy. You get 3 portions served with crispy fries and slaw but never received the slaw but everything was delicious. The fried chicken platter is served with two sides of choice (collard greens and mac n' cheese). Be careful with the first bite as the fried chicken is piping hot. The two sides are were delicious but the collard greens were too sweet for me. The peach cobbler was supposed to be à la mode in which the kitchen staff of SSK informed they ran out of ice cream. As I return to the cashier named Tasia F, I informed her of what SSK staff told me about the ice cream. With the assistance of another cashier named Allie, I was informed that cashier Tasia F went searching through other kitchens within the resort to see if ice cream was in stock. Unfortunately there wasn't any ice cream available which was okay. I wasn't expecting anything because I understand if supplies were short. But I had excellent service with these two cashiers who were friendly, genuine, knowledgeable and beyond customer service. I would make future visit to try other items on their menu as well as other establishments

    This restaurant is in the casino so there's AMPLE parking. It was pretty empty for a Sunday evening…read morewhich was surprising. We had to place our order at another counter (minimal staffing at all restaurants in the food court). The rotisserie chicken was pretty good, collard greens and baked beans are prepared with pork (fyi). Substitutions for chicken pieces are not allowed. My husband had the smothered pork chops which he really enjoyed. His only complaint was there wasn't as much gravy as he would've liked on the pork chop but instead was covered in a lot of mushrooms. We would definitely visit again!

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    Southern Spin Kitchen - The Bar

    The Bar

    Southern Spin Kitchen - Smothered pork chop with mashed potatoes and collard greens

    Smothered pork chop with mashed potatoes and collard greens

    Southern Spin Kitchen

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    Silver Diner

    Silver Diner

    3.9(611 reviews)
    1.0 mi
    $$
    Healthy dining
    Locally sourced ingredients

    6/6/26 Our server Mr. DJ is full of energy and great vibes…read more This was put to the test later on while we were eating, but we'll get into that later. The Woodbridge Silver Dinner is a very busy place today. The ambience and moods seem to be running on happy high octane. The sounds of meals being prepared along with the smells are mouth watering. Evidently, I must be hungry. Upon being shown to our table by a young lady with short hair, we learned from the lady which specials are available for brunch. The lady reminded me of Rhea Ripley. Someone I vaguely remember seeing before I stopped watching WWE. Now she is very popular and I see how she looks now. The lady who seated us remind me of a young Rhea Ripley, but with the short black hair and a bit of the gothic vibe. All of these passed through my head as our host was talking to us. I think this host lady will be making it big very soon. Our server's name is David, but he likes to go by the name DJ. DJ took our orders and the were brought to us pretty quickly. I appreciate DJ informing us that the Rootbeer I would have ordered was flat. The soda machine appeared to be out of the C02...or something else all together. I ended up sticking with good old H20. I ordered the Belgian Waffle&Eggs. Since I do not eat eggs, I substituted the eggs for the new menu item called Home Fries with Caramelized Onions. My wife ordered the French Toast and Eggs with an order of Home Fries with Caramelized Onions, as well. The food was delicious as it almost always is. We saw and heard DJ talking to other guests in his high friendly energy he puts out. Unfortunately, one customer didn't seem to be enjoying himself and got loud and rude with DJ and a customer. Things could have ugly, but they didn't. Cooler heads prevailed dispite Rude Boy taking his anger out on other customers. Whether or not his wife, girlfriend or sister was embarrassed by his rude boy manners, Rihanna's message of the Rude Boy song needs to be upgraded...without the sexual innuendos to her. The other option, "Everything He Owns In A Box To The Left." I am digressing. Back to the subject at hand. DJ is a grown man and handled Rude Boy's remarks and fixed the issue. DJ apologize to his guests for the Rude Boys outbursts. Just another day at Silver Dinner if you don't let rude remarks hit you/bother you like a bat out of hell. The staff members seem pretty down to earth and they all worked together to get food out to the guests. Yes, mistakes can happen, but it's how the problem(s) are handled. We will definitely be back.

    Yesterday, my husband and I decided to go to Silver Diner. My children absolutely love the…read morerestaurant, and the service is always great. Even though it was pretty busy, we were seated immediately, and I was especially grateful to be seated in a quieter corner where the tables were more to the side instead of directly behind us. It was a stressful moment because my autistic son was having a really hard time and was clearly overwhelmed. Our server was wonderful, but the manager, Joy, was truly an angel sent at the perfect time. Not only did she remember our family from a previous visit, but after we explained that our son is autistic and was struggling in the moment, she immediately went to the back and returned with markers, paper, gemstone stickers, a timer, and more -- almost like she was fully prepared for children with sensory needs. I honestly can't express how much that meant to us. Her timing couldn't have been better, and we will forever be grateful for her kindness and compassion. On top of that, when my food came out, my steak wasn't cooked the way I requested. I honestly wasn't even planning to say anything, but Joy noticed I wasn't eating it and asked how I had ordered it cooked. When I explained, she kindly offered to remove it from the check. Managers like Joy are rare and so deeply appreciated. The food was great, but truthfully, Joy is what made this experience unforgettable. You can tell she's not only an amazing manager, but also a genuinely good person with a caring heart. Thank you, Joy, for making such a lasting impression on our family. Silver Diner is lucky to have you!

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    Silver Diner
    Silver Diner
    Silver Diner

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    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.3(46 reviews)
    1.6 mi
    $$

    We've been here twice in a month. The first time we sat near the bar and the bartender was also…read moreour waiter. He was great. The steaks were on point. The second time we came we were seated in a booth that I felt left us a bit neglected. There were 4 of us; 3 ordered steaks and all three ordered medium rare. They were cooked beyond that. My salmon was cooked exactly as it should be. The third steak was sent back as it was the wrong order. Because it took awhile to get it corrected, the birthday boy ended up eating his dinner alone as the rest of us completed our meals. To be fair, his steak was done correctly.

    I could have sworn I did a review on this in February but I guess I forgot. Now...I really wanted…read moreto like Longhorn because I enjoy my steak and like to have a variety of places to venture out and try. But they missed the mark for me in how the drink was tasting and the variety of steaks. So I am in no doubt a prime rib girly! Medium rare with lots of au jus and creamy horseradish please. But Longhorn did not even have it as an option on their menu. Ok... So I decided to get if I can remember correctly a ribeye and some sides. The drink I tried was a dragon fruit margarita. The bread they give you ehh...nothing like those soft rolls from my fav spot...IYKYK. The food was alright nothing write home about. The server was really nice and helpful so I can't say anything about that. The design was old western to bring in the only type vibe... Would I go back naw...I'll just stick with what I know. One and done for me!

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    1609 Prime Cuts Cocktails - Lobster tail

    1609 Prime Cuts Cocktails

    3.9(35 reviews)
    4.0 mi

    Not bad, but not great either…read more The restaurant's ambience is truly modern and inviting. As someone who resides in Dumfries, this is a very welcome addition to upscale dining, and I was greatly surprised by the decor. I've visited many casinos locally and around the country, including Vegas, Atlantic City, Biloxi, Mississippi, and New Orleans, and I must say this restaurant's decor is on par with many of the other fine-dining restaurants. When I arrived at the restaurant, it was not busy at all. In fact, there were only a few people at the bar and another couple who came in at the same time as us in the dining area. While someone would look at this and be very skeptical, I took it as number one. I was coming on a Sunday night around 5:30. Number two, it may be early for dinner, and number three. I could assure you that my food would come out hot. My server was excellent. The service was terrific, which I had heard was the most mixed part of the experience previously, due to staff turnover and inconsistent service levels for a fine-dining establishment. Akeara was fantastic, I mean, truly remarkable, and coupled with the excellent management and leadership of Veronica Keller, they made the dynamic duo who saved my dining experience. Akeara was very well-versed in the menu and sensitive to dietary restrictions when asked about many of the ways ingredients were prepared. She was invaluable and well-versed in preparation methods, as well as in drink pairings and menu options, to ensure we had a great culinary experience. The food I really enjoyed the calamari. It was fried perfectly. The two dipping sauces were fantastic. The rose salad is absolutely a star on the appetizer menu. I was a little skeptical about the crabcake because the way she described it sounded more like a fried crabcake than a pan-seared one. I think had she mentioned pan-seared, I would have likely gone with a crab cake, but I am certainly not disappointed in the calamari, and again, the salad was phenomenal. The steaks were a different story. I think they marinate the steaks, although I got different answers from the server and the manager when I asked; however, the steaks were a great cut. I saw someone get the bone in Tomahawk, which is presented nicely, hanging from a hook, with the Chef coming out to torch butter over the steak and vegetables beneath. I got the New York strip. It was a very, very lovely piece of meat. The New York strip was severely underseasoned. In fact, I had to ask for steak sauce, which is a cardinal sin of any steak restaurant. I think had they used a little more salt, pepper, and garlic to finish the steak It would've been perfect. The cook was absolutely perfect, medium rare. The seasoning was just off. I also got the risotto and short ribs. The short rib was well seasoned, though so much gravy from the short rib almost covered the entire plate of mushroom risotto. Tasty but just a little disproportionate in presentation. The bread basket was terrific, and the honey butter was nice, though the bread had a slight cheese flavor. It was still a really good combo. The baked potato is by far one of the best values on the menu as a side item. It was large. It was hot and fully loaded. The creamed spinach was a little more cream-cheese-forward, and it seemed like the spinach needed a little something else and seasoning, so it wasn't as bland. The desserts were another story: the toffee cake I thought would look like something I would get at Hell's Kitchen looked more like a very crumbly cornbread with ice cream on top. The vanilla ice cream tasted great, but the cake was just OK. The crème brûlée was on another level. It was fantastic, creamy, full of vanilla, and had a great crunch from the Brulé sugar on top. What really made this meal so good was the service. I talked with my server about my dissatisfaction with the two lobster tails: I did not appreciate being told they were pulled from the lobster shell, and they were served cold and rubbery. The server immediately jumped into action, spoke with the manager, and had the lobster removed from the bill. Thank you so much. But what really impressed me was the time that both the manager and my server spent at the table. Veronica was truly a pleasure to meet. As a military officer who has commanded hundreds and been responsible for thousands, she really hit it out of the park with her ability to problem-solve and immediately address issues as they arose. She was very engaging and really a pleasure to be with. This dynamic duo, who've only worked at this location for less than 5 months combined, really made me say I will come back to the restaurant, assuming they may have had an off night with seasoning and timing in the kitchen. If there's anything to take away, the food is OK (3 stars), the service from this dynamic duo was fantastic, and that's why they got the four stars.

    A girlfriend and I dined at 1609 Prime Cuts at 5pm on a Wednesday, and sat in the section of…read moreShaudine - Food Server (1609). Shaudine was attentive, knowledgeable about the entire menu, and helpful in recommending dishes. Overall, we had such delightful meal experiences. We started with their Oysters Rockefeller, which included 6 good-sized oysters topped with creamy spinach and toasted breadcrumbs. Delicious! For my meal, I ordered the Tomahawk Prime Steak ($130). Although the restaurant is à la carte, the tomahawk comes with a medley of broccoli, fingerling potatoes, and multi-colored carrots. The meat was tender and flavorful, and the table side searing presentation by their Chef was awe-inspiring. Likewise, the steak and vegetables were complemented by tasty truffle butter. My friend ordered the lamb chops, accompanied by blackberry compote. We also shared the Brussel sprouts, which were also quite delicious and savory; cooked with onions and bacon. For dessert, we shared a lava cake with vanilla ice cream... and Chocolate martinis as an accompaniment. The restaurant ambiance was curated and sheik. Large, round booths with nice fabrics, well-appointed details and lighting, and a beautiful bar area with a backlit-lucite bar. A nice steakhouse feel. I would like to leave two recommendations: 1. The Bartender should ONLY tend bar... as the role indicates. Not also act as a server for tables beyond the bar. When those of us dining in the main restaurant order drinks, we have to wait for the bartender to finish serving tables before they can return to the bar to make drinks. That is not a good system. 2. There should be jazz or some other music playing in the background to drown out the incessant noise coming from the casino's slot machines (which are only steps away). Music would help to elevate the aesthetic of the steakhouse, while minimizing the casino noise. The manager did visit each table during our time, which was quite a nice touch. She also gave good recommendations on how to reheat and enjoy leftovers. Top notch!

    Photos
    1609 Prime Cuts Cocktails - Tomahawk Prime Steak 40oz

    Tomahawk Prime Steak 40oz

    1609 Prime Cuts Cocktails - Baked potato

    Baked potato

    1609 Prime Cuts Cocktails - Brussel Sprouts

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    Brussel Sprouts

    Texas Roadhouse

    Texas Roadhouse

    3.5(247 reviews)
    0.7 mi
    $$

    Food was really good, those fresh rolls with cinnamon butter were delicious. The ribs were tender,…read morethe sirloin was so flavorful no steak sauce was needed, and even the cheeseburger was tender and made with quality meat. Service was great. Our waitress was wonderful, and Daniella was especially friendly and helpful. We truly appreciated the warm, attentive care. Jenn, the manager, and another gentleman also checked on us, making the busy atmosphere feel welcoming. We'll definitely be back!

    So this place was very conflicting haha. So I have always wanted to try this place I have seen some…read morekool videos and seems like a dope place. The service is probably the best I have ever seen at a restaurant. The drink (margarita was amazing) and apps (Grilled Shrimp was fire) were 10/10. But the entree sadly didnt hit the way I wanted them to. I got a plate of veggies (simple and fine), fries (to salty), Mac & cheese (tasted artificial) and Caesar salad (Good maybe little to much dressing) and my wife got mushroom chicken (salty). Now the big thing about this place that it's know for is these Bread Rolls. And I will say they are really good but lord they are sweet haha. I wil way this I will probably be back because the Salad, Apps and Drink are great but sadly will have to go somewhere else for the entree. I still recommend this place to anyone who is interested it is for sure worth going to and the vibes were 10/10

    Photos
    Texas Roadhouse
    Texas Roadhouse - Delicious warm bread with cinnamon butter

    Delicious warm bread with cinnamon butter

    Texas Roadhouse

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    Brew Republic Bierworks - breweries - Updated June 2026

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