Whenever I visit the Marine Corps Museum, the Tun Tavern is a required stop. This cozy, quaint…read moretavern is a wonderful homage to the original birthplace of the Marine Corps in 1775. With its woody decor, faux candle lighting, and smooth vibe, it's a motivating and enjoyable spot for a quick beer and a bite of pub food. They offer a great selection of local beers, and the service is friendly and quick--they're even helpful if you need a recommendation to find the perfect brew. Since the museum itself is free to visit, you can easily swing by just to enjoy a meal or a drink here. Highly recommend checking it out!

This is a relatively new restaurant. The ambiance is amazing!…read more We started with Brussel sprouts as an appetizer. I highly recommend these. I ordered the oyster poor boy. It had lots of oysters, and Homemade chips. Their draft beer was cold and perfect. Note: it's on the 2nd floor. Great service as well.

The food is delicious and the service is friendly. It's right off of interstate 95 and it's a nice…read morefamily friendly restaurant. I've always wanted to try this restaurant and I am glad we did. They offer a real nice variety. I believe they specialize in Italian and Mexican cuisine, but also offer Greek as well. It was hard to decide. I had a tostada trio featuring shrimp, chicken, and beef. It was absolutely delicious. We will definitely be coming back to this restaurant.

I've been wanting to try Montclair since I first saw them on FB. I finally got the chance when I…read morefound out 2 good friends who moved recently now live near it. So I joined them on Sunday to try the place out. First thing, oh wow, this place gets crowded on Sunday! Jam packed. However, once we got seated, service was polite, quick, and kinda extraordinary for a diner. Customer service was first-rate imho. As for the food, it's good. It's not the best diner food I've had, but it's certainly above average. Me and my friends first shared the gyro fries, which kinda blew me away. I've had loaded fries at many places, but giving it that gyro/Greek spin just made it pop with flavor. We also tried their vegetable of the day which was seasoned green beans which tasted excellent. Very addictive. For my own order, I got their breakfast combo. I probably shouldn't have as I could only finish half of it. I finished half of everything on it but there was way too much food for me to handle. Overall, a very enjoyable experience and I think me and my friends will visit here when we can get together in Dumfries. My actual rating overall is 4 and 1/2 stars with 4 for food and 5 for service.

Giorgio's is my go to restaurant in the Montclair/Dumfries area. It's a second home to me in that I…read moream welcomed by every member of staff and ownership. This restaurant is family owned for a few decades and is one that survived the pandemic because of the loyalty of their patrons. This place has everything you need from a quick bite to a full blown multi course meal. If there is something special desired the owners will go out of their way to accommodate even if not on the menu. As for the staff, this restaurant has provided more work for the local high school population than any other. The turnover is minimal as most have been working here for many years which says a lot about the working environment. This is a beloved local establishment that gives back to the local community in many ways. It's a home away from home with good food, fairly priced menu options and an awesome ambiance. And I would put their wait staff up against the finest restaurants. What comes across is a sincerity to ensure your dining experience is something you want to repeat. I highly recommend a try if ever in the area.

Restaurants in Dumfries are generally really bad. We went to Giorgio's really wanting to like it…read more Unfortunately, overall, it just was not good. First the positives: I ordered the Gyro with fries and really enjoyed it. Not the best Gyro I have ever had, but good. The other three members of my family ordered different chicken dishes and all three were bad. Overall they were very bland. Using a little seasoning during cooking goes a long way. The chicken on the dishes seemed boiled. I guess this is an easy way to get tender chicken, but man does it remove the flavor! My wife's chicken had tendon and grizzle through out. My daughter's Marsala was gross. Seemed to be a Jared gravy. The wait staff really should not be wearing jeans, especially since the dining room seems nice (except for the paper table cloths.). One of the waitresses had ugly tattoos which no one wants to see at a nice place like this. It's a shame. This place has potential, but the food and wait staff drag it down HARD.

Great stop for some good quick food off of 95. My husband and son enjoy getting to see the…read moreairplanes while we stop and learn about the history of the Marines. Everyone is very friendly and it's nice and clean.

This restaurant is located inside the National Museum of Marine Corps. It is on the 3rd deck, very…read morespacious and clean looking, it is a cafeteria kinda joint. You order your food at the food line and pay for it at a separate line. I ordered the chicken sandwich with fries and that came out pretty decent, no flavor, just straight up grilled chicken with lettuce and tomato. Fries were crunchy and tasted like any other fries. It's not bad. If it was up to me, I would go out and dine else where but this is a way to help out the Marines. How much did it cost? I don't know, lunch was paid for by the co worker, Thanks Guy!

Cracker Barrel has been consistently disappointing. I keep hoping that ongoing last visits was…read morejust a bad experience; but, I can't deny it any longer. The food quality lacks or requires adjustments. This time, my grits required heating and the pancakes were dry and bland. Service is usually great; and I always enjoy browsing through the store.

We had a very disappointing experience, and unfortunately, the biggest issue was the service we…read morereceived from our server, Teka. I hope management has a conversation with her about customer service. The usual warm, cozy, friendly, country ambiance did not match the service. Every time we asked for something--even something as simple as a larger table for our party--the answer was immediately "no." It always felt like we were inconveniencing her, and there was never any effort to accommodate reasonable requests. The biggest issue came when our steaks were not cooked as ordered. Instead of apologizing or offering a solution, Teka responded, "We only have two chefs working, and if you want them remade, it will take a long time." Rather than showing empathy, she came across as argumentative whenever we had questions or concerns. Her facial expressions and body language made it clear that she was annoyed every time we asked for anything. No customer should feel unwelcome or like they're bothering their server for making reasonable requests. We understand that restaurants can be busy and short-staffed, but that's never an excuse for poor customer service. We hope management addresses this, because the service we received completely overshadowed what should have been an enjoyable dining experience.

Chicken is on point came down to vist my folks we went on Saturday night came back again Sunday…read moreevening. Quan the cashier was professional down to earth he kept the restaurant clean while cashiering.

Food was fine Fried chicken and Mac and cheese good…read moreChicken tenders were not good. Would not necessarily return.

Best pizza in the area in my opinion. The folks that work here are unbelievably friendly and…read morewelcoming. This place feels very nostalgic of classic pizzerias I used to go to as a kid. Great prices, and a really affordable AYCE lunch buffet M-F.

I heard this spot had an all you can eat lunch option so had to check it out…read more For about $12 you get a drink, salad bar, pizza, meatballs and pasta. I enjoyed the salad bar quite a bit. Fresh and plenty of toppings to choose from. Pizza was made fresh when we came in. I'd not say it was amazing but it was fresh and hot. Crust was good. Did have a little burnt spots on the bottom but that's how it's supposed to be. If anything there was too much cheese, not a bad thing necessarily but I like a balance. They do have a full menu with sandwiches, wings, pasta and all. We'll be back for lunch for sure